Prawns with Seasonal Vegetables - Wok tossed prawns (6) served with seasonal vegetables $15
Garlic Prawns - Prawns (6) wok tossed with garlic, served with seasonal vegetables $15
Chicken with Black Bean Sauce, Peanut Satay Sauce, Mongolian Sauce or Cashew Nuts - Chicken breast fillet wok tossed with your favourite sauce or nuts, served with seasonal vegetables $12
French Toast - Served with fresh berry compote, Maple Syrup, topped with cream and strawberry (With/Without Continental Breakfast) $21.00/$14.00 per person
Beverages: •Freshly Brewed Tea or Coffee $12.00/person
Cereals and Fruits: •Whole Fresh Fruit $12.00/person
Eggs Benedict - Fresh English Muffin topped with Shaved Ham, Two Poached Eggs and Hollandaise Sauce with Cracked Pepper (With/Without Continental Breakfast) $21.00/$14.00 per person
Bakery: •Variety of Toasting breads $12.00/person
Eggs any Way - Two eggs cooked to your liking Served with toast and crispy Bacon and Tomato (With/Without Continental Breakfast) $21.00/$14.00 per person
Crepes - Three Crepes served with Banana and sprinkled with Cinnamon and topped with cream (With/Without Continental Breakfast) $21.00/$14.00 per person
Seafood Sizzling Stir Fry, prawns, calamari and scallops tossed with red and green capsicum, onion, Bok Choy, Hokkien Noodles and sweet chilli served on a sizzle plate $16.00
Pan fired chicken, bacon and onion served on lightly toasted Turkish bread with melted cheese and avocado served with chips $14.00
Scotch fillet 350gram $28.00
Tortellini romano beef tortellini with bacon, mushrooms, onion, cheese and cream $17.00
Salt and Pepper Calamari served with garlic Aioli and a light green salad $13.00
Vegetarian wide ribbon fettuccine tossed with spinach, spring onion, red and green capsicum, basil, garlic and olive oil $17.00
Three Pepper Sauce $1.00
Fish and Chips, beer battered flake served with chips and salad, lemon and Tartare sauce $13.00