200G DEMEDIOS EYE FILLET - Tender eye fillet steak served on creamy potato mash with caramelised onions and gravy, served with asparagus spears, roasted field mushroom and prosciutto crisps drizzl $33.00
GARLIC, PARMESAN & POTATO BREAD - Pizza base topped with grated potato, parmesan and garlic butter with prosciutto and onion dust $12.00
LASAGNE ROTOLO - Rolled pasta sheets filled with bolognese and mornay sauce served with a Greek salad $23.00
300G DIAMANTINA RIB FILLET $38.00
FRENCH TOAST - Bread slices dipped in seasoned egg and grilled with bacon, asparagus, roasted tomato and Hollandaise sauce $14.50
ROASTED PORK BELLY (GF) - Slow roasted pork belly on sweet potato and macadamia mash with buttered spinach, crisp crackling and rosemary honey jus $28.00
SUPREME - Bacon, beef strips, ham, pepperoni, onion, mushrooms, capsicum & olives on a tomato base $ 15.00 / $18.00
CHARGRILLED CHICKEN - Skin on chicken breast marinated in thyme & garlic, served on parmesan, gnocchi, sweet potato and spinach with roasted garlic cream sauce, whipped goats cheese and crushed sm $28.00