Address
186 Charles St, Launceston TAS 7250, Australia
Geronimo Aperitivo Bar And Restaurant in Launceston Menu
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Nearby Sample Menus
- Lamb Rogan Josh - Medium spiced traditional curry served on pilaf rice with pappadums $21.90
- Salt and Chili Squid - Tender squid with salt and chilli seasoning on a mesclum, cherry tomato and red onion salad, drizzled with lemon aioli $16.90
- Kids ice-cream with chocolate or strawberry topping $5.00
- Roast of the Day - Served with roast vegetables and traditional condiments N/A
- Smoked Salmon Bruschetta - Tasmanian Smoked Salmon, cucumber, capers, red onion and dill, drizzled with lemon aioli $9.90
- Bread - Toasted Buttered baguette with a choice of 1 or 2 butters -garlic, spring onion and cheddar / Black olive, basil and parmesan $5.90
- Soup of the Day - Served with toasted buttered baguette $9.90
- Baked Passion Fruit Tart - Served with blackberry coulis and double cream $10.90
- Australian - Cheese & ham Small $13.00/ Large $18.00/ Jumbo $24.00
- Carbonara - Bacon, eggs, cheese, cream & parsley $13.00
- Tropical - Cheese, ham & pineapple Small $13.00/ Large $18.00/ Jumbo $24.00
- Seafood - Mixed seafood, anchovies, garlic & napoletana sauce $15.00
- Napoletana - Tomato sauce gently flavoured with herbs $13.00
- All pasta meals except lasagne and canelloni are topped with parmesan cheese and parsley. Choose from either spaghetti, fettuccine, penne, spiralli or gnocchi. N/A
- Matricians - Bacon & onion in a napoletana sauce (chilli flakes optional) $13.00
- Siscillian - Salami, sundried tomato, olives, onion & bacon, in a napoletana sauce $15.00
- Be sure to check our dessert board in our restaurant for today's selection. N/A
- Pasta of the Day - Check blackboard for the pasta of the day POA
- Garlic pizza bread - Garlic butter & mozzarella $11.00
- Caesar Salad - Traditional caesar salad served w crispy cos lettuce, bacon croutons, parmesan cheese, egg & anchovies w caesar salad dressing $15.00 / $22.00 (main)
- Vegetarian - Char grilled vegetables, balsamic glaze & mozzarella cheese $16.00
- Meaty Goodness - Chicken, bacon, ham, red peppers, caramelized onion, BBQ sauce & mozzarella cheese $18.50
- Chicken Schnitzel - Crumbed chicken breast fillet, fried golden & served with chips & salad or vegetables, with your choice of sauce $19.00
- BBQ Chicken - chicken, swiss brown mushrooms, spanish onion, bacon, smokey BBQ sauce & mozzarella cheese $18.00
- Tempura Market Fish - chips + green salad $29
- Freshly Shucked Tasmanian Pacific Oysters - Cold Dressed Trio - $24 / $39
- Pear + Prosciutto Salad - goats curd, hazelnuts + balsamic $24
- Green Salad- herb vinaigrette $7
- Arancini - shaved parmesan, garlic aioli $14
- Freshly Shucked Tasmanian Pacific Oysters - Charred Red Pepper + Lemon Sorbet - $22 / $39
- Roasted New Season Pink Eye Potatoes- herb butter $8
- Twice Cooked Pork Belly - szechuan and honey glaze, celeriac puree, asian salad $34.50
- Chicken & Avocado – roasted chicken with bacon and fresh avocado $19.50
- Cappuccino - Latte – Flat White $4.20
- I need my greens – a bowl of fresh sautéed green vegetables $7.50
- Aioli $2.00
- Extras: Soy $0.50c
- Coconut Chicken Salad - Slow poached chicken breast, cucumber & coriander salad & sweet chilli dressing $20.70
- Gelato Ice Cream – a choice from many delicious flavours, made by the award winning Van Diemens Land Creamery at Deloraine 1 Scoop $4.20 / 2 Scoops $6.90 / 3 Scoops $9.50
- Rib Eye of Beef - 500g -This steak is cooked on the bone and as such there is likely to be variations in the level on doneness $41.00
- Add fresh egg noodles to any dish $3.00
- Vegetarian Fried Rice - Fried tofu, shiitake mushroom, snow peas, carrots, bean sprouts and eggs $14.00
- Grilled Atlantic Salmon Fillets - Served with steamed vegetables and garlic butter coconut sauce $28.00
- Grilled Eye Fillet Beef Salad - Baby spinach, cucumber, tomatoes, asian shallots, fresh herbs and chilli lime dressing $24.00
- Scallops - stir fried with snow peas in spicy seafood sauce $24.00
- Vegetarian Hot Pot - Shiitake mushroom, broccoli, carrot, bamboo shoots, fried tofu and glass noodle braised in vegetable stock sweet soya and oyster sauce $19.00
- Lightly Battered Squid (Tas) - chilli salt garnished with sugar coated baby spinach leaves and lemon $22.00
- King Prawns - with vegetables in curried coconut sauce and crushed peanuts $22.00
- Tasmanian Flathead Fillets - Pan fried and dusted with Cajun spices $31.00
- Pizza Selection - Marinara – prawns, scallops, calamari and smoked salmon $22.00
- Traditional Garden salad $7.00
- Roasted Lamb Rump - On a minted pea puree with rosemary jus $32.00
- Crispy Pizza Bread - Your choice of fresh garlic or tomato with mozzarella $9.50
- Hot off the Wok - Served with stir fry vegetables and Hokkein noodles Vegetarian: $16.00, Chicken: $18.00, Beef: $18.00
- Surf & Turf - One of our most popular dishes, be tempted by 250 gram prime scotch fillet steak topped with scallops and prawns in a creamy garlic sauce $36.00
- Scotch Fillet Steak - Sumptuous scotch fillet, cut to 300 grams and prepared to your request. Accompanied by our own sauces as below. $33.00
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3. Exotic (Mix Seafood) $23.90
- Dry creamy curry with chef's special chilli paste, egg, basil, cabbage, and topped with capsicum, coconut cream and kaffir lime wrapped in foil.
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5. Masaman Curry (Beef only) $19.90
- Tender beef curry slowly cooked in thick coconut milk with potato, peanut and onion topped with fried onion.
- Chicken or Beef $19.90
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4. Lamb Pad Cha $23.90
- Stir-fried lamb back strap with chef's spicy sauce and Thai herbs lay on cabbage topped with crispy basil (sizzling plate).
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3. Pad Kee Mao $17.90
- Stir-Fried rice noodle with prawns, chicken, hot chilli, chilli jam, basil leaves, fresh pepper, capsicum and Thai herbs.
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4. Jungle Curry
- Thai's style hot and spicy curry without coconut milk, cooked in homemade chilli paste and mix vegetable.
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3. Fish Cake (4pcs) $10.90
- Minced fish fillet with homemade chilli, Thai herbs served with cucumber and peanut sauce.
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2. Beef Star $22.90
- Stir-Fried marinates beef with Thai herbs and spicy sauce, lay on cabbage (sizzling plate).
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Extra SAUCES $2.00
- mushroom, pepper, Diane, garlic, gravy
- Chips with gravy $4.50/$5.50
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Seafood Basket $7.50/$10.00
- FIsh cocktails, calamari, seafood bites and prawn cutlet
- Parmigiana $7.50/$10.00
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Watergarden Big Grill $12.50/$15.00
- minute steak, bacon, sausages, mushroom, tomato, egg & chips
- Vegetables $3.00
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Schnitzel $7.50/$10.00
- and your choice of sauce
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Caesar Salad $11.00/$13.00
- with smoked salmon
- Scotch Fillet, Robbins Island Japanese full blood grass fed wagyu (NW Tas), marble score 7+, aged 14 days. 300 g (recommended cooked medium) $70
- Roasted honey brown mushrooms with thyme and garlic $9
- Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Shallot, lemon and yuzu six: $21, twelve: $38.5
- Smoky barbecue Sauce $3
- “All the above” mixed dozen (twelve) $40
- Eye Fillet Great Southern Pinnacle (North Tas) 200 g/300 g $37/$42
- Steamed green beans with black-bean dressing $7
- King Island Stormy washed rind (Tas) a traditional washed rind cheese with a wild aroma and a surprisingly soft and mild interior One:$12, Two:$22, Three:$30, Four:$36, Five:$42
- - Smoked salmon and dill $15.00
- Selection of classic tea room finger sandwiches -
- Pea and mint soup with hot smoked ocean trout tartine $16.00
- Chicken and grilled chorizo club sandwich with avocado and tarragon $20.00
- Tale of two cities high tea with Andy Warhol/Ai Weiwei exhibition ticket $83.00
- - Egg and cress $15.00
- Fig, green bean, prosciutto, Red Hill Granny's Blue goat's cheese and rocket salad $19.00
- Devonshire Tea - Freshly baked scones served with preserve and clotted cream with our house blend tea $18.00
- Le Burger - pancetta, tomato, red onion, cheese, lettuce, house relish, classic french style aioli $11.90
- Dirty Rotten Hippy - swiss brown mushroom, tomato, cheese, rocket, house bbq sauce, seeded mustard mayo $11.90
- Agent Starling - red onion, tomato, cucumber, cheese, lettuce house relish, seeded mustard mayo $12.90
- The Shit - pancetta, cheddar, pickled onions, rocket peppers, olive tapenade, secret mayo & house relish $13.90
- Classic - tomato, cheese, dill pickle, fried onion, lettuce, house relish, horseradish mayo $10.90
- Old Skool - porterhouse steak, bacon, cheese, fried onion, egg, tomato, lettuce, bbq sauce, herb mayo $17.90
- Chicken Caesar Salad - with dressing, bacon, shaved parmesan, anchovy and croutons $12.90
- Fish & Chips - freshly beer battered fish & chips with tartare sauce & lemon wedge $13.90
- Venezuelan handmade corn pasties $4 each
- Churros N/A
- Chicken / Scallops or Atlantic salmon N/A
- Lasagna Beef or Vegetarian N/A
- Baked Burrito then baked - Grilled beef or chicken, Mexican rice , cheese & spicy beans , topped with salsa and cheese N/A
- Chicken Tacos - Set of two corn shell tacos, filled with Mexican chicken, lettuce, tomato, cheddar cheese & salsa $10.00
- Lagorda - Shredded chicken breast, cheddar, fetta, lettuce, tomato & hot salsa N/A
- Steak Burrito served toasted - Beef steak, re-fried beans, cheddar cheese, lettuce & tomato N/A
- PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- Subway Melt N/A
- Jalapenos N/A
- Steak & Cheese N/A
- Hot Chilli N/A
- Olives N/A
- Double Choc Chip N/A
- Natural Swiss N/A
- Lettuce N/A
Geronimo Aperitivo Bar And Restaurant
Phone
0363313652
Opened hours
Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 10:30 AM – 12:00 AM, Saturday: 10:30 AM – 12:00 AM, Sunday: 10:30 AM – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , European , Gluten Free , Modern Australian , Vegan , Vegetarian , Wine Bar
Features
Visa , Mastercard , Wheelchair accessible , Business meetings , Reservations , Bar Scene , Seating , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Full Bar , Waitstaff , Groups , Fine Dining
186 Charles St, Launceston TAS 7250, Australia
- Launceston Australian Menus
- Launceston European Menus
- Launceston Gluten Free Menus
- Launceston Modern Australian Menus
- Launceston Vegan Menus
- Launceston Vegetarian Menus
- Launceston Wine Bar Menus
- Greater Launceston Australian Menus
- Greater Launceston European Menus
- Greater Launceston Gluten Free Menus
- Greater Launceston Modern Australian Menus
- Greater Launceston Vegan Menus
- Greater Launceston Vegetarian Menus
- Greater Launceston Wine Bar Menus