Geronimo Aperitivo Bar And Restaurant in Launceston Menu

None

Nearby Sample Menus

  • Mexican - Cheese, ham, salami & capsicum (chill flakes optional) Small $13.00/ Large $18.00/ Jumbo $24.00
  • American - Cheese,ham & salami Small $13.00/ Large $18.00/ Jumbo $24.00
  • Sweet chilli chicken - Cheese, sweet chilli sauce, onion, pineapple & chicken Small $14.00/ Large $19.00/ Jumbo $25.00
  • 2 small pizzas & 1.25lt soft drink $26.00
  • 3 small pizzas $32.00
  • Italiano - Garlic, spinach, sundried tomato, salami, olives, fetta & mozzarella cheese Small $16.00/ Large $21.00/ Jumbo $27.00
  • Canelloni - Filled with spinach & ricotta in napoletana sauce $15.00
  • 2 large pizzas & 1.25lt soft drink $31.00
  • Cheese Sauce (LG) $1.95
  • Byron Bay Chilli Sauce (LG) $1.95
  • The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
  • Mexicana Tomato Salsa (LG) $1.95
  • Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
  • Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
  • Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
  • Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Vitamina - Italian pizza sauce, carrot, eggplant, capsicum, pumpkin, Spanish onion, olives, fetta & basil (R/L/F) $15.00/$19.00/$24.00
  • Garlic Bread $4.50
  • Margarita - Cheese, oregano, garlic & tomato base (R/L/F) $13.00/$16.00/$22.00
  • Double Pack - 2 large pizza, garlic bread, 1.25L Coke $34.00
  • Meat Lovers - Mild salami, beef, bacon, ham, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
  • American - Mild salami, ham, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
  • Carbonara - Cream, bacon, spring onion & parmesan (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
  • Bolognaise - Napoletana sauce & lean beef (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
  • Pot of Tea (most flavours available) $4.20
  • Aioli $2.00
  • Gluten Free Pizza Base + $4.00
  • Extras - Mushroom Sauce, Pepper Sauce or Jus Lie / Hollandaise sauce / Huon valley garlic roasted mushrooms $3.20
  • Asian Style Beef Salad - MILD, HOT or VERY HOT with palm sugar & lime dressing $20.90
  • Cake selections are changed periodically, please view our selection in the display cabinet or ask your waiter. Here are some regular favorites N/A
  • Pizza – choice of either Far North, Marguerite or BBQ Chicken $10.90
  • Scotch Fillet – 300g $33.50
  • Sugarcane Prawns (3 pieces) - Blend of prawn meat and spices wrap around sugarcane then grilled $9.00
  • Chicken Fillets - stir fried with lemongrass chilli vegetables $19.00
  • Special Fried Rice - Chinese sausage, chicken, shrimps, snow peas, bean sprouts and eggs $15.00
  • Spicy Sate Beef - with onion and steamed broccoli $19.00
  • Sliced Beef - stir fried with mixed vegetables and ginger in light soy sauce $18.00
  • Turmeric Chicken Skewers (2 pieces) - Grilled marinated free range chicken tenderloins with peanut sate sauce $7.00
  • Lightly Battered Squid (Tas) - chilli salt garnished with sugar coated baby spinach leaves and lemon $22.00
  • Vegetarian Fried Rice - Fried tofu, shiitake mushroom, snow peas, carrots, bean sprouts and eggs $14.00
  • Pierre’s steak tartare - xanadu cabernet sauvignon, margaret river, wa $11.5
  • Duck a l’orange - confit duck leg, roasted chat potatoes, braised green beans, orange glaze $36
  • French onion soup - gruyere cheese croutes $12
  • Chicken and duck rillette - fresh baguette, cornichons, apricot puree, lemon $16
  • Smoked salmon scramble - scrambled eggs, premium tasmanian smoked salmon, caper berries, toasted brioche $24
  • Freshly shucked tasmanian oysters - green apple foam $24 / $42
  • Spaghetti with prawns - chilli, garlic, spinach, shallots, olive oil, preserved lemon $28
  • Omelette - swiss brown mushroom, gruyere cheese, toasted sourdough, butter $20
  • Calamari Umido (Entree/Main) - cooked in wine with a fresh tomato sauce, garlic & chilli $16.00/$27.00
  • Veal Marinara (cooked in wine with fresh tomato & garlic & topped with tiger prawns) $28.00
  • Bruschetta $5.50
  • Veal Parmigiana (crumbed veal topped with ham, a fresh tomato sauce & cheese) $26.00
  • Rigatoni Alla Franco's (Entree/Main) - home made tube pasta with prawns in a special light garlic & cream sauce $16.00/$21.00
  • Calamari Affogati (Entree/Main) - calamari rings marinated in wine & cooked with cream, garlic & chilli $16.00/$27.00
  • Scallops Prezzemolo (Entree/Main) - cooked in wine with fresh tomato, a touch of garlic & parsley $17.50/$27.00
  • Fettucine Matrigiana (Entree/Main) - with bacon, onions, fresh tomato, a touch of garlic & a sprinkle of chilli $15.00/$19.00
  • 5. Oyster Sauce
    • Stir-Fried your choice of meat in oyster sauce lay on steam vegetables (broccoli, mushroom and carrot).
  • Prawn or Squid $22.90
  • Choice of:
  • 5. Masaman Curry (Beef only) $19.90
    • Tender beef curry slowly cooked in thick coconut milk with potato, peanut and onion topped with fried onion.
  • 4. Tom Kha Gai $9.90
    • Creamy coconut milk soup with chicken, mushroom, kaffir lime leaves topped with spring onion and lemon juice.
  • (Small Dish (Per Dish))
  • 6. Mix Entrees $11.90
    • A piece of Money Bag, Spring Roll, Curry Puff, and Fish Cake, served with plum and sweet chilli sauces.
  • 1. Cashew Nut
    • Stir-Fried mild chilli jam with carrot, broccoli, and onion, topped with capsicum and cashew nuts.
  • Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Ponzu sauce six: $21, twelve: $38.5
  • Panko and sesame crusted white fish, steamed Asian greens, coriander velouté and crispy shallots $35
  • Nicoise salad with hot smoked Huon ocean trout, mixed leaves, olives, white anchovy, green beans and soft boiled egg $19
  • House made ciabatta loaf with Lentara extra virgin olive oil and aged balsamic. $6.5
  • Mushroom demi-glaze $4.5
  • Porterhouse, Great Southern Pinnacle (North Tas) aged 35 days, 310 g $37
  • Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Shallot, lemon and yuzu six: $21, twelve: $38.5
  • Vanilla blancmange, elderflower baked rhubarb, dulce de leche, turkish delight and sugared almonds $17.5
  • Chicken & Chinese Mushroom n/a
  • Pork with Vegetables $13.90
  • Lychees with an Ice Cream $3.50
  • Spider Sparklers (Ice cream with coke, orange, lemonade, raspberry or lime) $4.50
  • Chicken & Cream Corn n/a
  • Curried Char Shew with Chinese Vegetables $15.90
  • King Prawns & Chinese Mushrooms $15.90
  • Sweet and Sour Breast Fillet Chicken $12.90
  • Avocado Maki Roll $3.90
    • Just avocado
  • Seaweed Salad Maki Roll $3.30
    • Edible seaweed (wakame)
  • Grilled Salmon Maki Roll $4.40
    • Lightly grilled salmon strips, cucumber, mayo & furikake seasoning * Contains egg
  • Tempura Veg Sushi Sandwich $40
    • Crunchy tempura veg with miso sauce, spinach, carrot & cucumber
  • Teriyaki Chicken Rice Bowl $12.70
    • Lightly fried teriyaki chicken pieces served on a bed of hot rice with stir-fried slaw & topped with mayo
  • Prawn Avocado Maki Roll $4.50
    • Cooked prawn, avocado, and mayonnaise *Contains egg
  • Tuna Salad Inari $3.30
    • Cooked tuna mayo & sushi rice in a seasoned soy bean curd pouch *Contains egg
  • Tuna Salad Maki Roll $3.90
    • Cooked tuna and mayonnaise *Contains egg
  • - Vintage cheddar and tomato $15.00
  • Tale of two cities high tea with Andy Warhol/Ai Weiwei exhibition ticket $83.00
  • Prawn linguini with chili, herb, garlic, heirloom tomatoes and macadamia pesto $23.00
  • Hot salt brisket sandwich with mustard on rye with dill pickled cucumber $22.00
  • Pea and mint soup with hot smoked ocean trout tartine $16.00
  • Tea Room scones with thickened cream and preserve - Includes a glass of sparkling and tea or coffee -
  • Finger Sandwiches - Coronation chicken / Smoked salmon and dill / Vintage cheddar and tomato / Cucumber, mint and cream cheese / Egg and cress -
  • - Choose from a delectable array of our handmade cakes and pastries $3.50 - $10.00
  • Beef with Mushroom $16.00
  • Chicken with Snow Peas $16.00
  • Chicken with Mushroom $16.00
  • Hot and Sour Soup $7.50
  • Combination with Black Bean Sauce $16.00
  • Pork Ribs with Peking Style Sauce $16.00
  • Steamed Duck Combination $26.50
  • Crispy Noodle (L/S) $4.50/$3.00
  • Salt & Pepper Calamari & chips N/A
  • Tio Salad N/A
  • Fresh salad greens, tomato, capsicum, Spanish onion, Fetta cheese & caramelized cashews N/A
  • Beef Tacos - Set of two Corn shell tacos filled with minced beef, lettuce,tomato, shedder cheese & salsa $8.00
  • Chicken / Scallops or Atlantic salmon N/A
  • Chili con carne N/A
  • Chilli con carne burrito served toasted - chili con carne, Mexican rice & cheese (HOT) N/A
  • Baked Burrito then baked - Grilled beef or chicken, Mexican rice , cheese & spicy beans , topped with salsa and cheese N/A
  • Pickles N/A
  • Chicken Parmigiana Melt N/A
  • Cucumber N/A
  • Italian B.M.T. N/A
  • Spinach N/A
  • Chicken Classic N/A
  • Shortcut Bacon, Poached Egg and Cheese N/A
  • Poached Egg and Cheese N/A
Geronimo Aperitivo Bar And Restaurant

Geronimo Aperitivo Bar And Restaurant

location

Address

186 Charles St, Launceston TAS 7250, Australia

phone

Phone

0363313652

email

Email

None

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 10:30 AM – 12:00 AM, Saturday: 10:30 AM – 12:00 AM, Sunday: 10:30 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , European , Gluten Free , Modern Australian , Vegan , Vegetarian , Wine Bar

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Bar Scene ,  Seating ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Full Bar ,  Waitstaff ,  Groups ,  Fine Dining

Location
186 Charles St, Launceston TAS 7250, Australia