Address
Clock Tower Square, Argyle Street, Sydney, New South Wales 2000, Australia
Gaetano's Cafe Pizzeria Restaurant in Sydney Menu
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Nearby Sample Menus
- THE VINES SEMILLON SAUVIGNON BLANC South East Australia $5.0 / $21
- Chicken Nuggets and Chips $5.00
- Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50
- Steak Sandwich Tender Scotch fillet, caramelised onion, tomato and mayo served on lightly toasted bun, served with chips $12.00
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- ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra $9.95
- Irish Stew Lamb slow cooked with a selection of root vegetables and homemade soda bread $11.50
- Side Salad $4.00
- Grilled Chicken - Chilli or Lemon Pepper with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
- Tuesday: Meat Rissoles - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
- Friday: Beef Burrito - with basil oil, lemon and chive mayonnaise, avocado, tasty cheese, roma tomatoes, lettuce and rocket $10
- Smoked Salmon with basil oil, lemon and chive mayonnaise, capers, onion, cucumber, roma tomatoes, lettuce and rocket $10
- Raisin Toast $2.50
- Extras $1.00
- Croissant with ham and cheese $5.00
- Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. $10
- ITALIAN PORK BURGER with fennel pickle, slaw and smokey chipotle mayonnaise. $15.50
- THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. $16.50
- LUNCH YOUR STYLE - DESIGN YOUR OWN PLATE -
- SPICY CHICKEN ROLL with tomato salsa and aioli. $12.00
- - Kale / spinach / mushrooms / avocado / eggs / roast tomato $4.00
- BREAKFAST ROLL grilled bacon, fried egg, tomato relish and aioli. $11.00
- OMELETTE - ham, cheese and tomato omelette / spinach, zucchini and shallot omelette (v) $14.50
- FRIED CHICKEN BURGER with lettuce, cheese & bacon caesar salad. $15.50
- Kuch Pie Tee (Tea Cup) (Two) Diced Seafood and Vegetables in Crispy Flour Shell $12.00
- Kari Prawn Prawns in Malaysian Aromatic Curry Sauce $32.80
- Tom Yum Prawn Thai Style Hot and Sour Prawn Broth $15.80
- Dry Curry Prawn Sauteed Prawns in Malaysian Aromatic Curry Paste $32.80
- Prawn Fritter (Two) $ 9.00
- Sze Chuan Chicken $23.80
- Salt and Pepper Prawns $32.80
- Penang Kapitan Chicken Chicken Breast Fillets in Fresh Chilli, Herbs and Coconut Milk $23.80
- Vanilla each: $2.50, dozen: $27.00
- Vanilla with Butterfly $50
- Mixed Chocolate $50
- Valentine 13 N/A
- Honeycomb each: $2.50, dozen: $27.00
- Valentine 3 N/A
- Tiramisu with Coffee cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Banana each: $2.50, dozen: $27.00
- House made chocolate brownie - with vanilla ice cream $13
- Ploughmans Board - with a red tape tasting paddle $36
- 330gm Scotch Fillet - 150 day grain fed MSA grade 2 $32
- Steak Sandwich - 100% Angus fillet, bacon, beetroot, cheese, tomato relish, caramelised onions, lettuce and mayonnaise on warm artisan bread with a side of chips $19
- Fish, chips and salad $12
- Spaghetti with Napoli sauce $12
- Mini schnitzel, chips and salad $12
- 300gm New York Steak - 150 day grain fed MSA grade 2 $29
- Local Fetta Cheese $9.10
- Vegetarian Moussaka (layers of zuchinni, silverbeet, lentiels, eggplant and potato topped with bechamel sauce) $19.50
- Mix dips for two (taramasalata, tzatziki and eggplant dip served with warm pitta bread) $14.50
- Papoutsakia (stuffed zucchini with mince meat individually topped with a creamy bechamel sauce) $19.50
- Home Made Cheese Tiropitas $9.10
- Add your favourite of sauces: pepper, dianne or mushroom -
- Fried Calamari (fresh calamari dusted with flour and fried) Small $15.10 / Large $22.90
- Imported Bulgarian Fetta $10.30
- Smoked scamorza, sliced potato, rosemary, maple $21
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- The garden’s baked mac and cheese $9.50
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- CALAMARI ~ fresh calamari, lightly floured & pan fried small $ 16.00 / large $ 22.50
- GRILLED LAMB'S FRY & BACON ~ served with a fresh garden salad & pan fried chips $ 20.50
- VIENNA SCHNITZEL ~ with a fresh garden salad & pan fried chips or with mixed vegetables $ 20.50
- SNAPPER FISH CAKES ~ crumbed & pan fried small $ 10.50 / large $ 17.50
- FRESHLY CRUMBED PRAWN CUTLETS ~ small $ 18.00 / large $ 25.50
- KALAMATA BLACK OLIVES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
- TZATZIKI ~ a refreshing garlic, cucumber & yoghurt dip $ 8.50
- FRIED EGGPLANT OR ZUCCHINI ~ with garlic sauce $ 16.00
- CHORIZO A LA PLANCHA Barbecued Spanish pork & paprika sausage N/A
- POLLO DE LA CASA : Fresh tender chicken breast, grilled then cooked with cream and white wine, served over cubed roast potatoes, the chef’s speciality. N/A
- CHULETA Grilled T Bone Cutlet served with home made tomato sauce N/A
- GAMBAS A LA PLANCHA Fresh prawns from the barbecue accompanied with salt & lemon N/A
- SARDINAS A LA PLANCHA Fresh grilled sardinas N/A
- PATATAS BRAVAS Fried cubed potatoes topped with spicy tomato salsa. served hot N/A
- CHICKEN & SEAFOOD PAELLA : The original one combining chicken and fresh seafood. N/A
- SEAFOOD PAELLA : For the seafood lover. Prawns, calamari, crab, mussels, baby clams and fillets of fish. N/A
- Spicy Chicken Wings w/ Asian style dipping sauce $12.90
- 250gm Certified Angus Rump w/ creamy mash $11.90
- Thick Cut Chips w/ aioli $7.00
- BBQ Meatlovers Pizza Lamb sausage, beef, bacon & smoky bbq sauce $13.90
- Individual Serve - Seasonal Steamed Vegetables / House Salad $3.00
- Share Serve - Seasonal Steamed Vegetables / House Salad $5.50
- Fishermans Basket battered fish, calamari, crumbed prawns, chips & tartare sauce $13.90
- Moroccan Lamb Shanksslow cooked w/ dates, apricots, carrots, celery & a creamy mash $17.90
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- Salami – with spanish onion, olives, chili, rocket and parmesan $16
- Chicken caesar salad – the classic with golden croutons and egg $16
- Margarita – Roma tomato, bocconcini, basil and parmesan $14
- Prawn – with grilled zucchini, marinated feta, sundried tomato and lemon $16
- Arancini – crumbed porcini mushroom risotto balls and green pea mash $10
- Grilled Salmon fillet with pont neuf potato’s, rocket, harissa and caper salad $19
- Seasoned wedges with sour cream and sweet chili sauce $8.5
- Chicken confit salad with caramelised beetroot, asparagus, sweet potato crisps and balsamic glaze $16
- Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 500g $42.90
- Petite Cuts Grassland Beef, NSW - Petite Fillet YG (MSA) with dressed salad 160g $26.90
- Tomato Salad with caper berries, Spanish onion & basil $9.90
- Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oyste... - Kilpatrick $3.80 each / 1/2 DOZ $20.90 / DOZ $38.90
- Beer Battered Onion Rings $7.90
- Rangers Valley Wagyu, NSW - Wagyu Rib-Eye (MBS 6+) 400 Day Grain Fed 300g $69.50
- Roast Garlic & Thyme Butter $2.90
- Roast Amelia Park lamp rump with potato gnocchi, red peppers, zucchini & green olive tapenade $34.90
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Gallery Sandwich $34.00
- BBQ pulled spatchcock, cos lettuce, avocado, fried egg quinoa soybean bread
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Homemade Granola $18.00
- fresh berries natural yogurt or milk
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Quail Breast $30.00
- grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
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Chicken Caesar $32.00
- cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
- Pampa jelly tart
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Seasonal Fruit $24.00
- natural yogurt
- White Chocolate chip & Plain Scones
- Strawberry jam & Devonshire Cream
Gaetano's Cafe Pizzeria Restaurant
Phone
0292479540
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Pizza
Features
Clock Tower Square, Argyle Street, Sydney, New South Wales 2000, Australia
- Sydney Pizza Menus
- Inner Sydney Pizza Menus