Address
97-99 Little Malop St, Geelong VIC 3220, Australia
Geelong Cellar Door in Geelong Menu
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Nearby Sample Menus
- Sweets $1.50
- 1/2 chicken $12.00
- Beef $20.00
- Chicken schnitzel $7.00
- Hot vegetables $6.00
- Lamb $15.00
- Lamb $20.00
- Chicken parmigiana $7.50
- Turkish Delight $4.50
- TB-Cheese&Tomato Small $9.50 / Large $11.50
- TB- Garlic Small $5.00 / Large $7.50
- Small Lasagna $10.50
- Meat Lovers - Tomato, BBQ sauce, ham bacon and mild salami. Sml $10.00 /Med $14.50 / Lge $17.00 /Xlg $19.0
- Grilled Porterhouse - Served with Your Choice Of Mushroom Sauce, Peppercorn Sauce, Brown Sauce And Served with Vegetables. $22.00
- Mugacino $3.20
- Forbidden Apple $6.00
- Steamed Whole Fish Seasonal Price
- Crispy Diced Beef with Peking Sauce $28.00
- Cantonese Roast Duck $26.00
- Spinach Soup $7.00
- Coffee $4.00
- Chinese Tea $3.50
- Sautéed King Prawns with Ginger Sauce $32.00
- Salt & Pepper Lobster - Lightly crumbed deep fried lobster, wok fried with onion, capsicum, a touch of garlic and spicy salt and pepper Seasonal price per 100gms
- A selection of slices from our cabinet, all…. $4
- House made gnocchi with meatballs in a Napoli sauce… $26.50
- Aromatic beef curry, jasmine rice, yoghurt & a salad of cucumber, avocado & mint $24
- Something sweet…… a selection of house made cakes & slices N/A
- Messe platter for 1 – Mt Zero olives, chicken terrine, pork belly, prosciutto, eggplant roll, pickled onion, whipped feta, beetroot dip, capsicum piccalilli & La Madre seeded sourdough… $18
- Shoestring fries with aioli… $7
- Warm Mt. Zero olives with Egyptian dukkah & ciabatta bread.. $9
- Olive oil poached Atlantic salmon with fennel & chervil… $18.50
- Spiced nuts $4.00
- extras - spinach, mushrooms, tomatoes $3.00
- Spinach & fetta borek or $11.00
- Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
- Wraps, sandwiches & baguettes (in deli display cabinet) $8.00
- Bloody Mary $12.00
- Persian eggs – free-range poached eggs on seedy toast with spinach, Meredith goats cheese & dukkah $14.00
- Zeally Bay sourdough toasted with your choice of GO! spread $6.50
- Dill and Lemon Crusted ‘Huon Bay’ Salmon - served with salad, sliced radish, herbed aioli, and topped with seared scallops and salmon caviar $28
- Apricot Roast Stuffed Pork and Ham Christmas Fare - served with roasted seasonal vegetables, caramelised apples and house made gravy $25
- Housemade Crepes - served with fresh berries and strawberry liquor, topped with crème fraiche $12
- Vegetarian Gnocchi - served with sun-dried tomato pesto, trussed cherry tomatoes, fresh peas, local Manzanillo olive oil and topped with 'Grana Padano' parmesan $22
- Butterfly Black Angus Eye Fillet - served with garlic beans, parsnip puree, bocconcini and stuffed zucchini flowers $33
- Sweet Potato Fries $8
- Minted Pea Risotto - topped with sliced almonds and Grana Padano' parmesan $22
- Stuffed Spinach and Feta Grilled Chicken Breast - served with chargrilled medley of vegetable fried polenta topped with burnt butter yoghurt and blood orange $27
- Lemon Meringue $26.95
- White Cherry $99
- Enchanted Forest $40.95
- Fruit Flan $28.95
- Number Cakes $46.95
- Black Forest Torte $29.95
- Lollipop Cake $209
- Boston Mudcake $28.95
- Gelato Selection Pistachio, chocolate & lemon $9.00
- Calamari Sale e Pepe Tender squid encrusted with lemon, salt & pepper, served with a salad of zucchini, chilli, red onion, roquette and our smoked eggplant aioli gf $16.00
- Polenta Stack Polenta chips flavoured with sage & rosemary served with our spicy aioli gf/v $8.00
- Frangelico Panna Cotta Cooked cream dessert served with poached figs, raspberries and a hazelnut biscuit gf $12.00
- Spaghetti Carbonara Spaghetti with mushrooms, pancetta, cream, egg & parmesan $18.00
- Risotto Con Gambero Prawn risotto with lemon, butter & white wine reduction gf $18.00
- Hell Boy Hot salami, tomato, fresh chilli, fior di latte & pickled onion $18.00
- Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
- Chicken Schnitzel & Chips $14.50
- Calamari Salad $14.50
- Eggs Benedict $14.50
- Vege Breakfast $14.00
- Salmon Pattie & Salad $9.50
- Fruit Salad & Yoghurt $10.50
- Smashed Avo w Poached Egg $11.00
- Bacon & Egg Focaccia & Coffee $12.00
- Pad See Ew Stir fried flat rice noodles with Sweet Soy Sauce, Egg and Vegetables -
- - Chicken, Beef or Pork $13.00
- - Lamb $15.50
- Satay Chicken (4 Pieces) Grilled marinated chicken fillet on a skewer, served with Peanut Sauce $7.50
- Gang Massaman A mild, thick rich curry with Potatoes, Onion and topped with Cashew Nuts -
- - Chicken, beef or pork $14.50
- - Vegetarian with/without Tofu $11.50
- Hokkien Noodles Stir fried egg noodles with Vegetables -
Geelong Cellar Door
Phone
0352299568
Opened hours
Monday: Closed, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar Food , Wine Bar
Features
Wheelchair accessible , Seating , Waitstaff , Wine Bar
97-99 Little Malop St, Geelong VIC 3220, Australia
- Geelong Australian Menus
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