Full Kitchen in Canning Vale Menu

None

Nearby Sample Menus

  • Macarons $9.95
  • Tropical Torte $29.95
  • Tropical Glazed $28.95
  • Lemon Meringue $26.95
  • Marble Baked $26.95
  • Jamaican Chocolate $26.95
  • Chocolate Dipped Strawberries $1.5
  • Wildberry Baked $26.95
  • SEAFOOD PLATTER $13.00
  • VEGETARIAN $7.00 / $9.00
  • MIXED MEAT, SALAD & CHIPS $16.00 / WITH EGG & CHEESE $18.00
  • - SALAD / THE LOT EGG & CHEESE / EXTRA MEAT
  • VEGETARIAN $11.00
  • 10 NUGGETS & CHIPS $12.00
  • MIXED MEAT BOX $12.00 / WITH EGG & CHEESE $14.00
  • SAMSUN $12.00
  • Original Tenders SoSalad $7.95
  • Popcorn Chicken Maxi $7.95
  • Spicy Hot Snack Twister $3.75
  • Spicy Hot Twister $6.95
  • Sauce - Sweet Chilli N/A
  • Original Recipe Chicken 21 Pieces - $34.95
  • Seasoned Chips Regular $2.95
  • Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Onion Rings (5) $2.50
  • Sea Shanty $1.50
  • 6 serve $10.00
  • 7 serve $12.00
  • Corn Jack $3.00
  • 4 Fish - 3 Serve Chips - 1.25 Ltr Drink - 4 choice of any Dimsim, Crab stick, Pineapple rings - Potato cakes $39.00
  • Harsh Brown $1.50
  • Red Emperor $11.00
  • Pork tomato - stir fried pork with tomato, onion & snow peas $13.50
  • Ranford beef - fresh vegetables topped with stir fried beef & tamarind sauce $13.50
  • Special fried rice - stir fried with mixed vegies, chicken & prawn $10.50
  • Vegetarian omelette - a flavoured omelette filled with stir fried veegtables $11.50
  • Prawn lemon - prawn cutlets in coconut cream & lemon juice $17.50
  • Charr lok lak - fresh veges topped with stir fried beef, served with lemon juice & pepper $13.50
  • Mild salad (yum) - combination of fresh salad with special sauce & peanut with your own choice of squid, beef, chicken or prawn (seafood $2.00 extra) $9.50
  • Ranford Lamb - fresh vegetables topped with stir fried lamb & tamarind sauce $15.50
  • Aloo Masala $13.00
  • Thali (Fri, Sat and Sunday - Dinner) -
  • Lamb Korma $18.95
  • Egg Plant Curry (Seasonal) $14.00
  • Vegetarian (Rice + 1 Veg Curry) $10.00
  • Idli & Medhu Vadal Set $10.00
  • Madras Veg Korma $13.00
  • Palak Paneer $15.00
  • Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
  • 2 Whole Chickens with 2 large sides* $47.25
  • Caramelised Onion $1.50
  • Streaky Bacon $1.50
  • Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95
  • Churrasco BBQ Thigh Pieces* $9.95
  • Spicy Rice (Large) $5.95
  • Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
Full Kitchen

Full Kitchen

location

Address

46-48 Catalano Circuit, Canning Vale, Perth

phone

Phone

0426068278

email

Email

None

clock

Opened hours

10:30 AM to 8:30 PM (Mon, Wed-Fri), 9 AM to 9 PM (Sat-Sun), Tue Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Food Court

Location
46-48 Catalano Circuit, Canning Vale, Perth
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