Georgie Porgies in Parramatta Menu

None

Nearby Sample Menus

  • Aki & Saki - 96pcs baby roll $53.00
  • Avocado Sashimi Salad $8.50
  • Grilled Salmon Nigiri (5pcs) $10.00
  • Baby & Hand Roll + 50¢
  • Medium Roll $1.00
  • Tempura King Prawn + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Teriyaki Chicken (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
  • Medium (18pcs) $23.00
  • spaghetti, fettuccine, ravioli, penne, tortellini with your choice of sauce
  • Italian $8.00
    • Lettuce, tomato, cucumber, onion, capsicum with italian dressing
  • -Medium $18.00
  • Marinara
    • Mixed seafood tossed in napolitana sauce with garlic
  • -Small $12.00
  • Satay prawns
    • King prawns, satay sauce, broccoli, snowpeas & cashew nuts
  • -Large $21.00
  • Phuket
    • Chicken breast fillet, broccoli, red capsicum, snowpeas & sweet chilli sauce
  • Flat White $3.70
  • Chai Vanilla Latte $4.50
  • Spider - Ice Cream with soft drink $4.40
  • Vegetarian Melt - grilled eggplant, zucchini, mushroom and capsicum $16.50
  • Cafe Latte $3.70
  • Iced Tea - Lemon, Peach, Mango $4.20
  • Marinated Chicken Salad - grilled marinated chicken breast strips with garden salad and dressing $18.40
  • - Extra Shot Espresso $1.10
  • Cheese Melt on thick style toast (extra toppings $2.00) $5.00
  • - Avocado or Salad $2.50
  • Grilled Haloumi cheese, tomato salsa and rocket drizzled with balsamic dressing on turkish bread $14.20
  • Fish n Chips - crispy battered flathead fillet served with chips, salad and tartar sauce $17.90
  • Blueberry Bagel with ricotta, honey and cinnamon $6.20
  • Housemade Scones with jam and cream $6.00
  • Plain, Raisin, Cinnamon, Sourdough or Turkish Toast $4.80
  • Banana or Pear and Raspberry Bread toasted with butter $5.20
  • Chips - Takeaway (Small/Large) $3.50/$4.50
  • Lasagne with Salad $11.00
  • Pancakes - double stack served with ice cream & maple syrup $7.50
  • Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado $14.50
  • Bacon & Egg Roll / Sandwich $5.00
  • French Toast - served with strawberries, cinnamon & maple syrup $9.50
  • Leg Ham $5.50
  • Chips - Bowl (Small/Large) $4.50/$6.50
  • Tooheys New $5.00
  • Teriyaki Fish Set $9.50
  • Rosemount Estate Shiraz Grenache $5.00 / $22.00
  • Corona (Mexico) $6.50
  • Sparkling Wine Gls. / Btl.
  • - Fresh Salad / Miso Soup / Spring Roll / Prawn / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice / Ice Cream -
  • Teriyaki Chicken $9.50
  • Rosemount Estate Show Reserve Cabernet Sauvignon n/a / $55.00
  • Chaibeyet – 2 piece plate - Filo pastry triangles with kashta centres N/A
  • Green Tea N/A
  • Acajou - Chocolate encased arc of caramel and chocolate mousse centre N/A
  • Choux a la Crème Chocolat - Custard filled cream ball with shaved chocolate topping N/A
  • Vanile Éclair - Eclair filled with vanilla cream and topped with chocolate N/A
  • Znoud El Set – (Ladies Arms) - kashta filled filo pastry. 2 piece plate / 3 piece plate N/A
  • Mocha N/A
  • White Forest - White sponge with fruit pieces and fresh cream, topped with shavings N/A
  • Dry fried rice noodles with beef in a dark soya sauce $18.80
  • Tofu lightly battered and braised with Chinese mushrooms and vegetables $19.80
  • Hokkien style fried rice glazed with diced pork, diced prawns and mushrooms $21.80
  • Braised shark's fin soup with shredded chicken $38.80/head
  • Wok fried sea cucumber with ginger, shallots and prawn roe $35.80
  • Spring roll or vegetarian spring roll served with a light tangy sauce $9.80
  • Honey glazed barbecued pork $18.80
  • A medley of Iron Chef's marinated cold appetisers L $53.80 / M $45.80 / S $32.80
  • Vegetarian Spring Rolls (6) $8
  • Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
  • Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
  • Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
  • Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
  • Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
  • Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
  • Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
  • Eggs Bennedict 7am - noon Poached eggs on ham on a toasted roll topped with hollandaise sauce $17.80
  • Seafood Mornay Crepes Scallops, prawns and fish fillets cooked in a creamy mornay sauce and wrapped in 2 delicate crepes garnished with a small salad served with a warm crusty roll & butter $29.00
  • Garlic Bread $4.50
  • Fresh Strawberry Buttermilk Pancakes Strawberries atop 2 buttermilk pancakes with ice cream (Can be served with 3 crepes instead) $17.00
  • Chai Latte $5.40/$7.10
  • Bumper Special $7.40
  • Tonic Water, Dry Ginger ( bottle) $4.70
  • Caffe Latte $4.20/$5.20
  • Babycino $1.50
  • Bacon $3.00
  • Wedges served with sour cream & sweet chilli sauce (extra sour cream 80c) $8.00
  • Raisin Toast $4.50
  • Eggs Benedict - toasted muffin with sautéed baby spinach, poached eggs & hollandaise sauce with ham: $13.00, with smoked salmon: $15.00
  • Smoked Salmon Side $5.50
  • Caesar Salad - cos lettuce, bacon, parmesan cheese, croutons & Caesar dressing $10.50
  • Salt & Pepper Calamari served with a roquette salad, aioli & lemon $16.50
  • Pollo Pepperoncino chicken with mushroom, chilli, roast capsicum in a light cream sauce $25
  • Hot Chocolate $4.4
  • Proscuitto & Goats Cheese with asparagus, salad & red currant glaze $17
  • Atlantic Salmon With char- grilled vegetables & salad $30
  • BBQ Seafood fresh seafood char-grilled & served on mesculan salad $35
  • Courvoisier VSOP $9
  • Kalamata Olives $8
  • Penne Pasta with chicken, sun-dried tomato & pesto cream sauce $17
  • Dips $9 each or a selection of 3 for $16 served w/ Greek pita bread $9 each
  • Pickled Green Peppers (mild) $6
  • Fish of the Day Market Price
  • Spanakopita oven-baked filo pastry filled w/ spinach, ricotta & feta $16
  • Slow-Roasted Lamb Shanks w/ pilaf rice & Greek style yoghurt $17/$32
  • Lamb Casserole delicately simmered in a fresh tomato salsa w/ green beans & potatoes $17/$32
  • Loukanika char-grilled pork sausages, smoked in cracked pepper & red wine w/a diced salad & tzatziki $16
  • Grilled Haloumi cheese w/ asparagus, kalamata olives, rocket, tomato & balsamic, olive oil -
  • Chicken caesar salad- cos lettuce, crispy bacon, croatons, parmesan cheese and char grilled chicken served with a caesar dressing $ 18.00
  • Bowl of wedges- served with sour cream and sweet chilli sauce on the side $ 10.00
  • Big breakfast- bacon, sausage, eggs, grilled tomato, mushrooms, hash brown, baked beans and toast $ 20.00
  • Eggs benedict- poached eggs, grilled ham and toasted english muffins, topped with holandaise sauce $ 15.00
  • Scrambled eggs & bacon- lightly scrambled with bacon, grilled tomato and toast $ 15.00
  • Vegetarian- capsicum, onion and mushroom, topped with cheese, sour cream and sweet chilli jam $ 18.00
  • Open melt- bacon, cheese and tomato served with side salad $ 15.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Turkish Bread $ 0.50
  • Marinara - mussels, calamari, vongole, prawns,mozzarella, basil & garlic T: $27 / 0.5M: $54 / 1M: $81 / 2m: $162 / 3M: $243
  • Herb crust - olive oil with mixed herbs & rosemary, served with side tapenades $18.9
  • Garlic cream prawns -served with steamed rice $32.9
  • Pollo e funghi - chicken, mushrooms, shallots, cream & white wine $26.9
  • Calabrese - italian sausages, roasted capsicum,mozzarella, olives, origano & chilli T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
  • Pizzica - italian sausages, origano, basil, mare monti prawns, pancetta, mozzarella & basil bufala mozzarella & chilli T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
  • Rucola - rocket leaf, shaved parmigiano, balsamic vinaigrette $18.9
  • Don micuzzu - italian sausages, salame, red onions,roasted capsicum, chilli & mozzarella T: $24 / 0.5M: $48 / 1M: $72 / 2m: $144 / 3M: $261
Georgie Porgies

Georgie Porgies

location

Address

Level 3, Westfield Parramatta, 159-175 Church Street, Parramatta, Sydney

phone

Phone

None

email

Email

None

clock

Opened hours

8 AM to 6 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
Level 3, Westfield Parramatta, 159-175 Church Street, Parramatta, Sydney
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