Gangnam Restaurant in Perth Menu

None

Nearby Sample Menus

Potato Cakes - Deep fried panko crumbed mashed potatoes with vegetables, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Steamed Rice Small: $1.50, Large: $2.50
Chicken Katsu - chicken katsu, lettuce, BBQ sauce &mayo 5p: $4.50 10p: $7.50
Tuna Salad - Canned tuna, lettuce, tomato & mayo 5p: $4.50 10p: $7.50
Assorted Sashimi - Slices of fresh raw fishes, served with salad, rice and miso soup. Small: $7.70, Large: $11.70
Chicken - Teriyaki chicken & avocado 5p: $4.50 10p: $7.50
Caviar Salmon - Salmon roll coated with caviar 5p: $5.50 10p: $9.50
Caviar Prawn - California roll coated with caviar 5p: $5.00 10p: $8.50

Goi tom thit vn $18.00
- Vietnamese prawn with pork salad
Muc don thit (2 per serve) $9.80
- Stuffed grille squid
Sup bong bong ca $14.90
- Fish Maw soup
Bun bo hue $12.00
- Pork and beef rice vermicelli in hot and spicy soup
Hu tieu wit quay $14.90
- Roast duck with rice noodle soup
Com rang gion dac biet $16.90
- Okay special fried rice
Ca chien zot gung $30.00
- Whole barramundi topped with a unique vietnamese ginger sauce served on lettuce and cucumber
Tom hot vit muoi trung ca $26.90
- Deep fried local prawns coated salty egg yolk and salmon roe

Shoestring Fries and Dipping Sauce $10
Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20
Onion Rings and Dipping Sauce $10
Beef Nachos (vegetarian option available) $20
250g Porterhouse Steak with chips, salad and choice of sauce $25
Irish Pork Sausages mash potato, gravy and balsamic onion relish $20
Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
Salmon, Chorizo and Marinated Bocconcini Salad $20

- Entree Size / Main Size
- With any other extras $4.50
Classic Caesar Salad - Crispy cos lettuce, with croutons, bacon, egg, anchovies, parmesan cheese and a dash of anchovies mayonnaise dressing $13.50 / $19.00
- Entree Size / Main Size
Chicken Sandwich - Grilled garlic buttered toast topped with sliced chicken breast, tomato, cucumber, Swiss cheese, mayonnaise served with side chips and salad $19.50
Smoked Salmon Sandwich - Thinly sliced smoked salmon, avocado, lettuce, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
Baked beans and toasts $6.50
Squids Salad - Deep fried crumbed squid rings served with mixed lettuce, tomato salsa, cucumber, capsicum and sweet chilli mayonnaise dressing $14.50 / $20.50

Pleased to Meat You Barnyard in a bun $12.90
Seasonal Vegetarian Fresh, zesty, local and laden $11.90
Seasonal Fruit with compote & natural yoghurt $11.90
Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
Milkd Melt A classic! Melty madness in your milkd mouth $10.90
Reuben on Rye More New York than a New Yorker! $12.90
Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90

Lemercier, FRA - 45% $15.00
Pierre et Papa Rose '12 Languedoc-Roussillon, FRA $9.00/$42.00
Apple & Vanilla Martini. Zubrowka vodka, Licor 43, cloudy apple juice, lime. $18.00
Rum & raisin ice cream sandwich $4.00
Matusalem Gran Reserva 15yo $12.00
Woodfords Reserve $12.00
Wyborowa $18.00
Roasted almonds, smoked paprika salt (GF) $7.00

Hot Dog - cheese sauce & onion $4.50
Hamburger - salad, cheese, fried egg $6.90
Coffee & Cake $6.90
Bacon & Egg Cheese $6.50
Super Dog - bacon cheese mustard tomato sauce & onion $6.90
Chips $4.50
Chicken Schnitzel Burger with the works - bacon, cheese, fried egg & salad $9.90
Bacon & Egg or B.L.T - sauce onion $10.90

-Australia $9.50
- South australia chevre square
-Italia $9.50
- Gorgonzola bontazola
-France $13.00 / $9.00
- Roquefort black label / Fourme D´ ambert
All accompanied with quince paste, muscatel, dried fruit and water crackers
-Australia $9.00
- Tasmania pyengana mature cheddar
Malaysian laksa $28.00
- Prawn, chicken, bean sprout, fresh egg noodles, tofu and soft boiled egg
Garden salad with cherry tomatoes, cucumber, spanish onion and french dressing
Yoghurt panacotta $15.00
- Served with sour cherries

Niku-Tataki - Very rare beef slices, with spring onions, garlic, radishes and vinegar soy $17.00
Lobster Teppanyaki - Seasonal Price
Ebi Tempura (small) - Prawns deep fried in a light batter $18.00
Namazake (Salmon) $6.00
Kaki Teppanyaki - Hot plate BBQ oyster $15.00
Salmon Sashimi (small) $22.00
Takosu - Seaweed salad with cooked octopus $14.00
Yaki-Niku - Marinated slices of superior tenderloin fillet chargrilled and served with a spicy flavoured sauce and sesame seeds $30.00

- Han's Pork Curry - sliced pork and vegetables in thick curry sauce $16.95
Han's Chicken Bamboo Rice - stir fried chicken and bamboo shoots served with rice $13.95
Han's Vegetable Curry - a popular vegetarian dish cooked in curry sauce $14.95
MUSSELS -
SQUID -
Han's BBQ Pork Fried Rice $13.95
Han's Sticky Rice Delight - steamed banana sticky rice with ice cream $6.95
Han's Pork Chop Rice - rice topped with pork chop, egg, pork strips, pickles and soup $13.95

Half Dozen Insan's Fried Chicken $11.50
Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50
Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50

Raspberry Ripple Pavlova - Light & gooey meringue, zesty cream, macerated raspberries & smashed honeycomb $11.00
World’s Best Olives On Ice - Large green olives, black olive tapenade & crispy music bread $7.00
Cured Meats - Fennel salami, artisanal mortadella, prosciutto & Angus bresaola served with mini buffalo mozzarella, pecorino & chilli jam, a selection of pickles, olives & crunchy vegetable slaw $15.25 per person
Macchiato $4.35
Homemade Lemonade & Lime Bitters - A thirst-quenching soft drink made with fresh lemon & lime juice with gomme syrup $5.50
Tagliolini Vongole - Classic Aussie pipis steamed open with garlic, capers, white wine & parsley $26.00
Seasonal Fruit - A selection of beautiful, fresh seasonal fruit $2.50
Roasted Heritage Carrot & Avocado Salad - Spiced honey-roasted carrots, marinated feta, avocado, leafy radishes, fennel, mint, toasted seeds & an orange & pomegranate dressing $11.75 / $18.50