Address
143 City Rd, Southbank VIC 3006, Australia
Fusion Hotpot and BBQ in Southbank Menu
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Nearby Sample Menus
- Cos, kale and mustard leaf $9
- 5 course truffle menu $160
- Flat iron 280g $44
- Best end $38
- Add truffles to your dish – Ask us for chef’s recommendations $20
- Wild mushroom risotto $30
- Robbins Island Wagyu beef carpaccio - anchovy, caper and popped amaranth $25
- Shoulder $35
- Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
- Apple, orange, pineapple or orange mango passion $7.50
- S.Pellegrino Sparkling Mineral Water ( litre) $12
- Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
- Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
- Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
- Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
- Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
- Pan-fried bean curd rolls with celery, carrot and mushroom, spicy peanut sesame sauce $18.00
- Shanghainese steamed soup dumpling $15.00
- Duck in red chilli oil $20.00
- Steamed prawn dumplings $20.00
- Stewed chicken and abalone with sea cucumber $98.00
- Crispy roasted duck with honey and orange $58.00
- Fried rice noodle with sliced pork and black truffle $38.00
- Seafood fried rice noodle with eggs $58.00
- Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
- First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
- Acqua Panna Still Mineral Water (1 litre) $12
- Caramel, chocolate, strawberry or vanilla $7.50
- The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
- Selection of soft drinks $5.50
- Mango $7.50
- Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
- Add Tarragon Bernaise Or Add Red Wine Jus Or Add Rosemary & Mushroom Sauce ~ $3ea
- Victorian Grass Fed Eye Fillet $39
- Sharing Chocolate Dessert Plate For Two - Chefs Choice Of Three Chocolate Creations $30
- Wild Barramundi - Pan Seared Fillet With Roasted Cauliflower Puree Slow Roasted Beetroot, Sweet Potato, Crispy Parsley, Saffron & Ctrus Oil~ Steaks ~ $38
- The Good Life - Char Grilled Baby Corn, Quinoa Seed, Pui Lentils, Young Asparagus, Green Chilli, & Tuscan Black Cabbage, Tossed In Sticky Lemon Dressing $22
- Ice Berg Salad, Shaved Parmesan, Fried Shallots, Garlic Aoili, Pink Salt $9
- Grain Fed Black Angus Scotch Fillet $38
- Lamb Rack - With Saffron Mash, Caramelised Pear, Glazed Baby Carrots With Honey Hung Yoghurt & Port Jusprawn & Snapper Curry $39
- Assorted Sushi (A)- 3 pcs of nigiri sushi, 3 pcs of California roll slices, 4 pcs of vegetable maki slices. (10 pcs) N/A
- Raw Salmon Roll - Handroll with raw salmon, wasabi, cucumber and avacado N/A
- Nebayaki - Seafood, chicken and vegetable in udon noodle soup N/A
- Futomaki Pack - A mixture of Japanese pickles, carrot, cucumber, pickle ginger, tamago eggs and sakura fish powder rolled into a nori roll. (8 pcs) N/A
- California Pack - A mixture of crab meat, flying fish roe, cucumber, carrot and avocado rolled into a nori roll. (8 pcs) N/A
- Bento Sushi - Chirashi sushi with sashimi, sushi and maki N/A
- Prawn Roll - Handroll with prawn, lettuce, avacado, cucumber and tobiko N/A
- Oyako Don - Chicken and egg omelette with Shuji Sushi katsu sauce on rice N/A
- Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
- Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
- Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
- Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
- White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
- Acqua Panna Still Mineral Water (1 litre) $12
- Apple, orange, pineapple or orange mango passion $7.50
- Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
- - Pepperoni Tomato, cheese and hot salami $16.00 / $19.00
- - Tony Sopranos Sauce, Cheese, verginia ham, sausage, mushroom, capsicum, olives and prawns $16.00 / $20.00
- - Chicken Avocado Grilled chicken breast with avocado in cream sauce $24.00
- Pesto Fresh basil, pine nut, and garlic in a cream sauce $16.00
- - Marinos Tomato, cheese, hot salami, beef, capsicum, onion, chilli, mushrooms and olives $16.00 / $20.00
- Pumpkin Risotto Pumpkin, pine nuts, spring onions, spinach, in cream sauce $16.00
- Chicken & Mushroom Risotto Chicken and mushrooms, spring onions, rice in a cream sauce $16.00
- Garlic Prawns Prawns in white wine, olive oil, parsley and cream with rice $18.00
- White Fish $20
- Oven Roasted Broccoli with 3 sauces $28
- Sashimi Tacos with Yellowtail, Salmon, Lobster and Snow Crab – 4 pieces $25
- Nobu Tasting Plate – A Selection of Nobu’s Finest Desserts $30
- Yellowtail Sashimi with Jalapeño $23
- Salmon Skin $13/$16
- Smelt Egg $3
- Kappa Roll $5/$8
- Pork, veal & pistachio terrine, cornichons $17.00
- Brillat Savarin, grape & fig salad Bourgogne, France, triple cream, cows milk $12.00
- Croquettes $4.50/each
- Lemon posset, white chocolate foam $15.00
- Porcini mushroom risotto, ashed goats chèvre $30.00
- Charcuterie – House selection, mustard, pickles $25.00
- Blackberry parfait, olive oil shortbread, apple, yoghurt $15.00
- Salmon ceviche $12.00
-
Momo 9.00
- chargrilled chicken thigh with teriyaki sauce and spices (2 skewers)
- Yakimono
- Avocado (V) 3.60
-
Sake 19.00
- pan fried salmon, rice, pickles, shredded cabbage, ebi fry, miso soup
- 12 pieces 26.00
-
Vegetarian 17.00
- Chef's selection of vegetables, rice, pickles, seaweed salad, potato croquette (V)
- Green tea cheesecake 5.00
- (inside out with furikake)
Fusion Hotpot and BBQ
Phone
0386583124
Opened hours
Monday: 5:30 – 10:30 PM, Tuesday: 5:30 – 10:30 PM, Wednesday: 5:30 – 10:30 PM, Thursday: 5:30 – 10:30 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Chinese , Fusion , Japanese , Thai
Features
143 City Rd, Southbank VIC 3006, Australia
- Southbank Chinese Menus
- Southbank Fusion Menus
- Southbank Japanese Menus
- Southbank Thai Menus
- Inner Melbourne Chinese Menus
- Inner Melbourne Fusion Menus
- Inner Melbourne Japanese Menus
- Inner Melbourne Thai Menus