Gelatissimo in Mackay Menu

None

Nearby Sample Menus

  • Pad thai $14.80
    • Popular fried rice stick noodles with chicken and king prawn in our sensational pad thai sauce
  • Ayam goreng $18.80
    • (1/2 chicken) malay style marinated and fried chicken served with traditional hainanese chilli sauce and cucumber
  • Soft shell crab $22.80
    • Crispy soft shell crab in a spicy salt and pepper mix
  • Curry puffs $7.80
    • (3 pieces) puff pastry filled with minced beef and curried vegetables
  • Tom yum soup
    • Spicy and sour soup with lemongrass, mushrooms, lemon juice and fresh herbs
  • Steamed rice
  • -Chicken $17.80
  • Ayam goreng $14.80
    • Malay style fried chicken served with fragrant rice, chilli sauce and cucumber
  • Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Kentucky Burger $7.95
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
  • Sauce - Super Charged N/A
  • Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Regular Twister - $6.95
  • Wicked Wings 10 pieces $9.95
  • Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
  • Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00
  • Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
  • Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
  • Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
  • Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
  • Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
  • Potato Wedges with bacon and melted cheese $10.00
  • Duck Spring Rolls - vermicelli noodles, bean shoots, herb salad, house made sweet chilli $17.40
  • Scallops - chickpea puree, cumin, coriander pesto, wonton, parmesan crumbs $22.60
  • Ocean's Seafood Platter (For 1/For 2) - trip of oysters, prawns, moreton bay bugs, sauteed calamari, grilled fish, grilled scallops, chilli sand crab, salad, tartare sauce, fresh sweet chilli sauce, l $69.90/$129.90
  • Eye Fillet - 120 day grain fed certified black angus new england (250g) $41.40
  • Steak Cut Chips - with smoked aioli $7.20
  • Steamed Greens - sesame oil, chilli $7.20
  • Ocean Loaves - confit garlic, parmesan infused extra virgin olive oil, balsamic reduction, dukkah spice, thyme $6.60
  • Sunday Roasts - bourbon leg ham, braised pork belly, salt roasted shallot, beetroots, carrots, beans, corn puree, apple gel, pan sauce $29.70
  • Add avocado $5.00
  • Graziers Beef Pie - tender graziers beef slow cooked in a rich gravy, encased in golden pastry, served with mash potato, mushy peas & your choice of sauce on the side $18.90
  • Whitsunday Burger - marinated chicken breast, cheese, crispy bacon, beetroot slices, cos lettuce, red onion, pineapple, avocado & aioli served with chips $15.50
  • Fruit Salad with Berries & Whipped Cream $3.00
  • Dijon, Hot English, Seeded $1.00
  • Bacon & cheese bread - garlic bread topped with cheese & bacon $8.00
  • Bangers & Mash - sausages rested on top of potato mash, topped with gravy & served with salad $14.50
  • Graziers American Rib Eye 600gr - extremely high in flavour & tenderness, prime cut of beef with the flavour of the bone will melt in your mouth & exceed expectations $49.00
  • Steamed Rice - (Small / Large) $2.90 / $4.90
  • Sweet & Sour Chicken $13.90
  • Sweet and Sour Fish $13.90
  • Poppers $1.90
  • Garlic Prawns $15.90
  • Beef, Chicken or Pork $14.50
  • Honey Chicken $13.90
  • Vegetarian Noodles $12.90
  • Nasi goreng $8.50
  • Sweet & sour pork $9.50
  • Banquet D $30.99 per person
    • Minimum 5 people
  • Fried gow gee (2) $4.50
  • Stuffed prawn cutlets (2) $6.50
  • Vegetarian spring roll (2) $3.50
  • -Main meal
    • Larb gai chicken salad, thai sweet & sour pork, sautéed steak with green vegetables, phoenix special fried rice
  • -Entree
    • Spring roll, curry puff, chicken satay skewer
  • Katsu don $12.50
    • Deep fried crumbed chicken schnitzel cooked with or without egg in a special sauce on rice
  • Creamy garlic prawns $14.50
    • King prawns, shrimp and fresh vegetables cooked in creamy garlic sauce on rice
  • Spring rolls $6.50
    • Large vegetarian stuffing with sweet chilli sauce (4 pieces)
  • Fried kuai teow $10.50
    • Flat rice noodles with roast pork, shrimps and fresh vegetables, wok tossed in dark soy sauce and mild chilli sauce
  • Ginger chilli beef on rice $11.50
    • Beef and fresh vegetables with home-made ginger chilli sauce on rice
  • Sushi platter $49.00
    • Small
  • Rainbow beef on rice $11.50
    • Deep fried beef strips stir fried with home-made sweet sour chilli sauce on rice
  • Wonton soup $12.50
    • Thin rice noodles with roast pork, wontons and fresh vegetables and fresh vegetables cooked in a delicious soup
  • Santa Vittoria Italian Sparkling Flavours ~ Dry Ginger Ale, Aranciata, Aranciata Rossa, Limonata $5.00
  • - Turkey and pork belly toasted sandwich with bacon aioli $22.00
  • - Murray River pink sea salt dusted cuttlefish and popcorn salad with thai dressing $18.00
  • Seafood -
  • - Tempura King George whiting with lime aioli, sesame dipping sauce and shoestring fries $24.00
  • - Black Angus minute steak, miso crusted with asian salad and miso dressing $18.00
  • Bittersweet chocolate fondant with vanilla bean ice cream $20.00
  • Mug upgrade $1.00
  • Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50
  • Short $3.60
  • LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
  • Green Garden Salad selection of fresh salad greens with house dressing $6.90
  • Babychino / with marshmallows $1.00 / add 70c
  • Thickshakes $6.40
  • Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown $9.90
  • Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
  • Pad Tai Gai (Thai-style Stir Fried Rice Noodle) (hot) $10.50
  • Chicken with Vegetables $10.50
  • Chicken Fillet in Billy Kid Sauce (hot) $10.50
  • Salt & Pepper Squid with Rice $14.80
  • Basil Chicken or Beef $10.50
  • Curry Chicken or Prawns $10.50
  • BBQ Duck Noodle Soup $10.50
  • Beef or Chicken with Satay Sauce (hot) $10.50
  • FISH WITH SEASONAL VEGETABLES Quick stir fried fillet of fish, with seasonal vegetables and oyster sauce. $29.50
  • SINGAPORE STYLE CURRY CHICKEN Bite size chicken, braised in thickened coconut curry sauce Singapore style. $25.00
  • CHEF'S SPECIAL PORK RIBS Bite size pork ribs, tossed in chef's special vinegar sauce. $25.00
  • DEEP FRIED SPRING ROLL Spring roll served with plum sauce (3 pieces per order). $8.50
  • CHICKEN NOODLE SOUP Noodles with shredded chicken served in broth. $8.50
  • PEKING DUCK (2 course - Please allow 30 minutes cooked time) $82.00
  • CHINESE VEGETABLES Stir fried Chinese vegetables topped with crispy garlic. $16.00
  • CHAR SIEW Homemade BBQ pork with honey sauce. $12.50
  • Garlic Naan - plain flour bread stuffed with minced spiced garlic $4.00
  • Pulao Rice - yellow rice cooked with cashews n fried onions $7.00
  • Masala Lamb Chops (3 pieces) - lamb chops marinated in yogurt with fresh herbs, spices n lime juice grilled in the tandoor $17.90
  • Mixed Pickles $3.00
  • Cheese Naan - plain flour bread stuffed with cheddar cheese $5.00
  • Prawn Masala - marinated prawns cooked in tomato gravy with green peppers n sliced onions $22.90
  • Lamb Rogan Josh - dried lamb cooked in traditional North Indian style $19.90
  • Saagwala - tender pieces of chicken cooked in tomato gravy, the most popular dish of Northern India $18.90
  • CALAMARI Deep-fried in seasoned flour and served with sweet chilli sauce $12
  • HERB OR GARLIC BAGUETTE $6
  • STEAK & FRIES $13
  • CHICKEN PARMIGIANA Crumbed chicken breast topped with Napolitana sauce, grated cheddar and Parmesan cheese. Served with fries $20
  • TRADITIONAL GREEK (GF) Cucumber, tomatoes, Spanish onions, fetta and olives tossed with a lemon and olive oil dressing Side $11 / Table $18
  • FILLET (GF) A steak lover’s choice, renowned for being soft, lean and tender - 280g $37
  • BURGER & FRIES $13
  • Pork ribs and lamb ribs plus a delicious: 400g Rump $55
  • Chicken, beef, pork 14.90
  • 91. OYSTER FISH WITH VEGES 17.90
  • 75. OYSTER SEAFOOD 17.90
  • Fish, prawn or seafood 17.90
  • 60. OYSTER BEEF 14.90
  • NASI GORENG 12.90
  • Duck 17.90
  • 25. OYSTER SAUCE
    • Your choice of stir fried meat combined with vegetables, garlic and oyster sauce.
Gelatissimo

Gelatissimo

location

Address

174 Victoria Street, Mackay, Queensland 4740, Australia

phone

Phone

0749512252

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Australian , Cafe Food

features

Features

Wheelchair accessible

Location
174 Victoria Street, Mackay, Queensland 4740, Australia
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