Gazi in Melbourne Menu

None

Nearby Sample Menus

  • S16. Deep-Fried Pork Chop with Black Pepper on Rice $8.50
  • S26. Dry Noodles with Shredded Pork in Chilli Sauce $7.50
  • S35. Singapore Fried Rice Noodles $7.50
  • S2. Ma Po Tofu on Rice $6.50
  • D8. Pan Fried Pork & Vegetable Dumplings (15pcs) $7.50
  • D2. Home-Made Red Bean Pancake $4.50
  • S1. Steamed Gluten with Brown Sauce on Rice $7.50
  • S11. Sliced Pork with Pepper and Chilli on Rice $7.50
  • 130. Shredded Beef with Pickle Vegetables $27.00
  • 58. Deer Meat with Noodles and Snow Peas $20.00
  • 74. Vegetarian Spring Roll (2) $7.00
  • 60. Seafood Fried Egg Noodles $24.00
  • 170. Scallops with Hot & Sour Sauce $33.00
  • 79. Soya Sauce Chicken (1/4) $10.00
  • 112. West Lake Duck $22.00
  • (Special Fried Rice Base + $6.00)
  • Sashimi or Sushi - Salmon Entree $13.50/Main $20.10
  • Tonkatsu - Fried pork cutlets served with a dipping sauce $ 12.90
  • Ten Ju - Tempura, sashimi and side dishes served in dinner box style with miso $ 20.10
  • Shabu Shabu - Thinly sliced beef and vegetables cooked in a clay pot and served with a dipping sauce $ 15.80 per person
  • California Roll - Avocado, prawn, egg, cucumber wrapped around in seaweed Entree $9.90/Main $14.10
  • Yamato Nabe - Specially made chicken mince and vegetables cooked in a clay pot and served with a dipping sauce $ 15.80 per person
  • Ishikari Nabe - Salmon, thinly sliced belly pork and vegetables cooked in a clay pot with our special miso taste soup $ 15.80 per person
  • Takoyaki - A delicacy from western Japan. Five flash fried crispy octopus dumplings, topped with our own special sauce $ 6.60
  • Chiken drum $6.90
    • Fried chicken drumettes with pepper seasoning lightly coated in a bread crumbs, our speciality (4 pieces)
  • Vegetarian mini spring roll (3 pieces) $4.90
  • Shredded pork and pickled mustard noodle soup $11.50
  • Chicken drum rice box $11.50
    • Fried chicken drumettes with pepper seasoning lightly coated in breadcrumbs our speciality
  • Pork dumpling noodle soup $11.50
  • Combination of taiwanese beef noodle & pork dumplings (6) noodle soup $12.50
  • Chinese savoury doughnut stick $2.50
  • Fried fish ball with sacha sauce (6 pieces) $5.30
  • 10 Chicken Schnitzel Don
    • Deep-fried Chicken Schnitzel
  • 42 Beef Bulgogi Bibimbab
  • - Soybean soup with tofu and vegetables
  • How to enjoy your Stone Pot
    • Simply stir and mix everything up in stone pot (vegetables, meat or tofu, egg and rice) with sauce!
  • 24 Fried Chicken $22.00
    • Deep Fried Diced Chicken Served with Cabbage Salad
  • 6 Spicy Tofu Don
    • (NON SPICY available) Wok-fried Tofu with Vegetables in Spicy Sauce
  • 34 Beef Short Rib Soup $17.00
    • Slowly simmering beef short rib with sweet potato noodle in beef broth garnished with fresh chili and spring onion
  • 1 Beef Don
    • Wok-fried Marinated Beef with Vegetables
  • Charcuterie-Platte & Kaseplatte $29.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Coriander Soup $7.00
    • With fish & consomme
  • Seafood Combination with Fried Noodle $32.50
  • Cooking Style & Choices of Sauces
  • Combo Hot Pot $35.00
    • Chicken, duck, mushroom, abalone & fungus
  • West Lake Duck in a Sweet & Sour Sauce $29.50
  • POULTRY
    • Deep fried with tempura sauce (Cantonese version)
  • SPRING ROLL $8.50
    • Deep fried choice of minced pork, prawn & vegetables/vegetarian
  • Black Sesame Ice Cream $8.00
  • Master stock fried pork hock, chilli caramel, spicy thai beanshoot salad and fragrant jasmine rice $49
  • Eight score sher wagyu beef, potato terrine, caramelised onion cream, pickled otway shiitake, smoked ox tongue and pepper jus $69
  • Passion fruit curd, toasted coconut mousse, meringue and sorrel granita $21
  • Red roasted baby chicken, kimchi, nashi pear, fennel, chilli cashews, korean bulgogi sauce $49
  • Cheese selection served with moscatels, fruit loaf and lavoche $28
  • Spiced quail, wilted greens, beetroot, cocoa, crisp onion rings, smoked beetroot sauce $30
  • Steamed green beans, persian fetta, toasted almond $11
  • Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
  • S9. SUSHI & SASHIMI $52.00
    • Large
  • B4. TERIYAKI BENTO $14.80
    • Teriyaki Chicken & Spring Roll
  • Cooked Tuna $2.60
  • S2. SALMON DELUXE BENTO $15.80
    • Complimentary Miso Soup
  • Inari $2.00
    • (Lobster salad & Avocado)
  • E3. ZARU SOBA $7.50
    • Cold Buck Wheat Noodle
  • A4. CHAA HAN $9.80
    • Fried Rice
  • B2. SUKIYAKI BENTO $14.80
    • Deep Fried Chicken & Sukiyaki Beef
  • Beef & Wonton $11.90
  • Step 1 - Choose Noodles N/A
  • Prawn $12.90
  • Beef Bulgogi (BBQ Beef & Vegetables) $11.90
  • Dumpling Soup Noodle $10.90
  • Seafood $13.90
  • Grilled Chicken Fillets $11.90
  • Beef $10.90
  • Philly Cheesesteak $14.00
    • grilled rump steak melted jack cheddar roast onion jam & charred peppers
  • Pickled Beetroot $9.00
    • with toasted walnuts Ferdy garden greens & horseradish aioli
  • Coney Island $11.00
    • topped with kraut cheese chow & horseradish aioli
  • Jamaican Jerk Chicken wings $10.00
    • caramelized lime aioli
  • Chili Cheese potatoes $10.00
    • Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
  • Mushroom Cheesesteak $13.00
    • garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
  • Mozzarella Stuffed Meatballs $13.50
    • cauliflower puree and lemon creme
  • (all hot dogs are served with a Bronson frank in a New York style bun)
  • 82. Special Broken Rice (Vietnam Noodle House) $13.50
    • Com tam dac biet 5 mau
  • 26. Beef Wrapped in Betel Leaves & Spring Roll with Vermicelli Noodle $11.50
    • Bun bo la lop cha gio
  • 51. Stir-fried seafood with Vegetables on Rice (or you can choose rice noodle) $13.50
    • Hu tiu (hoac com) xao do bien
  • 55. Chicken curry or Beef curry with rice $11.50
    • Com ca ri ga/ca ri bo
  • 56. Seafood Fried Rice $13.00
    • Com chien do bien
  • 27. Stir Fried Beef with Rice Vermicelli and Salad Topped Crushed Peanut and Fish Sauce $11.50
    • Bun bo xao
  • 34. Rice with Grilled BBQ Chicken $11.50
    • Com ga nuong
  • 50. Combination Stir-fried Rice Noodle (or you can choose beef only) $12.50
  • Sweet & Spicy Grilled Steak Salad - Thinly sliced fillet steak on a bed of cos lectuce, salad leaves, red capsicum, spanish onion & parsley, drizzled with our homemade sweet & spicy sauce $19.00
  • Lambs Fry & Bacon - Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables $19.00
  • Large bowl Of Wedges (V) - Served with sour cream & sweet chilli $11.00
  • Garlic Herb & Cheese Bread (V) $7.50
  • Sherlock Pork Ribs - Slowly cooked Pork Ribs in Sherlock’s secret sauce until “Fall off the Bone tender”. Served with chips & side salad $35.00
  • Aussie Parmigiana - Fried egg, bacon, melted mozzarella cheese, napoli sauce $24.50
  • Mexican Parmigiana - Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce $25.00
  • Open Lamb Souvlaki - Half open pitta bread, filled with salad, tomato, spanish onion, cheese & marinated lamb with tzatziki sauce, served with chips $20.00
  • 43. Stir Fried Beef & Vegetables with Rice $9.80
  • 54. Noodles with Fish Fillet & Pickled Vegetable in Soup $9.80
  • 52. Plain Noodle with Soup $9.80
  • 16. Steamed (Fried) Dim Sim (4 Pieces) $6.80
  • 19. Steamed Shao-mai (3 Pieces) $6.80
  • 31. Sweet & Sour Chicken with Rice $9.80
  • 57. Seafood Noodles in Soup $11.80
  • 37. Fish Fillet with Pickled Vegetable with Rice $9.80
  • SPICY CHICKEN
    • marinated chicken with melted mozzarella, gherkin, lettuce and mayo
  • 4.50
  • AVOCADO & FETTA 7.50
  • B.L.A.T
    • Free range bacon, crispy lettuce, mashed avocado, tomato, relish, mayo
  • 9.90
  • KOREAN BEEF
    • marinated beef Bulgogi, crispy lettuce, onion, Cucumber, carrot, special sauce
  • NUTELLA
  • CREAM CHEESE
Gazi

Gazi

location

Address

2 Exhibition St, Melbourne VIC 3000, Australia

phone

Phone

0392077444

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Greek , Mediterranean , Vegetarian

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Bar Scene ,  Seating ,  Highchairs Available ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups

Location
2 Exhibition St, Melbourne VIC 3000, Australia