Funk Cider in Caversham Menu

None

Nearby Sample Menus

  • Fried Rice (Small / Large) $6.50/$8.00
  • Combination Mee Goreng (Spicy) $12.00
  • Curry King Prawn $20.00
  • Mongolian Combination $18.00
  • Boneless (Fried) Duck with Crab Meat Sauce $18.50
  • Teriyaki Pork (Japanese Style) $16.00
  • Sizzling Beef $15.00
  • King Prawn with Mushroom & Vegetables $20.00
  • BBQ Pork with Mushrooms $13.50
  • King Prawn Omelette $18.00
  • Chicken with Black Bean Sauce - served with special fried rice or steamed rice $9.00
  • Beef Fried Noodles $14.00
  • Beef with Oyster Sauce $13.00
  • Satay King Prawns $19.00
  • Fillet Steak Cantonese Style $18.00
  • Honey Prawns (in batter) $19.00
  • Sweet & Sour Chicken
  • Sweet & Sour Chicken $16.00
  • Szechuan Chicken
  • Spare Ribs with plum sauce $16.00
  • Sliced BBQ pork with almonds $14.00
  • Garlic Chicken
  • Plain omelet $11.00
  • Sliced BBQ pork with vegetables $13.00
  • Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. Sml: $10.95, Reg: $14.95
  • Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. Sml: $10.95, Reg: $14.95
  • Singapore Noodles - Thin rice noodles, char siu roast pork, shrimp, egg & market fresh veg, all stir-fried in our mild original master recipe curry sauce. Sml: $9.95, Reg: $13.95
  • Crispy Spring Rolls - Spring rolls filled with fresh Asian veg, served with our original master recipe sweet chilli dipping sauce. 2pc: $3.90, 4pc: $7.50
  • Blackbean Char Beef - Thick egg noodles with wok charred lean beef & market fresh veg, all wok tossed in our original master recipe blackbean sauce. Sml: $9.95, Reg: $13.95
  • Satay Chicken - Thick egg noodles with wok charred chicken & market fresh veg, all wok tossed in our original master recipe Malaysian satay sauce. Sml: $9.95, Reg: $13.95
  • Gung-Ho Soy - Thin egg noodles, tofu & loads of market fresh veg, all wok tossed in our very own secret soy sauce. Sml: $9.95, Reg: $13.95
  • Dumpling Combo - A delicious mix of 3 tasty dumplings – Ginger Prawn, Prawn & Pork. 3pc: $5.95, 9pc: $13.95
  • Stir-Fry Hokkien Noodles with King Prawns $19.50
  • Seafood Black Bean $19.50
  • Prawns with Mixed Vegetables $15.50
  • Chilli King Prawns $19.50
  • Curry Roasted Duck (half) $23.00
  • Curry King Prawns (with or without Steamed Rice) $19.50
  • Fried Sesame Chicken $14.50
  • Seafood with Almonds or Cashew Nuts $19.50
Funk Cider

Funk Cider

location

Address

55 Benara Rd, Caversham WA 6055, Australia

phone

Phone

0893774884

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Location
55 Benara Rd, Caversham WA 6055, Australia
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