Geelong Cellar Door in Geelong Menu

None

Nearby Sample Menus

  • Sweets $1.50
  • 1/2 chicken $12.00
  • Beef $20.00
  • Chicken schnitzel $7.00
  • Hot vegetables $6.00
  • Lamb $15.00
  • Lamb $20.00
  • Chicken parmigiana $7.50
  • Turkish Delight $4.50
  • TB-Cheese&Tomato Small $9.50 / Large $11.50
  • TB- Garlic Small $5.00 / Large $7.50
  • Small Lasagna $10.50
  • Meat Lovers -  Tomato, BBQ sauce, ham    bacon and mild salami. Sml $10.00 /Med $14.50  / Lge  $17.00  /Xlg  $19.0
  • Grilled Porterhouse -  Served with Your Choice Of Mushroom Sauce, Peppercorn Sauce, Brown Sauce And Served  with Vegetables. $22.00
  • Mugacino $3.20
  • Forbidden Apple $6.00
  • Steamed Whole Fish Seasonal Price
  • Crispy Diced Beef with Peking Sauce $28.00
  • Cantonese Roast Duck $26.00
  • Spinach Soup $7.00
  • Coffee $4.00
  • Chinese Tea $3.50
  • Sautéed King Prawns with Ginger Sauce $32.00
  • Salt & Pepper Lobster - Lightly crumbed deep fried lobster, wok fried with onion, capsicum, a touch of garlic and spicy salt and pepper Seasonal price per 100gms
  • A selection of slices from our cabinet, all…. $4
  • House made gnocchi with meatballs in a Napoli sauce… $26.50
  • Aromatic beef curry, jasmine rice, yoghurt & a salad of cucumber, avocado & mint $24
  • Something sweet…… a selection of house made cakes  & slices N/A
  • Messe platter for 1 – Mt Zero olives, chicken terrine, pork belly, prosciutto, eggplant roll, pickled onion, whipped feta, beetroot dip, capsicum piccalilli & La Madre seeded sourdough… $18
  • Shoestring fries with aioli… $7
  • Warm Mt. Zero olives with Egyptian dukkah & ciabatta bread.. $9
  • Olive oil poached Atlantic salmon with fennel & chervil… $18.50
  • Spiced nuts $4.00
  • extras - spinach, mushrooms, tomatoes $3.00
  • Spinach & fetta borek or $11.00
  • Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
  • Wraps, sandwiches & baguettes (in deli display cabinet) $8.00
  • Bloody Mary $12.00
  • Persian eggs – free-range poached eggs on seedy toast with spinach, Meredith goats cheese & dukkah $14.00
  • Zeally Bay sourdough toasted with your choice of GO! spread $6.50
  • Dill and Lemon Crusted ‘Huon Bay’ Salmon - served with salad, sliced radish, herbed aioli, and topped with seared scallops and salmon caviar $28
  • Apricot Roast Stuffed Pork and Ham Christmas Fare - served with roasted seasonal vegetables, caramelised apples and house made gravy $25
  • Housemade Crepes - served with fresh berries and strawberry liquor, topped with crème fraiche $12
  • Vegetarian Gnocchi - served with sun-dried tomato pesto, trussed cherry tomatoes, fresh peas, local Manzanillo olive oil and topped with 'Grana Padano' parmesan $22
  • Butterfly Black Angus Eye Fillet - served with garlic beans, parsnip puree, bocconcini and stuffed zucchini flowers $33
  • Sweet Potato Fries $8
  • Minted Pea Risotto - topped with sliced almonds and Grana Padano' parmesan $22
  • Stuffed Spinach and Feta Grilled Chicken Breast - served with chargrilled medley of vegetable fried polenta topped with burnt butter yoghurt and blood orange $27
  • Lemon Meringue $26.95
  • White Cherry $99
  • Enchanted Forest $40.95
  • Fruit Flan $28.95
  • Number Cakes $46.95
  • Black Forest Torte $29.95
  • Lollipop Cake $209
  • Boston Mudcake $28.95
  • Gelato Selection Pistachio, chocolate & lemon $9.00
  • Calamari Sale e Pepe Tender squid encrusted with lemon, salt & pepper, served with a salad of zucchini, chilli, red onion, roquette and our smoked eggplant aioli gf $16.00
  • Polenta Stack Polenta chips flavoured with sage & rosemary served with our spicy aioli gf/v $8.00
  • Frangelico Panna Cotta Cooked cream dessert served with poached figs, raspberries and a hazelnut biscuit gf $12.00
  • Spaghetti Carbonara Spaghetti with mushrooms, pancetta, cream, egg & parmesan $18.00
  • Risotto Con Gambero Prawn risotto with lemon, butter & white wine reduction gf $18.00
  • Hell Boy Hot salami, tomato, fresh chilli, fior di latte & pickled onion $18.00
  • Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
  • Chicken Schnitzel & Chips $14.50
  • Calamari Salad $14.50
  • Eggs Benedict $14.50
  • Vege Breakfast $14.00
  • Salmon Pattie & Salad $9.50
  • Fruit Salad & Yoghurt $10.50
  • Smashed Avo w Poached Egg $11.00
  • Bacon & Egg Focaccia & Coffee $12.00
  • Pad See Ew Stir fried flat rice noodles with Sweet Soy Sauce, Egg and Vegetables -
  • - Chicken, Beef or Pork $13.00
  • - Lamb $15.50
  • Satay Chicken (4 Pieces) Grilled marinated chicken fillet on a skewer, served with Peanut Sauce $7.50
  • Gang Massaman A mild, thick rich curry with Potatoes, Onion and topped with Cashew Nuts -
  • - Chicken, beef or pork $14.50
  • - Vegetarian with/without Tofu $11.50
  • Hokkien Noodles Stir fried egg noodles with Vegetables -
Geelong Cellar Door

Geelong Cellar Door

location

Address

97-99 Little Malop St, Geelong VIC 3220, Australia

phone

Phone

0352299568

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar Food , Wine Bar

features

Features

Wheelchair accessible ,  Seating ,  Waitstaff ,  Wine Bar

Location
97-99 Little Malop St, Geelong VIC 3220, Australia