Address
1 York St, Lobby, Sydney NSW 2000, Australia
Get York Coffee in Sydney Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Sauce - Sweet & Sour N/A
- Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
- Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Grilled Taster Box $3.75
- Wicked Wings 10 pieces $9.95
- Bacon & Egg Roll $3.95
- Original Tenders Go Bucket $3.75
- Sauce - Tomato N/A
- Garfish $29.50
- Gambas al Ajillo - Prawns cooked in olive oil, chilli & garlic $21.20
- Sopa del Dia - Soup of the day $11.50
- Tortilla de Gambas - Prawn omelette $21.90
- Pulpitos a la Plancha - Baby BBQ Octopus $21.50
- Tortilla de Championes - Mushroom Omelette $20.50
- Kilpatrick - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
- Tortilla Espanola - Spanish Omelette $20.50
- Zilver's famous stir-fried live pipes Market Price
- Deep fried salt and pepper calamari and whitebait $23.80
- Wok tossed sliced sea cucumber with XO sauce $34.80
- Pan fried stuff bean curd $20.80
- Zilver chef's special fried rice with crab meat, fried scallop $24.80
- Shark fins soup with crab roe (per person) $32.80
- Wok seared diced beef fillet with black pepper sauce $28.80
- Century egg with pickled ginger $18.80
- Pumpkin, caramelised onion, fetta, parmesan $22
- The garden’s baked mac and cheese $9.50
- With lavosh, fruit compote, apple $14.50
- Mesculin, tomato, red onion $7
- Classic margherita, buffalo mozzarella $19
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Orange with Orange cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Valentine 4 N/A
- Banana each: $2.50, dozen: $27.00
- Dark Chocolate each: $2.50, dozen: $27.00
- Blueberry with Bluepberry buttercream filling - Small (3 cm) dozen: $20.00
- Valentine 11 N/A
- Vanilla each: $2.50, dozen: $27.00
- Peppermint each: $2.50, dozen: $27.00
- Prosciutto San Daniele $11.50
-
Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
- Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
-
Pesce Al Cartoccio $42.00
- Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
-
Involtini di Vitello $39.00
- Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
- Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50
-
Pesce del Giorno $39.00
- Fish of the day, please ask your waiter
-
Bistecca Alla Fiorentina $46.00
- Dry Aged Grain Fed T-Bone (400g) served with Truffled Potatoes and a Rocket and Parmigiano Salad
- Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50
- Chicken schnitzel served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
- Chicken Supreme - sundried tomatoes, mashed potato with sauteed spinach and garlic butter $23
- 200gm Eye Fillet - 150 day grain fed MSA grade 2 $39
- Brewhouse Beef Burger - 100% Angus beef, bacon, tasty cheese, tomato, lettuce, onion and aioli on a brioche bun with a side of chips $19
- Fish River Fish & Chips - Fish River gold beer battered barramundi, chips, salad, home made tartar and lemon $19
- Haloumi Salad - Spinach, beetroot, candied walnuts and balsamic dressing $16
- Garden Salad $6
- Thai Salad - Cucumber, coriander, carrot, Spanish onion, tomatoes, mint, mixed leaves and cabbage with a nam jim dressing $17
- Spiced chicken wings, hot sauce $13
- Garden fries, aioli $9.50
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Mesculin, tomato, red onion $7
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Smoked scamorza, sliced potato, rosemary, maple $21
-
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
-
Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
-
Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
-
Gyoza $7.50
- dumpling and vegetables
-
Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
-
Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
-
Vegetarian udon $11.95
- noodle soup with vegetables
-
Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
- Prawn – with grilled zucchini, marinated feta, sundried tomato and lemon $16
- Wagu bangers and mash – Wagu beef sausages, caramelised onion, creamy mash and peas $18
- Beef and bourguignon pie with creamy mash, tomato relish and gravy $16
- Salt and pepper calamari with fries, lime aioli and green leaves $16
- Seasoned wedges with sour cream and sweet chili sauce $8.5
- Piri Piri Chicken – marinated chicken with roasted peppers, shallots, bocconcini and peri mayo $16
- Baked field mushroom with chicken, herbs, sundried tomato and foccacia crumbs $16
- Penne cacciatore – chicken, olives, capsicum, tomato and a touch of chili $16
- Poisson du jours sur un lit de salade de saison, vinaigrette aux échalotes a la tomate et au vinaigre de balsamic / Fish of the day on a bed of salad baby greens with a French shallot, to Market Price
- Escargots cuits dans leurs coquilles avec un beurre a l'ail. Snails cooked in their shells with garlic and parsley butter ½ doz $14 / 1 doz $26
- Tournedo Rossini servi sur un lit de pomme lyonnaises / Beef fillet topped with a slice of Foie Gras, port wine sauce and sauté potatoes with onions $44
- La salade ceasar traditionnelle. The traditional ceasar salad. Crispy cos lettuce, croutons, parmesan cheese And bacon bits tossed in our own dressing. $18
- PARISIENNE - Mushroom -
- Garlic Bread $3.00
- BASQUE - Sausage & Tomato -
- Pâté de campagne aux foie de poulet et lardons Country style chicken liver and pork pate. $16
- Duck & currant pate brioche-cranberry mache & orange
-
Lime Cheesecake $22.00
- fresh cream
-
Roast Pumpkin Sandwich $26.00
- raisin walnut rye balsamic white bean spread & rocket leaves
-
Freshly prepared Soup $24.00
- changes daily
-
Trio of Pies $22.00
- pepper steak pies mash peas tomato brandade & gravy
-
Caesar $28.00
- cos lettuce shaved parmesan egg & caesar dressing
-
Greek Yogurt $16.00
- honeycomb
-
Quail Breast $30.00
- grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
- Garden fries, aioli $9.50
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- The garden’s baked mac and cheese $9.50
- Italian sopressa, salami, black olive, artichoke $23
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Brocollini, pickled red onion $8
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Rangers Valley Wagyu, NSW - Wagyu Rib-Eye (MBS 6+) 400 Day Grain Fed 300g $69.50
- Lemon Meringue Tart with crème Chantilly and raspberries Perfectly complemented by Westend 3 Bridges Golden Mist Botrytis (glass $11.50) $13.90
- Seared Scallops with pea & wasabi puree & pork crackling $4.90 each
- Surf ‘n’ Turf Roasted Australian Tiger Prawns with béarnaise Sauce Extra $9.90
- Petite Cuts Grassland Beef, NSW - Petite Fillet YG (MSA) with dressed salad 160g $26.90
- Mixed Marinated Olives $7.90
- Peas & Bacon $9.90
- Beef Wellington with mushroom puree, mash & brocolinni 220g $42.90
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Garden fries, aioli $9.50
- Mesculin, tomato, red onion $7
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Spiced chicken wings, hot sauce $13
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Szechuan bang bangchicken, bean shoot, coriander $21.50
Get York Coffee
Phone
0292473699
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Sandwiches
Features
Cafe
1 York St, Lobby, Sydney NSW 2000, Australia
- Sydney Cafe Food Menus
- Sydney Sandwiches Menus
- Inner Sydney Cafe Food Menus
- Inner Sydney Sandwiches Menus