Funk Fish Cafe in Queen Victoria Market, Corner of Victoria Street and Elizabeth Street, CBD, Melbourne Menu

None

Nearby Sample Menus

  • Chocolatea - Chocolate, vanilla, rooibos & black tea N/A
  • Marquise Grey - Earl grey & lavender flowers N/A
  • Fiji - Green tea with papaya & wild pineapple N/A
  • Pan-fried Scallops (G/F) with grilled asparagus & chipotle mayonnaise, accompanied with salad greens & crispy Jerusalem artichokes $21.00
  • Organic Mint - Peppermint leaves - big flavour N/A
  • Soup of the Day $14.00
  • The Full English Breakfast* - Scrambled, fried or poached eggs served with bacon, Irish sausage, black pudding, baked tomato, sautéed mushrooms & creamed spinach $20.00
  • Mademoiselle Grey - Earl grey & rose petals N/A
  • 60 Fried rice with shredded duck & preserved vegetables 13.50
  • 88 Pork & pickled vegetables rice vermicelli soup 11.50
  • 98 Eggplant and beancurd on rice 10.00
  • 89 Fish fillet, tofu pickled green mustard rice vermicelli soup 11.50
  • 34 Thai green curry chicken with rice 12.00
  • 97 Mixed vegetables and beancurd on rice 10.00
  • 102 Vegetarian omelette on rice 11.00
  • On dry Or soup noodles = add 1.00
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • 26. Curry Chicken Don $9.70
    • Chicken cooked with Japanese curry sauce on rice
  • 10. Unagi Don $13.90
    • Grilled eel served on rice with egg and special sauce
  • 7b. Teriyaki Beef Don $9.70
    • Beef cooked with vegetables in teriyaki sauce on rice
  • 13. Tsukimi Udon $9.90
    • Spinach and egg served in piping hot udon noodles soup
  • 37. Chicken Katsu Udon $10.90
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • 9. Ten Don $9.90
    • Tempura prawns and vegetables served on rice
  • 24. Agedashi Tofu $3.90
  • 27. Unagi Special Fried Rice $13.90
    • B.B.Q eel, prawn and Japanese chasyu fried rice
  • Dim sim parma
    • 2 Favourite food groups come together as one!
  • Pumpkin & feta
    • Roasted pumpkin, feta & basil
  • Beer battered rockling fillets with salad, chips & tartare sauce $28.50
  • Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
  • Matriciana
    • Chilli spiked napoli with bacon & kalamata olives
  • Prosciutto
    • Topped with prosciutto, goats, cheese & basil
  • Mrs. p's cheesy garlic & herbs bread $8.00
  • The floater
    • Served on mushy peas with mash potato & gravy
  • Insalata di Pollo 19.00
    • Poached chicken, rocket, shaved fennel, almonds, avocado, ricotta salati and honey thyme dressing
  • Cozze in Padella 19.00
    • Local mussels, fresh tomato, white wine, chilli, garlic and basil with grilled sourdough.
  • Assorte d Muffins 3.50
  • Tortellini di Vitello 22.00/35.00
    • Hand-made tortellini filled with braised veal shin, thyme and lemon with peppers and roasting juices.
  • Farfalle salmone 28.00
    • Butterfly pasta, smoked salmon, tomato, broccoli, cream, dill
  • Caciucco 42.00
    • Tuscan style seafood stew with clams, mussels, calamari, prawns, barramundi, saffron, and cannellini beans.
  • 32.00 : share
  • Casarecce ragu di porchetta 22.00/33.00
    • Twisted pasta a ragu of pork, thyme, white wine and tomato.
  • Grilled Chicken - cheese, carrot, mixed salad, hoisin sauce $10.00
  • Thai Cashewnut (Prawn/Chicken, Beef, Veg) $15.00/$13.00
  • Thai Green Curry (Prawn/Chicken, Beef, Veg) $15.00/$14.00
  • House Omelette - sausage, mushroom, onion, tomato & chives on toast $12.00
  • Vegetarian Omelette - tomato, onion, spinach mushroom & capsicum on toast $12.00
  • Grilled Chicken Caesar Salad n/a
  • Omelette - ham & cheese or spinach & mushroom $9.00
  • Tuna - cheese, tomato, spinach, mayo $10.00
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Toast $5.00
  • Eggs Benedict $12.00
  • Spanish Omellete $13.50
  • Eggs On Toast $10.00
  • Fruit Toast $5.50
  • Toaster Muesli $6.50
  • Avo Mash $14.00
  • Fruit Salad $5.50
  • 96% fat free yoghurt $5.50
    • Mixed berries
  • Ham, cheese & tomato toasted sandwich $7.90
    • Served with small coffee
  • -Small $7.50
  • Eggs florentine $9.50
    • Poached eggs spinach served on english muffins topped with hollandiase sauce
  • 7 am to 11am
  • Bircher muesli $5.50
  • Prawn linguine $13.80
  • Seasonal fresh fruit salad $5.50
  • SAUCE
    • GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
  • Chicken or Vegetarian Curry $10.00
  • All comes with rice & vegetable
  • CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
  • Teriyaki Chicken Soba $10.00
  • Teriyaki Chicken Rice $10.00
  • Eel Udon $12.50
  • Beef Rice $11.00
  • Ferdy Garden Greens $8.50
    • with purple kale crisps radish & buttermilk vinaigrette
  • Uncle's Pan Fried Smoked Sausage $13.00
    • beer mustard pretzels
  • 36 Hour pork Belly $15.50
    • apple slaw smoked ham gravy
  • Ferdy Charcuterie board $25.00
    • smoked and cured meats pate two cheeses house pickles & toasted bread
  • Jamaican Jerk Chicken wings $10.00
    • caramelized lime aioli
  • Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
  • Bacon Cheeseburger $12.00
    • black Angus beef bacon cheese pickles ketchup & mustard
  • Maple bacon butter popcorn $5.00
  • 064. Stir-fried Sliced Lamb with Cumin Powder $22.90
  • 001. Braised Whole Prawn with shell in Black pepper Sauce $23.90
  • 039. Stir-fried Vermicelli with Chopped Snow peas & Crab Meat in Seafood Flavour $19.90
  • 076. Crispy Skin Chicken in Garlic Flavour $20.80
  • Stir-fried Prawn with Mixed Vegetables
  • 033. Braised Bean Curd and Shrimp with Caviar $16.80
  • 002. Szechuan Chilli Spicy Chicken $11.80
  • 016. Deep-fried Cheese Bacon Prawn Ball - 3 pcs $8.80
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • L $6.20
  • Falafel $10.00
    • Rocket, Mixed Grains, Tomato, Red Capsicum, Cucumber, Spring Onion + Fresh Herbs, Feta + Pomegranate Seeds, Oven Baked Falafel (x5) with Honey Lemon & Paprika Dressing
  • Muesli & Honey
  • Green Machine Redux $10.50
    • Baby Spinach + Pesto Arborio Rice, Sun Dried Tomato + Pumpkin, Free Range Chicken, Parmesan with Lemon & Caper Dressing
  • Cauliflower, Chickpea & Pumpkin Curry
    • Our mouth-watering Vegetarian Curry with Brown Rice Yogurt + Coriander
  • Garden Shovel $9.90
    • Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
  • Toppings: Banana & Brown Sugar
  • S $5.50
Funk Fish Cafe

Funk Fish Cafe

location

Address

Queen Victoria Market, Corner of Victoria Street and Elizabeth Street, CBD, Melbourne

phone

Phone

0393299555

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 2:00 PM, Wednesday: Closed, Thursday: 8:00 AM – 2:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips

features

Features

Takeaway

Location
Queen Victoria Market, Corner of Victoria Street and Elizabeth Street, CBD, Melbourne
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