Fusion in Melbourne Menu

All Day Big Breakfast All Day Big Breakfast
  • All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice $18.90
  • Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
  • Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
  • Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce add $14.50
  • Swiss - style Muesli - served with creamy honeyed Greek - style yoghurt or milk and mixed berries $11.90
  • Smashed Avocado - ripe avocado on toasted sourdough, topped with feta, fresh rocket, tomatorelish and a poached egg $14.90
  • BananaDeluxe - banana bread with caramelised banana, strawberry, walnuts, ice cream and Canadian maple syrup $13.50
  • Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown $9.90
  • Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
  • Eggs & Toast - your choice of two poached, scrambled or fried eggs with sourdough toast $11.9 / w bacon add $3.50 / w smoked salmon add$4.
  • Healthy Start Breakfast - your choice of poached, scrambled or fried eggs, served with blistered cherry tomatomushrooms, spinach, baked beans, avocado and gluten free toast $18.90
  • Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
  • Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
  • The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
  • Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
  • See Super Smoothies range on our drinks menu from $7.50
  • Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
  • Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
Kids Favourites Kids Favourites
  • Cheese Toastie toasted cheese sandwich $5.20
  • Kids ‘Patty & Shake’ $6.90
  • Spaghetti Meatballs wagyu beef meatballs in a tomato sauce atop spaghetti pasta $9.90
  • Kids Pizza - design your own - choose a tomato or bbq sauce base/choose two toppings from ham,chicken, bacon, or pineapple/finished with tasty cheese $9.90
  • Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
  • Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
  • Kids All Day Breakfast egg, baked beans and toast $6.90
  • Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
  • Babychino / with marshmallows $1.00 / add 70c
Gourmet Sandwiches Gourmet Sandwiches
  • Chicken Caesar - tender chicken breast, baby cos lettuce, egg, parmesan cheese, crispy bacon and adelicious Caesar dressing on your choice of bread $13.90
  • Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90
  • Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread $11.90
  • Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
  • Smoked Salmon & Cream Cheese - Smoked Salmon & Cream Cheese $13.50
  • Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
  • New York Club - turkey, bacon, fried egg, lettuce, tomato and mayonnaise on your choice of toasted bread $13.90
  • B.L.T. - bacon, lettuce and tomato on your choice of toasted bread $10.90
  • Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
  • Toasting add70c
  • Gluten free bread add$1.50
Salads Salads
  • Shingle Inn Caesar Salad $14.90
  • with avocado add w avocado $3.50 / w chicken & smoked salmon $4
  • Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90
  • Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
  • Chicken Waldorf Salad - our version of this classic with tender chicken, apple, walnuts, baby spinach and rocket $15.90
Sourdough Melts Sourdough Melts
  • swiss cheese with garlic mushrooms, sage and onion marmalade and pesto $9.90
  • Royal - chicken, swiss cheese and avocado $9.90
  • Tropical - grilled swiss cheese, sliced pineapple and leg ham $9.70
  • For a two slice melt add$6.20
High Tea High Tea
  • enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
  • kids patty cake, teddy bear biscuit,ribbon ham sandwich and akids shake or babychinoserves one child $10.50
Tapas & Starters Tapas & Starters
  • Pan - fried Mushrooms - with toasted Turkish bread $9.00
  • Serrano Ham & Buffalo Mozzarella - skewered on garlic infused Turkish bread $11.00
  • Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
  • Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
  • Wagyu Meatballs - premium wagyu meatballs with a spicy tomato concasse $11.00
  • Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
  • Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
Light Meals Light Meals
  • Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
  • Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
  • Quiche - classic Quiche Lorraine served with a garnish salad $11.90
  • Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50
Mains Mains
  • Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
  • Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
  • Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
  • Original Fish & Chips - lightly battered flathead fillets served traditionally wrapped in paper,with malt vinegar and beer - battered chips $16.90
  • Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens $16.50
  • Wagyu Beef Burger - pickle on a brioche bun, served with beer - battered chipstender Wagyu beef patty with tomato relish, swiss cheese and dill $16.90
  • Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
  • Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
  • Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
  • Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
  • Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90
  • Fresh Green Beans steamed green beans with garlic and olive oil $6.90
  • Green Garden Salad selection of fresh salad greens with house dressing $6.90
Coffee & Tea Coffee & Tea
  • Cappuccino $4.10
  • Flat White $4.10
  • Café Latte $4.20
  • Piccolo Latte $3.80
  • Long Black $3.90
  • Espresso (short black) $3.60
  • Long $3.90
  • Short $3.60
  • Hot Mocha $5.30
  • Hot White Chocolate $5.30
  • Vienna Coffee $4.80
  • Babychino $1.00
  • Premium Leaf Tea - T2 Leaf Tea - English Breakfast,Earl Grey, Darjeeling, Green Sencha,Peppermint, Chamomile or Chai $4.30
  • Chai Latte $4.70
  • Dirty Chai $5.20
  • Matcha Green Tea Latte $4.50
Extras Extras
  • Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
Something Decadent Something Decadent
  • Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
  • Decadent Hot Chocolate - hot, frothed milk with marshmallows and ourdecadent chocolate sauce $5.70
Cold Drinks Cold Drinks
  • LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
  • Iced Chocolate, Coffee, $5.70
  • Mocha, Strawberry Iced Latte $5.20
  • Iced Long Black $4.90
  • Milkshakes (malt available) $5.40
  • Thickshakes $6.40
  • Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
  • add cream add$1.00
  • Orange Juice from $3.90
  • Pineapple Juice from $3.90
  • Apple Juice from $3.90
  • Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans $3.90
  • add caramel, vanilla or hazelnut syrup add 80c
  • Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
  • Soft Drinks - Pepsi, Solo or Lemonade from$3.90
  • Spiders from$5.70
  • Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
  • Grapefruit Tiro $4.60
  • Passionfruit Tiro $4.60
Super Smoothies Super Smoothies
  • Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
  • Supergreens - a light, healthy mix of superfoods, includingcucumber, Canadian maple syrup, cinnamon,banana, spinach, Rainbow Powder, avocadowith almond milk $7.90
  • Açai Berry - a refreshing berry smoothie with a mix ofberries including açai, with Greek - style yoghurt,cinnamon & almond milk $7.90
  • Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50
  • Guilt Free Chocolate - the chocolate you can feel good about,the chocolate you can feel good about,yoghurt cinnamon & almond milk $7.50

Nearby Sample Menus

  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • Niku udon $8.30
    • Beef with thick noodle soup
  • -Miso soup $1.50
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • 03. King Size Premium Beef Rib $34.50
  • Potato Glass Noodle $3.00
  • 1. Beef Bulgogi $18.50
    • Finely Sliced Beef Marinated in Korean Bulgogi Sauce, Cooked with Vegetables and Served on a hot Sizzling Plate
  • 2. Oriental Spicy Seafood $42.90
    • Cook on the table with Variety of Seafood and Sliced Pork Belly in Special Oriental Spicy Sauce
  • Tofu $4.00
  • 4. Combination Marinated BBQ Set
  • 2. Wagyu Set $64.50
    • MS 7++ Wagyu Scotch Fillet (250g) & MS 7++ Wagyu Rib Finger (200g)
  • 1. Beef $16.90
  • Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
  • Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
  • Mocha, Strawberry Iced Latte $5.20
  • Kids ‘Patty & Shake’ $6.90
  • Gluten free bread add$1.50
  • Piccolo Latte $3.80
  • Pineapple Juice from $3.90
  • Espresso (short black) $3.60
  • Herb Bread
  • Fillet Mignon
  • Chicken Al Vino
  • Ravioli Ricotta
  • Scaloppine Al Vino
  • Saltimbocca
  • Tortellini Alla Crema
  • Chicken Schnitzel
  • Nabeyaki Udon $ 12.80
  • Hosomaki - Fresh raw fish and cucumber rolled in lightly vinegar rice and seaweed Entree $10.50/Main $15.10
  • Tsukemono - Japanese pickles $ 4.30
  • Yakiniku - Sliced Beef and vegetables cooked in special sauce served on a hot plate $ 13.50
  • Sushi Sashimi Combi - Combination of 6 pieces sushi and 9 pieces of sashimi $ 20.60
  • Katsu Nabe - Pork cutlets and vegetables cooked in a special sauce served in a casserole dish $ 13.50
  • Yamato Jiru - Combination of fish and vegetables soup $ 4.20
  • Tonkatsu - Fried pork cutlets served with a dipping sauce $ 12.90
  • Free range eggs on sourdough toast $9.50
  • Roasted mushrooms $5.00
  • Avocado $5.00
  • Greens, chilli, lime and ginger $8.00
  • Free range chicken cotoletta, colcannon & watercress $26.00
  • Brussels sprouts, tahini & garlic breadcrumbs $11.00
  • Vanilla bean and star anise infused mixed grain porridge served with yoghurt, toasted coconut, poached pear & baked rhubarb $12.00
  • Red quinoa, chia and almond milk bircher muesli with yoghurt, fresh apple, crushed pistachio $12.00
  • Pate di Fegatine 13.00
    • Chicken liver pate, Balsamic shallots and crostini
  • Semifreddo 16.00
    • Roast almond semifreddo with soft chocolate, fresh strawberries and honey jelly
  • Pasta e Risotto
  • Whole grain toast
    • organic linseed, sunflower, sesame
  • Antipasto della casa
    • Seasonal assaggini from both the land and sea
  • Veal ragu 27.00
    • Penne pasta, veal, tomato and rosemary ragu
  • Sourdough toast
    • organic stone ground flour
  • Tagliatelle con Piselli e Ricotta 22.00/33.00
    • Home made tagliatelle with fresh peas, ricotta, chilli, mint and pine nuts.
  • For 4 persons or more $49.80 per person
  • Cooking Style & Choices of Sauces
  • West Lake Duck in a Sweet & Sour Sauce $29.50
  • Tasmania Scallops Seasonal Price
  • Roasted Chicken $28.00 (Half)
    • Served with red preserved bean curd sauce
  • Steamed Duck with Mushroom & Greens $32.00
  • Sauteed Minced Pork, Eggplant with Szechuan Sauce Baked in a Hot Pot $26.50
  • Honey Glazed King Prawns $36.00
  • + Add a scoop of ice cream to any dessert 4.00
  • Cheese Soldiers 5.00
    • Toasted cheese finger sandwiches. NF
  • Belgian Spoil 17.00
    • The hero Koko Black tasting platter: Chocolate Cherry Royale, Chocolate Alchemy Gateau, Chocolate Mousse, two pralines and Chocolate Ice Cream.
  • NEW Chicken & Avocado 7.50
    • Pulled chicken with smashed avocado and mozzarella cheese. NF
  • Perfect to pair with a Hot Chocolate
  • Chocolate Mousse 10.50
    • Devilish chocolate mousse scattered with a crunchy chocolate soil.
  • Vanilla & Salted Caramel Sepctacular 9.50
    • Vanilla bean ice cream cashew nut brittle, drizzled with warm salted caramel sauce.
  • Heart Pop 3.50
    • in milk or dark chocolate GF NF
  • E3. ZARU SOBA $7.50
    • Cold Buck Wheat Noodle
  • Salmon $1.50
  • Tempura Prawn $3.00
  • S5. SASHIMI MORIAWASE $13.80
    • Small
  • A12. UNA DON $14.50
    • Smoked Eel On Rice
  • Inari $2.00
    • (Lobster salad & Avocado)
  • Salmon $2.00
    • (Spicy Mayonnaise)
  • B1. TONKATSU BENTO $14.80
    • Deep Fried Crumbed Pork & Dumpling
  • Verde (white base) (9”/13”) (V) $17/$27
    • Basil Pesto, Fresh Sliced Tomato, Peanuts, Stracciatella Cheese, Slivers of Parmesan
  • Linguine $23/$24
    • Vongole, Bottarga (Salted, Cured Fish Roe)
  • Margherita (9”/13”) (V) $15/$21
    • San Marzano Tomato, Mozzarella, Basil
  • Marinated Sardines, Oranges, Fennel, Dill, Taggiasca Olives (GF) $16
  • Chicken $6
  • Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15
  • Peppe (white base) (9”/13”) $17/$27
    • Mozzarella, Potatoes. Italian Crispy Pancetta, Blue Cheese, Rosemary >>
  • Add gluten free $ 4
  • Fermented soybean cartilage $19.00
  • Deep fried fruit $13.50
  • Dried beancurd with oyster sauce $17.00
  • Corn soup with chicken $4.50
  • Fried noodle with beef $10.50
  • Fried bamboo shoots with oyster sauce $13.50
  • Stir- fried beef with oyster sauce $19.00
  • Stir-fried beef with black bean sauce $19.00
  • Sweet and Sour Fish Fillet $23.80
  • Kong Bao Chicken $23.80
  • Classic Sweet and Sour Pork $19.80
  • Crispy Spring Onion Pastry $5.80
  • Shiitake Mushroom with Selected Vegetables $21.80
  • Deep Fried Shredded Eye Fillet Tossed with Honey and Black Pepper Sauce $26.80
  • Pork and Prawn Shu Mai (3 pcs) $6.80
  • Calamari with Szechuan Chilli Sauce $23.80
  • Traditional Wonders $11.50
    • Da pork bao / char siu bao / choi bao / nai wong bao
  • Taro bao (v) $2.70
  • Crispy Eggplant Gua Bao (V) $5.20
    • Sticky sauce / coriander and spring onion
  • Breakfast Bao $4.90
    • (lightly fried egg & bacon)
  • Sauces $0,50
    • Sweet chilli mayo / yuzu aioli
  • Pork Floss Bao $5.00
    • (deep fried mantou w/pork floss)
  • Roast Pork Belly Gua Bao $5.20
    • Cucumber / hoisin sauce / pickled carrots and daikon
  • Special Two $5.00
    • Char siu bao or choi bao
  • Two eggs cooked how you like with sour dough toast $11
  • Petuna smoked salmon, frisse, pickled cucumber, cauliflower cream, salmon pearls & nasturtium $21
  • Rocky rood ice cream sundae $14
  • Daily selected oysters with condiments $3.5 each
  • Roma tomato risotto with zucchini chili & basil $20/$27
  • Marinated olives, baba ghanoush & sourdough $10
  • Vanilla creme brulee $15
  • Petuna Smoked Salmon $4
Fusion

Fusion

location

Address

La Trobe University, Agora Square, Bundoora, Melbourne

phone

Phone

None

email

Email

None

clock

Opened hours

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price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian

features

Features

Takeaway

Location
La Trobe University, Agora Square, Bundoora, Melbourne
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