Garden Park Kitchen in Sydney Menu

None

Nearby Sample Menus

  • “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
  • Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
  • “Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
  • Poached Dutch cream potatoes in kelp and parsley $15
  • Green beans, thyme and sake butter $15
  • Selection of local and imported cheeses (Served with house made lavosh) $40
  • Mizuna leaves, citrus sesame dressing $15
  • Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
  • Sauce - Sweet & Sour N/A
  • Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
  • Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
  • Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
  • Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
  • Dinner Roll $0.90
  • Zinger Stacker Burger $8.95
  • Wicked Wings 6 pieces $5.95
  • Szechuan prawns $28.80
  • Braised chicken with soy sauce, oyster sauce and rose wine $19.80
  • Wok tossed snake beans with oyster sauce $20.80
  • Double boiled shark fins in papaya bowl (per person) $48.00
  • Deep fried king prawn with sweet and sour sauce $31.80
  • Egg noodles tossed in abalone sauce with ginger and shallots $18.80
  • Live lobster, stir fried with ginger and shallots OR deep fried with salt and pepper OR lobster meat with rice in supreme broth Market Price
  • Chilled garlic sliced cucumber salad $8.00
  • LIVE FISH QUEENSLAND CORAL TROUT / MORWONG / PARROT • Steamed with Ginger and Shallot • Steamed with Black Bean Chilli Market Price
  • Crabmeat Sweet Corn Soup $15.80
  • Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra $83.00
  • Tom Yum Prawn Thai Style Hot and Sour Prawn Broth $15.80
  • Sze Chuan Prawns Sauteed Prawns with XO Chilli $32.80
  • Vegetables Hokkin Mee Hokkin Egg Noodle Fried with Mixed Vegetables in Black Sauce $25.80
  • Stir Fried Mixed Green $19.80
  • Dry Curry Prawn Sauteed Prawns in Malaysian Aromatic Curry Paste $32.80
  • Sashimi $12
  • Edamame (Soy Bean) $9
  • Kaisen Suimono (Clear Seafood) $13
  • Kangaroo Steak In Miso Sauce - A Lean & Low Fat Red Meat $29
  • Oshinko (Pickles) $5
  • Yakimeshi (Teppan Fried Rice) $6
  • Tori Teriyaki (Chicken In Our Own Teriyaki Sauce, 250G) $27
  • Crocodile Fillet - A Succulent White Meat Low In Fat & High In Protein $33
  • ANGEL'S HAIR PASTA WITH LOBSTER AND SAFFRON $28.90 / $33.90
  • AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90
  • INVOLTINI (veal scaloppine filled with ham, cheese and asparagus) $35.90
  • MIXED SALAD (with tomato, olive, red onion and balsamic vinaigrrette) $12.90
  • ANTIPASTO (a selection of cold meats, bocconcini cheese, pickled vegetables) $22.90
  • HOMEMADE RAVIOLI (filled with marinated pheasant meat in butter and sage gratin sauce) $23.90 / $26.90
  • SPAGHETTI VONGOLE (baby clams in the shell) $26.90 / $30.90
  • VEAL LEMON (in lemon butter sauce) $35.90
  • Raspberry with Raspberry buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Peppermint with Peppermint cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Blue Sky $50
  • Valentine 13 N/A
  • Lemon with Lemon cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Tiramisu each: $2.50, dozen: $27.00
  • Cherry Ripe each: $2.50, dozen: $27.00
  • Wedding Cakes - Our 8-tier cupcake stand adds an amazing addition to your special day and/or treat guests to a special cupcake in a personalized box. Choose from an array of cupcake bases and toppings N/A
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  • Board of Fine Cheese assorted cheese with seasonal fruit and nuts $19.95
  • Apple & Ginger served chilled or warm $4.95
  • - -
  • Organic Bircher Muesli $7.95
  • Ham & Cheese Croissant $10.95
  • Organic Bread: Baguette, Wheat, Rye, Walnut, Spelt and 5-Grain 1 slice $2.00 / 2 slices $4.00
  • Cafè Latte/ Cappuccino $3.95 / $4.95
  • Brocollini, pickled red onion $8
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Pan seared barramundi, carrot puree, fennel salad $39
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Classic margherita, buffalo mozzarella $19
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Salted Pretzel $3.50
  • Smoked Salmon Sandwich $6.00
  • Brie Cheese Sandwich $6.00
  • Tuna Sandwich $5.00
  • Chicken-Avocado Sandwich $6.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Apple Triangle $4.00
  • Poppyseed Pocket $4.00
  • FRIED EGGPLANT Lightly dusted with flour & egg and gently fried N/A
  • Mejillones Gratinados: Mussels in béchamel sauce with potato,scallops & parmesan cheese N/A
  • PARMESAN SCALLOPS Baked scallops;marinated with garlic,egg& ground cumin. N/A
  • CHANQUETES Fresh white bait fried to perfection N/A
  • SPANISH BREAD Crusty bread coated with tomato coulis N/A
  • ENROLLADO DE POLLO 'CHICKEN ROLL' : Fresh chicken breast rolled with ham, mixed vegetables & cheese in mushroom sauce. Served with rice & mash potatoes N/A
  • LOMO de CERDO : (Pork Roll) Baked pork neck fillet, rolled with Jamon & Cheese. Served with mash potatoes & veggies N/A
  • RICE Steamed jasmine rice N/A
  • Deluxe Burger $8.00
  • House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80
  • Extra: -
  • - bacon $1.00
  • - Turkish bread / foccacia $1.00
  • Red Salmon cream cheese, spanish onion, lettuce $7.80
  • BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
  • - egg / cheese / pineapple $0.50
  • Vegetarian udon $11.95
    • noodle soup with vegetables
  • Salmon Teriyaki $18.50
    • grilled salmon in teriyaki sauce with salad miso soup and rice
  • Tempura Udon and Sushi $18.50
    • prawn tempura with udon noodles in soup and assorted sushi
  • Gyoza $7.50
    • dumpling and vegetables
  • Teriyaki and Sushi $19.50
    • teriyaki chicken and assorted sushi with salad miso soup and rice
  • Tempura udon $14.50
    • prawn tempura and noodle soup
  • Prawn Tempura $9.95
    • deep fried and served with tempura sauce
  • Katzu Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • MISO Bento $19.80
  • Curry Udon $12.80
  • Fillet & Prawn Set $18.80
  • Shoga-yaki Pork Set $16.80
  • Piri Katsu Don Set $17.80
  • Chirashi Sushi & Wagyu Set $21.80
  • Wagyu Beef Curry $15.80
  • Tonkatsu Pork Loin Set $16.80
  • Lasagne Oven baked beef lasagne topped with mozzarella cheese $13.5
  • Napoli Anchovies · Olives S: $14, M: $17, L: $20
  • Solomillo de Buey - Eye fillet served with the sauce of your choice (Filete de la Casa Garlic and chilli, Criolla Steak Tomat sauce with onion, capsicum and white wine etc..) $29.00
  • Ensalada con Pulpo - Salad with grilled baby octopus and pesto. Lunch only $17.00
  • Ensalada con Pollo - Salad with grilled chicken fillets and salsa rosa. Lunch only $15.00
  • Chorizo a la Plancha - Grilled Spanish sausage $10.5
  • Champiñones al Ajillo - Sizzling garlic mushrooms $9.5
  • Albondigas - Beef meatballs in almond sauce $12, $22
Garden Park Kitchen

Garden Park Kitchen

location

Address

38B Martin Pl, Sydney NSW 2000, Australia

phone

Phone

0280652204

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Cafe Food , European , Polish

features

Features

Delivery ,  Visa ,  Mastercard ,  American Express ,  Seating ,  Free Wifi ,  Cash only ,  Cafe

Location
38B Martin Pl, Sydney NSW 2000, Australia