Gavel & Bean in Melbourne Menu

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Nearby Sample Menus

Sweet & sour chicken with rice $7.50
Pork & wonton noodle soup $7.50
Broccoli in garlic sauce $7.50
Lemon chicken with rice $7.50
Prawn omelette $11.00
Chicken steaks with rice $8.50
Combination special with rice $10.00
Satay beef & veg with rice $7.50

Bolivian Green - Green tea - gentle & airy N/A
Darjeeling - A nutty note, mild greenness, hearty character N/A
Earl Grey - Black tea & bergamot N/A
French Raisin Toast (V) with cinnamon poached pears, toasted walnuts, salted caramel & whipped mascarpone $15.00
Asparagus Rolls (V) braised asparagus & homemade mayonnaise on wholemeal $12.00
Passion & Envy - Green leaf with sensuous passionfruit N/A
Juices - Orange, Apple, Pineapple, Cranberry Mango, Crushed Lemonade N/A
Caribbean Crab Salad - Blue Swimmer Crab with flame roasted sweet red & green bell peppers, diced avocado & chives, dressed with lime juice, extra virgin olive oil & a hint of Tabasco - served wi $23.00

IMPORTED BEER: Heineken (Holland) $8.00
Mince Pork & Century Egg Congee $15.00
Deep Fried Salt & Spicy Boneless Quail (each) $15.00
Pan Fried Foie Gras $80.00
Pickled Cucumber $6.00
IMPORTED BEER: Asahi Super Dry (Japan) $8.00
Peking Duck (4 pcs per order) $20.00
SPIRITS & APERITIFS: Chivas Regal $10.00

1. EDOYA BENTON $17.70
- Traditional Lunch Box served
IKA YAKI $15.50
- (Fried squid in garlic butter sauce)
(L) $22.80
KATSUDON $15.80
- (Fried batter pork chop cooked with egg and onion in sukiyaki sauce on rice)
CALIFORNIA ROLL $9.80
INARI SUSHI $8.50
- (Bean curd rice roll, 4pcs)
(L) $29.80
19. VEGETABLE TEMPURA SET $14.80
- Deep fried vegetables in light batter served with rice, Tofu with ginger sauce and fruit

Falafel burger (V) $20.00
- Falafel patty served with tzatziki, lettuce, tomato, cucumber & pickles
-Chicken $25.00
Served with steak chips
300g scotch fillet $38.00
Crumbed halloumi (V) $13.00
- Panko crumbed deep fried halloumi served with lemon & aioli
Pork belly (GF) $32.00
- Twice cooked pork belly served with mash tomato, seasonal greens & apple cider gravy
Beef burger
Chicken schnitzel $23.00
- Panko crumbed chicken breast served with chips, salad & your choice of sauce. Sauce options (all GF): Gravy, creamy, mushroom, pepper, mustard

Single w/ rice $13.00
Dish no rice $17.00
R35. Spicy Cumin Lamb on Rice
Deep Fried Ice cream $7.00
Appetisers
Single w/ rice $14.00
FN23. Braised Prawn on CrispyNoodles $17.00
Single w/ rice $14.00

Steamed rice
Kulfi $8.00
- Homemade indian ice cream
Beef madrac $16.90
- Boneless beef cooked in hot and tangy curry with vinegar, red chilli and spices
Gulab jamun(2pcs) $7.00
- Homemade indian cottage cheese dumpling in syrup
Pumpkin five spices $14.90
- Roasted pumpkin, sauteed in five aromatic spices and flavoured with mango powder and crushed jaggery resulting in mingling of flavours - spicy sweet tangy and salty
Lime pickle $3.00
Punjabi kadhi $14.90
- Chickpea flour dumpling in a yoghurt gravy
Tandoori plain roti (no butter) $3.00

Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
Chorizo omelette $13.90
- Smoked chorizo, spanish onion and spinach, served with sour dough
-Add bacon $3.50
G.K breakfast $15.90
- Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
Club sandwich $14.00
- Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs

S3. SUSHI DELUXE BENTO $15.50
- Complimentary Miso Soup
E4. SANSAI SOBA $8.80
- Assorted Mountain Veggie with Buck Wheat Noodle
A4. CHAA HAN $9.80
- Fried Rice
D2. NIKU UDON $11.50
- Sukiyaki Beef & Onion
C8. HIYASHI CHUKA $9.80
- Japanese Style Cold Noodle
SUSHI & HAND ROLL
D4. NABEYAKI UDON $11.00
- Tempura Prawn, Chicken & Egg
Seaweed $2.60

-Share plate for 2 $24.50
450 grams grass fed black angus rib eye on the bone $46.00
Garlic aioli $1.50
Garlic and herb bread $6.00
Pan roasted chicken breast $29.50
- Served with green pea and parmesan croquette, wilted spinach, truss cherry tomatoes and chimichurri sauce
Wok seared seasonal vegetables $7.50
Pan seared scallops served in their shell $18.50
Reef and beef (250g porterhouse, mornay baked half lobster & garlic prawns) $70.00

8. Beef Special
- (beef, brisket, beef balls, tendon, tripe, sausage, bone marrow) (GF)
508. Bowl of Vegetable $5.50
S $11.50
with steamed rice
5. Chicken & Liver (GF)
17. Beef & Chicken Special M $12.50
- (beef, brisket, beef balls, tendon, tripe, sausage, bone marrow, drumstick, giblet, liver, heart) (GF)
2 rolls $5.50
M $12.50

Spicy King Prawn Chiu Chow Style $27.80
Deep Fried Jumbo Quail with Spiced Pepper Salt and Chili $10.80
E-Fu Noodle with Ginger and Spring Onion $14.80
Fresh Scallop Tossed in Singapore Chili Sauce $29.80
Steamed Rice (L/S) $4.00 / $2.50
Hot and Spicy Lamb Belly $26.80
Baby Spinach with Garlic $18.80
Pan Fried Red Bean Cakes $9.80

Sake Don $36.00
- Raw salmon on sushi rice, served in a bowl with miso soup
Shabu Shabu $47.50 per person
- Even finer slices of beef and vegetables, lightly cooked in a clear broth, served with ponzu and sesame dipping sauces
More daily selections are available. Please ask your waiting staff.
California Tobiko Maki $14.00
- Avocado, prawn and flying fish roe
Large $115.00
MAIN COURSES
Unagi to Kyuri $16.00
- Grilled eel and cucumber in sweet vinegar
Tempura Moriawase $22.00
- Delicately deep fried prawns, fish and vegetables

19. Steamed Shao-mai (3 Pieces) $6.80
33. Shredded Pork in Szechuan Sauce with Rice $9.80
46. Salt & Pepper Squid with Rice $9.80
24. Eggplant with Chilli Sauce with Rice $9.80
15. Shredded Turnip Pastrie (3 Pieces) $5.80
7. Spring Rolls (2 Pieces) $3.80
25. Braised Bean Curd with Rice $9.80
13. Pan Fried Dumplings (6 Pieces) $7.80

Ochazuke: Sake grilled salmon flakes $7.00
Gyutan misoyaki - Tender marinated OX tongueskewers sweet miso flavour $8.60
Rice $2/$3
Ebi Fry - Deep fried prawn with homemade Japanese tar tar sauce $8.80
Tsukemono - Combination Japanese daily pickles $6.50
Teriyaki chicken - Chicken pieces cooked with tasty teriyaki sauce $14.30
Wakame salad - Seaweed salad $7.00
Taiyaki - Waffle pancake with sweetened red beans with vanilla ice cream $9.00

Gavel & Bean

Inner Melbourne > Melbourne > Gavel & Bean

Address

shop, 551 Little Lonsdale St, Melbourne VIC 3000, Australia

Phone

0415679575

Email

None

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed