Address
44 Beaumont St, Newcastle, New South Wales 2303, Australia
Giannotti Cafe' in Newcastle Menu
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Nearby Sample Menus
- ROASTED VEGETABLE FRITTATA gf/v Roasted Potato, Sweet Potato, Eggplant, Zucchini, Red Peppers & A Beetroot Jam $16
- PASTA CHILLI MARINARA Prawns, Mussels, Squid & Fish Sautéed with Baby Capers, Fresh Chillies in a Rich Tomato Sauce Tossed Through Fresh Pasta HOT! $19
- VEGETARIAN PASTA Pan Tossed Broccoli, Mushrooms, Garlic, Chilli, Pinenuts & Cherry Tomato Finished In White Wine & Extra Virgin Olive Oil $15
- NOLAN’S PRIVATE SELECTION RUMP STEAK gf 150 Day Grain Fed 400g Rump served with Chips, Slaw & Your Choice of Jus: Green Pepper Corn, Creamy Mushroom, Classic Dianne or Café De Paris Butter $32
- CHICKEN FILO PARCEL OF THE DAY Slow Cooked Thigh in Today’s Delicious Flavour Wrapped in Filo Pastry & Baked Till Golden. See The Specials Menu $29
- - Natural w/a red wine vinaigrette 1/2 $18 / doz $36
- - Main served with Fries & Slaw $29
- - Pineapple Scored, Lightly Crumbed & Served Golden Brown with Homemade Tartare Sauce $15
- Perri Perri Chicken Pizza Marinated Chicken Breast w Rocket, Onion, Cherry Tomatoes & a swirl of Mint Yoghurt $17
- Peking Duck Spring Rolls w Asian Dipping Sauce $13
- Arancini Balls Filled w Pea & Pecorina Cheese Served w Garlic Aioli $13
- Vegetarian Pizza Tomato Base w Roast Capsicum, Baby Spinach, Roast Pumpkin, Mushroom, Onion & Fetta w Basil Pesto $16
- Kilpatrick Oysters Fresh Dawson’s Oysters Diced Bacon w The Dockyard’s Own Kilpatrick Sauce 1/2 $16 / doz $32
- Parmigiana $4
- Mixed Garden Salad w Appletruck Cider Vinaigrette $7
- Creamy Garlic $4
- Fresh Tomato, Crumbled Fetta and Basil Pesto On toasted Morpeth sourdough w/ balsamic reduction $11.90
- Buttermilk Pancake Stack w/ fresh lemon & maple syrup $13.90
- Goldbergs’ Omelettes Spanish- chorizo, potato, red onion & roast capsicum $15.90
- Smoked Salmon $5.00
- Savoury Mince On thick cut toast w/ roast tomato $14.90
- Banana Bread 2 slices toasted w/ citrus honey ricotta $9.90
- Bacon & Eggs Bacon, eggs (F, P or S), toasted vienna & roast tomato $13.90
- Hollandaise $4.00
- Banana brulee w/ scorched banana and salted caramel $14
- Crumbed Italian meatballs filled w/ green olives and Manchego cheese, tomato sugo (4) $14
- Rustica’s fish and chips with tarragon, caper and parsley mayonnaise $20
- Ratatouille salad w/ goats cheese croutes, truss tomatoes, balsamic and walnuts $20
- Pan seared scallops w/braised lettuce, speck, peas and crispy potato $22
- Crispy oregano chat potatoes $9
- Chargrilled Cape Grim sirloin, soft polenta, truffled baby leeks and forest mushrooms $38
- Petit pot of Rustica’s chicken liver pate, crusty bread and cornichons $8
- WEDGES with sour cream & chilli $10
- FRIED CALAMARI roast garlic aioli, lemon $17
- - Roasted garlic and parmesan $10
- 6 HOUR BRAISED WAYGU BRISKET crispy polenta, carrot puree, baby spinach $32
- 200G GRASS FED EYE FILLET $33
- PAN FRIED SNAPPER potato puree, burnt butter sauce $33
- CRUMBED CHICKEN BURGER aioli, rocket, tomato, fries $16
- SYDNEY ROCK OYSTERS -
- Béarnaise Sauce $1.95
- Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
- Jalapeno Jelly (LG) $1.95
- Grilled Onions (LG) $1.95
- Grilled Garlic Mushrooms (LG) $3.95
- Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
- Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
- Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
- All steaks served with chips & salad or mash & vegetables -
- 6 Hour Slow Roasted Stuffed Lamb Shoulder Stuffed with a pistachio, bacon and parsley crumb and served on sweet potato mash with pan juices $27
- Sketty Head Spaghetti bolognaise with grated cheese $10
- - Onion rings $4
- Sausage Dog Frankfurt, grated cheese, tomato sauce on a hot dog bun with chips or apple wedges $10
- - Garlic prawn sauce $5
- Warm Mediterranean Salad Poached chicken breast with Israeli cous cous, olives, cherry tomato, Spanish onion, pistachio nuts, baby spinach and dressed with salsa verde $17.9
- Rump 300g flavour packed, an old favourite $24
- Chips $5.00
- Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
- Brussel Sprouts, apple & bacon $5.00
- Homemade ricotta gnocchi - roasted pumpkin, almonds, spinach and brown butter $18.00
- Risotto with chorizo, Chicken & Corn $16.00
- Charcuterie board - serrano ham, truffled salami, olives & crisp bread $15.00
- Chicken schnitzel with chips & garden salad $16.00
- Eton Mess- Meringue, strawberry & cream $10.00
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Larb $18.90
- Chicken or pork mine salad with mint, grounded roasted rice in crying tiger sauce
- -King prawns or mixed seafood $24.90
-
Ga lee bup (4) $9.00
- Deep fried pastry stuffed with chicken mince, potatoes, peas and corn, served with cucumber & sweet vinegar dressing
-
Gaeng panang
- Panang curry with coconut milk, basil, capsicum & carrot
- -King prawns or mixed seafood $24.90
- -Chicken, beef or pork $18.90
-
Pad see eiw
- Stir fried rice noodles with egg, chinese broccoli & sweet soy sauce
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Kao pad (fried rice) $14.00
- Chicken or vegetable fried rice with egg & chinese broccoli
- - Prawn $24.90
- Combination beef noodles soup with rare beef, beef brisket, beef balls, tripe and tendon $12.00
- Stir fried with vegetables and satay sauce -
- Grilled beef and spring rolls with vermicelli noodles and salad. Served with fish sauce $10.90
- Stir fried with carrot, onion and peanut sauce -
- Steamboat fresh prawns, rare beef, chicken, scallops and vegetables in either sour, chicken or satay stock (cook at the table) Small $39.90 / Large $44.90
- Chicken and sweet corn soup $6.90
- Special beef noodle soup with rare beef, beef brisket, beef ball, tripe and tendon. Served with fresh bean sprouts and herbs $12.90
- Cah ga don thit-stuffed chicken wing- the wing is boned,stuffed with a delicated mixture of pork,deep fried until golden brown $7.90
- Bo xa ot-beef in lemon grass and chilli-pan fried beef with lemin grass, capsicum and optional hot chilli $16.90
- Tom hot dieu-cashew prawn - pan fried prawn with cashews and oyster sauce $20.90
- Mang tay cau-crab meat and asparagus soup- a refreshing soup of crab meat, asparagus $7.90
- Rum and raisin ice cream $7.90
- Ga plum sauce - plum sauce chicken- chicken fillet with cheg's blended sauce $16.90
- Lau thap can-Vietnamese fire pot - an excellent combination of meat,seafood and vegetables in one of the best stock,served with rice vermicelli $39.00
- Chim cut chien gion- roast quail - well marinated tiny roasted until golden brown, served with special lemon and pepper sauce $9.90
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
- Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
- Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
- Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
- Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
- Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
- Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A
- Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
- Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
Giannotti Cafe'
Phone
0249698900
Opened hours
Sunday
07:00 - 15:00
Monday
07:00 - 17:0018:00 - 22:00
Tuesday
07:00 - 17:0018:00 - 22:00
Wednesday
07:00 - 17:00
Thursday
07:00 - 17:00
Friday
07:00 - 17:00
Saturday
07:00 - 17:00
Price
None
Type
None
Service
None
Cuisine
Italian
Features
44 Beaumont St, Newcastle, New South Wales 2303, Australia
- Newcastle Italian Menus
- City of Newcastle Italian Menus