Address
73 Mitchell St, Bendigo, Greater Bendigo, Victoria 3550, Australia
Get Naked Espresso Bar in Bendigo Menu
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Nearby Sample Menus
- Grain Fed Porterhouse - served with chips and salad or vegetables and a choice of garlic butter, peppercorn, mushroom, gravy and red wine jus $28.50
- Chicken Parmigiana - served with chips and seasonal vegetables or salad $21.00
- Eye Fillet - on a bed of smashed potato with sauteed greens, oven roasted cherry tomatoes and topped with red onion yam and red current jus $33.50
- Eye Fillet - marinated eye fillet with snow peas, red onion, spinach and cherry tomatoes, tossed through chilli and olive oil and fettuccini pasta $21.00
- Sour Dough Cob Loaf - garlic and cheese or seeded mustard and cheese $7.00
- Thai Beef Salad - eye fillet with sweet chilli and soy dressing, fresh salad and peanuts $15.50
- Steak Sandwich - with bacon, egg, tomato, onion, relish, cheese, lettuce and chips $15.50
- Chicken Skewers - with a peanut coconut sauce, on jasmine rice with a light salad $10.00
- Spaghetti Mollica fish, olive oil, garlic, chilli, anchovies, parmesan $15.00
- Bruschetta tomato, basil, parmesan $9.00
- Herbed Crepes (V) filled w spinach & ricotta, roast pumpkin, spiced seeds & burnt butter sage sauce $14.90
- Fettuccine Carbonara bacon spring onion creamy sauce $16.90 / $21.90
- Fried Potatoes $7.00
- Pork Loin roasted , wrapped in prosciutto w stuffed tomato, basil pesto, crumbed onion rings and red capsicum sauce $28.90
- Antipasto a plate to share of House Made & Local Produce $19.90
- Risotto con Pollo (GF) chicken breast, mushrooms, spring onion & fresh herbs $17.90 / $22.90
- Waldorf Salad w/ Walnut, Red Apple, Celery, Grapes, Witlof, Radicchio & Blue Cheese Dressing (v) $18.00
- The Ultimate Eggs Your Way w/ Bacon, Traditional Sausages, Roasted Tomato, Spinach & House Made Tomato Relish on Toasted Ciabatta $22.00
- Eggs Florentine Poached Eggs, Smoked Salmon, Fresh Spinach, Hollandaise on Toasted Ciabatta $16.00
- Breakfast Bruschetta Toasted Ciabatta Slice w/ your choice of: Prosciutto, Roasted Tomato & Parmesan OR Mushroom & Parmesan $9.00
- Eggs Benedict Wine Bank Style Poached Eggs w/ Crispy Prosciutto, Fresh Spinach & Hollandaise on Toasted Ciabatta $16.00
- Drunken Strawberries w/ Sweet Black Pepper & Ricotta Cream $14.00
- Wine Bank Grilled Banana Split $14.00
- Toasted Ciabatta Sprout Bakery's Toasted Ciabatta w / your choice of Jam, Vegemite or Peanut Butte $7.00
- Maybe add tasmanian smoked salmon $6.00
- Daily Tonic - carrot, turmeric, orange & ginger $7.90
- Strawberry Fields Forever - strawberries, banana, honey, cinnamon, yoghurt & coconut H2O $9.40
- Espresso Martini - vanilla vodka, kahlua & espresso $12.00
- Mingle (choose your fruit) orange • apple • pineapple • watermelon $7.90
- 2013 Mandurang Valley Chardonnay $7.00
- The Boardwalk's Legendary: Chilli Lime Squid - flash fried squid tossed in our own chilli lime seasoning served with salad & house made lemon aioli $22.90
- Gangnam Style - grilled pacdon park gammons steak topped with wilted spinach, rosemary salt roasted sweet potato, roasted red capsicum & cashew nut pesto topped off with a freshly poached egg $24.90
- Large chips $9.00
- Vegetables $7.00
- Pork & belly bites - chilli BBQ glaze, corn puree, sweet potato crisps (3) $9.00
- Turkish Bread - hummus, tzatziki & infused olive oil $11.00
- Side of coleslaw $7.00
- Atlantic salmon - oven roasted, sauteed bok choy, smoked salmon roulade, crispy leeks, chive champagne sauce $29.00
- Spring rolls - wombok, vegetables, bean shoots, lemongrass ponzu (2) $6.00
- Soft shell crab - crispy beer batter, capsicum jam, olive salt, kewpie mayo $14.00
- Poh Taek - hot & sour soup, clear soup with seafood, flavoured with lemongrass, mint & basil leaves $12.50
- Pud Med Ma Muang - meat of your choice stir fried with sweet chilli paste, cashew nuts & garden vegetable (Chicken, Pork, Beef/Prawns/Vegetables) $15.10/$18.50/$14.50
- Gang Keow Waan - green curry with a choice of (Chicken, Pork, Beef/Prawns/Seafood/Vegetables) $14.50/$17.50/$18.50/$14.00
- Gang Panang - sweet curry with a choice of (Chicken, Pork, Beef/Prawns/Tofu) $14.50/$17.50/$14.00
- Yum Neua - grilled steak, sliced then flavoured with sweet chilli paste, thai herbs & spices $14.00
- Extra Satay Sauce $1.20
- Pud Satay - meat of your choice stir fried with peanut sauce & garden vegetables (Chicken, Pork, Beef/Prawns) $15.10/$18.50
- Pud Ped - meat of your choice stir fried with mild red curry sauce, sweet chilli paste & garden vegetables (Chicken, Pork, Beef/Prawns/Seafood/Vegetables) $15.10/$18.50/$20.50/$14.50
- VEGETARIAN -
- - COMBINATION DIP Combination of frijole con queso, guacamole & chilli con queso, served with corn chips. $11.90
- - SEAFOOD $10.50
- - TOSTADA A crisp corn tortilla basket topped with frijoles, onion, lettuce, mild salsa & cheese. $8.90
- BLACK TURTLE BEAN & CORN QUESADILLA A tasty blend of spicy black turtle beans, corn, capsicum, mushroom and chipotle chilli topped with feta between two flour tortillas, lightly toasted & served with $11.95
- BURRITO CON CARNE A sun dried tomato tortilla encasing a rich stew of beef, beans, chilli & spices with fresh tomato, creamy mash potato, spring onion & cheese. Oven baked & topped with sour cream, gu $23.50
- - BEEF $6.95ea
- - FRIJOLE CON QUESO DIP Mexican style beans blended with spices & cheese garnished with mild salsa. $8.90
- SCHNITZEL & CHIPS - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips $10.50
- CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
- OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
- MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
- PLAIN & SIMPLE - Schnitzel, tasty cheese, baby cos lettuce, tomato, Spanish onion & mayo $10.90
- PARMA, CHIPS & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, a side of our addictive c $17.40
- SCHNITZ DIPS - Ranch $1.00
- HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
- Chocolate mousse, drunken pedro ximinez prunes, almond milk, raspberry sorbet $16.00
- Free range berkshire pork schnitzel, sauerkraut, glenora heritage radish & parsley salad $25.00
- Char-grilled duck sausage, apple puree, pickled fennel $12.00
- Sher family wagyu flat iron, marble score 8-9+, served medium rare with chimmichuri & dressed rocket $45.00
- Lemon cheesecake - please be aware this is a liquid cocktail dessert! $17.00
- Char-grilled asparagus, goat’s chevre, frisee $11.00
- Bad boy fries, malt mayo $8.00
- Cos leaf salad, pickled zucchini, white anchovies, buttermilk vinaigrette $9.00
- Pud Thai Thin rice noodles stir fried with our tangy tamarind sauce, tofu, peanuts and bean shoots. Chicken/Beef $19.50 / Prawns/Seafood $27.50
- NAM SODD CHICKEN LETTUCE CUP Minced chicken in chilli and tangy dressing with fresh herbs. NAM SODD (N THAI) $10.00
- Bunja Mixed Entree A platter of chicken, vegetable spring rolls, vegetable curry puffs, satay chicken skewers, coconut prawns, fish cake and calamari with sweet chili, peanut and plum sauce. $24.00
- Chicken, Beef, Vegetables $19.50
- Cooling Plate Cucumber, lettuce, mint, apple and carrots $6.50
- Coconut rice Rich and creamy cocounut rice with fresh lemon grass and kaffir lime Small $4.50 / Large $8.00
- Pud Prik King A very spicy stirfry, full of fresh spices, kaffir lime, lemon grass, ginger, chili, basil and fresh vegetables. -
- CRISPY PORK BELLY Pork belly with honey soy and sesame dressing. MOO KHAM WAAN GF $10.00
- REGULAR / Thick-cut chips with Grill’d herb mix. $4.50
- GOATS CHEESE & HUMMUS/ Grilled 100% grass fed lean lamb, Meredith Dairy goats cheese, chermoula hummus & salad. $13.50
- BEEF MINI ME PACK/ Grilled mini beef burger with cheese & tomato sauce, mini chips & water or juice. $7.90
- FRONT BAR/ Grilled 100% grass fed scotch fillet, free range egg, mesculin, tomato, spanish onion, mustard, beetroot relish, herbed mayo on ciabatta. $15.50
- MINI MOO/ Grilled grass fed lean beef & relish – add tasty cheese + $1.00 – add salad + $1.20 $7.50
- BEETROOT, DILL PICKLE $0.80
- MOROCCAN LAMB/ Grilled 100% grass fed lean lamb, roasted peppers, tzatziki, salad & relish. $12.90
- CHICKEN CAESAR SALAD/ Grilled chicken breast, crispy trim bacon, free range egg, shaved parmesan, baby cos, Caesar dressing & croutons. $12.90
- Toasted Sandwiches - Freshly made, choose from our large selection of fillings. N/A
- Hedgehog Slice - The kids favourite! Although often these “kids” are in their late teens, 40s, 50s and beyond! $3.80
- Chunky Beef Pie $4.90
- Sausage Roll $2.60
- Ham, Cheese and Tomato $5.30
- Éclair - Hand-piped choux pastry filled with fresh whipped cream and iced with a delicious chocolate fondant with 100s & 1000s just to complete the experience. $3.80
- Vegetarian Pastie $4.20
- Jelly Slice - Everybody loves jelly slice, don’t they? Our many loyal jelly slice fans will tell you these are the best jelly slices around! $2.80
- Masu (Trout) Market Price
- Gyu Niku (Fillet Steak) $31.50
- Yasai Tempura - An assortment of seasonal vegetables deep fried with light batter, served with special light sauce $11.50
- Ise Ebi (Lobster Tail) Market Price
- My Deluxe - Crispy fresh salad, Miso soup, Lobster tail, Teriyaki chicken, Wagyu (Grain fed porterhouse steak), Mixed vegetables, Fried rice and coffee or Japanese tea $65.00 per person
- Tempura - Deep fried prawns and vegetable in crispy light batter, served with special sauce $16.80
- Ebi (King Prawns) Market Price
- California Roll - Jumbo seaweed roll with avocado and salmon, served cold $13.80
- LEMON LIME AND BITTERS $4.50
- CLASSIC SANGRIA - RED WINE, BRANDY WITH APPLE AND CITRUS (Glass/Pitcher) $8.00/$28.00
- GINGER SANGRIA - RED WINE, GIN AND ORANGE (Glass/Pitcher) $8.00/$28.00
- SPANISH AFFOGATO – Spanish Liquer Shot, Vanilla Bean Ice Cream & A Short Black Coffee – GF $12.00
- SCALLOPS, CORN PUREE & OVEN ROASTED TOMATOES - Vieiras $14.00
- ROSITA 5.5% (Blonde) $5.00
- VICHY CATALAN SPARKLING WATER 500MLS $5.00
- TARTA DE QUESO – Spanish Cheesecake – GF $9.00
- Sea Shantys $1.20
- Hot Chips $2.00
- Crumbed Drumsticks $3.30
- Egg $0.40
- Pies N/A
- Sausage Rolls N/A
- Fish burger $5.90
- Crumbed Oysters N/A
Get Naked Espresso Bar
Phone
0411950044
Opened hours
Monday: 6:30 AM – 2:00 PM, Tuesday: 6:30 AM – 2:00 PM, Wednesday: 6:30 AM – 2:00 PM, Thursday: 6:30 AM – 2:00 PM, Friday: 6:30 AM – 2:00 PM, Saturday: 8:00 AM – 12:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Wheelchair accessible , Seating , Child-friendly
73 Mitchell St, Bendigo, Greater Bendigo, Victoria 3550, Australia
- Bendigo Cafe Food Menus
- Greater Bendigo City Cafe Food Menus