Address
101 Flinders Lane, CBD, Melbourne, Flinders Lane, Melbourne
Garden State Hotel in Melbourne Menu
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Nearby Sample Menus
- 12. Mixed Vegetables & Curd on Rice $12.00
- 141. Beef Brisket in Clay Pot $24.00
- 188. Bean Curd with Pork & Vegetables $22.00
- 174. Eel with X.O. Sauce $26.00
- 117. Beef with Chinese Broccoli $24.00
- 131. Pork in Batter Sweet & Sour Sauce $24.00
- 187. Spicy Mince Pork & Bean Curd $22.00
- 82. Seafood San Choi Bow (each) $9.00
- Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
- Oyako Don ( or Spicy Oyako Don) - Chicken or Spicy Chicken, Egg on Rice $8.50
- Sukiyaki Bento - Teriyaki Beef, Rice, Salads $8.80
- Tempura Bento - Prawn & Vegetable Tempura, Rice, Salads $9.80
- Chicken Katsu Bento - Crumbed Chicken, Rice, Salads $8.80
- Two Rolls with Miso Soup $5.00
- Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
- Katsu Don - Teriyaki Crumbed Chicken, Egg on Rice $8.50
- 146. Mochi Ice Cream Green Tea (2pc) (V) $6.80
- 157. Tempura Sushi $4.80
- 50. Spicy Salmon Roll $3.80
- 147. Chilli Agedashi Tofu (V) $5.80
- 59. Mentaiko Ship $4.80
- 36. Tuna with Seafood Salad (avocado) $6.80
- 98. Tofu Soba Salad $4.80
- 19. Tamago (Egg Roll) Nigiri $4.80
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OKONOMIYAKI $10.40
- (Japanese pancake)
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1. EDOYA BENTON $17.70
- Traditional Lunch Box served
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BEEF YAKINIKU $20.50
- (Sliced beef in wafu sauce served with salad)
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TATSUTA AGE $18.80
- (Deep fried marinated chicken fillet)
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FUTOMAKI $9.50
- (Vegetarian of pickles and egg on seaweed rice roll)
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16. TEMPURA UDON $16.90
- Thick noodles in soup with deep fried prawns and vegetables in light batter served with mini spring roll and fruit.
-
TAKOSU $12.80
- (Vinegary octopus with seaweed)
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2. SUSHI SET $17.90
- Fresh raw fish on vinegar rice served with Prawn salad and fruit
- Fresh seasonal fruit salad $6.80
- Eggs and bacon sandwich $8.50
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Mediterranean scramble $11.50
- Scrambled eggs with feta, spinach, tomatoes and toast
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Eggs florentine $11.00
- poached eggs served on toasted english muffins and wilted spinach topped with hollandaise sauce
- White, light rye and multigrain
- -ham & cheese $6.50
- Grilled eggplant, capsicum, mushrooms & feta $8.80
-
Steak sandwich $12.00
- scotch fillet steak, lettuce, tomato, onion and fries
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Heirloom carrot & beetroot salad $10.50
- With sweet & sour currants/micro greens/whipped goats cheese
- Mixed leaf salad $6.00
- Kids crumpets with spreads $5.00
- roasted tomato hash brown $4.00
- MAINS-please see board for daily specials
- -with fresh seasonal fruit/strawberry coulis/ macadamia praline/citrus mascarpone $18.50
- Waffles ice cream/maple syrups $7.50
-
Charred octopus $17.00
- With baby fennel/orange/dill/micro greens/fried capers
- -Regular (4pcs) $10.95
- Half and half $2.00extra
- Flavoured
- -12pcs $10.95
- Snowing vegetable
- -Regular $4.95
- -Large(8pcs) $19.95
- Original
-
Banana Split $15.00
- Old time classic banana split. Vanilla ice cream with split banana, hot chocolate fudge, cream and crushed nuts.
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Tiramissu $15.00
- Homemade traditional Italian delight. Made with espresso coffee, mascarpone and Galliano liqueur.
-
Garlic Prawns $30.00
- Grilled fresh tiger prawns with garlic, chilli, coriander and white wine. Served with rice and petite salad.
-
Hot Chocolate Fudge Sundae $13.50
- Vanilla ice cream with hot chocolate fudge, cream and crushed nuts, topped with a cherry.
- GROUP BOOKINGS: One account per table. We do not split bills. Assistance for change available
-
Lasagna $23.00
- Fresh pasta sheets layered with a rich meat and tomato sauce, herbs, cheese and Bechamel sauce, topped with fresh parmesan.
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Moroccan Lamb Salad $24.00
- Grilled lamb marinated in Moroccan seasoning, served with couscous, Tzatsiki, cherry tomatoes, red onion, sultanas, pine nuts, parsley, mint, mixed lettuce and sprinkled with crumbled fetta cheese, dressed with olive oil and lemon juice.
-
Soup of the Day See Specials of the Day
- Homemade.
- -Add roti (GF) $3.50
- -Add toast $2.50
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Mushroom and haloumi burger (V) $12.00
- Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
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Just eggs $8.00
- Poached, scrambled or fried on sourdough toast
- -Add chips $3.50
-
Malaysian chicken curry $12.50
- Cooked in ipoh curry spices, potatoes, brown rice
- Daily sandwiches & salads available at fridge
-
Lasagne $11.50
- Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens
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Junior Iced Chocolate 6.00
- Iced chocolate poured over chocolate and vanilla bean ice cream. NF
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NEW Dessert Degustation 29.50
- The ultimate, dreamy dessert for two: Chocolate, Raspberry and Vanilla Cream Puff, Chocolate and Salted Caramel Dark Chaos Reveal, Salted Caramel Delice Chocolate Alchemy Gateau.
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NEW Chocolate & Salted Tart 8.50
- 54% dark chocolate ganache with salted caramel nestled in a shortbread base. NF
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Chocolate Cherry Royale 4.00
- Sour cherry jam and marshmallow on a crisp buttery biscuit, smothered in 34% milk chocolate. NF
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Cheese Soldiers 5.00
- Toasted cheese finger sandwiches. NF
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Ice Cream 4.00
- A scoop of Koko Black chocolate or vanilla ice cream. NF
- 4 $9.20
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Koko in New York 7.50
- Beef pastrami, Swiss cheese and seeded mustard. NF
- Marinated olives (GF / V / NF) $8.50
- Wagyu beef meatballs with napoli sauce and soft parmesan polenta (NF) $13.00
- Arancini with tomato sugo (V / GF / NF) $12.50
- Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herb and a hint of ginger (DF / NF) $28.00
- Pineapple and passion fruit eton mess (GF / NF / contains alcohol) $12.50
- Steamed greens, olive oil and lemon (VEGAN / NF / DF / GF) $9.00
- Pineapple and passionfruit eton mess (GF / NF contains alcohol) $12.50
- A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
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Lupin III $18.00
- Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
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Requiem for a Dream $18.00
- Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
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Menage a Trois $18.00
- Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
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Fairy Tail $18.00
- Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
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Chicken-Nanban $15.00
- Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
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Clockwork Orange $18.00
- Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
-
Pink Mojito $18.00
- Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
- $15.00 (8 pcs)
- Duck Spring Rolls (3) $8.80
- Chicken Corn Soup $8.80
- Pan Fried Pork & Chive Dumplings (6/15) $9.80/$20.00
- Stir Fried Chicken With Egg Noodles, Bean Sprouts & Snow Peas $13.80
- House Made Fresh Bao’s (2) $5.50
- Legit Special Fried Rice - Packed With Chinese Sausage, Bbq Pork & Egg $11.80
- Chicken Dumplings, Quinoa Salad, Leafy Greens, Broad Beans, Red Onion & Pickled Daikon In Tangy Ginger Dressing (5) $10.80
- Steamed Chilli & Garlic Fish, in a Lotus Leaf $10.80
- Popcorn Chicken $8.00
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Roast Pork Belly Gua Bao $5.20
- Cucumber / hoisin sauce / pickled carrots and daikon
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Choi bao (v) $2.70
- shiitake mushroom / tofu and veggies
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Ice Cream Bao $4.90
- (ask for available flavours)
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Soft Shell Crab $11.00
- (w/asian salad)
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Da pork bao $4.00
- Egg, shiitake mushroom & chinese sausage
- Taro Crisps $6.00
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Nai wong bao $2.50
- egg custard
- HOT DRINKS includes Coffee, Tea OR Hot Chocolate
- Chilli con carne cooked in traditional spices with melted cheese & sour cream wrapped in a warm crepe $10.00
- Field mushroom, taleggio cheese & spinach $9.00
- ALL $9.00
- Bacon, lettuce, tomato & whole egg mayo (BLT) $7.00
- Grilled seasonal vegetables with feta $7.00
- Bacon $2.00
- Avocado $3.00
Garden State Hotel
Phone
0383965777
Opened hours
Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 12:30 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Gastropub , Gluten Free , Pub Food , Vegetarian
Features
Wheelchair accessible , Reservations , Validated Parking , Bar Scene , Seating , Street Parking , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Wine and Beer , Groups , Bar
101 Flinders Lane, CBD, Melbourne, Flinders Lane, Melbourne
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