Panang Curry Rich red curry paste with coconut milk, kaffir lime leaves, pumpkin and green beans. -
- Seafood $15.50
Cashew Nuts Stir fried with sweet chilli jam, shallots, capsicum, onion and cashew nuts. -
Barbecue Chicken Marinated chicken with Thai herb and curry powder served with sweet chilli sauce. $13.50
Green or Red Curry Duck Roast duck, pineapple and tomatoes $15.50
Pad Basil A hot mix of vegetables, hot chilli and basil. -
Choo Chee Curry (fish fillet or prawn) Saute prawns or lightly crumbed fish in curry paste, kaffir lime leaves, vegetables and topped with coconut cream. $15.50
Pad Thai Rice noodle with egg, bean sprouts, shallots and peanuts. -