Gada's Big Bite in Auburn Menu

None

Nearby Sample Menus

Chicken Karaage (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
Cooked Tuna / Fresh Salmon / Teriyaki Chicken / Crab Stick / Egg $3.50
Vegetarian Tofu - udon noodle used (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $10.00
Veggie Tempura $10.00
Chicken or Pork Katsu $12.00
Large (8pcs each) $23.00
Crab Stick + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Harumaki (5pcs) - deep fried vegetarian spring rolls $4.00

No Subsitute Topping Replacement
Vegetarian $11.90
- Tomato Base, Onion, Capsicum, Pineapple, Olives & Mushroom
Supreme $11.90
- Tomato Base, Ham, Cabanossi, Onion, Olives, Capsicum & Mushroom
Deal 2 $27.90
- 2 Large Pizzas 1 Garlic Bread 1 1.25L Drink
Deli Delight $13.90
- Bbq Sauce, Bacon, Beef & Chicken
Sauces
- Tomato, Bbq, Garlic & Sweet Chilli
Deal 4 $38.90
- 3 Large Pizzas 1 Garlic Bread 1 1.25L Drink
Sicily $11.90
- Tomato Base, Pepperoni, Bacon, Onion & Capsicum

Tom Kha - mild coconut milk soup with lemon & lime juice & mushroom (Vegetables/Chicken/Prawns or Seafood) $7.90/$8.90/$9.90
Vegetarian Samosa $6.90
Steamed Rice (Small/Large) $2.50/$3.00
Soft Drink (can) $2.50
Pad Thai - thin rice noodles cooked with home made sauce & ground peanuts (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
Jungle Curry - thai country style, hot & spicy curry cooked with vegetables - without coconut cream (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Red Curry - red curry paste cooked in coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Pad Nam Mun Hoy (Oyster Sauce) - a mild stir-fry with oyster sauce & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90

300 day grain fed wagyu rump – Rangers Valley - 300g $34.00
Vanilla bean crème brulee, mango sorbet and macadamia nut biscotti $12.50
Five spiced pork belly, served with an apple slaw and chilli caramel $16.50
Affogato, vanilla ice cream served with a shot of espresso and choice of liqueur $12.50
Petuna atlantic salmon fillet, topped with avocado salsa, with roast fennel, baby beetroot and citrus beurre blanc $29.50
King reef barramundi fillet, served with new potatoes in salsa verde and a chorizo, tomato and white bean vinaigrette $32.00
Brown Brothers Orange Muscat & Flora – 375ml $18.00
Frozen banana parfait with peanut butter sand, caramelized banana and caramel cream $12.50

Banana Split $6.50
Po Tak Soup - Clear soup with Thai herbs, slice of chili, mushroom and basil $7.00
Red Curry (Medium) $8.50
Thai Prawn Cracker - Serve with homemade satay sauce $4.00
Nasi Gorang - Spicy fried rice cooked with prawn and chicken, egg, peas and chili jam $13.90
Satay Chicken (4 Pcs) - Thai style grilled chicken topped with peanut sauce $7.50
Pad Pra Ram $8.50
Garlic and Pepper - Stir fried with garlic and pepper sauce on steamed mixed vegetables $12.00