Address
143 City Rd, Southbank VIC 3006, Australia
Fusion Hotpot and BBQ in Southbank Menu
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Nearby Sample Menus
- Best end $38
- Mildura yabbies and Hervey Bay scallops, wild mushrooms $140
- Jerusalem artichoke goat’s curd and garlic shoots $9
- Steamed broccolini brown butter and smoked egg $9
- Tenderloin 250g $48
- Milawa duck breast Williams pear, Brussels sprouts and foie gras $38
- Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread $23
- Roasted pumpkin honey and Warrigal greens $9
- Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
- Mango $7.50
- Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
- Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
- Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
- Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
- Acqua Panna Still Mineral Water (1 litre) $12
- Iced coffee, iced chocolate Milkshakes $7
- - Sea shrimp Market Price
- Finely diced vegetables in a crisp lettuce leaf (per piece) $15.00
- Steamed egg white and conpoy dumplings $18.00
- Baked crab shell with crab meat, onions, coconut milk, light cream, butter and cheese $28.00
- Fried rice with fresh crab meat, conpoy and green onions $48.00
- Drunken pigeon $48.00
- Shellfish -
- Shanghainese steamed soup dumpling $15.00
- Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
- First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
- Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
- Strawberry $7.50
- Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
- Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
- Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
- Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
- Aloha - Double Smoked Ham, Tomato, Honey Glazed Pineapple, Shaved Salamipepperoni $21
- Grain Fed Black Angus Scotch Fillet $38
- Ice Berg Salad, Shaved Parmesan, Fried Shallots, Garlic Aoili, Pink Salt $9
- Pumpkin - Caramelised Butternut Pumpkin, Goats Cheese, Confit Mushroom, Spinach & Roasted Pine Nut( Add Salami + $3.5 ) $20
- Mini Arancini Balls - Roasted Porcini, Truffle & Provolone Cheese 14 Arborio Rice Balls With Tomato Pesto $14
- Long Pototo Fries With Aioli $9
- Bread & Butter Pudding - Whiskey & Date Pudding, Pink Grapefruit Curd, & White Chocolate Sorbetthe Left Bank Tart $15.5
- Los Pollos - Rosemary Chicken Breast, Roasted Red Capsicum, Spanish Onion, Black Olive, Cherry Bocconcini & Tomato Basil Sugo $22
- Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
- Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
- Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
- Apple, orange, pineapple or orange mango passion $7.50
- Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
- Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
- The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
- Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
- Ramen - Grilled chicken and vegetable in thin egg noodle soup N/A
- Cooked Tuna Roll - Handroll with Shuji Sushi Cooked Tuna, avacado and cucumber N/A
- Raw Salmon Roll - Handroll with raw salmon, wasabi, cucumber and avacado N/A
- Katsu Don - Bread-crumbed pork cutlet with Shuji Sushi katsu sauce on rice N/A
- Assorted Sushi (B)- 5 pcs of nigiri sushi, 2 pcs of California roll slices, 2 pcs of vegetable maki slices. (9 pcs) N/A
- Raw Tuna Roll - Handroll with raw tuna, wasabi, cucumber and avacado N/A
- Assorted California Nori- Maki platter40 pcs $35
- Seafood California Nori- Maki platter40 pcs $38
- ''All pasta are mixed with Parmesan Cheese'' Spaghetti, Lincguine, Penne, Tortellini, Gnocchi -
- - Goat Cheese Tomato, cheese, prosciutto, fresh diced tomatos, pesto and Goat cheese $16.00 / $20.00
- - Scotch Fillet $28.00
- Tony Sopranos Pasta Chicken pieces, sausages, mushrooms, spinach, olives, and sun dried tomato in Napoli sauce $17.00
- ''''All our main courses are served with: Fresh Seasonal Vegetables I Salad I Chips'' -
- Garlic Bread $8.00
- - Friends Tomato, cheese, bacon, verginia ham, hot salami, anchovies, mushrooms and olives $16.00 / $20.00
- - Prosciutto Tomato, cheese, prosciutto, capsicum and olives $18.00 / $20.00
- Eel and Cucumber $12/$15
- Nobu Deluxe Bento - Sashimi Salad with Jalapeño Dressing, Chef’s Selection of assorted Sushi, Black Cod Miso, King Crab Leg Amazu Ponzu, Black Pepper Wagyu Beef with Balsamic Teriyaki Sauce, Rice and $69.5
- Edamame $7.5
- Abalone with Light Garlic Sauce $46
- Scallop Tiradito $21.5
- Handmade Japanese Chocolate (6 Pieces) $12
- Eel and Avocado $12/$15
- Lobster Wasabi Pepper Sauce in Half Shell M/P
- Green beans, shallots, almonds $9.00
- Pickled octopus $11.00
- Petits fours $9.00
- Portobello mushrooms, confit garlic, blue cheese, balsamic $12.00
- Mozzarella & goats cheese agnolotti, basil, tomato crisp $18.00
- Duck breast, parsnip purée, rum dates $35.00
- Poached swordfish fillet, broccolini, kale, verjuice vinaigrette $36.00
- Croquettes $4.50/each
- 12 pieces 26.00
- Salmon sashimi
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Lobster salad 4.60
- lobster salad, avocado (inside out With furikake)
-
Gochi 17.00
- chef's special, rice, pickles, shredded cabbage, karaage,miso soup
- Miso soup 3.50
-
Ebi Fry 12.00
- deep fried crumbed prawn cutlet with spicy mayo
-
Ebi tempura 4.30
- prawn tempura, cucumber, spicy mayonnaise, masago
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Spider 4.70
- soft shell crab, yuzu kosho mayo, avocado, masago
Fusion Hotpot and BBQ
Phone
0386583124
Opened hours
Monday: 5:30 – 10:30 PM, Tuesday: 5:30 – 10:30 PM, Wednesday: 5:30 – 10:30 PM, Thursday: 5:30 – 10:30 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Chinese , Fusion , Japanese , Thai
Features
143 City Rd, Southbank VIC 3006, Australia
- Southbank Chinese Menus
- Southbank Fusion Menus
- Southbank Japanese Menus
- Southbank Thai Menus
- Inner Melbourne Chinese Menus
- Inner Melbourne Fusion Menus
- Inner Melbourne Japanese Menus
- Inner Melbourne Thai Menus