Geonbae Korean BBQ Restaurant in Frankston Menu

None

Nearby Sample Menus

  • Vegetarian Fried Rice $9.8
  • Roost Pork with Beon Curd & Mushrooms $15.8
  • Gado Gado $15.8
    • (Mixed Vegetables with Satay Sauce)
  • Steak with Cashew Nuts $16.8
  • Orange Duck $23.8
  • Chicken with Plum Sauce $15.8
  • Banana Fritter $7
  • Chicken with Black Bean Sauce $15.8
  • Sambal Prawns with Onions & Seasonal Vegetables $18.80
  • Sweet & Sour Combination (Chicken, Prawns, Roast Pork & Beef) $15.80
  • Chicken Mushroom Soup $4.50
  • Curry Lamb with Onions & Seasonal Vegetables $19.80
  • Beef with Onions, Tomato & Seasonal Vegetables $12.80
  • Lettuce Wrap (2) $9.80
  • Sweet & Sour Fish (in batter) $15.80
  • Chicken Sweet Corn Soup $4.50
  • Shark Fin Soup $6.00
  • Scallop Chow Mein $19.80
  • Mixed Vegetables with Curry Sauce $11.80
  • Bean Curd Soup $4.20
  • Satay Chicken (3 Skewers) $7.50
  • Belachan Prawn or Scallops with Vegetables $19.80
  • Kung Po Prawns with Dry Chilli & Cashews $19.80
  • XO Prawns or Scallops with Vegetables $19.80
  • Fried Wonton (10ps) Fried wontons with sweet chilli or sweet sour dipping sauce. $7.50
  • Sweet Sour Pork Thick egg noodle wok tossed with BBQ pork, brocolli, onion, springonion, beanshoots, carrot in sweet sour sauce. $10.00
  • Hokkein Mee Thick egg noodles wok tossed with shrimps, BBQ pork, bean shoots, cabbage, bok choi, carrots in dark soya mushroom sauce. $10.00
  • King Prawn Noodle Thin egg noodle stir fried with prawn, snow pea, bok choi, cabbage, beanshoots, carrot. $11.50
  • Supreme Seafood Noodle Stir fried thin egg noodle with prawn, squid, seafood meats, fish cake & green seasonal vegetable. $11.50
  • Nasi Goreng Malay style fried rice with shrimp, squid, fish cake, snow pea, bean shoots in a mild Malay curry & tomato sauce. $10.00
  • Vegetarian Sate Noodle Thin egg noodle stir fried with bok choi, bean shoots, broccolli, onion, capsicum, bean shoots in a sate sauce. $9.50
  • Fleming Beef Sate Noodle Thin egg noodles wok tossed with beef, onion, capsicu, bean shoots, carrot, shallots in a mild sate sauce. $10.00
  • Yum Tofu - Minced tofu salad tossed with cucumber, spring onions, mint, coriander and chilli dressing. Vegetable $18.50
  • Khao Mali ( Plain rice) - Steamed aromatic thai jasmine rice. Per person $3.50
  • Pad Nam Prig Pao - Stir fried onions with sweet chilli paste and sweet basil. N/A
  • Pad Khee Mao - Stir fried rice noodles with chicken, beef, prawn, egg, vegetables, fresh chilli and sweet basil with oyster sauce.Prawn $24.50
  • Prawn crackers and peanut sauce $6.50
  • Coconut Ice-Cream $7.00
  • Gieo Grob (6 pieces) - Minced pork mixed with seasoning, onion and prawns, served with sweet chilli sauce. $13.50
  • Hor Mok Pla - Steamed rockling cooked in red curry sauce and wrapped with chinese cabbage. $25.50
  • Prawn Vietnamese Coleslaw - Shredded cabbage and mint leaves tossed with carrots, turnips and herbs in Nha Trang's special salad dressing, sprinkled with crushed peanuts. Served with prawn crakers $18.00
  • Vegetarian Spring Rolls (7 rolls) - Special homemade fried spring rolls, served with iceberg lettuce and herbs dipped in homemade fish sauce $7.00
  • Lamb Traditional Vietnamese Curry - Sautéed in Chef’s own home blended curry sauce, with a mixture of Vietnamese sweet potato and onions. Served with Vietnamese bread rolls $18.00
  • Chicken Crispy Fried Dishes - Crispy fried with garlic, onions, chillies and garnished with salad. Served with Nha Trang blended sweet and sour sauce $14.00
  • Nha Trang Vegetable Soup - Hot sweet & sour clear soup, with a combination of seasonal vegetable, bean shoots & garnished with our aromatic herbs $6.00
  • Nha Trang Sizzling Hot Plate - Beef $15.00
  • Scallop Traditional Vietnamese Curry - Sautéed in Chef’s own home blended curry sauce, with a mixture of Vietnamese sweet potato and onions. Served with Vietnamese bread rolls $16.00
  • Crab & Corn Soup - Delicious crabmeat with egg & fresh sweet corn in delicate chicken broth $6.00
  • BBQ Pork Bun (2pcs) $7.00
  • Curry Triangle (8pcs) - shredded curried veg filling in homemade pastry $6.50
  • Hot Combo (Mild/Med/Hot) - egg noodle tossed with combination of meat, seafood & seasonal veg in homemade tangy chilli sauce $14.50
  • Chao Hofen (Mild/Med/Hot) - flat rice noodle tossed with seasonal veg, bbq pork & prawns in homemade spicy soy sauce $12.50
  • Curry Laksa - Vegetarian or Chicken (Mild/Med/Hot) - mild coconut curry soup with veg, tofu, noodles $12.50
  • Garlic or Chilli King Prawns $16.50
  • Special Fried Rice - Seafood / Prawn $14.50
  • Combination Noodle Soup - combination of meat, seafood, veg & noodle in delicate chicken broth $14.50
  • Juice $3.50
  • No changes to Gourmet Pizzas or half and halfs. Focaccia Ripena is a filled pizza pocket S / M / L
  • * CHOICE OF SAUCE IS INCLUDED WITH SCALOPPINE, STEAK OR GRILLED CHICKEN BREAST DISHES, CHOOSE FROM: -
  • Extra Toppings from S $0.90 / M $1.00 / L $1.10
  • The Lot Tomato base, mozzarella, ham, mushrooms, capsicum, hot salami, olives, onions, shrimps, bacon, pineapple & anchovies $11.90 / $14.00 / $17.60
  • Salt and Pepper Squid Tender salt and pepper squid served with rocket leaves with a zesty lemon dressing $13.90
  • Macchiato $3.70
  • Gelato Your favourite ice cream flavours by the scoop in a cone or cup -
  • CHIPS $4.95
  • Small Pack Any 2 Small pizzas Garlic Roll & 1.25 lt drink $21.95
  • TARTUFO $5.00
  • 2 lt BOTTLES $5.50
  • FRESH ITALIAN SALAD $4.95
  • AMERICANA tomato, cheese, hot salami & oregano $9.50 / $11.50 / $14.50
  • IL DIAVOLO tomato, cheese, ham, hot salami, peppers, olives & chilli $9.50 / $11.50 / $14.50
  • FOCCACIA garlic, oregano & cheese $8.50 / $10.50 / $12.50
  • Marble Mudcake $30.95
  • Passionfruit $25.95
  • Enchanted Forest $40.95
  • Macarons $9.95
  • Number Cakes $46.95
  • Fruit Flan $28.95
  • Strawberry Fields Torte $30.95
  • Caramel $25.95
  • Party special 3 Meats (carved) / Roast Potatoes / 4 Salads or Seasonal Vegetables / Buttered French Sticks / Gravy & Condiments / Disposable Plates & Cutlery, Serviettes $12.50 per person
  • - Kid's Dinner $10.50
  • - Jumbo $13.50
  • Small $4.00
  • REGULAR COMBO 1 Medium Dinner / Small Chips / Can Soft Drink $18.50
  • REDDY ROLLS Delicious filling of hot roast meat, gravy & condiments $6.90
  • - Small Tray $19.00
  • - Medium Tray $26.00
  • Warm Chicken Salad Crispy lettuce with tomato. red onion, cucumber and pan fried chicken with speciaLbalsamic dressing. Main 10.9
  • Seafood D'Lite Calamari, Cheese, Clams, Garlic, Mozzarella Cheese, Mussels, Oregano, Squid, Tiger Prawns, Tomato Base J$29.90/F$21.90/L$15.90/LGF$20.90/J$15.90/S$11.90
  • Tobasco SpeciaL Beef, Capsicum, Cheese, Hot Chilli Sauce, Hot Salami, Mozzarella Cheese, Onions, Tomato Base J$19.90/F$14.90/L$10.90/LGF$15.90/J$10.90/S$7.90
  • Mediterranean Lamb Fetta, Fresh Tomato, Garlic, Lamb, Mozzarella Cheese, Olives, Spanish Onion, Tomato Base J$29.90/F$21.90/L$15.90/LGF$20.90/J$15.90/S$11.90
  • Lasagne Alternate layerSoFpasta, with rich red meat sauce topped with melted mozzarella. Large Serve $9.90
  • Duo Choc Mousse Serve $6.50
  • Spicy DeviLWingS 4pcS BBQ Sauce, Garlic Aioli Sauce, Honey Soy Sauce, Hot Chilli Sauce, Sweet Chilli Sauce, Tomato Sauce $8.90
  • Alpesto BasiLpesto, roasted capsicum, spanish onion, broccoli & white wine in a cream sauce. Main $14.90 /Entrée $10.90
  • SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
  • SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
  • MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
  • CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
  • SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
  • GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
  • ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
  • SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
  • MIDDLE EASTERN CIGARS Lamb, mint & pinenuts rolls – served with tzatziki $12.80
  • KILPATRICK ½ doz $16.80 / doz $28.80
  • EYE FILLET STEAK & PRAWNS With layered potato bake, chargrilled vegetables & topped with garlic butter sauce ** Please allow up to 40 minutes for well done $36.80
  • FISH OF THE DAY Please see our specials N/A
  • - ARANCINI Mozzarella filled risotto balls served with red capsicum coulis -
  • AFFOGATO Vanilla ice cream with espresso & frangelico $11.80
  • - A SHARING DESSERT PLATTER CONSISTING OF: Lemon meringue / Triple chocolate mousse / Marz bar cake / Lime coconut cheesecake / Tiramisu / Tea or coffee -
  • CHERRY or LEMON SLICE $5.80
  • Poached Chicken breast $9.50
  • Extra Meat $2.00
  • BBQ Chicken $8.50
  • Roast pork & crackling $11.50
  • Low carb barramundi $3.90
  • Tofu & Veg Spring Rolls $11.50
  • Pork & prawn $3.90
  • Lemongrass Beef $11.50
Geonbae Korean BBQ Restaurant

Geonbae Korean BBQ Restaurant

location

Address

4 Kananook Creek Blvd, Frankston VIC 3199, Australia

phone

Phone

0397839067

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Barbeque , Korean , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout ,  Groups

Location
4 Kananook Creek Blvd, Frankston VIC 3199, Australia