Gelateria On The Docks in Docklands Menu

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Nearby Sample Menus

Vegetarian Omelette, mushroom, spinach, tomato & cheese $13.5
Cheese Platter for 2 - aray of imported and Australian cheese $18.50
Asparagus $8.00
Cheese Omelette $11.90
Chips, Wedges $7.00
Helenic Dips - Eggplant with tzatziki & taramasalata served with pitta bread $13.50
King Prawn Risotto - South Australia king prawns, spinach, sundried tomato, wine, napoli, onion and parmesan $26.50
Steak Sandwich - (grain-fed beef) with caramelised onion, cheese, bacon, tomato, salad & fries $17.50

Lamb Rump - Pan seared served medium rare w kipfler potatoes, seasonal vegetables & red wine Jus $26.90
Trio of Homemade Dips - w toasted Turkish bread (GF Option Available) $12.90
Warm Goats Cheese & Roast Pumpkin - Sundried tomato, cucumber, baby beets, fennel & red wine vinaigrette $16.00
Warm Goats Cheese & Roast Pumpkin - w chicken $4.00
Bruschetta - Toasted grande Vienna topped w fresh tomato, garlic, onion, basil, goats cheese &balsamic glaze $12.90
Kangaroo Fillet - Pan seared loin fillet served medium rare w kipfler potatoes, seasonal vegetables &cranberry Jus $25.90
Chocolate Mousse w Strawberries $6.00
Mixed Satay Plate - served w steamed rice & peanut satay sauce $15.90

Espresso Martini - an espresso shot of our organic blend with belvedere vodka, kahlua & frangelico $15.00
Red Bull Energy Drink $6.00
Asian beef salad – baby spinach, cherry tomatoes, carrots, snow peas, red onion & cashews finished in an asian inspired dressing $18.00
Arcobrau Coronator – GER $12.50
Main & Dessert $40.00/person
Hot Chocolate with Marshmallows $5.50
White chocolate brulee served with a mixed berry compote $12.00
Bloody Mary - belvedere bloody mary vodka, tomato juice & fresh lemon $12.00

Yum Mooh Grob - Crispy pork belly mixed with coriander, shallots, grounded roasted rice and grounded roast chilli dressing $23.5
Khao Ka Nah Mooh Grob - Stir-fried crispy pork belly and Chinese broccoli with chopped chilli and garlic $15.5
Vegetable $17.5
Yum Poo-Nim - Deep-fried marinated soft shell crab mixed with Thai herb in Thai lemon dressing $23
Choice of prawns or mixed seafood $23.5
Khao Pad Gang Keaw Whan - Stired-fried rice in green curry paste cooked with a choice of beef or chicken and green beans, bamboo, kaffir lime leave, and basil $13.5/$14.5
Kuay Teow Gai Toon - Thin rice noodles soup serve with slow cooked chicken and mixed vegetables. $15
Goong Pad Hed - Stir-fried prawn with four kinds of mushroom (shitake mushroom, oyster mushroom, king oyster mushroom and shimeji mushroom) $23.5

Tandoori - Swordfish on a salad of mixed leaves, baby spinach, cherry tomato and pomegranate finished with a chilli mint yoghurt fried shallots and pomegranate molasses $29.00
Tomato and buffalo mozzarella salad finished with pesto, lemon myrtle olive oil and aged balsamic $18.00
Onion rings $9.00
Wagyu Beef Burger with cheese, lettuce, tomato and aioli with chips and tomato relish $20.00
Chilli Squid - with a lemon and oregano dipping sauce $17.00
Eye fillet 250g $38.00
Sirloin 300g $36.00
Roquette and parmesan salad $8.00

Choice of sauce - Ginger & Spring Onion Sauce, Chuan Jew sauce, Gold Leaf Chilli Sauce, Mangolian Sauce N/A
Cantonese Beeg Fillet $30.80
Steamed Whole Coral Trout (Cost dependant on Weight) Market Prices
Mango Pudding & Ice Cream $9.90
Pork Cutlets Spicy Salt & Chilli $24.80
King Prawn in Japanese wasabi Sauce $32.80
Beef in Plum Sauce $24.80
Prawn in Peking sauce $32.80

WOOLSHED BURGER & shoestring fries $12.00
SHOESTRING [v,gf] $8.00
CRISP FRIED WHOLE FLOUNDER green papaya salad, thai basil & tomato nam jim [gf] $36.00
SALT & PEPPER CRISPY SKIN DUCK pickled cucumbers, hoisin sauce $36.00
STICKY DATE PUDDING butterscotch sauce, vanilla bean ice-cream $14.00
RED COOKED QUAIL caramelised eggplant, shitake mushrooms, hot chilli sambal $15.00
HAND-CUT CHIPS house tomato sauce [v,gf] $10.00
SHER WAGYU FULL BLOOD BRESAOLA pecorino & wild rocket $18.00

Supreme - The lot (Small/Large) $15.00/$19.50
Italian Rice Balls Served with tzatsiki $13.50
Margherita - Tomato, cheese & oregano (Small/Large) $13.00/$16.00
Optional scoop of ice cream $1.50
Chicken Parmigiana - Freshly crumbed chicken breast, grilled & topped with napoli sauce & cheese, served with chips $22.00
Seeded Mustard Chicken Breast - Grilled chicken breast served with roast potato, carrot, green beans in a cream & pesto sauce $25.50
Warm Chicken Salad - Fillets of chicken marinated in honey, garlic, soy & chilli served with jasmine rice & fresh garden salad $22.00
Herb or Garlic Cheese Pizza (Small) $9.50

Gelateria On The Docks

Inner Melbourne > Docklands > Gelateria On The Docks

Address

Harbour Town Shopping Centre, Star Crescent, Docklands, Melbourne

Phone

0411889923

Email

None

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM