Ghost Kitchen in Melbourne Menu

None

Nearby Sample Menus

  • FANCY FILLED 3.50 EA
  • HOTDOGS $6.00
    • All 10inch Frankfurts for ONLY
  • Manufacturers of the World's Tastiest Doughnuts
  • HOT JAM 6 for $6.00
  • DODGER
    • with Cheese & Onion. Born to be Together Forever! Caramelized Onions with Melted Cheese, slathered with Tomato Ketchup and Yellow Ballpark Mustard
  • ADD BACON Just $1.00 Extra
  • 1 DOZEN GLAZED 18.95
  • 1/2 DOZEN MIXED 15.95
  • Gyoza ramen $11.90
    • Chef special made japanese pork & prawn dumplings served on ramen soup
  • Geki kara soba $11.50
    • With japanese, clear soup, chicken in hot spicy sauce served with soba noodles
  • Umr bento set 1 $12.50
    • Select your choice of 7c. 7b. 26 to setup your bento box
  • Pork ramen $11.20
    • Tasty japanese marinated chashu pork slices on ramen noodles soup
  • Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in specials sauce 8 in 1 serve
  • Vegetarian teriyaki don $10.50
    • Assortment of vegetables cooked with teriyaki sauce on rice
  • Yasai udon $9.90
    • Assortment of vegetables on thick udon noodles soup
  • Kaisen ramen $11.50
    • Seafood and egg served on japanese ramen soup
  • Garlic Bread
  • Chicken Parmigiana
  • Scaloppine Marsala
  • Fettuccine Al Pollo
  • Rigatoni Amatriciana
  • Spaghetti Bologna
  • Fettuccine Paglia e Fieno
  • Fish of the Day
  • Chicken
  • BBQ Pork
  • Home Made Chicken Dim Sim (Steam or Fried) $1.50each
  • Udon
  • Fried Rice or Noodle Only
  • Prawn Dumpling (Wonton)
  • Fish Ball
  • Combination Bun $3.00each
  • Veg. Samosa $3.00
    • 1 pc served with tamarind or mint sauce
  • Goat Biryani $10.90
  • Keera(4pc) $9.00
  • Daal of the Day $8.50
  • Plain Paper Dosa $9.90
  • Rice
  • Dosa Combination $12.50
    • 1 Masala Dosa, 1 pc Iddly, 1 pc Vada
  • Masala Dosa $8.00
  • -Original $38.95
  • -18pcs $18.95
  • Snowing vegetable
  • Half half $2.00 extras
    • With large korean fried chicken
  • Black sesame $2.50
  • -Flavoured $33.95
  • Original chicken $9.95
    • Original chicken burger is served with milk buns iceberg lettuce, tomatoes, red onion, fried chicken, drizzled with ranch choice of sacue
  • -12pcs $10.95
  • Dashimaki omelette, house srnd«ed salmon 15.00
  • Hervey Bay scallops (3), lemon soy, panko 18.00
  • Crisp kale 'Agebidashi', buckwheat
  • Den fried chicken 15.00
  • Houjicha Ice cream 10.00
  • Tofu 'Caprese' salad, passion fruit dressing
  • Grilled sweet potato & shiitake
  • Grilled sweet potato and shiitake mushroom 9.00
  • $15.00 (8 pcs)
  • Cuban Rum Roast $18.00
    • Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
  • Gyouza $15.00 (8pcs)
    • House made Gyouza, served with Mugen's special sauce
  • Tsukune $15.00 (4pcs)
    • Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
  • Tebasaki
    • Japanese Deep Fried Chicken wings
  • Fairy Tail $18.00
    • Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
  • Bagna Cauda Mugen $15.00
    • Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
  • Lupin III $18.00
    • Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
  • Eggs banedict $9.50
    • Poached eggs and and ham served on english muffins topped with hollandiase sauce
  • Cafe piato big breakfast $13.90
    • Eggs of your choice, bacon, tomato, spinach, mushroom and sausage served with thick toast
  • Toast
  • -Small $7.50
  • -Bacon, sausage, tomato, avocado, mushroom, spinach $2.00
  • Chicken & pumpkin pasta S $8.50 L $10.90
  • Buttermilk pancakes served wich fresh fruit and maple syrup $8.00
  • 7 am to 11am
  • Chancellor tasting plate $18.50
    • green pea and parmesan croquette
  • Pear three ways $15.00
    • Salted caramel and pear mousse / saffron and honey poached baby pear / poire willian liqueur creme brulee
  • Thai inspired pumpkin soup $11.00
  • Parmesan and thyme crumbed pork rack $29.50
    • Served with roast vegetables, israeli couscous salad and capsicum sauce
  • Otway pork cutlet $34.00
  • Reef and beef (250g porterhouse, mornay baked half lobster & garlic prawns) $70.00
  • Italian tiramisu $15.00
    • With freeze dried cherries and almond biscotti
  • -Thai inspired pumpkin soup $18.50
  • S $11.50
  • 22. Tofu & Vegetables (V)(GF)
  • 303. Chargrilled Chicken
  • S $11.50
  • M $12.50
  • S $11.50
  • 2 rolls $5.50
  • 512. Bowl of Beef Juice $3.50
  • Piadina Romagnola: traditional Italian ‘taco’ – mozzarella & tomato (2) $8.00
  • Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00
  • 28 day aged Tasmanian scotch fillet, hand cut russet potato chips, black garlic mayonnaise $41.00
  • Chicken Liver pâté: gruyere bignoli (3) $8.00
  • Rosemary roast potatoes $9.00
  • Pan-seared clearwater scallops, celeriac & apple purée, truffle oil & crispy pancetta $22.00
  • ½Doz Oysters: freshly shucked, natural, lemon $24.00
  • Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $36.00
  • Additional Ingredients $2.50
  • L’originel $13.00
    • Caramelised Apple, Cinnamon, Vanilla Ice Cream, Calvados & Fire...
  • Les Pas D’ici $6.00
    • Nutella (Italy) / French Chestnut Puree (France) / Pure Maple Syrup (Canada)
  • Le Croque Monsieur $10.00
    • Toasted Sandwich, Home Made Bechamel Sauce, Ham & Emmental Cheese
  • La Triskel $12.50
    • Free Range Egg, Emmental Cheese & Mushrooms with a Choice of One of: Spinach, Tomatoes or Ham
  • L’océane $13.50
    • Mixed Salad, Fresh Tomatoes, Smoked Salmon, Olives & Bocconcini, Served with Ricotta on Toast
  • Additional Fresh Strawberries, Bananas or Caramelised Apple $3.00
  • La Charabotte $11.00
    • Home Made Salted Caramel, Bananas & Vanilla Ice Cream
  • Salmon Skin roll - Crispy grilled salmon skin, cucumber, avocado and salmon $14.00
  • Una Tama Don - Marinated eel cooked with egg on rice $13.50
  • Avocado Nigiri - Avocado over sushi rice $5.50
  • Sukiyaki - Very popular dish cooked in pot with special sauce $16.00
  • Pickled radish roll 6 pieces per serve $7.00
  • Maguro sashimi - Tuna sashimi $23.00
  • Green tea ice-cream - Very delicate flavour $7.00
  • Wafu steak - Grilled beef steak with beautiful teriyaki sauce $17.00
  • SPICY PORK
    • tasty cheese, cucumber, onion, lettuce, mayo and chilli sauce
  • HAM, CHEESE, TOMATO 6.90
  • CREAM CHEESE & SALMON 8.00
  • HAM
    • Dijon mustard, cream cheese, tasty cheese, tomato, cucumber and lettuce
  • AVOCADO & FETTA 7.50
  • ROAST BEEF
    • Dijon mustard, cream cheese, cucumber, onion, tasty cheese, rocket
  • 9.90
  • SMOKED SALMON
    • chives cream cheese, avocado, cucumber, red onion, rocket and capers
Ghost Kitchen

Ghost Kitchen

location

Address

Birrarung Marr, Noodles Night Market, Melbourne, Victoria 3000, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
Birrarung Marr, Noodles Night Market, Melbourne, Victoria 3000, Australia