Furuta Dessert House in Melbourne Menu

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Nearby Sample Menus

Cannoli $7.00
Baccalà croquette $15.00
- Zucchini and mint salad
Rocket pear walnuts and gorgonzola $10.00
Trifle $16.00
Prosciutto $22.00
Please let us know if you have any food allergies or dietary requirements
Grilled octopus $18.00
- Salami, spicy potato and green bean salad
Torrone semifreddo $15.00
- Pistachio ice cream

Tofu in mild spicy Soup 25.00
Seafood Pancake (Mild / Spicy) 17.00
- Savoury pancake of kimchi & vegetables
S2 Scallops (9 pieces) 24.60
B14 Wagyu Scotch Fillet 39.90
L:28.00
B11 Thin Sliced Wagyu Chuck Steak 28.90
B3 Rib Fillet 24.90
Bibim Naeng Myeon 16.00
- Spicy Korean cold noodle

9 SALTED FISH AND CHICKEN WITH FRIED VERMICELLI 12.00
55 Beef brisket on rice 11.00
12 Roast pork and beancurd on rice 12.50
33 Deep fried chicken maryland on rice 11.00
40 Chicken with egg gravy on rice 10.50
53 Honey black pepper beef on rice 10.50
29 Fish and beancurd on rice 11.00
Any 3 mix = 13.00

Sichuan boiled fish fillets $28.00
Sichuan boiled fish fillets $28.00
Stir-fried green beans $18.80
Sichuan boiled fish fillets $28.00
Cumin pork ribs $24.80
Cumin pork $24.80
Yu xiang eggplant $24.00
Spicy mud crab tower $39.80

Live Prawns: Live Prawns Steamed with Garlic Seasonal
Mud Crab Porridge in Chao Zhow Style Seasonal
Double Boiled Hashima with Lotus Seed (hot or cold) $11.00
Live Abalone: Wok Fried in Foie Gras Pate Seasonal
SPIRITS & APERITIFS: Jack Daniels Bourbon $10.00
Chicken Congee $15.00
Singapore Black & Pepper Mud Crab Seasonal
Claypot Braised fish Maw & Sea Cucumber $88.00

Gamberini 12.00
- School prawns, garlic, chilli, aioli
Budino al cioccolato 18.00
- Soft centered chocolate pudding, roasted hazelnuts and vanilla ice cream
Involtini di Pollo 38.00
- Free range chicken involtini with a taleggio, pistachio and sour dough farce with glazed shallots, roasted grapes and jus.
Polpo alla Grilia 19.00
- Fremantle octopus char grilled with lemon and chilli sewed with chickpeas, potato, N'Duja and spinach.
Assorte d Muffins 3.50
Handmade Muesli 10.00
Insalata di Verdura 17.00
- Zucchini, roasted capsicum, toasted sourdough, mint, olives, rocket, balsamic and buffalo mozzarella
Casarecce ragu di porchetta 22.00/33.00
- Twisted pasta a ragu of pork, thyme, white wine and tomato.

Chicken Satay $17.00
- Marinated chicken skewers, accompanied with rice, salad and homemade satay sauce.
Penne Di Campagnia $22.00
- Penne tossed with broccoli, sultanas, olives and garlic with extra virgin olive oil.
Plain with Maple Flavoured Syrup $12.00
Spaghetti Bolognese $12.00
Lamb Steak $33.00
- Grilled lamb backstrap with a brandy and rosemary jus, served with mashed potatoes and vegetables.
Affogato $12.50
- Vanilla Ice cream and espresso coffee
Canneloni $23.00
- Homemade baked pasta roll filled with a mix of meat, cheese, spinach, ham and eggs, covered with rich Bechamel and Bolognese sauce.
With Fresh Strawberries and Coulis (seasonal) $17.00

B.L.A.T $14.50
- Bacon, Avocado, Tomato, Lettuce on a toasted Turkish Roll
Extras $4.50
- Bacon, Salmon, Avocado
Smashed Avocado Bruschetta $14.00
- Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
Smoked Salmon Salad $20.90
- Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette
Royal Domain Big Breakfast $19.90
- Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown
250G Porterhouse $22.50
- Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
Penne Bolognese $17.50
- Ground Beef in a rich tomato sauce
Grilled Chicken Burger $19.90
- Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli

Pork Belly Sandwich 16.90
- Crispy roasted pork belly on Turkish bread with maple syrup glaze & Asian coleslaw. Served with chips
SOUTHERN CROSS CHEESE BURGER 19.90
- Char-grilled pork & veal burger in brioche-style bun topped with bacon, melted cheese, lettuce, tomato, Spanish onion, American mustard and ketchup
CHICKEN CATALAN RISOTTO 16.90
- Roasted chicken, & capsium sauteed with Arborio rice, tomatoes & oregano. Finished with roquette & parmesan
MEXICAN CHICKEN WRAP 15.90
- Chilli marinated chicken tenderloins wrapped in a flour tortilla with lettuce, tomato, cheese, sour cream & guacamole. Served with chips.
SOUTHERN-FRIED CHICKEN BURGER 19.90
- Deep-fried southern-style chicken fillet on brioche bun with coleslaw, sweet-chilli aioli, lettuce, bacon, tomato & cheddar cheese. Served with chips
PANKO CRUMBED CALAMARI 19.90
- Japanese-style crumbed calamari, served with tartare sauce, chips & garden salad.
PENNE CALABRESE (v) 16.90
- Penne pasta tossed in semi-dried tomato, roasted red capsicum, cashew & pine nut pesto
Dessert Pizza 14.00
- Caramelised banana, marshmallow & nutella finished with whipped cream & strawberries.

2 rolls $5.50
201. Chargrilled Chicken $11.50
4. Chicken & Giblet (GF)
3. Chicken Drumstick (GF)
18. Ta Pin Lu M $12.50
- (pork blood jelly, beef, brisket, beef balls, tendon, tripe, sausage, bone marrow, drumstick, giblet, liver, heart) (GF)
205. Spring Rolls $11.50
- (vegetables)
M $12.50
M $12.50

Roast Pork Belly Gua Bao $5.20
- Cucumber / hoisin sauce / pickled carrots and daikon
Char siu bao $2.70
- bbq pork
Sweet Potato Fries $6.00
Gua Bao Box $14.80
- Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
Traditional Wonders $11.50
- Da pork bao / char siu bao / choi bao / nai wong bao
Fried Silky Tofu Gua Bao (V) $5.20
- Pickled mustard / sweet soy sauce and crushed peanuts
Veggie Pack (V) $9.70
- Choi bao / taro bao / fried silky tofu gua bao
Nai wong bao $2.50
- egg custard

Garlic & Herb Bread (V) $6.50
Spotted Dick Pudding - Famous British pudding served with warm custard & vanilla ice cream $12.00
Fruit Platter - Strawberries, Rockmelon, Watermelon, Grapes, Oranges, Kiwi Fruit $80.00
Salt & Pepper Squid- Served with side salad, chips, lemon wedge & homemade tatare sauce $23.00
Sweet & Spicy Grilled Steak Salad - Thinly sliced fillet steak on a bed of cos lectuce, salad leaves, red capsicum, spanish onion & parsley, drizzled with our homemade sweet & spicy sauce $19.00
Beer Battered Fish & Chips - Battered Whiting fillets served with side salad, chips, homemade tatare sauce & lemon wedge $22.50
Mexican Parmigiana - Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce $25.00
Soup of the Day $11.00

Wagyu scotch fillet (7+) - 200g $38.00
-Large (Served for 3-4) $42.00
-Extra udon noodle $5.00
Cheese kimchi sausage stew
Beef brisket shioyaki $18.00
- Pan-fried beef brisket with salt on salads
Grilled sashimi set 1 $25.00
- Seared fillets of salmon and eel sashimi prepared on the table
Spicy prawn
- Stir fried prawns with sweet chili sauce
Miso soup $2.00

Kaisen teppanyaki $19.50
- Seafood combination in garlic butter sauce & vege served on a sizzling plate
-Extra mayonnaise, ginger, wasabi, pickle $0.50
Unagi tempura $14.80
- Lightly fried smoked Eel (8pcs)
Tofu yaki udon / soba * $13.50
- Soft fried udon / noodles with mixed veges
-Main $10.50
Flame maguro $4.80
- Fiame tuna
Tofudon * $11.50
- Deep fried bean curd with teriyaki sauce on rice
Assorted sushi & sashimi
- Deluxe combination of sushi & sashimi (5pcs of sushi and 9 pcs of sashimi)

American blueberry pancakes with mascarpone, white chocolate shavings & maple syrup $14
Baked field mushrooms with garlic & thyme $10
250g victorian grassfed eye filet $42
Italian Sausages $4
Main course N/A
- Handmade spinach & ricotta ravioli with red pepper sauce, fried eggplant, wild rocket & pangrattato / Victorian grainfed minute steak with olive oil mash, spinach & bordeloise sauce / Salmon fishcakes with sautéed spinach & sorrel sauce / Panfried potato gnocchi with swiss brown & field mushrooms, brown butter & sage
Spice crusted lamb brik with spinach, currants, pine nuts & carrot puree $21
Vanilla creme brulee $15
180g grainted sirloin 'minute' steak $30