Address
21 19-21 Gerrale Street, Cronulla NSW 2230, Australia
Gerrale St. Kitchen in Cronulla Menu
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Nearby Sample Menus
- 3 courses $68pp
- Vegetarian dish of the day $30
- Whole fried baby snapper with thai red curry and jasmine rice $36
- Kingfish sashimi with soy jelly, cucumber and lotus root crisp $24
- cleanser -
- Proscuitto wrapped kangaroo fillet with a fig and radicchio salad and blue cheese dressing -
- desserts -
- All beef served with roast heirloom carrots, parsnip puree, tempura oyster mushrooms and a bourbon and onion butter -
- Kids Pack - 1/2 Serve of Chips, 6 Chicken Nuggets, Tomato Sauce $7.90
- Fish Burger $8.90
- Flathead Fillet $11.90
- Potato Scallop $1.20
- Seafood Platter - 1 Fish, 1 Serve of Chips, 1 Seafood Stick, 2 King Prawn Cutlets, 3 Calamari Rings, 1 Pineapple Fritter, Lemon and Tartare Sauce $24.80
- Oysters Kilpatrick 1/2 Dozen $15.90 / 1 Dozen $28.50
- Chips Small $4.00 / Large $7.80
- Marinated Prawn Skewer Pack - 2 Skewers, Chips and Salad, Lemon and Tartare Sauce $13.50
- Vitello tonnato; thinly sliced cooked veal, baby capers, shaved lemon, beans, baby parsley, white anchovies & smoked tuna mayonnaise GF $24.00
- Roasted lamb rack, lamb shoulder, fig & almond brik pastry, chickpea panisse, pumpkin puree $39.00
- Chips $6.00
- Sumac spiced mooloolaba prawns, smokey eggplant, pomegranate gel & dukkah tuille $25.00
- Tasting Plate For 2 or 3 Includes: sydney rock oysters with wasabi mirin dressing; fresh figs & tallegio; sumac spiced mooloolaba prawns; hervey bay scallop ceviche $48.00 / $72.00
- Tuscan fried potatoes $8.00
- Green lobster tail pan fried, garlic, chilli, tarragon & baby capers, creamed shallot potato & asparagus GF $60.00
- Soup of the day $15.00
- BOUGATSA - Homemade custard filled Greek pastry topped with cinnamon, served warm from the oven $13.00
- - Side muesli $2.50
- BANANA BREAD $5.50
- Hummus & pita bread $8
- POACHED WINTER FRUIT Poached winter fruits, vanilla mascarpone cream, almond biscotti $11.90
- Lamb wrap, slow cooked lamb shoulder, balsamic tomatoes, rocket, paprika, spanish onions, tzatziki $18
- Chargrilled Angus beef burger, toasted brioche, cheddar, kasundi relish, cucumber yoghurt $18
- Hickory smoked ocean trout, charred vegetables, parsley, capers white bean skordalia $18 / $27
- Angry Prawn - Tomato sauce base, with fresh mozzarella, chicken, mushroom, roasted capsicum, avocado and Spanish onion topped with a sprinkle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
- Tropical - Tomato, cheese, ham and pineapple Large: $10.00, Large: $16.50
- Chilli Chicken - Tomato sauce base, with fresh mozzarella, chicken, capsicum and Spanish onion topped with a sprinkle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
- Napolitana - Fresh tomato, cheese, anchovies, garlic, oregano and olives Large: $10.00, Large: $16.50
- Mexicana - Tomato, cheese, pepperoni, capsicum, jalapenos and onion Large: $10.00, Large: $16.50
- Meat Deluxe - Tomato sauce base, with fresh mozzarella, pepperoni, beef, bacon, cabanossi and chorizo beef Medium: $10.00, Large: $12.50, Family: $16.50
- Garlic bread (serves 2) - Long roll sliced with garlic butter $2.50 ea
- Pepperoni - Tomato, cheese & pepperoni Large: $10.00, Large: $16.50
- Szechuan & sea salted whole calamari w asian herbs, soy pearls & wasabi aioli (main served w an asian salad) $19 / $26
- - wine suggestion: 2013 mahi pinot gris Glass $10.5
- - (without bug for a vegetarian option) $24
- - wine suggerstion: 2011 xanadu “next of kin” chardonnay Glass $9
- Caramelized root vegetable & saffron ravioli w garlic, rosemary, rocket, mushroom cream sauce & truffle oil $24
- Lemon & pea risotto w pancetta wrapped morton bay bug w an italian parsley salad $29
- - wine suggestion: 2013 grant burge benchmark chardonnay Glass $7.5
- - wine suggestion: 2013 kirrihill “clare valley” riesling Glass $8
- Choc Mint Slice $2
- Fruit Slice $2
- BBQ Chicken & salad & 'Glaceau Vitaminwater' 500mL $12.00
- Chicken schnitzel, salad & chips & 'Mount Franklin' Lightly Sparkling 450mL $88.88
- Ham & cheese croissant & Coca-Cola 600mL variety $8.30
- Chicken skewers & 'Deep Spring' 500mL N/A
- Banana Bread $3
- Ham roll & Coca-Cola 600mL variety $9.80 / $11.50
- Fresh Fruit Salad - Seasonal Fruit W/ Yoghurt + Cinnamon S: $7.00, L: $8.50
- Porridge - W/ Fresh and Poached Fruits $10.90
- Chia Seed Trifle - W/ Yoghurt, Seasonal Fruits + Honey $10.90
- The Traditional - Ham, Cheese + Tomato toasted on Sourdough $9.90
- Rice Pudding - Coconut Mix, Baked Pear W/ Pistachios $12.90
- Extras - Boiled Egg, Tomato, Avocado, Goats Feta, Ricotta, Relish, Jamon Serrano $3.50
- Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Traditional Sourdough / Soy + Quinoa / Rye + Caraway / Ciabatta / Purple Wheat Wholemeal $5.00 / Gluten free: Extra $2.00
- H + C Croissant - Plain Croissant Toasted W/ Ham + Cheese $8.50
- Pesto Basil, pine nuts, garlic and cream $15.00
- Siciliana Eggplant, tomato and olives $15.90
- Tiramisu' $9.00
- Hawaiian Ham and pineapple m $ 17.00 / l $ 20.00
- - -
- PROSCIUTTO RUGOLA PARMIGIANO sliced prosciutto,rocket,roma tomato parmesan and balsamic dressing $23.00
- Pizza Bianca Garlic, olive oil, rosemary and oregano m $ 12.90 / l $ 15.90
- Abruzzese Mushroom, chicken, olives & chilli m $ 17.00 / l $ 20.00
- Mushroom and Parmesan Risotto balls with aioli (v) $11
- Platter for 4 $85.00
- Chargrilled Scotch Fillet with Sweet potato mash or chips and borderlaise sauce $20.00
- Spanish Doughnuts with Double Cream, Caramel, Chocolate & Raspberry dipping sauce (v) $11
- Summer berry pudding with clotted cream $11
- Turkish Bread with homemade dips (v) $11
- Haloumi with cracked pepper and lemon (v) (gf) $11
- Spicy Chicken wings with your choice of dipping sauce $11
- Whole Chicken $14.90
- Ritz Chix Burger - Marinated Chargrill Chicken Breast, Lettuce, Cheese, Mayo & Sweet Chilli $6.50
- X-Lge $13.20
- Half Chicken $8.40
- Hot Chips Junior: $2.80, Sml: $3.90, Med: $5.90, Lrg: $6.90
- Peas Small: $3.60, Medium: $4.60, Large: $5.50
- Greek Burger - 100% Chargrilled Beef Pattie, Onion, Rocket, Tomato, Tzatziki $6.00
- Fish Burger - Grilled Fish, Lettuce, Cheese & Tartare sauce $6.90
- Chicken & Pineapple Pizza - Marinated Chicken Breast Fillets & Pineapple served on a BBQ base, topped with Mozzarella. Small 9 Inch Pizza & Drink $8.50
- Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
- Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50
- Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
- Bottled Drinks 1.25L - $4.50 Coca-Cola, Coca-Cola Zero, Diet Coca-Cola, Sprite, Fanta, Lift, Mount Franklin Lightly Sparking (1.25L), Mount Franklin Still (1.5L). $4.50
- BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
- Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
- Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. 15 Inch x 9 Inch Rectangular : $24
- Char Grilled Seafood Plate - King prawn, scallops on the shell, barramundi & salmon fillet $49.0
- Big Fat BBQ Meat Platter for One - Lamb souvlaki, chicken souvlaki, Greek sausage, pork ribs, spit roast lamb $40.0
- 1Kg Mammoth T-Bone - Served for 2 OR Take the challenge $50.0
- Greek Salad $12.0
- Baklava - Syrup drenched filo pastry with ground nuts & honey spices $7
- Pickled Green Chillies $5.0
- Pita Bread - plain or olive $4.0 - $5.0
- Moussaka - Layers of bolognese sauce, eggplant and potatoes topped with creamy white sauce m: $30.0
- Duck $12.90
- Diamond Bag (4pcs) Upgrade from mere moneybag. Finely chopped shrimp with pork, kaffir lime leaves and a little white pepper. $6.90
- Pad Australia Stir fried rice noodle with vegetables and satay sauce. -
- Go- Six Grill calamari and octopus. This tropical royal Thai food is the food that Anna tried before, So now is your turn but in banyan tree style. $17.90
- Aqua Deep fried salmon with spicy Thai salad and seasoned I with green apple. $18.90
- Chicken, Beef, Pork $10.90
- Spring Roll Vegetarian (4pcs) Served with sweet chilli sauce $5.90
- Fish Cake (4pcs) A Signature Thai dish. Served with sweet chilli sauce. $6.90
- Sour Cream $2.50
- Small Garden Salad $4.90
- * Taco (Beef, Chicken OR Prawn & Salad) -
- Chilli Con Queso $10.90
- Cantina Fajitas (Chicken breast & steak) For 2 $50.00
- Vegetarians! Please ask your waiter to include choices: Frijol Quesadilla, Vege Tostadas, Frijol Tacos! -
- With Shredded Chicken & Beef - Large $20.90
- Rio-Grande Steak Grain-fed Eye Fillet steak topped with a mild chilli & tomato based sauce, served with Mexican beans, salad & rice. $25.90
Gerrale St. Kitchen
Phone
0295234111
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Gluten Free , Modern Australian , Vegan , Vegetarian
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Wine and Beer , Groups , Cafe
21 19-21 Gerrale Street, Cronulla NSW 2230, Australia
- Cronulla Australian Menus
- Cronulla Cafe Food Menus
- Cronulla Gluten Free Menus
- Cronulla Modern Australian Menus
- Cronulla Vegan Menus
- Cronulla Vegetarian Menus
- Southern Sydney Australian Menus
- Southern Sydney Cafe Food Menus
- Southern Sydney Gluten Free Menus
- Southern Sydney Modern Australian Menus
- Southern Sydney Vegan Menus
- Southern Sydney Vegetarian Menus