Address
186 Charles St, Launceston TAS 7250, Australia
Geronimo Aperitivo Bar And Restaurant in Launceston Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Mexican - Cheese, ham, salami & capsicum (chill flakes optional) Small $13.00/ Large $18.00/ Jumbo $24.00
- American - Cheese,ham & salami Small $13.00/ Large $18.00/ Jumbo $24.00
- Sweet chilli chicken - Cheese, sweet chilli sauce, onion, pineapple & chicken Small $14.00/ Large $19.00/ Jumbo $25.00
- 2 small pizzas & 1.25lt soft drink $26.00
- 3 small pizzas $32.00
- Italiano - Garlic, spinach, sundried tomato, salami, olives, fetta & mozzarella cheese Small $16.00/ Large $21.00/ Jumbo $27.00
- Canelloni - Filled with spinach & ricotta in napoletana sauce $15.00
- 2 large pizzas & 1.25lt soft drink $31.00
- Cheese Sauce (LG) $1.95
- Byron Bay Chilli Sauce (LG) $1.95
- The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
- Mexicana Tomato Salsa (LG) $1.95
- Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
- Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
- Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
- Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
- Vitamina - Italian pizza sauce, carrot, eggplant, capsicum, pumpkin, Spanish onion, olives, fetta & basil (R/L/F) $15.00/$19.00/$24.00
- Garlic Bread $4.50
- Margarita - Cheese, oregano, garlic & tomato base (R/L/F) $13.00/$16.00/$22.00
- Double Pack - 2 large pizza, garlic bread, 1.25L Coke $34.00
- Meat Lovers - Mild salami, beef, bacon, ham, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
- American - Mild salami, ham, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
- Carbonara - Cream, bacon, spring onion & parmesan (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
- Bolognaise - Napoletana sauce & lean beef (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
- Pot of Tea (most flavours available) $4.20
- Aioli $2.00
- Gluten Free Pizza Base + $4.00
- Extras - Mushroom Sauce, Pepper Sauce or Jus Lie / Hollandaise sauce / Huon valley garlic roasted mushrooms $3.20
- Asian Style Beef Salad - MILD, HOT or VERY HOT with palm sugar & lime dressing $20.90
- Cake selections are changed periodically, please view our selection in the display cabinet or ask your waiter. Here are some regular favorites N/A
- Pizza – choice of either Far North, Marguerite or BBQ Chicken $10.90
- Scotch Fillet – 300g $33.50
- Sugarcane Prawns (3 pieces) - Blend of prawn meat and spices wrap around sugarcane then grilled $9.00
- Chicken Fillets - stir fried with lemongrass chilli vegetables $19.00
- Special Fried Rice - Chinese sausage, chicken, shrimps, snow peas, bean sprouts and eggs $15.00
- Spicy Sate Beef - with onion and steamed broccoli $19.00
- Sliced Beef - stir fried with mixed vegetables and ginger in light soy sauce $18.00
- Turmeric Chicken Skewers (2 pieces) - Grilled marinated free range chicken tenderloins with peanut sate sauce $7.00
- Lightly Battered Squid (Tas) - chilli salt garnished with sugar coated baby spinach leaves and lemon $22.00
- Vegetarian Fried Rice - Fried tofu, shiitake mushroom, snow peas, carrots, bean sprouts and eggs $14.00
- Pierre’s steak tartare - xanadu cabernet sauvignon, margaret river, wa $11.5
- Duck a l’orange - confit duck leg, roasted chat potatoes, braised green beans, orange glaze $36
- French onion soup - gruyere cheese croutes $12
- Chicken and duck rillette - fresh baguette, cornichons, apricot puree, lemon $16
- Smoked salmon scramble - scrambled eggs, premium tasmanian smoked salmon, caper berries, toasted brioche $24
- Freshly shucked tasmanian oysters - green apple foam $24 / $42
- Spaghetti with prawns - chilli, garlic, spinach, shallots, olive oil, preserved lemon $28
- Omelette - swiss brown mushroom, gruyere cheese, toasted sourdough, butter $20
- Calamari Umido (Entree/Main) - cooked in wine with a fresh tomato sauce, garlic & chilli $16.00/$27.00
- Veal Marinara (cooked in wine with fresh tomato & garlic & topped with tiger prawns) $28.00
- Bruschetta $5.50
- Veal Parmigiana (crumbed veal topped with ham, a fresh tomato sauce & cheese) $26.00
- Rigatoni Alla Franco's (Entree/Main) - home made tube pasta with prawns in a special light garlic & cream sauce $16.00/$21.00
- Calamari Affogati (Entree/Main) - calamari rings marinated in wine & cooked with cream, garlic & chilli $16.00/$27.00
- Scallops Prezzemolo (Entree/Main) - cooked in wine with fresh tomato, a touch of garlic & parsley $17.50/$27.00
- Fettucine Matrigiana (Entree/Main) - with bacon, onions, fresh tomato, a touch of garlic & a sprinkle of chilli $15.00/$19.00
-
5. Oyster Sauce
- Stir-Fried your choice of meat in oyster sauce lay on steam vegetables (broccoli, mushroom and carrot).
- Prawn or Squid $22.90
- Choice of:
-
5. Masaman Curry (Beef only) $19.90
- Tender beef curry slowly cooked in thick coconut milk with potato, peanut and onion topped with fried onion.
-
4. Tom Kha Gai $9.90
- Creamy coconut milk soup with chicken, mushroom, kaffir lime leaves topped with spring onion and lemon juice.
- (Small Dish (Per Dish))
-
6. Mix Entrees $11.90
- A piece of Money Bag, Spring Roll, Curry Puff, and Fish Cake, served with plum and sweet chilli sauces.
-
1. Cashew Nut
- Stir-Fried mild chilli jam with carrot, broccoli, and onion, topped with capsicum and cashew nuts.
- Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Ponzu sauce six: $21, twelve: $38.5
- Panko and sesame crusted white fish, steamed Asian greens, coriander velouté and crispy shallots $35
- Nicoise salad with hot smoked Huon ocean trout, mixed leaves, olives, white anchovy, green beans and soft boiled egg $19
- House made ciabatta loaf with Lentara extra virgin olive oil and aged balsamic. $6.5
- Mushroom demi-glaze $4.5
- Porterhouse, Great Southern Pinnacle (North Tas) aged 35 days, 310 g $37
- Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Shallot, lemon and yuzu six: $21, twelve: $38.5
- Vanilla blancmange, elderflower baked rhubarb, dulce de leche, turkish delight and sugared almonds $17.5
- Chicken & Chinese Mushroom n/a
- Pork with Vegetables $13.90
- Lychees with an Ice Cream $3.50
- Spider Sparklers (Ice cream with coke, orange, lemonade, raspberry or lime) $4.50
- Chicken & Cream Corn n/a
- Curried Char Shew with Chinese Vegetables $15.90
- King Prawns & Chinese Mushrooms $15.90
- Sweet and Sour Breast Fillet Chicken $12.90
-
Avocado Maki Roll $3.90
- Just avocado
-
Seaweed Salad Maki Roll $3.30
- Edible seaweed (wakame)
-
Grilled Salmon Maki Roll $4.40
- Lightly grilled salmon strips, cucumber, mayo & furikake seasoning * Contains egg
-
Tempura Veg Sushi Sandwich $40
- Crunchy tempura veg with miso sauce, spinach, carrot & cucumber
-
Teriyaki Chicken Rice Bowl $12.70
- Lightly fried teriyaki chicken pieces served on a bed of hot rice with stir-fried slaw & topped with mayo
-
Prawn Avocado Maki Roll $4.50
- Cooked prawn, avocado, and mayonnaise *Contains egg
-
Tuna Salad Inari $3.30
- Cooked tuna mayo & sushi rice in a seasoned soy bean curd pouch *Contains egg
-
Tuna Salad Maki Roll $3.90
- Cooked tuna and mayonnaise *Contains egg
- - Vintage cheddar and tomato $15.00
- Tale of two cities high tea with Andy Warhol/Ai Weiwei exhibition ticket $83.00
- Prawn linguini with chili, herb, garlic, heirloom tomatoes and macadamia pesto $23.00
- Hot salt brisket sandwich with mustard on rye with dill pickled cucumber $22.00
- Pea and mint soup with hot smoked ocean trout tartine $16.00
- Tea Room scones with thickened cream and preserve - Includes a glass of sparkling and tea or coffee -
- Finger Sandwiches - Coronation chicken / Smoked salmon and dill / Vintage cheddar and tomato / Cucumber, mint and cream cheese / Egg and cress -
- - Choose from a delectable array of our handmade cakes and pastries $3.50 - $10.00
- Beef with Mushroom $16.00
- Chicken with Snow Peas $16.00
- Chicken with Mushroom $16.00
- Hot and Sour Soup $7.50
- Combination with Black Bean Sauce $16.00
- Pork Ribs with Peking Style Sauce $16.00
- Steamed Duck Combination $26.50
- Crispy Noodle (L/S) $4.50/$3.00
- Salt & Pepper Calamari & chips N/A
- Tio Salad N/A
- Fresh salad greens, tomato, capsicum, Spanish onion, Fetta cheese & caramelized cashews N/A
- Beef Tacos - Set of two Corn shell tacos filled with minced beef, lettuce,tomato, shedder cheese & salsa $8.00
- Chicken / Scallops or Atlantic salmon N/A
- Chili con carne N/A
- Chilli con carne burrito served toasted - chili con carne, Mexican rice & cheese (HOT) N/A
- Baked Burrito then baked - Grilled beef or chicken, Mexican rice , cheese & spicy beans , topped with salsa and cheese N/A
- Pickles N/A
- Chicken Parmigiana Melt N/A
- Cucumber N/A
- Italian B.M.T. N/A
- Spinach N/A
- Chicken Classic N/A
- Shortcut Bacon, Poached Egg and Cheese N/A
- Poached Egg and Cheese N/A
Geronimo Aperitivo Bar And Restaurant
Phone
0363313652
Opened hours
Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 10:30 AM – 12:00 AM, Saturday: 10:30 AM – 12:00 AM, Sunday: 10:30 AM – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , European , Gluten Free , Modern Australian , Vegan , Vegetarian , Wine Bar
Features
Visa , Mastercard , Wheelchair accessible , Business meetings , Reservations , Bar Scene , Seating , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Full Bar , Waitstaff , Groups , Fine Dining
186 Charles St, Launceston TAS 7250, Australia
- Launceston Australian Menus
- Launceston European Menus
- Launceston Gluten Free Menus
- Launceston Modern Australian Menus
- Launceston Vegan Menus
- Launceston Vegetarian Menus
- Launceston Wine Bar Menus
- Greater Launceston Australian Menus
- Greater Launceston European Menus
- Greater Launceston Gluten Free Menus
- Greater Launceston Modern Australian Menus
- Greater Launceston Vegan Menus
- Greater Launceston Vegetarian Menus
- Greater Launceston Wine Bar Menus