Gateuax Dessert Bar in Brisbane Menu

None

Nearby Sample Menus

  • AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
  • VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
  • VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
  • VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
  • BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
  • Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
  • VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
  • Soft Drinks (Can) $2.50
  • Tonkatsu Crumbed Pork Served with Separate Special Sauce $17
  • Oshin Roll $9
  • Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce $15
  • Hiyayakko Cold Bean Curd served with Soy Sauce $7
  • Chicken Teriyaki Chicken in Semi Sweet Sauce, Served with a Side Salad $18
  • Prawn Mayonnaise Roll $8
  • Rice $3
  • Tanuki Soba / Udon Tempura Batter Balls on Thin/Thick Noodles in Soup $14
  • Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint $5.80 each
  • Homemade Sausage Rolls $4.00
  • Spinach and Cheese Rolls (Veg) $5.70
  • Pumpkin and Vegetable (Veg) $5.70
  • Margherita - Tomato, Mozzarella, Basil, Oregano $8.00 / $10.50 / $12.50
  • Ciabatta $2.40
  • Pasta Dura $2.40
  • Homemade Jumbo Sausage Rolls $4.40
  • Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
  • Caprese - Fresh buffalo mozzarella with vine ripened tomato and basil GF $14.00
  • Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
  • Bistecca - Char grilled Black Angus sirloin 150 day grain fed 300g with roasted duck fat potatoes, savoy cabbage and pea ragout, served with pepper or mushroom sauce $43.00
  • Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
  • DAILY SPECIALS Described by your waiter from our blackboard n/a
  • Patate Arrosto - Roasted baby potatoes with herbs and pommery mustard GF $11.00
  • Sourdough Loaf – serves 2 $7.50
  • Lemontyne Two buttermilk pancakes served with lemon wedges, sugar crystals, cream and vanilla ice cream. $10.95
  • Waffles Home made Belgian waffle served with cream and ice cream with your choice of caramel or chocolate fudge. $10.95
  • Blackforest Cherry Two chocolate pancakes served with cherries in a cherry brandy sauce, chocolate ice cream, cream and chocolate chips. $14.50
  • Breakfast set options - Option 1 Short stack of pancakes with whipped butter, maple syrup, crispy bacon and egg. / Option 2 Short stack of pancakes with whipped butter, maple syrup, two sausages and e $10.95
  • Herb/Garlic Bread $4.95
  • - First black / white coffee or soft drink only $1.50
  • Aussie Sunrise Buttermilk pancakes with whipped butter, crispy bacon, fried egg, grilled banana and pineapple. $15.95
  • Pizza Power Buttermilk pancake with ham, cheese and tomato sauce. $7.50
  • Hawaiian Macon and Pineapple $14.90
  • Chicken Kebab Chicken with all salads S $6.90 / R $7.90
  • Margherita Mozzarella cheese, oregano and tomato $14.90
  • Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
  • Spinach Feta Mozzarella cheese topped with spinach and feta cheese $14.90
  • Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
  • Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
  • Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
  • Fries with Aioli (V) $6
  • Full Hot Buffet - Includes the continental buffet items with a selection of hot dishes; Bacon, chipolata’s, eggs, hash browns, mushrooms, tomatoes, baked beans and pancakes $22
  • On the Side - Hash browns, spinach, bacon, chipolatas, mushrooms, grilled tomato, baked beans $5
  • Seasonal Fruit Plate - Natural yoghurt, honey, toasted almonds $13
  • Crusty Garlic Baguette $7.5
  • 5* Beef Eye Fillet 200g (GF) - Sourced from some of Queensland’s and Northern NSW’s premier cattle growing regions, the cattle have been hand selected and grass fed. Known in the cattle industry as $32
  • Big Breakfast Sandwich - Thick toast, double bacon, fried egg, cheese, BBQ sauce $14
  • Lamb - Feta, rosemary, red onion, cherry tomato, mozzarella, mint yoghurt dressing $19
  • A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28
  • BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad $8.95
  • Chicken Nuggets with Chips & Salad $8.95
  • Southern Fried Chicken Wings - served with ginger plum dipping sauce $12.95
  • BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95
  • Our Famous Flame Grilled Tender BBQ Basted Chunky Pork Ribs - cooked to melt in your mouth, tender & flavoursome, ultra slow cooked (may be unavailable as they are just so hard to procure at the momen $38.95
  • Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
  • Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt $15.95
  • Vegetarian Roll $2.80
  • Mushroom and Tofu $2.80
  • Crispy Chicken $2.80
  • Lobster Salad $3.00
  • Edamame $3.50
  • Fresh Salmon $2.80
  • Sweet Chilli Prawn $4.00
  • Avocado Roll $3.00
  • Papillote of Salmon - 150g of Atlantic salmon, baked in paper with carrot, leek , zucchini and white wine $38
  • Spiced Pumkin Ravioli - Served with fresh basil and coriander pesto, crushed macadamia nuts and coconut cream $28
  • Wild rocket salad served with parmesan, pear, Spanish onion and French vinaigrette $12
  • French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana 1 $4
  • Selection of Sorbet - Lemon , lime, mango and blood orange $16
  • Egg Tassie - two poached eggs on a toasted brioche, smoked salmon rose, spinach leaves, roasted tomatoes, hollandaise sauce and Tabiko $36
  • Friday & Saturday Interactive Dinner Experience $98
  • Tea - english breakfast, chamomile tisane, earl grey, green tea, decaf breakfast, Darjeeling, Irish breakfast, red berry, lemon sky, jasmine, peppermint $6
  • Antioxidant - Goji-berry green tea $7.5
  • Detoxing - lemon green tea $7.5
  • Paleo Health - French Twist 100% organic, gluten free, diary free, grain free pako granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk $15
  • Ice mocha $5.9
  • Antioxidants $8.5
  • Ice coffee $5.9
  • Ice chocolat $5.9
  • Green $8.5
  • SPICY MARINATED OLIVES - w/ Italian flat bread w/ chorizo and fennel - $12.5 $7.50
  • ADD TO ANY SALAD: lamb - prawns - smoked salmon $6.00
  • JESS' THICK CUT CHIPS - w/ rosemary salt and garlic aioli $8.90
  • FETTUCINE MARINARA - prawns - mussels - baby octopus - calamari - chilli - garlic - Napoli sauce $19.50
  • BUFFALO MOZZARELLA - TOMATO - BASIL $10.00
  • TRADITIONAL BRUSCHETTA - w/ tomato (4 pieces) $11.00
  • PORK & VEAL MEATBALLS - w/ Napoli sauce on ciabatta (6 pieces) $14.90
  • ADD TO ANY SALAD: tuna steak $9.50
  • Cheese Board - Chef ’s selection of three premium Australian cheeses served with dried muscatels, quince paste, apple salad and crackers $21.90
  • Angas Brut Premium Cuvée NV - south australia $5.00 / $25.00
  • Popcorn Chicken - with chilli salt, sweet corn and chilli mayonnaise $14.00
  • Jansz Tasmania Premium Cuvée - king valley, vic $7.90 / $34.90
  • Steak Sandwich - rump steak, bacon, caramelised onion, lettuce, tomato, cheese aioli & BBQ Sauce on thick parmesan toast with fries $19.90
  • Oxford Landing Estates Sauvignon Blanc - waikerie, sa $5.00 / $22.00
  • Chicken Cobb Salad - roasted chicken breast, bacon, boiled egg, tomato, avocado, blue cheese. chopped lettuce & creamy ranch dressing $21.90
  • Yalumba Galway Vintage Shiraz - barossa, sa $7.50 / $32.90
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Add a drink to your meal - Mount Franklin $2.00
  • Steam Rice $2.00
  • Extra -
  • Singapore Prawn with Rice $14.90
  • Dry Fried Ho Fun with Beef/Chicken $11.90
  • - Prawn $0.80 each
  • Roll Canai with Curry (Chicken or Beef) $13.90
  • Wonton BBQ Pork Noodle Soup $9.90
  • Ipoh Chicken Rice Noodle Soup $10.90
Gateuax Dessert Bar

Gateuax Dessert Bar

location

Address

7 Lindsay Street, Hawthorne, Brisbane, Queensland 4171, Australia

phone

Phone

0477331647

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , French

features

Features

Location
7 Lindsay Street, Hawthorne, Brisbane, Queensland 4171, Australia