Address
10 Camp St, Ballarat Central VIC 3350, Australia
Fu Man Lou Dumpling Bar in Ballarat Menu
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Nearby Sample Menus
- Original Sin $38.95
- Chocolate Dipped Strawberries $1.5
- Tangy Lemon $25.95
- Fruit Flan $28.95
- Tiramisu Torte $29.95
- Tropical Glazed $28.95
- Ascot $149
- White Gold Mudcake $28.95
- *(Add Chicken + $4)
- Sides
- At YELLOW ESPRESSO we source local ingredients where possible. Yes we are happy to split bills.
- *(add vanilla ice cream +$2)
- Our sourdough and pastries are supplied by La Madre Bakery and we use Istra small goods.
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STEAK SANDWICH 21.00
- w/ beetroot, cheddar, mustard aioli, tomato, cos lettuce, chips
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CHICKEN & MUSHROOM LINGUINI 19.00
- w/ truffle oil, chicken, mushrooms, spring onion, pecorino
- FREE RANGE EGGS ANY STYLE ON BUTTERED TOAST 12.00
- Europa big brekky $20
- Roast Mushroom, Artichoke, Spinach, Fetta $14
- Duck Waldorf $23
- Pancakes - Mixed berries $13
- Potato Croquettes $9
- Raisin toast $8
- Braised Lamb Fattoush & Yoghurt $21
- Creamy scrambled eggs with toast $11.5
- Yum Thai Hot and Spicy warm meat salad with chilli, onion & Thai herbs. Served with sticky Rice. $21.90
- Peek Gai Yud Sai (2 pieces) Crispy fried chicken wings stuffed with minced chicken, prawns & vermicelli. $12.00
- Gang Dang Red curry in coconut milk and mixed vegetables. $20.90
- Pahd Ped Taw Hu Stir fried red curry sauce with Tofu, mixed vegetables and Basil. $20.90
- Por Peir Tod (3 pieces) Thai style spring rolls served sweet Chili sauce. $9.90
- Mooh Jan Ron Hot Plate of pork marinated in Thai sauce, cashews, sesame seeds & steamed vegetables. $21.90
- Pahd Panang Stir fry Panang curry with peanuts and Basil. $21.90
- Taw Hu Pahd Kaprao Stir fried Hot & spicy Tofu with garlic and Basil. $19.90
- Salt & Pepper Calamari - Salt & pepper dusted calamari served with a roquette and parmesan cheese salad accompanied with aioli $15.50
- Fettuccini bolognese topped with tasty cheese $5.00
- Chicken Schnitzel - Crumbed chicken breast topped with gravy, served with chips and a dressed garden salad $13.00
- Fettuccini - Chicken, broccoli, onion, semi dried tomato and cashews in a creamy garlic sauce topped with parmesan cheese $22.00
- Thai Beef Salad - Marinated Beef with cherry tomatoes, mixed lettuce, carrot, snow pea sprouts, mint, coriander, peanuts, cucumber, Spanish onion and rice noodles with sweet soy and garlic dressing $22.00
- Scotch Fillet (300g) - Chargrilled to your liking served with your choice of sides and sauce $33.50
- Chicken Kiev - Oven baked crumbed chicken breast filled with garlic butter served with chips and salad topped with a creamy garlic sauce $24.50
- Seafood Risotto - Prawns, calamari and mussels with lemon and dill in a silky risotto $24.00
- Chicken Verona: Pan fried chicken tossed through a creamy Napoli sauce with fetta cheese tortellini baby spinach leaves and topped with shaved parmesan cheese (With/Without Chicken) $24.00/$21.00
- Bruschetta (V): With tomato, fresh basil, red onion & olive oil on grilled Turkish bread - add cheese +$2.00 $14.00
- Lemon and rhubarb Tart: Rich lemon curd topped with poached Rhubarb, served with whipped cream $9.50
- Garlic Prawns (G): Seared Prawns tossed in reduced cream, garlic and white wine sauce with steamed jasmine rice and greens $29.00
- Scotch Fillet Steak (300g): Cooked to your liking with a choice of salad & chips or seasonal vegetables & mashed potato. Choice of Gravy, Mushroom, Pepper, Dianne sauces or Garlic butter $29.50
- Eton Mess (G): A delicious combination of mixed berries, double cream, ice Cream and meringue $12.50
- Bread and butter Pudding: Apricot glazed bread and butter pudding served warm with vanilla ice cream and crème anglaise $9.50
- Crispy Skin Salmon Fillet (G): Served with a warm potato, spinach & tomato salad with Sasla Verde $28.00
- - Green salad $5.50
- - Roasted vegetables $5.50
- Roast of the Day Served with roasted vegetables $16.00
- Fish & Chips 2 pieces of battered flathead tails served with chips & tartare sauce $16.00
- Seafood Platter Selection of seafood served with chips and tartare sauce $16.00
- Mixed Grill Scotch fillet, bacon, sausage, chicken, mushrooms, grilled tomato, lamb, egg & chips $21.00
- Salt & Pepper Calamari $6.00
- Scotch Fillet Steak 300gm scotch fillet served with either roasted vegetables, or chips & salad and your choice of gravy $27.00
- Pan fried sweet potato gnocchi, asparagus, blue cheese & rocket $16
- Pumpkin & goats cheese tortellini with toasted pine nuts, asparagus, sage butter and rocket salad $28
- Soft centred cho colate pudding with pistachio nut ice cream and orange praline $17
- Strawberry & white chocolate ice cream layered between puff pastry with warm mixed berries $16
- Selection of cakes and biscuits N/A
- Bruschetta – Tomato, red onion, Persian fetta, basil & balsamic $13
- Tapa’s - Bruschetta, Kataifi Prawns, Pork Belly, Saganaki $28
- Grilled fish of the day with a polenta, fennel & orange crust, scallop potato, salad and tomato caperberry salsa $18
- 2 pieces & Chips $7.50
- 1/4 Chicken $6.00
- Pot of Tea For 1 $ 3.50 /For 2 $ 6.00/ For 3 $ 8.50
- Whole Chicken $14.50
- 4 pieces $9.50
- Fresh Salads - Choose from our selection in the show case Small $ 5.50/Large $ 8.00/Family $ 9.50
- Hot Chips Small $ 4.50/Large $ 5.00/Family $ 5.50
- Soft Drinks - Choose from a selection in our drinks fridge N/A
- ROAST PUMPKIN, WALNUT & WILD ROCKET V/GF SALAD - With rosti, Meredith feta cheese & a sweet maple dressing $16.00
- - add chorizo $20.00
- FRESHLY BAKED CAKES served with ice cream (Please see our display fridge) $9.00
- PANCAKE STACK - Served with your choice of fresh GF berries, strawberries or banana, served with maple syrup & vanilla ice cream $16.00
- CHICKEN APOLLO – Pan seared chicken, bacon, GF avocado & Spanish onion in a creamy garlic sauce served with spaghe?i & Grana Padano $24.00
- - add cumberland sausage $21.00
- PRAWN TWISTERS - With sweet chilli dipping sauce (7 pieces) $9.00
- LAMB FOCCACIA – Char grilled lamb, tomato relish, GF Spanish onion, spinach and mozzarella $18.00
- Cantoneese Fried Noodle (Flat Rice Noodle or Soft Noodle with combination meat and egg gravy sauce) $12.80
- Fried Ice Cream N/A
- Chocolate Bavarian N/A
- Roast Pork with BBQ Sauce N/A
- Ice Cream and Topping N/A
- Seafood Combination with Veges N/A
- Malaysian Curry Chicken $16.80
- Fried Kueh Teow (Stir Fried Flat Rice Noodle) $12.80
- Nachos - Layered with a mild tomato salsa & cheese. $8.00
- Grilled Vegetable Focaccia - A mix of grilled Mediterranean vegetables with wilted spinach, melted cheese & sour cream on toasted Turkish bread. Served with seasoned chips & a garnish salad. $15.00
- Spaghetti Bolognaise - Spaghetti pasta with a bold flavored beef & tomato based sauce, served with shaved parmesan cheese. $16.50
- Basil Pesto - Penne pasta tossed in a sauce of olive oil, garlic, pine nuts & spinach. Topped with parmesan cheese & crusty bread. $16.50
- Smashed Avocado - Fresh avocado lightly flavored with garlic & spices. Served with Meredith goat’s cheese & fried shallots on thick cut toast. $15.00
- Spicy Kangaroo Lasagna - Mildly spiced kangaroo mince enriched in a Mexican flavor layered & between sheets of pasta, topped with a trio of cheese. Served with seasoned chips & salad. $21.00
- Calamari Salad - Lemon pepper dusted calamari fried until golden, tossed through a salad of cucumber, tomato, bean sprouts, carrot, shaved parmesan & a house-made dressing. $16.00
- Chicken Caesar Wrap - Smoked chicken, bacon, cos lettuce, parmesan cheese & a house-made caesar dressing. Served with seasoned chips & a garnish salad. $14.00
- Hot & Spicy Chicken 1 Piece N/A
- Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
- Potato & Gravy Regular $3.75
- Double Crunch Burger $4.95
- Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
- Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
- Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
- Chicken, Bacon & Egg Twister - $6.95
- BALTI LAMB Regular $13.50 / Large $14.50
- CHICKEN VINDALOO Regular $13.50 / Large $14.50
- BOMBAY BEEF CURRY Regular $13.50 / Large $14.50
- MANGO KULFI $4.00
- SHAHI PANEER (GF) Regular $12.50 / Large $13.50
- PANEER TIKKA 6 Pcs (G.F) $8.90
- PANEER PAKORA 6 Pcs (G.F) $7.90
- CHICKEN KORMA (G.F) Regular $13.50 / Large $14.50
- Chicken Chop Suey Dishes $11.00
- Combination Chilli $13.80
- Chilli King Prawns $17.80
- Scallop Chop Suey $17.80
- Ginger King Prawns $17.80
- Shredded Fillet Steak $12.90
- Combination with Rice Noodles $13.00
- Garlic Chicken/Beef $12.80
Fu Man Lou Dumpling Bar
Phone
0353315268
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese
Features
Visa , Mastercard , Reservations , Seating , Highchairs Available , Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout , Wine and Beer
10 Camp St, Ballarat Central VIC 3350, Australia
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