Address
Southern Cross Station, 99 Spencer Street, Docklands, Melbourne
Fruity Betty in Docklands Menu
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Nearby Sample Menus
- Tiger Prawn Risotto - North Queensland tiger prawns, spinach, semi-dried tomatoes, topped with parmesan, napoli & white wine $17.50
- Mushroom Risotto - mushroom, pumpkin, spinach, cream, wine, garlic, onion & parmesan $19.50
- Chicken Parmagiana - fresh crumbed chicken breast, napoli sauce, ham & mozzarella cheese served with chips $23.50
- Greek Salad - Cucumber, tomato, fetta cheese, onion, Kalamata olives, olive oil, vinegar. $14.50
- Bruschetta - fresh basil, tasty tomatoes, red onion, olive, shaved parmesan & olive oil $12.50
- Chicken & Avocado Risotto - freshly grilled chicken in creamy sauce, parmesan, onion, garlic & white wine, topped with fresh avocado $17.50
- Seafood Medley - with king prawns, fish of the day, calamari, salad & tartare $23.50
- Cheese Omelette $11.90
- Bowl of Wedges - w sweet chilli & sour cream $10.90
- Garlic Bread - Toasted grande Vienna w garlic butter $6.90
- Steak & Chips $9.00
- Portuguese Chicken - Leafy greens, chickpeas, roasted red peppers, cucumber, onion & balsamic dressing $18.90
- Salt & Pepper Calamari - w lemon, aioli & sweet chilli $13.90
- Vanilla Ice Cream w Chocolate Topping $6.00
- Warm Goats Cheese & Roast Pumpkin - Sundried tomato, cucumber, baby beets, fennel & red wine vinaigrette $16.00
- Open Steak Sandwich - Seared sirloin minute steak, toasted Turkish roll, bacon, egg, tomato, lettuce,cheese & onion rings served w chips $21.90
- Sticky date pudding topped with warm butterscotch sauce & vanilla bean ice cream $10.00
- Arcobrau Coronator – GER $12.50
- Freshly shucked oysters served natural or kilpatrick (Half/Whole) $18.00/$32.00
- Chocolate Martini - belvedere vodka, white & brown crème de cacao $15.00
- Smoked salmon fettuccine with broccoli, cherry tomatoes, fresh herbs in a creamy sauce $24.00
- Lemon Lime & Bitters, Soda Lime & Bitters $4.00
- Hot chocolate cake with belgium chocolate sauce & topped with vanilla bean ice cream $10.00
- Spaghetti Napoli $12.00
- Spaghetti Khee Maow - Stir-fried spaghetti with special homemade sauce, basil, green bean, capsicum, and onion with choice of chicken or mixed seafood $14/$16
- Yum Mooh Grob - Crispy pork belly mixed with coriander, shallots, grounded roasted rice and grounded roast chilli dressing $23.5
- Drunken Chicken - Deep-fried chicken drummets in Thai whiskey and homemade curry paste $8
- Tom Kha Gai - Chicken and galangal simmered in mildly spicy and sour coconut soup E: $7 / M: $18
- Yum Ped Yarng - Roasted duck salad with homemade dressing topped with sesame oil $20
- Choice of prawns or mixed seafood $23.5
- Vegetable $17.5
- Kuay Teow Tom Yum - Thin rice noodles serve in tom yum soup with choice vegetables, beef, chicken, pork, prawn, or seafood $14/$16
- Ox cheek, slow braised with juniper berry, orange and port served on creamy mash potato and seasonal greens $29.00
- Peri Peri chicken wrap with lettuce, tomato, cheese and mayo $10.00
- Rump 400g $36.00
- BLT pide with Swiss cheese and mayo $10.00
- Tandoori - Swordfish on a salad of mixed leaves, baby spinach, cherry tomato and pomegranate finished with a chilli mint yoghurt fried shallots and pomegranate molasses $29.00
- Crumbed veal schnitzel sided with a celeriac and cabbage slaw and a rich mushroom and tarragon jus $29.00
- Chips with tomato sauce $8.50
- Seasonal greens $6.00
- Vegetarian Spring Roll $8.40
- Prawn in Peking sauce $32.80
- Braised Beef with Ginger & Shallot in Hotpot $24.80
- Steamed or Deep Fried Fillet of Baramundi from The Tank $48.00
- Shark Fin with Crab Meat $28.00
- Steamed or Deep Fried Gold Leaf Dumplings (Money Bag) $8.80
- Stir-Fried Scallop with Vegetable $32.80
- Oriental Style Toffee Banana (Min serve 2 people) Per Person $10.50
- RIGATONI in a tomato & basil sauce with parmesan cheese [v] $12.00
- THREE CHEESE BAKED RICOTTA heirloom beetroot, walnuts, capers [v, gf] $15.00
- HAND-CUT CHIPS house tomato sauce [v,gf] $10.00
- TIRAMISU espresso sponge, frangelico mascarpone cream, sour cherries, chocolate hazelnut praline $14.00
- SHOESTRING [v,gf] $8.00
- COLLINSON SCOTCH FILLET 300g grass fed, gippsland, victoria $39.00
- TEY'S PORTERHOUSE 300g grass fed, gippsland, victoria $34.00
- CHICKPEA KOFTE , tahini, sumac, lemon [v, gf] $12.00
- Antipasto platter An assortment of Italian cold cut meat, gherkins, dolmades, cheese stuffed dates, pickled vegetables, marinated olives and fetta stuffed pepperdews. (serves 4) $29.50
- Any Half / Half Pizza Only available in large $19.50
- Fish & Chips $10.00
- Hash Brown $3.00
- Chicken Tandoori- tomato, tandoori chicken breast, spinach, tzatziki and lemon wedge (Small/Large) $18.00/$25.00
- Egg & Bacon roll, served with house made tomato relish $9.50
- BBQ Chicken Hawaiian - Tomato, cheese, pineapple, chicken & bbq sauce (Small/Large) $15.00/$19.00
- Bruschetta Marinated rooasted peppers and goats cheese with garlic, thyme, spring onion on olive bread $13.50
Fruity Betty
Phone
None
Opened hours
8 AM to 8 PM
Price
None
Type
None
Service
None
Cuisine
Crepes , Fast Food
Features
Takeaway
Southern Cross Station, 99 Spencer Street, Docklands, Melbourne
- Docklands Crepes Menus
- Docklands Fast Food Menus
- Inner Melbourne Crepes Menus
- Inner Melbourne Fast Food Menus