Gelateria Primavera in Melbourne Menu

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Nearby Sample Menus

01. MS 7++ Wagyu Scotch Fillet (250g) $34.50
Dumpling $7.00
2. Oriental Spicy Seafood $42.90
- Cook on the table with Variety of Seafood and Sliced Pork Belly in Special Oriental Spicy Sauce
5. Korean Fried Chicken (Soy) $15.00
2. Pork $12.50
4. Spicy Seafood Stone Bowl Rice $14.00
4. Seafood Soft Tofu Clay-pot $17.90
- Assorted seafood with soft tofu and seasonal vegetables in hot and peppery soup
2. Spicy Seafood Noodle Soup $13.00

Seafood combination steam pot
Braised scallops in shell (each) $8.80
- Finely ginger, spring onion, garlic scallops
Steamed mussels with garlic sauce Seasonal price
Sesame crab claw (each) $12.80
Sizzling cantonese fillet steak $23.80
- Eye fillet steak stir fried with home made sweet red sauce and onions on a hot plate
Crab in black bean sauce Seasonal price
Won ton soup $7.50
- Clear soup with prawn & pork mince potties in pastry
Beef in curry sauce $23.80
- Sliced beef shredde onions a curry sauce, coconut butter peanut puree & evaporated milk

JAM FILLED 3.20 EA
DODGER
- with Cheese & Onion. Born to be Together Forever! Caramelized Onions with Melted Cheese, slathered with Tomato Ketchup and Yellow Ballpark Mustard
FANCY FILLED 3.50 EA
TEXAS TONY DOG
- Caramelized Onions, Mild Shredded Cheese, Mexican Jalapenos, Chilli Mayo and a dollop of Tex Max Tomato Relish with Chive Sprinkles
FANCY DECORATED 3.20 EA
1 DOZEN GLAZED 18.95
(add $1 for KRANSKY)
CLASSIC
- Our Smoked Natural Sausage in a Fresh Baked Toasted Bun with your choice of Sauce

Spaghetti Marinara
Spaghetti Carbonara
Herb Bread
Spaghetti Al Pesto
Spaghetti Bologna
Fettuccine Al Pollo
Tortellini Bologna
Ravioli Ricotta

Katsu Curry Sauce extra serving of katsu curry sauce $3.50
Mini Ramen noodles in a vegetable stock topped with chicken breast or tofu $8.30
Yasai Katsu Curry Bento a selection of wagamama favourites available to 3 pm only $15.90
Yaki Soba teppan-fried soba noodles with chicken, shrimps, egg and vegetables $18.20
Plain Noodles serving of plain noodles $3.50
Moyashi Soba wholemeal ramen noodles in a vegetable soup topped with vegetables $16.00
Gyoza ?steamed and grilled chicken dumplings $6.10
Miso Soup and Pickles a light soup flavoured with white miso paste, wakame and spring onions $3.20

Katsu Ju - Rice topped with fried pork cutlet and side dishes served in dinner box style with miso $ 20.10
Spicy Salmon roll (8 pcs) - Avocado, cucumber, crab mayo wrapped inside-out topped with salmon slice, chilli sauce $ 16.50
Shabu Shabu - Thinly sliced beef and vegetables cooked in a clay pot and served with a dipping sauce $ 15.80 per person
Sukiyaki Donburi $ 10.90
Gyozal/Shumai - Six tasty pork dumplings pan fried or Three tasty shrimp/crab dumplings steamed & served with our homemade sauce $ 6.60/ $ 7.90
Seasoned Rice - Rice based on sesame, seaweed and dry shrimp and fish $ 1.50
Salmon with Tobiko ishiyaki Gohan - Thinly sliced of salmon, fish roe on top of rice in sizzelling bowl $ 12.80
Una Ju - Rice topped with teriyaki eel and side dishes served in a dinner box style with miso $ 20.10

Fish Black Bean 19.00
Crisp Roast Duck 20.00
Mongolian Beef 14.80
Beef Fillets Honey & Pepper 24.00
Chicken Mushroom Soup 6.00
Beef Fillet Wasabi Teriyaki Sauce 24.00
Duck Vegetables 20.00
Steamed Shark's Fin Dumpling 6.80

8. Gyu Don $9.90
- Thinly sliced beef cooked in sukiyaki sauce served on rice
29. Gyoza Pizza $18.90
- Special pan fried Japanese pork dumpling in selected pizza size served with homemade sauce
12. Yasai Udon $9.90
- Assortment of vegetables on thick udon noodles soup
21. Gyoza Ramen $11.30
- Chef special made Japanese pork dumplings served on ramen soup
13. Tsukimi Udon $9.90
- Spinach and egg served in piping hot udon noodles soup
19. Kaisen Ramen $11.50
- Seafood and egg served on Japanese ramen soup
26. Curry Chicken Don $9.70
- Chicken cooked with Japanese curry sauce on rice
16. Tempura Udon $11.30
- Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)

R.D.C Omelettes $14.00
- Choice of three items: Ham, Tomato, Tasty Cheese, Mushroom, Capsicum, Feta, Spinach, Onion
Smashed Avocado Bruschetta $14.00
- Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
Toast & Spreads $5.00
- Fruit Toast, Raisin Toast, Mixed Grain, Light Rye, Dark Rye, Wholemeal Sourdough, White, Turkish Pide
Grilled Fish Burger $19.90
- Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
Grilled Chicken Burger $19.90
- Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
Porridge $9.50
- Banana & Honey, Mixed Berry
Seasonal Fruit Salad $8.50
Roast Vegetable Ravioli $17.50
- Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli

Fruit Salad $5.50
Avo Mash $14.00
Toast $5.00
Eggs On Toast $10.00
Fruit Toast $5.50
Toaster Muesli $6.50
Spanish Omellete $13.50
Eggs Benedict $12.00

Mix Sushi $9.50
F3. GYOZA $7.00
- Pan Fried Handmade Dumpling
Prawn $2.80
M3. SALMON TERIYAKI $15.50
- Grilled Salmon Fillet with Teriyaki Sauce
A7. GYU DON $11.50
- Sukiyaki Beef & Onion On Rice
Cooked Tuna $2.60
M2. SABA SHIOYAKI $12.80
- Grilled Japanese Mackerel with Sea Salt
A6. KATSU DON $10.80
- Deep Fried Crumbed Pork & Egg On Rice

1. Sliced Pork Belly + Squid + Baby Octopus $58.00
Yami Platter $32.00
- Platter including calamari ring, prawn tempura, chicken karaage
- Cheese $3.00
49. Stir-fried Squid and Pork (S/M) $18.00/$27.00
- Marinated squid, pork and vegetables served on sizzling grill
Tteokbokki $15.00
- Stir-fried spicy rice cakes with cakes, egg, ramyeon and mandu
Yaki Udon with Vegetables $13.00
- Stir-fried Udon with mushrooms and vegetables
3. Tteokbokki + Sundae + Mandu + Vegetable Tempura $35.00
3. Roast Duck + Duck Bulgogi $62.00

Served with Jam & Butter $4.50
Le Parisien $9.50
- Emmental Cheese, Ham, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
Plain Croissant $3.50
La Parisienne $11.50
- Mixed Salad, Fresh Tomatoes, Ham, Boiled Egg & Croutons
Additional Ingredients $2.50
Ham & Emmental Cheese Croissant $7.50
(Available Until 11.30am)
L’auvergnate $14.00
- Fourme D’Ambert Blue Cheese, Caramelised Apple, Walnuts & Prosciutto

Sauteed spinach $4.00
Beef cheek bourguignon, parsian mash, shallots, dutch carrots, field mushrooms (GF) $34.00
Beetroot cured salmon $9.00
Country terrine, golden raisin mostarda, crisp bread (GFO) $16.00
Chipolata sausage $4.00
-Add braised lamb $6.00
Garden salad, house dressing (V, GF) $9.00
Eggs royale, beetroot cured salmon, sauteed spinach, poached eggs, ciabatta, hollandaise sauce (GFO) $19.00

005. Stir-fried Prawn with Cashew Nuts $23.90
017. Stir-fried Prawn and Scallop with Scrambled Egg White $23.90
005. Deep-fried Salt & Pepper Quail $7.90
013. Seafood and Bean Curd Soup $6.90
043. Stir-fried Diced Beef with Eggplant & Chilli $22.90
009. Peking Dumpling (Pork) - 6/12 pcs $6.90/$11.90
091. Braised Spicy Pork Intestine with Spring Onion $19.80
Deep-fried Squid in Salt & Pepper

Gelateria Primavera

Inner Melbourne > Melbourne > Gelateria Primavera

Address

157 Spring St, Melbourne VIC 3000, Australia

Phone

0396390335

Email

info@springstreetgrocer.com.au

Opened hours

Monday: 7:30 AM – 11:00 PM, Tuesday: 7:30 AM – 11:00 PM, Wednesday: 7:30 AM – 11:00 PM, Thursday: 7:30 AM – 11:00 PM, Friday: 7:30 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 11:00 PM