Address
Bonnet Bay Shopping Mall, 4/13-17 Kennedy Cres, Bonnet Bay NSW 2226, Australia
Gecko's Kitchen in Sydney Menu
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None
Nearby Sample Menus
- Soup of The Day Homemade soup served with soda bread $6.00
- GOODWYN PINOT GRIGIO South East Australia $5.5 / $24
- With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu $8.95
- MacDonnells Chicken Curry $12.50
- Bowl of Mash $4.00
- Grilled Chicken Grilled chicken breast, served with chips and salad and a choice of sauce $11.00
- Chicken Parmigiana Scruffy's home made sauce on a chicken Schnitzel topped with melted cheese, served with chips and salad $11.50
- Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50
- Pulpitos a la Plancha - BBQ Baby Octopus $17.00
- Tasmanian Scallops - Cooked in garlic sauce $17.00
- Gambas al Ajillo - Prawns cooked in olive oil, chilli & garlic $21.20
- Lemon Gelato $9.20
- Tortilla Espanola - Spanish Omelette $20.50
- Jamaican Coffee $12.50
- Grilled Red Pimientos - Grilled Capsicums $14.50
- Champinones al Ajillo - Garlic Mushrooms $20.50
- THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. $16.50
- LARGE PLATE - Two Main & Any Three Sides $15.90
- PULLED PORK ROLL with asian slaw and smoky BBQ sauce. $12.00
- MAINS - TWICE COOKED PULLED PORK slowly cooked tender pork shoulder in our special house sauce. / • 12 HOUR BRAISED LAMB slow-cooked shoulder of lamb with spice and herbs. / ROASTED SPICY CHICKEN slow -
- - Kale / spinach / mushrooms / avocado / eggs / roast tomato $4.00
- OMELETTE - ham, cheese and tomato omelette / spinach, zucchini and shallot omelette (v) $14.50
- AVOCADO ON TOAST (v) avocado, tomato, feta & arugula served on organic sourdough. $12.00
- SMALL PLATE - One Main & Any Two Sides $12.90
- Braised seafood with bean curd $25.80
- Deep fried king prawn with sweet and sour sauce $31.80
- Steamed chicken with vegetables in supreme broth $19.80
- Hot and sour seafood soup $7.80
- Wok tossed sliced sea whelk with seasonal greens $138.00
- Deep fried live mud crab tossed in salted egg Market Price
- Japanese style Wagu Sukiyaki beef in hot pot $29.80
- Zilver cooked live abalone with loofah in hot glass pot Market Price
- Sashimi $12
- Wagyu Burger Patty (200G) $29
- Maguro Teriyaki Steak (Tuna) $31
- Sakana (Fish In Season, 250G) $27
- Teppan Udon With Veggies, Choice Of : - Seafood $22
- Chilli Ebi (Spicy Prawn) $12
- Yakimeshi (Egg Fried Rice) $6
- Teppan Vegetables $7
- Capsicum, fetta, herb arancini, tomato chutney $13
- Garden fries, aioli $9.50
- Classic margherita, buffalo mozzarella $19
- The garden’s baked mac and cheese $9.50
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Brocollini, pickled red onion $8
- - Tuna Mix/Walnut Chicken/Smoked Salmon/Schnitzel $2.00
- Ham, Cheese and Tomato Croissant $4.00
- Slice of Sweet $2.50
- Banana Bread $3.00
- Pasta $7.00 (Small) / $9.00 (Large)
- - Salad Sandwich (Lettuce, Tomato, Beetroot, Carrot, Cucumber, Onion and Mayo -
- - Extra Egg White $2.00
- Salt and Pepper Calamari -
- With lavosh, fruit compote, apple $14.50
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Pumpkin, caramelised onion, fetta, parmesan $22
- Crispy cider battered red emperor, fries, tartare $29
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Smoked scamorza, sliced potato, rosemary, maple $21
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Smoked scamorza, sliced potato, rosemary, maple $21
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- With lavosh, fruit compote, apple $14.50
- Classic margherita, buffalo mozzarella $19
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Pumpkin, caramelised onion, fetta, parmesan $22
- Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80
- Tuna cream cheese, spanish onion, tomato, cucamber $7.80
- Hamburger $6.00
- Wedges Small $3.80 / Large $4.50
- BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
- Egg Burger $6.50
- Rare Roast Beef mustard pickle, cottage cheese, aspapagus, roast capsicum $8.50
- Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
- Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00
- Reef & Beef flame grilled 250gm angus rump steak & grilled prawns w/ thick cut chips $18.90
- The Aussie Burger w/ tomato, beetroot, grilled onion, bbq sauce & thick cut chips $13.90
- Pumpkin, Beetroot & Goats Cheese Salad w/ mixed greens, pine nuts & citrus dressing $12.90
- Pepperoni Pizza roasted capsicum, chilli & onion $13.90
- Garlic Pizza $7.00
- Moroccan Lamb Shanksslow cooked w/ dates, apricots, carrots, celery & a creamy mash $17.90
- Oven Roasted Chicken Breast w/ potato gratin & wild mushroom ragu $13.00
-
Vegetarian udon $11.95
- noodle soup with vegetables
-
Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
-
Prawn Tempura $9.95
- deep fried and served with tempura sauce
-
Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
-
Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
-
Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
-
Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
-
Tempura udon $14.50
- prawn tempura and noodle soup
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Garden fries, aioli $9.50
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Capsicum, fetta, herb arancini, tomato chutney $13
- Pan seared barramundi, carrot puree, fennel salad $39
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Salt & Pepper Calamari with zucchini, caper berries & chilli aioli $18.90 / extra pc $5.00
- Riverina Grass Fed Beef, NSW - Fillet Mignon YG (MSA) with bacon & garlic butter 220g $39.90
- Sauteed Garlic Mushrooms $9.90
- Chocolate Mousse with orange and chilli ice cream and chocolate soil Perfectly complemented by Grand Marnier on ice (glass $9.50) $13.90
- Caramel Pot de Crème with peanut brittle and banana Perfectly complemented by Dutschke Tokay (glass $10.00) $13.90
- Green Peppercorn Sauce $2.90
- Roast Amelia Park lamp rump with potato gnocchi, red peppers, zucchini & green olive tapenade $34.90
- Mixed Marinated Olives $7.90
-
Greek Yogurt $16.00
- honeycomb
- Decadent Passionfruit truffle
- White Chocolate chip & Plain Scones
-
Trio of Pies $22.00
- pepper steak pies mash peas tomato brandade & gravy
- Carrot Cheese cake
-
Gallery Sandwiches $15.00
- our take on high tea sandwiches serve of four
-
Dark Chocolate Tart $22.00
- warm pear compote & caramel ice cream
-
Quail Breast $30.00
- grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
Gecko's Kitchen
Phone
0295285310
Opened hours
6:30 AM to 9 AM (Mon), 6:30 AM to 4 PM (Tue-Fri), 7 AM to 4 PM (Sat-Sun)
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Coffee and Tea
Features
Reservations , Waitstaff , Cafe
Bonnet Bay Shopping Mall, 4/13-17 Kennedy Cres, Bonnet Bay NSW 2226, Australia
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