Address
4, Tramsheds Harold Park, 1 Dalgal Way, Forest Lodge NSW 2037, Australia
Garçon in Forest Lodge Menu
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None
Nearby Sample Menus
- Peanut sauce with mixed vegetables N/A
- Fish salad with fresh herbs, lime juice, lemon grass and a hint of chilli $ 12.00
- Pad Se Ew stir fried flat noodle or vermicelli noodle with mixed vegetables and egg N/A
- Panang curry (cooked in medium panang curry with coconut milk, lime leaves and mixed vegetables) N/A
- Spicy Fungus (mince chicken fungus and king prawns) with fresh lime juice, spring onions, coriander, fresh chilli $ 12.00
- Fish soup (fresh fillet fish, fresh tofu, mixed vegetables and ginger) $ 8.50
- Red curry (medium hot red chilli paste in coconut milk) N/A
- Chilli jams with mixed vegetables N/A
- Teriyaki (Chicken, Beef) and Sushi (L) $14.50 / (D) $16.50
- Vegetable Roll $4.00
- Chicken Teriyaki and Cucumber $3.50
- Beef Teriyaki (L) $8.50 / (D) $9.00
- Crispy Salmon yaki $5.00
- King Prawn Katsu (L) $11.00 / (D) $11.50
- Teriyaki (Chicken, Beef) and California Roll (L) $12.00 / (D) $12.50
- Vegetable Tempura S $5.50 / M $8.00 / L $10.50
- Breakfast Wrap Bacon, Scrambled or Fried Eggs, Cheese & Chilli Jam served in a Toasted Tortillas Wrap $10.90
- Gourmet Pies - see display $7.00
- Caesar Shredded Chicken, Cos Lettuce, Bacon, Egg, Parmesan Cheese and Dressing $9.00
- Rachel Pastrami, Dill Pickle, Swiss Cheese and Coleslaw served on Toasted Rye $9.50
- Veggie Homemade Pumpkin and Lentil Patty, Tomato, Onion, Cheese, Beetroot, Rocket and Sweet Chilli Sauce $9.90
- Gourmet Pie with salad $10.90
- Hot Dog Kransky Sausage in a lightly toasted roll with cheese, onions and tomato sauce $7.50
- Ham Ham, Potato Salad, Roasted Capsicum, Dill Pickle and Rocket $9.00
- Pork Fillet with Chilli Sauce $12.90
- Sweet Corn Soup $4.00
- Omelette with Vegetable $10.90
- Szechuan Chicken & Rice $8.90
- Stir Fried Vegetable with Bean Curd $9.90
- Vegetarian Spring Rolls (6) $7.90
- Mix Entree 2 Dim Sim, 2 Spring Roll, 2 Sesame Prawn $8.90
- Chicken with BBQ Hot Sauce $12.90
- Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit $11
- Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato $8.50
- Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
- Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
- Bacon and Egg Roll - with Tripod house made relish served on a soft roll $8
- Beef and Bacon Burger - Angus beef with crispy bacon and cheddar cheese served on a toasted damper roll with lettuce, tomato, pickled onions and spicy chipotle sauce $15
- Pulled Pork Roll - Fresh slaw, coriander, shallots, chilli and slow cooked marinated pork on a toasted panini roll with cheese and relish $10, add beer battered fries: $3
- Cherry Tomato, Marinated Feta, Chilli and Fresh Herb Omelette - Daily fresh market produce folded in a soft three egg omelette served on sourdough toast $15
Garçon
Phone
0497347302
Opened hours
Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Bar Food , Cafe Food , Wine Bar
Features
Wine Bar , Cafe
4, Tramsheds Harold Park, 1 Dalgal Way, Forest Lodge NSW 2037, Australia
- Forest Lodge Bar Food Menus
- Forest Lodge Cafe Food Menus
- Forest Lodge Wine Bar Menus
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