Gelateria On The Docks in Docklands Menu

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Nearby Sample Menus

Tiger Prawn Risotto - North Queensland tiger prawns, spinach, semi-dried tomatoes, topped with parmesan, napoli & white wine $17.50
Smoked salmon $4.50
Sticky Date Pudding - served with ice cream $12.50
Beef Shashlik - juicy sirloin beef served on bed of lettuce $13.50
Open Chicken Sandwiches - Roast fillet of chicken with avocado, brie, cranberry on sour dough bread $9.50
Mushrooms, hash browns, spinach, tomato or baked beans $3.00 each
Chicken Parmagiana - fresh crumbed chicken breast, napoli sauce, ham & mozzarella cheese served with chips $23.50
Helenic Dips - eggplant, tzatziki & taramasalata served with pitta bread $11.50

Chicken Parma - w Virginia ham, cheese, Napoli served w chips & garden salad $22.90
Garlic Prawns - Pan seared tiger prawn cutlets, w lemon, spring onion, chilli, garlic & olive oilon a bed of Jasmine rice $28.90
Pan Fried Saganaki - w balsamic glaze & lemon $15.90
Vanilla Ice Cream w Chocolate Topping $6.00
Mixed Satay Plate - served w steamed rice & peanut satay sauce $15.90
Steak & Chips $9.00
Cajun Style Chicken Wings - w aioli & sweet chilli $14.90
Veal Scallopini - Veal medallions pan seared w mushrooms, fresh tomato, garlic, white wine &fresh herbs, served w kipfler potatoes & seasonal vegetables $25.90

Hot Chocolate with Marshmallows $5.50
Gnocchi napoli finished with fresh basil & buffalo mozzarella $20.00
Grilled chicken – harissa-spiced chicken fillets, red onion, tomato, lettuce, cucumber & mayonnaise $16.00
Garlic bread $5.00
Kids Breakfast -fried egg on toast with bacon, hash brown and tomato sauce $8.00
Spirits list available on request n/a
Soup of the day with toasted bread $9.00
Hennessy Cognac VSOP $9.00

Goong Ob Woon Sen - Steamed prawns and glass noodle in clay pot $26
Yum Poo-Nim - Deep-fried marinated soft shell crab mixed with Thai herb in Thai lemon dressing $23
Khao Mooh Grob - Crispy belly pork on Thai jasmine rice with Thai style gravy $15
Curry Puffs - Homemade light and tasty puff pastry morsel stuffed with curried potato, pea, onion and sweet potato served with yoghurt dip $7
Tao Hoo Song Kruang - Deep-fried coated egg tofu topped with seasoned vegetables gravy sauce $20.5
Larb Gai - Minced chicken with mint leaves and herbs mixed Thai style lemon dressing $17.5
Khao Gai Tod - Deep-fried marinated chicken thigh fillet $15
Som Tum Talay/Poo Nim - Shredded green papaya, peanut, snake bean, tomato, and dried shrimp with Thai style dressing topped with mixed seafood or deep-fried soft shell crab $23 / $24

Fish and Chips of the Day $24.00
Steak sandwich served with mustard aioli, smokey bbq sauce, lettuce, tomato and caramelised onion served with chips. $21.00
Smoked trout bruschetta with baby spinach, apple and goats cheese finished with chardonnay vinaigrette and balsamic $18.00
House salad $6.00
Ox cheek, slow braised with juniper berry, orange and port served on creamy mash potato and seasonal greens $29.00
Mash potato $7.00
Pumpkin ravioli in a cream mushroom sauce with baby spinach, toasted pine nuts and fresh parmesan. $24.00
Crumbed veal schnitzel sided with a celeriac and cabbage slaw and a rich mushroom and tarragon jus $29.00

Braised Chicken with Ginger & Shallot in Hotpot $24.80
Seafood Combination in Magic pot $35.80
Seafood Combination & Bean Curd in Hotpot $34.80
Lemon Chicken $24.80
Prawn in Black Bean Sauce $32.80
Beef & Seasonal Vegetable Fried Noodle $24.80
Jumbo U-10 Prawn in Pate sauce $36.80
Deep- Fried Stuffed Scallop with Prawn Meat in Spicy & Chilli $34.80

CHICKEN LIVER & BRANDY PATE toasted brioche, pickled morello cherries [gfo] $17.00
MUSHROOM, LEEK & HALOUMI CROQUETTES roasted garlic aioli [v] $14.00
COLLINSON SCOTCH FILLET 300g grass fed, gippsland, victoria $39.00
PARMESAN CRUMBED MILK FED VEAL mozzarella, provolone & tomato, salad & fries $26.00
HAND-CUT CHIPS house tomato sauce [v,gf] $10.00
PANFRIED POTATO GNOCCHI field mushrooms, peas, pecorino, rocket & porcini butter [v] $22.00
CHILLI SALTED SQUID parsley, salsa romesco [gfo] $15.00
RED COOKED QUAIL caramelised eggplant, shitake mushrooms, hot chilli sambal $15.00

Italian Rice Balls Served with tzatsiki $13.50
Meat Lovers - Tomato, cheese, ham, hot salami, bacon, chicken & bbq sauce (Small/Large) $15.00/$19.50
Homemade Pancakes served with maple syrup, mixed berries & ice cream $12.00
Lamb Skewers - Skewers of lamb marinated in balsamic, garlic & Italian spices served on a traditional Greek salad topped with tzatsiki $24.00
Risotto Pollo Chicken, mushroom, sundried toato, garlic & parmesan $19.00
Eggs on Sourdough: Poached, Fried or Scrambled $9.00
Mexican - Tomato, cheese, hot salami, capsicum, chilli, onions & olives (Small/Large) $14.00/$18.50
Spaghetti Bolognaise $10.00

Gelateria On The Docks

Inner Melbourne > Docklands > Gelateria On The Docks

Address

Harbour Town Shopping Centre, Star Crescent, Docklands, Melbourne

Phone

0411889923

Email

None

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM