Address
10 Camp St, Ballarat Central VIC 3350, Australia
Fu Man Lou Dumpling Bar in Ballarat Menu
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Nearby Sample Menus
- Double Choc Strawberry Torte $30.95
- Pretty In Pink $209
- Fruit Flan $28.95
- Caribbean Dream $30.95
- Caramel $25.95
- True Love Kiss $249
- Tropical Glazed $28.95
- Boston Mudcake $28.95
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Herb mustard crust chicken breast (GFR) $30.00
- Served with pea smash, fondant potato, roast baby carrots, jus gras
- -Green peppercorn & brandy
-
Tempura pumpkin (V) $13.00
- Served with miso honey aioli
-
White chocolate brownie $12.00
- With house made spiced berry compote and house made vanilla ice cream
- Mash (V) $7.00
- -Red wine jus
-
Bruschetta $15.50
- Grilled ciabatta topped with roasted tomatoes, onion, meredith dairy goats feta, fresh basil and balsamic vinegar
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Soup of the day $12.50
- See specials boards
- Bbq sauce $0.50
- Seasoned Potato Wedges with sweet chilli + sour cream $9.90
- Kids Potato Gnocchi with slow braised beef ragout topped with fresh shaved parmesan $7.90
- Quinoa grain like seed derived from South America N/A
- Toasted Waffle topped with salted caramel ice cream + toffee sauce $10.90
- Chunky chips with basil aioli $7.90
- Oysters -
- Mushroom $0.50
- Bruschetta $11
- Bread With Olive Oil $9
- Eggs: - 2 fried or 2 poached eggs with toast $10
- French toast served with bacon and maple syrup $14
- Eggs Canadian $19.5
- Steak Sanga $23
- Pancakes - Fresh banana and maple syrup $13
- Caesar Salad - With Chicken Or Smoked Salmon $21
- Chicken & prawn spring rolls, mirin & soy dipping sauces $18.00
- Chickpea crusted chicken breast, Moroccan vegetable risotto, Meredith goat cheese & rocket salad gf $30.00
- Antipasto of cold meat, cheese, vegetables, sourdough $20.00
- Crispy fried tofu, stir fried vegetables, toasted peanuts, chilli jam, rice noodles gf, vegan $26.00
- Holgate Temptress chocolate pudding, caramelised banana icecream, butterscotch sauce $15.00
- Spiced tempura vegetables, sesame & miso mayonnaise $16.00
- Mini doughnuts, Kahlua caramel, espresso icecream $14.00
- Lamb souvlaki, tzatziki, Greek salad, Meredith goat cheese, Mt Zero olives $24.00
- HOT - Lamb or chicken-lettuce, tomato, onion & hot chilli sauce. $9.50 / Kids $7.50
- EXTRAS $1.00
- TONY'S - Lamb or chicken-Greek salad, garlic sauce. $10.00 / Kids $7.50
- AUSSIE - Lamb or chicken-lettuce, tomato, onion, egg, bacon & BBQ sauce. $13.00 / Kids $10.00
- MIXED - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
- SAUCES: Garlic, BBQ, Hommus, Mayo, Mustard, Sweet Chilli, Hot Chilli, Cream Cheese. N/A
- EXTRA SAUCES $0.50
- CHEESEY - Lamb or chicken-lettuce, tomato, onion, tasty cheese & cream cheese spread sauce. $10.00 / Kids $7.50
- Fettuccini Bolognaise - Fettuccini served with chefs own beef bolognaise sauce, topped with parmesan cheese $11.00
- Veal Cordon Bleu - Tender veal steaks rolled with ham and cheese, crumbed and topped with tomato relish $24.00
- Beer Battered Flathead - Crispy beer battered flathead fillets served with chips, lemon and tartare sauce $21.00
- Pumpkin, Sage & Spinach Tortellini - Three cheese tortellini tossed with a creamy pumpkin, sage and baby spinach sauce topped with parmesan cheese $17.00
- Roast of the day $7.00
- Pork Belly Stir Fry - Slow roasted pork belly sliced and wok tossed through Asian cut vegetables served with hokkein noodles and hoisin sauce $18.00
- Roast of the day - Choice cuts roasted daily & served with gravy $17.00
- Seafood Fettuccini - Prawns, scallops, green lip mussels and barramundi tossed through our own special Napoli sauce and fettuccini, finished with shaved parmesan cheese $24.00
- Yum (Gah/Nua) - Spicy and hot BBQ Beef with chilli, lemon juice and Thai herbs on mixed salad $21.90
- Dim Sims - Home made fried or steamed Dim Sims with minced Pork and vegetable served with soy and sweet chilli sauce. (A Serve of 4) $9.90
- Money Bags - Marinated Chicken mince with garlic, coriander, soy and pepper wrapped in won ton. (A Serve of 6) Served with sweet chilli sauce $9.90
- Tom Yum with Prawns $11.90
- Keang Deang with Lamb or Fish $22.90
- Keang Keo Wan with Prawns $24.90
- Keang Keo Wan with Lamb or Fish $22.90
- Keang Deang - Thai red curry - coconut milk with vegetables. with choice of Beef, Pork or Chicken $20.90
- H ouse made potato gnocchi with honey roasted pumpkin, broccoli, cashews and parmesan $20
- Soft centred cho colate pudding with pistachio nut ice cream and orange praline $17
- Kataifi wrapped prawn tails – sautéed capsicum, bok choy, spinach & a sesame honey sauce $16
- Tapa’s - Bruschetta, Kataifi Prawns, Pork Belly, Saganaki $28
- Eye Fillet steak with roasted chat potatoes, vegetables and choice of mushroom or pepper sauce $40
- Breads - Sour dough with Mt Zero olive oil and Dukkah $7
- Twice cooked pork belly with seared scallops and a salad of soba noodles , pickled cucumber & wakame with ginger & soy dressing $19
- Chicken Parmagiana topped with ham, Napoli sauce & tasty cheese, served with salad & chips $21
- YOGHURT RAITA $3.00
- CHICKEN CURRY Regular $13.50 / Large $14.50
- PESHAWARI NAAN $4.00
- PANEER PAKORA 6 Pcs (G.F) $7.90
- PALAK PANEER (GF) Regular $12.50 / Large $13.50
- CHICKEN TIKKA MASALA Regular $13.50 / Large $14.50
- CHICKEN SPINACH Regular $13.50 / Large $14.50
- CHICKEN MADRAS Regular $13.50 / Large $14.50
- PAELLA (valencia (seafood, chicken & chorizo)) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $31.90 (Single) / $52.90 (for 2)
- Lemon Margarita $9.00 (Glass) / $31.00 (Jug)
- PATATAS BRAVAS Y AIOLI (gf) - rustic cut potatoes fried, tossed in chicken salt, paprika and very mild chilli flakes, and served with house made aioli $9.90
- Fruit Tingle Margarita $10.00 (Glass) / $35.00 (Jug)
- Stone Dwellers Sauvignon Blanc $8.00 (Glass) / $34.00 (Carafe
- Leurra Park Pinot Gris $10.00 (Glass) / $39.00 (Carafe
- FAJITAS (beef, chicken or mixed) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $26.90 (Single) / $39.90 (for 2)
- Michael Unwin Chardonnay $9.00 (Glass) / $37.00 (Carafe)
- Barramundi Burger - barramundi fillet, watercress, tomato & tartare sauce $16.00
- Blokes Burger - grilled beef burger, cheese, bacon, egg & bbq sauce $16.00
- Classic Chicken Burger - chicken schnitzel, lettuce, tomato, cheese, beetroot & aioli $16.00
- Simple Burger - grilled beef burger, cheese, lettuce & tomato $16.00
- Veggie Burger - vegetable burger, lettuce, tomato, cheese, beetroot & mayo $16.00
- Lamb Burger - lamb burger, lettuce, tomato, feta & tzatziki $16.00
- Sweet Chilli Chicken Burger - chicken schnitzel, lettuce, tomato, cheese & sweet chilli mayo $16.00
- Hawaiian Burger - grilled beef burger, lettuce, cheese, bacon & pineapple $16.00
- - Lamb Curry Casserole Size Regular $13.95 / Large $17.95 / Family $32.90
- - Rustic Chicken Casserole Size Regular $12.95 / Large $16.95 / Family $32.90
- - Lasagne Regular Casserole N/A
- - Beef Stroganoff Casserole Size Regular $13.95 / Large $17.95 / Family $32.90
- Chocolate Heaven Cake Rich Chocolate Mudcake with layers of Ganache topped with Maltesers and Rich Chocolate Curls. $6.95
- - Lasagne Combo Combo Side N/A
- Curried Sausages Quality Butcher Sausages, Carrots, Onions and Beans in a Mild Curry Sauce (Gluten Free). -
- Rustic Chicken Quality Chicken Thigh, Onion, Potato, Carrot, Zucchini, Bacon, White Wine, Chicken Stock, Garlic, Soy Sauce, Mixed Herbs and Cream (Gluten Free). -
- Pork Ribs in Plum Sauce $13.80
- Singapore Prawns or Seafood $19.00
- Sweet Corn Chicken Soup $5.00
- Hokkien Noodles Seafood $16.80
- Chicken Mushroom Soup $5.00
- Sweet & Sour Prawns $19.00
- Roast Pork and Bean Curd $14.50
- Curry Veg Puff (2pcs) $3.00
-
Reuren $12.00
- slow cooked house pastrami swiss cheese pickles sauerkanut, Russian dressing
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Salmon $13.00
- smoked Atlantic salmon cream cheese capers onion lemon pepper fresh dill
- Gonder Slaw $4.00
- Caesar salad $4.00
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Brooklyn Burger $12.00
- the bagel burger w melted cheese bacon pickles mayo mustard ketchup
- Mac Cheese $4.00
- Rasberry Macadamia blondie $5.00
- Orange Ghia seed carrot cake $5.00
Fu Man Lou Dumpling Bar
Phone
0353315268
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese
Features
Visa , Mastercard , Reservations , Seating , Highchairs Available , Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout , Wine and Beer
10 Camp St, Ballarat Central VIC 3350, Australia
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