Address
97-99 Little Malop St, Geelong VIC 3220, Australia
Geelong Cellar Door in Geelong Menu
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Nearby Sample Menus
- Chicken parmigiana $15.00
- Beef croquette $2.00
- Chicken schnitzel $7.00
- Knife, fork, spoon, serviette, chinet dinner plate, sweet plate
- with your choice of pork, lamb, beef, chicken $6.00
- -Beef
- Pork $20.00
- Idaho potatoes & sour cream
- TB-Cheese,garlic,herbs Small $10.00 / Large $12.00
- Turkish Mixed Salad Small $7.00 / Large $10.50
- Baci $5.00
- Proscuitto Sml $1.50 / Med $2.00 / Lge $2.50 /Xlg $3.00
- Pepper Mint Tea $3.00
- Mugacino $3.20
- Hot Chocolate $3.20
- Fillet Of The House - Scotch Fillet Steak Grilled Then Served with Olives, Capers, Shallots In A Spicy Chilli Sauce And Served with Vegetables. $25.00
- King Prawns with Vegetables $32.00
- King Prawns with Curry Sauce $32.00
- Calamari with Chilli Sauce $24.00
- Wonton Soup - Succulent parcels of chopped mushroom and pork mince $7.50
- Special Fried Rice Small (Prawns & Pork) - Small/Large $10.00/$18.00
- Honey Prawns $32.00
- Fluffy Lobster Omelette - A creamy delicacy of eggwhite and fresh cream lightly tossed with fresh lobster meat $28.00/2 people
- Lemon Chicken $24.00
- Warm Mt. Zero olives with Egyptian dukkah & ciabatta bread.. $9
- Gingerbread cheese cake with rhubarb & strawberries…. $12
- Garden Salad…. $8
- Messe platter for 1 – Mt Zero olives, chicken terrine, pork belly, prosciutto, eggplant roll, pickled onion, whipped feta, beetroot dip, capsicum piccalilli & La Madre seeded sourdough… $18
- Grilled chicken tenders with Spanish onion, pumpkin, capsicum & cashews $18.50
- Olive oil poached Atlantic salmon with fennel & chervil… $18.50
- Grilled banana & almond bread with mascarpone & blueberry butter… $9
- Aromatic beef curry, jasmine rice, yoghurt & a salad of cucumber, avocado & mint $24
- House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
- Poached chicken & tarragon salad with cucumber, watercress, celery & smoked almonds $15.50
- GO’s “Save Me” free range eggs & bacon, mushrooms, tomatoes, spinach & house relish on sourdough toast $20.00
- On display @ the counter $2.50
- extras Istra bacon, smoked salmon, avocado, prosciutto $4.00
- GO! Steak sandwich with house-made BBQ Sauce, bacon, a fried egg, caramelised onions, leaves & Lonsdale tomatoes $19.50
- Earth balls with quinoa, tofu & sesame and a side salad of spinach, avocado & tomato $13.50
- Zeally Bay sourdough toasted with your choice of GO! spread $6.50
- Eggplant Parmigiana - crumbed eggplant topped with Napoli sauce, Egmont cheese and served with a wild rocket and pumpkin salad $15
- Classic Chicken Waldorf Salad - made with freshly julienne apple, roasted walnuts, grapes and sliced crispy celery $17
- Baby Beet & Persian Feta Salad - with Asian greens, crushed walnuts, creamy citrus French dressing, with blood orange $18
- Butterfly Black Angus Eye Fillet - served with garlic beans, parsnip puree, bocconcini and stuffed zucchini flowers $33
- Marinated Garlic Scallops - served with a blood orange and chilli paste $17
- Mascarpone Cheese Cake - with fresh berries, double cream and a passion fruit curd $12
- Garden Salad $7
- Oysters in a Boutique Beer Batter served with a lemon zest aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
- Lollipop Cake $209
- Pretty In Pink $209
- Mississippi Baked $30.95
- Continental Eclairs $2.95
- Marble Mudcake $30.95
- Double Choc Strawberry Torte $30.95
- Strawberry Fields Torte $30.95
- Strawberry Glazed $28.95
- Lasagna Carmela's traditional home style lasagna with bolognese, peas, mozzarella & parmesan $16.00
- Polpette di Carne Carmela's homemade Italian meatballs in a napoli sauce topped with parmesan, served with toasted sourdough. $16.00
- Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00
- Patatine Fritte Golden potato fries v/gf $8.00
- Verdure Con Napoli Zucchini & sweet potato ribbons with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
- All Pizzas are made in the classic Napolitano style in our wood fired oven. -
- Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
- - With cheese $12.00
- Salmon Pattie & Salad $9.50
- Focaccia & Coffee $12.50
- Eggs Benedict $14.50
- Calamari Salad $14.50
- Smashed Avo w Poached Egg $11.00
- Vege Breakfast $14.00
- Chicken Schnitzel & Chips $14.50
- Fruit Salad & Yoghurt $10.50
- Garlic Rice Small $4.00 / Large $5.00
- Pineapple Fried Rice A popular Thai fried rice dish with Chicken, Pineapple, Vegetables, Raisins and Cashew Nuts $14.00
- Chu Chee Goong Stir fried Tiger King Prawns with a thick aromatic Red Curry Sauce $17.00
- Khao Pad Phrik Spicy fried rice with Chilli Past -
- - Chicken, beef or pork $12.50
- - Prawns and/or calamari $14.00
- Chu Chee Plaa Fried whole Fish (Barramundi) with a thick aromatic Red Curry Sauce $22.50
- Pad Grapow Stir fried finely chopped meat with Chilli, Garlic, Onion, Capsicum and Sweet Basil -
Geelong Cellar Door
Phone
0352299568
Opened hours
Monday: Closed, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar Food , Wine Bar
Features
Wheelchair accessible , Seating , Waitstaff , Wine Bar
97-99 Little Malop St, Geelong VIC 3220, Australia
- Geelong Australian Menus
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