Fundmental Food Flaminn in Glebe Menu

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Nearby Sample Menus

Som Tum (green papaya salad) - shredded green papaya, carrots tossed with dried shrimps, tomatoes and cashew nuts, seasoned with lemon juice, fresh chilli, fish sauce $ 9.00
Spring roll (all vegetables) $ 2.00 each
Steamed Rice $ 2.00
Prik Khing sauce with mixed vegetables or in Thai style (with only green bean) N/A
Mixed vegetables and tofu $ 10.00
Larb (mince chicken, beef or pork) with lemongrass, lime leaves, spring onions, coriander, lime juice, dried chilli $ 10.00
Green curry (Thai spicy curry with green chilli paste, lime leaves in coconut milk and mixed vegetables) N/A
Tom Yum seafood (combination seafood with lime juice, herbs and fresh mushrooms) $ 8.50

Eggplant with yoghurt Eggplant wedges fried & served topped with laban yoghurt and herbs $15.00
Cousa (stuffed zucchini's - 4 pieces) Zucchinis stuffed with rice, minced lamb, herbs and spices simmered in a pot with fresh tomatoes and leg of lamb pieces $24.00
Baba Ganouge Grilled smoked eggplant blended with tahini, lemon juice and garlic, served with light dressing of olive oil $12.00
Fatouche (available without wheat) A diced salad of tomatoes, shallots cucumber, radish, parsley, onion, capsicum, mint, crispy Lebanese bread all tossed with pomegranate and lemon dressing $15.00
Fresh Lemon Drink $4.20
Labne (with chilli optional) Matured yoghurt with light dressing of olive oil $12.00
Kafta with tomatoes and rice Premium lamb Kafta cooked in tomatoes, capsicum and onion, served in a bowl with our baked white rice $22.00
Any pastry with a scoop of ice cream $6.20

Miso Glazed Shell Harbour Bonito Sweetcorn, Seared Scallops, Puffed Wild Rice $27
La Spinetta 'Bricco Quaglia' Moscato d'Asti Piedmont Italy 2011 (375ml) $64
Normandin Mercier Grande Champagne Vielle $42
Talisker 10yo Malt Whiskey $12
Castarede Grand Bas Armagnac 1978 $20
Honeycomb Parfait Poached quince olive oil & rose $18
Bas Armagnac Comte de Lamaestre 1979 $14
Chambers Rosewood Muscadelle Rutherglen VIC $18

Arrabiata Suited garlic, with chilli flakes & R/wine finished with napoli sauce $8.50
Napolitana Fresh blend of tomato sauce with olive oil, garlic & fresh basil $8.00
Capriccosa Salimi, mushrooms, anchovies & olives S $9.50 / M $14.00 / L $17.00 / F $21.00
Marinara Marinated prawns, calamari, octopus, anchovies (optional) S $9.50 / M $14.00 / L $17.00 / F $21.00
Tijuana Roasted chicken, mushrooms, onions & sweet chilli sauce S $10.50 / M $15.00 / L $18.00 / F $22.00
Venetian Double cheese, fresh spinach, fetta, olives, fresh tomato S $10.50 / M $15.00 / L $18.00 / F $22.00
Bogart Special Prawns, onion, capsicum, garlic S $9.50 / M $14.00 / L $17.00 / F $21.00
Rugosa Chicken, fresh tomato, avocado, white wine, garlic, cream sauce $11.50

Toast with the Most Honey/Jam/Vegemite/Nutella/Peanut Butter Specials Board N/A
Moroccan Spiced Chicken . Roast Pumpkin Puree . Mesclun N/A
Press Grills Smoked Ham . Tomato . Cheddar . Croissant Toasted Cheese Smoked Ham . Cheddar N/A
Tuna . Lemon . Mint . Chilli . Avocado N/A
Cannellini Bean Salad . Smoked Tomato . Fennel N/A
Italian Pork & Veal Meatball . Sonoma Tomato Sauce . Provolone N/A
Roast Turkey . Brie . Cranberry Sauce N/A
‘AC Special’ Rare Roast Beef . Wild Mushroom . Sonoma BBQ Sauce . Mozzarella . Pesto N/A

Fundmental Food Flaminn

Inner Sydney > Glebe > Fundmental Food Flaminn

Address

131-145 Glebe Point Road, Sydney, New South Wales, Australia

Phone

None

Email

None

Opened hours

Sunday 08:00 - 22:00 Monday 08:00 - 15:00 Tuesday 08:00 - 22:00 Wednesday 08:00 - 22:00 Thursday 08:00 - 22:00 Friday 08:00 - 22:00 Saturday 08:00 - 22:00