Address
1/18 Kallaroo Rd, Pialligo ACT 2609, Australia
Garden Pavilion in Canberra Menu
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Nearby Sample Menus
- Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
- Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
- Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
- LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
- Swiss - style Muesli - served with creamy honeyed Greek - style yoghurt or milk and mixed berries $11.90
- Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown $9.90
- Healthy Start Breakfast - your choice of poached, scrambled or fried eggs, served with blistered cherry tomatomushrooms, spinach, baked beans, avocado and gluten free toast $18.90
- Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
- TEMPURA FISH - blended cheese, pico de gallo, lettuce, cucumber, carrot, green onion, cabbage, topped wit guacamole, & a sprinkling of chilli salt with salsa on the side n/a
- CHEESE & PICO QUESADILLA - as above just add pico de gallo n/a
- PIBIL PORK BURRITO - premium pork slow cooked for 8hrs in chillies & spices then shredded, Mexican rice, frijoles especial, blended cheese, smokey salsa, chipotle mayonnaise, cabbage, chilli salt n/a
- GRILLED FISH - seasoned grilled fish, frijoles, pico de gallo, blended cheese, cabbage, salsa blanco, guacamole, chilli salt & coriander with a wedge of lime n/a
- MANGO SALSA - a blend of mango, pineapple & jalapenos n/a
- TEMPURA FISH with blanco salsa - tortilla filled with blended cheese, folded & toasted until crispy. Served with corn chips, pico de gallo, guacamole & sour cream n/a
- BEANS & CHEESE BURRITO - frijoles especial, blended cheese, smokey salsa, guacamole, sour cream & chilli salt n/a
- RICE, BEANS & CHEESE - pretty simple really n/a
- Heat Wave - Spicy pepperoni, jalapeno peppers, chargrilled capsicum, Spanish red onion, feta & cheese on a chilli tomato sauce N/A
- Salad - Mediterranean, Garden N/A
- Reef & Beef - Steak, beef, garlic prawns, Spanish red onion, chargrilled capsicum & cheese on tomato sauce with hollandaise sauce, lemon & chives N/A
- Chicken Wings with: BBQ Sauce, Sweet Chilli Sauce or Plum Sacue N/A
- The Scorcher - Spicy pepperoni, steak, jalapeno peppers, Spanish red onion, cherry tomatoes, chargrilled capsicum, garlic & cheese on a chilli tomato sauce N/A
- Dessert Thingies - Triple Choc N/A
- Vanilla Bean Ice Cream N/A
- BBQ Chicken & Bacon - Chicken, streaky bacon, Spanish red onion, mushrooms & cheese on a BBQ sauce with chives N/A
- SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
- MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
- AMERICAN DREAM - Schnitzel, cheddar cheese, baby cos lettuce, tomato, grilled onions, dill pickles, tomato sauce & Honey Mustard $11.90
- FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
- LARGE COMBO - Large chips & large drink + $6.90
- MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
- SCHNITZEL & CHIPS - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips $10.50
- GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
- Make it A Meal $16.10
- Ala Carte $15.50
- Ala Carte $13.50
- Ala Carte $13.50
- Cheese $1.00
-
SHAKE SHAKE SALAD $3.50
- CHOICE OF SEAWEED / TUNA / SEAFOOD STICK / SESAME CHICKEN
- TOKUSEN 'RIB EYE' STEAK
-
Upgrade to premium side $1.00
- Onion rings, Sweet potato wedge
- Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
- The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
- PERi-PERi Chips (Large) $5.95
- The Hot Duet Chicken meatballs & a cheesy pita. $7.95
- Egg $1.50
- Couscous (Regular) $3.95
- Cheesy Garlic Mini Pita $2.95
- Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
Garden Pavilion
Phone
0262476060
Opened hours
Closed (Mon-Tue),5:30 PM to 9 PM (Wed),12 Noon to 2:30 PM, 5:30 PM to 9 PM (Thu-Sat),12 Noon to 2:30 PM (Sun)
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Australian , Modern Australian , Vegetarian
Features
Visa , Mastercard , American Express , Romantic , Wheelchair accessible , Reservations , Accepts Discover , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups
1/18 Kallaroo Rd, Pialligo ACT 2609, Australia
- Canberra Australian Menus
- Canberra Modern Australian Menus
- Canberra Vegetarian Menus