Gazi in Melbourne Menu

None

Nearby Sample Menus

  • -Miso soup $1.50
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • (L) 29.50
  • AROMATIC YELLOW CURRY OF ROAST PORK PUMPKIN, BEANS & CUCUMBER PICKLE 25.50
  • WAGYU BEEF SIRLOIN STIR FRY JUNGLE CURRY PASTE & HOLY BASIL 31.50
  • SALAD OF SHISO & SESAME PRAWN DUMPLINGS RED NAHM JIM & GLASS NOODLES 27.50
  • RENDANG CURRY OF WAGYU BEEF CUMIN, CORIANDER & TOASTED COCONUT 25.50
  • KINGFISH SASHIMI 24.50
    • LIME, CHILLI, COCONUT & THAI BASIL
  • CRISPY BARRAMUNDI & GREEN APPLE SALAD CARAMELISED PORK, PEANUTS CHILLI & LEMONGRASS 29.50
  • STIR FRY OF BUG TAIL & CHOPPED PRAWN EGG NOODLE CHILLI OIL 28.50
  • 4. Soy Fried Chicken $33.00
    • Crispy Deep Fried Boneless Chicken Fillet, Tossed in Our Special Soy Sauce
  • 3. Potato Croquette $12.50
    • Crumbed Potato & Vegetable Cake. Served with Mayo and Oriental BBQ Sauce
  • *Seaweed Soup: $2.00
  • 10. Mushroom Set $5.50
  • 5. Tofu $12.50
  • 1. Rice Cake Dumpling Soup $13.00
  • *Seaweed Soup: $2.00
  • 05. Pork Belly $19.90
  • Tonkatsu ramen $11.90
    • Japanese style pork or chicken cutlet in ramen noodles soup
  • Chicken katsu udon $11.50
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • O-bento bento $14.50
    • Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
  • Ebi ramen $11.90
    • Fresh king prawn on special ramen noodle soup
  • Umr bento set 1 $12.50
    • Select your choice of 7c. 7b. 26 to setup your bento box
  • Teriyaki beef don $10.50
    • Beef cooked with vegetables in teriyaki sauce on rice
  • Ume bento set 2 $12.50
    • Select your choice of 7c, 7b, 26 to set up your bento box
  • Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in specials sauce 8 in 1 serve
  • STEAMED JASMINE RICE 4.00
  • CHILI FRIED CHICKEN RIBS 16.00
    • with kewpie mayo
  • ALL 16.00
  • TEMPURA ORGANIC TOFU 18.00
    • & seasonal vegetables with tomato chili dipping sauce
  • 7 PLATES 68 Per Person
  • CRISPY FRIED SICHUAN DUCK 36.00
    • with watercress salad & tamarind sesame dressing
  • RARE BREED STICKY PORK BELLY 21.00
    • palm sugar caramel, young coconut salad & red chili
  • BARRAMUNDI & SCAMPI DUMPLINGS 15.00
    • with chili, ginger & spring onions
  • 40. "No.1" (Grilled Salmon Roll) $3.80
  • 108. Green Tea Ice Cream (2 scoops) (V)(GF) $4.80
  • 13. Grilled Scallops Nigiri $5.80
  • 80. Vegetables Spring Rolls (V) $4.80
  • 104. Mandarin Jelly (V) $5.80
  • 147. Chilli Agedashi Tofu (V) $5.80
  • 148. Prawn Money Bags $4.80
  • 12. Salmon Belly Sashimi (GF) $6.80
  • TEMPURA
    • (Prawn & Veg deep fried with light batter)
  • 8. TATSUTA AGE SET $15.80
    • Deep fried marinated chicken served with rice, salad, beef yakiniku and fruit.
  • BEEF SHOGA YAKI $20.50
    • (Sliced beef cook in ginger sauce)
  • SAKANA NO TERIYAKI $22.80
    • (Grilled fish fillet with teriyaki sauce)
  • SUSHI DELUXE $66.90
    • (King size top choice of sushi for 2 people)
  • CALIFORNIA ROLL $9.80
  • (L) $29.90
  • KATSUDON $15.80
    • (Fried batter pork chop cooked with egg and onion in sukiyaki sauce on rice)
  • Gamberini 12.00
    • School prawns, garlic, chilli, aioli
  • Ostriche 3.50 each
    • Freshly shucked oysters, served natural
  • Sourdough toast
    • organic stone ground flour
  • Quaglie nella Padella 19.00
    • Quail marinated in ver jus, honey and thyme served with lentils, cottechino, quince and olives.
  • Primi
  • Insalata di Verdura 17.00
    • Zucchini, roasted capsicum, toasted sourdough, mint, olives, rocket, balsamic and buffalo mozzarella
  • Affogato 14.00
    • Vanilla ice-cream, amaretto, espresso coffee
  • Antipasti
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • G.K breakfast $15.90
    • Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
  • Club sandwich $14.00
    • Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
  • -Add bacon $3.50
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • Smashed avocado $12.90
    • Smashed avocado, lemon, dill, feta on sourdough with poached eggs
  • Swiss Club Salad 21.00
    • mixed lettuce, Bunderfleisch (air-dried beef) or grilled chicken breast, artichoke hearts, avocado, pine nuts, olives, with a warm dressing
  • Mixed Sausages
    • Mix of our gourmet sausages, cut up with onion sauce and a selection of mustards (available by request)
  • Geschnetzeltes 26.00
    • Pieces of tender veal in a creamy mushroom sauce
  • Spatzil 6.00
  • Creamy fish soup with prawns 15.00
  • Berner Rosti 16.00
    • Rosti topped with bacon pieces and fried egg
  • with rosti & onion sauce E 17 (one sausage) M 21 (Two Sausages or mixed sausages)
  • Schnitzel Holstein 28.00
    • crumbed veal Schnitzel topped with fried egg and anchovies
  • Chocolate & Black Cherry Tart - Rich Ganache Tart with Black Cherries Marinated in Kirsch $16.50
  • Jensen’s Red, Gippsland Blue, Top Paddock & Maffra Chedda $22.00
  • Huîtres de Tasmanie - Tasmanian Oysters - shucked to order - with Red Wine Vinegar & Shallots (½ / 1 dozen) $18.00/$29.00
  • Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50
  • Garlic Roasted Potatoes with Rosemary $8.00
  • Steak aux Deux Poivres - Prime Eye-Fillet crusted with Black Pepper, on a bed of Roasted Root Vegetables and a Green Peppercorn & Brandy Sauce $39.00
  • Noisette d’Agneau - Lamb Medallions with Potato au Gratin, Baby Spinach & Rosemary Jus $39.00
  • Crème Brûlée - Flavoured with Vanilla Bean and Served with Berry Compot $16.50
  • giros $3.00
  • SPAGHETTI KOKINISTO 26.00
    • Spaghetti topped with slow cooked beef casserole in a tomato based sauce
  • GRILLED HERBED BABY SNAPPER 38.00
    • whole fish grilled and served with your choice of a bowl of salad, chips, vegetables or chickory
  • CHICKEN SOUVLA ON SKEWER 24.00
    • grilled chicken skewer, marinated in Greek herbs & spices, Greek salad & chips
  • BOWL OF CHIPS
  • dips (tzatziki/homos/tarama/eggplant/spicy feta) $0.50
  • per head 45.00
  • All rolled in warm pita bread
  • Omelette with choice of 3 fillings (ham, cheese, tomato, mushroom, capsicum or spinach) on toast hot drink OR juice* $12.00
  • Toasted Apricot Loaf w/ hot drink OR juice* $7.00
  • 1 egg, bacon on toast hot drink OR juice* $10.00
  • - Vegetable Crepe Lasagna $10.00
  • Nutella w/ cookies $7.50
  • Goats cheese, red peppers, spinach & thyme $9.00
  • Soy Milk $0.50¢
  • 2 eggs, bacon on toast w/ hot drink OR juice* $12.00
  • Ebi fry $5.00
    • Crumbed prawn
  • Avocado & cucumber roll * $9.00
    • Avocado & cucumber on seaweed roll
  • -Entree $14.50
  • Assorted sashimi (9 pcs)
    • Sliced raw fish combination
  • Flame maguro $4.80
    • Fiame tuna
  • Assorted sushi & sashimi
    • Deluxe combination of sushi & sashimi (5pcs of sushi and 9 pcs of sashimi)
  • Kani $4.40
    • Crab meat
  • Katsu curry don $12.80
    • Japanese style curry crumbed pork cutlet on rice
  • 020. Braised Bean Curd and Shrimp in Salty Egg Yolk Sauce $19.90
  • 131. Deep-fried Noodle with Seafood Combination $15.90
  • 023. Deep-fried Squid in Salt & Pepper $23.90
  • 012. Pork Floss Hand-made Pancake $8.80
  • 012. Beef Tripe and Tongue in Szechuan Spicy Sauce $11.80
  • 051. Deep-fried Shredded Beef in Mandarin Sauce $22.90
  • 014. Duck Meat Dumpling - 3 pcs $6.80
  • 006. Deep Fried Squid Tentacles $8.90
Gazi

Gazi

location

Address

2 Exhibition St, Melbourne VIC 3000, Australia

phone

Phone

0392077444

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Greek , Mediterranean , Vegetarian

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Bar Scene ,  Seating ,  Highchairs Available ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups

Location
2 Exhibition St, Melbourne VIC 3000, Australia