Fukuryu Ramen in Melbourne Menu

None

Nearby Sample Menus

  • 2. Spicy Seafood Noodle Soup $13.00
  • 4. Seafood Soft Tofu Clay-pot $17.90
    • Assorted seafood with soft tofu and seasonal vegetables in hot and peppery soup
  • 7. Grilled Eel $22.00
    • Marinated and Charcoal Roasted Eel
  • 1. Kimchi Jeon $14.50
    • Korean Traditional Pan-fried Kimchi Pancake
  • 08. Spicy Pork $19.90
  • 3. Squid Bulgogi $18.50
    • Fresh Squid Prepared in Our Hot Chili Sauce, Cooked with Vegetables and Served on A Hot Sizzling Plate
  • A. Traditional Marinated Set $54.50
    • Beef Bulgogi & Spicy Pork & Chicken Fillet (Mild/Spicy)
  • 12. Tofu Steak $12.50
    • Mixed Mushroom with Soy Glazed on a bed of Pan-fried Tofu
  • Colonille - French vanilla & Vietnamese black tea N/A
  • Club Sandwich - layers of chicken breast, avocado, tomato, cheese, shredded cos lettuce, mayonnaise & fruit chutney on toasted wholemeal $19.00
  • Water - Fiji - Still bottled N/A
  • Hot Beverages - Hot Chocolate, Mocca, Vienna Chocolate, Chai Latté N/A
  • Mademoiselle Grey - Earl grey & rose petals N/A
  • Strawberry Kisses - Fruit blend, chocolatea, vanilla, rooibos N/A
  • Welsh Rarebit (V) traditional favourite recipe of spiced cheddar cheese & Bechamel sauce melted over white toast & served with the Tea Room garden salad $16.00
  • Buddha’s Finger - Dark rich oolong with peach characteristics N/A
  • SPIRITS & APERITIFS: Chivas Regal $10.00
  • Mud Crab Porridge in Chao Zhow Style Seasonal
  • Claypot Braised Egg Plant with Minced Pork $25.00
  • Pan Fried Foie Gras $88.00
  • Minced Pork or Shredded Duck Meat Lettuce Cup (Sung Choy Bao) (2 pcs per order) $14.00
  • Crystal Jade Pot of Jewel (with Sea Cucumber, Mushroom, Bamboo Pith, Fungus & Dried Scallop $78.00
  • Whole Fish Maw Braised with Superior Stock $180.00
  • Fried Rice with Prawns & Fragrant Sausage $28.00
  • Main $36.00
  • COMPLIMENTARY SIDE DISHES
  • Main $38.00
  • 33. Spicy squid $21.50
    • Squid & vegetable with chili sauce
  • Deep fried chicken (whole) $29.90
    • Deep fried chicken - choice of plain/soy/chili
  • Soy Chicken (250g)
  • 31. Spicy pork $17.50
    • Pork marinated in sweet chili sauce with vegetable
  • Small $21.00
  • For 2 People $76.00
  • 41 Slow-cooked Spicy Beef Rib $18.50
    • Slow-cooked Beef Rib with Spicy Beef broth served boiling hot in a stone pot
  • Extra Noodle $4.00
  • with your Ramyeon
  • 44 Chicken Teriyaki Bibimbab
  • Extra bowl of steamed rice $3.00
  • 23 LA Style Beef Rib Bento
    • Marinated LA style Beef Ribs in Special Soy Sauce
  • Black Sesame Ice Cream $6.00
  • Chinese Sausage Bun $2.00
  • Noodles $12.00
  • Dish no rice N/A
  • M21. Zhen Jiang (Dark Vinegar) Style Spare Ribs
  • Rice $10.00
  • Salt & Pepper Prawn $21.00
  • Single w/ rice $12.50
  • Dish no rice $17.00
  • 7c. Teriyaki Chicken Don $9.70
    • Chicken cooked with vegetables in teriyaki sauce served on rice
  • 19. Kaisen Ramen $11.50
    • Seafood and egg served on Japanese ramen soup
  • 27. Unagi Special Fried Rice $13.90
    • B.B.Q eel, prawn and Japanese chasyu fried rice
  • 43. Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in special sauce (8 in 1 serve)
  • 3. Seaweed Salad $5.00
  • 6. Oyako Don $9.90
    • Chicken cooked with egg on special sauce served on rice
  • 10. Unagi Don $13.90
    • Grilled eel served on rice with egg and special sauce
  • 16. Tempura Udon $11.30
    • Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)
  • -Chicken $26.50
  • Pepperoni
    • Sliced pepperoni, green capsicum & chilli flakes
  • Beer battered rockling fillets with salad, chips & tartare sauce $28.50
  • Original
    • Double smoked leg ham, napoli & cheese
  • Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
  • Chocolate & porter mousse with salted caramel ice cream $14.50
  • Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
  • Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Charcuterie-Platte & Kaseplatte $29.00
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Roast Beef - cheese, tomato, spinach, caramelized onion, seeded mustard $10.00
  • Grilled Chicken Burger - served w chips & salad n/a
  • Vegetarian - roasted vegies, sundried-tom, pesto $10.00
  • Extra: Bacon, sausages, avocado $3.00
  • Vegetarian Omelette - tomato, onion, spinach mushroom & capsicum on toast $12.00
  • Tandoori Chicken - avocado, cheese, spinach $10.00
  • Big Breakfast - eggs, bacon, sausage, spinach, tomato & hashbrown $16.00
  • Tuna - cheese, tomato, spinach, mayo $10.00
  • House made Quiche, salad Ham and cheese or Vegetable $12.50
  • Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
  • Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
  • Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00
  • Chef’s Selection Share Plate daily selection $29.50
  • Crusty Toasted Bread, jam or vegemite $5.50
  • Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
  • Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
  • Bacon $2.00
    • Each
  • Egg $2.00
    • Each
  • Beetroot $0.50
    • Each
  • Toasted croissant
  • Winter porridge $10.00
    • With steel cut oats, berries and yoghurt
  • Toasted bagel
  • Fresh seasonal fruit $7.00
  • Egg & bacon sandwich $5.50
  • Favourites basket $27.00
    • Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
  • Bowl
  • -3x Beef shui jiao
    • Beef, onion & coriander dumplings
  • -Egg custard bao
    • Sweet egg custard bun
  • Crispy pork crackling
    • Crispy, rich, delicious & addictive
  • Golden monkey basket $96.00
    • 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
  • Yum cha basket $27.00
    • Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
  • Chilli broad beans (V)
    • Perfectly seasoned with just the right amount of heat
  • Macadamia nut and honey parfait $15.00
    • With pear, tangerine pearls and toffee praline
  • Wok seared seasonal vegetables $7.50
  • Garden salad with balsamic dressing $7.50
  • Italian tiramisu $15.00
    • With freeze dried cherries and almond biscotti
  • Line caught atlantic salmon fillet $35.00
  • Herb garlic butter $1.50
  • Free range chicken breast, wing on $34.00
  • Pan roasted chicken breast $29.50
    • Served with green pea and parmesan croquette, wilted spinach, truss cherry tomatoes and chimichurri sauce
  • -Steam Rice
  • -Instant Noodle
  • Choice Of
  • -Black pepper
  • Kimchi Fried Rice with Chicken & Fried Egg $11.50
  • Sizzling Seafood on Crispy Noodle $14.30
  • Ham, Sausage & Fried Egg Noodle Soup $11.00
  • D-House Fried Rice $11.50
Fukuryu Ramen

Fukuryu Ramen

location

Address

22-26 Corrs Ln, Melbourne VIC 3000, Australia

phone

Phone

0390907149

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese

features

Features

Seating ,  Serves Alcohol ,  Child-friendly ,  Takeout

Location
22-26 Corrs Ln, Melbourne VIC 3000, Australia
Similar Restaurants based on Cuisines