Gazzi Bar and Cafe in Sydney Menu

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Nearby Sample Menus

BLACK LABEL MERLOT Adelaide Hills $7.0 / $32
THE VINES NV BRUT CUVEE South East Australia $5.0 / $21
WHITE CLIFF SAUVIGNON BLANC Marlborough, New Zealand $7.0 / $32
Bowl of Mash $4.00
Beef Lasagna Home made beef lasagna served with chips and salad $11.00
T-bone 450g Grain fed T-bone cooked to your liking served with salad, mash or chips and choice of sauce $16.00
GOODWYN NV BRUT CUVEE South East Australia $5.5 / $24
Scruffys Burger Home made 200g beef pattie with beetroot, tomato, lettuce and caramelised onion topped with tasty cheese and tomato relish served on a lightly toasted bun, served with chips $11.00

Mizuna leaves, citrus sesame dressing $15
Selection of local and imported cheeses (Served with house made lavosh) $40
“Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
Creamed corn, tarragon and lime butter $15
W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
“Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
Poached Dutch cream potatoes in kelp and parsley $15

Chanquettes - Deep - fried white bait $18.50
Patatas Bravas - Potatoes in spicy tomato sauce $13.20
Calamares Fritos - Deep-fried squid $19.50
Gambas a la Sevillana - Prawns cooked in tomato salsa with onion & garlic $22.20
Mornay - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $27.90 / $16.00
Tortilla de Gambas - Prawn omelette $21.90
Ocean Perch $29.50
Garfish $16.20

BREAKFAST ROLL grilled bacon, fried egg, tomato relish and aioli. $11.00
BACON BENEDICT grilled bacon, mushrooms, poached eggs and english muffin served w/ house hollandaise. $15.00
SEASONAL FRUIT SALAD (v) sliced seasonal fruit selection. $9.50
- Tasmanian smoked salmon / sausages / bacon $4.50
SIMPLY EGGS (v) eggs of your choice (fried/poached /scrambled) served w/ organic sourdough toast. $10.00
AVOCADO ON TOAST (v) avocado, tomato, feta & arugula served on organic sourdough. $12.00
- Vegemite / peanut butter / nutella / marmalade $2.00
- Add salad + $4.50

Niku - Meat Lover - Sesame Salad/Miso Soup/Chicken Teriyaki/Kangaroo Steak/Lamb With Onion/A Choice Of:/- Misoyaki Steak/Or/-Wagyu Burger Patty/Fried Rice/Teppan Vegetables $51 / p
Oshinko (Pickles) $5
Miso Supu (Soybean With Bean Curd) $4
Shake Teriyaki Steak (Salmon) $31
Miso Soup $4
Tempura (Wrapped In Light Batter), Choice Of - Ebi (Prawn) $18
Batayaki Steak (Alfalfa, Garlic & Shallot Rolled In A Wafery Prime Beef) $29
Unagi (Eel) $28

Peanut Butter each: $2.50, dozen: $27.00
Vanilla Sundae each: $2.50, dozen: $27.00
Vanilla each: $2.50, dozen: $27.00
Banana each: $2.50, dozen: $27.00
Raspberry $50
Blueberry with Bluepberry buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Chocolate Love $60
Chocolate with Chocolate cream filling - Small (3 cm) dozen: $20.00

Cold Tartines -
All our breads are baked fresh each day out of our bakery with organic flour, seeds, nuts, grains and raisins. Breads and pastries are served with our famous organic jams and Belgian chocolate spreads -
Couque Suisse snail $4.95
Extra Large Chocolate Chip Cookie $4.50
Poached Eggs with salmon or ham $16.95
Wither Hills Sauvignon Blanc $10.00 / $45.00
Avocado & Tomato on Toast $9.00
Butter Croissant $4.50

Beef or chicken breast burger (mix lettuce, tomato, homemade, beetroot, BBQ sauce and mayonnaise) with chips $ 12.00
Make your own filling, charge accordingly N/A
Turkish bread, wrap or focaccla sandwich with side salad $ 10.90
Egg benedict- poached eggs on two pieces of toast dressed in hollandise sauce with ham or/ smoked salmon $ 11.00/ $ 13.00
Bacon salad- mix lettuces, tomato, cucumber, avocado, fetta and black olive $ 13.00
Tuna salad- mix lettuce, tomato, cucumber, spanish onion, egg, mix beans, and black olive $ 13.00
Garlic & herb bread $ 4.50
BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00

Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
Gyoza $7.50
- dumpling and vegetables
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
Tempura udon $14.50
- prawn tempura and noodle soup
Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Prawn Tempura $9.95
- deep fried and served with tempura sauce

Moules a la Provençale. Mussels cooked with ratatouille. -
Green Salad $5.00
Green Salad $5
Poitrine de poulet grillée a la Provencale, ratatouille et riz / Char-grilled chicken breast served with a ratatouille and steamed Jasmine rice $30
Moules marinieres a la charentaise. Mussels cooked with onions, white wine and garlic. ALL $27
Fillet de boeuf au poivre vert servi avec un gratin dauphinois / Beef fillet with a green peppercorn sauce and a gratin of potatoes $35
French Baguette $3
French fries $6