HOT & COLD SEAFOOD PLATTER King Prawns, Blue Swimmer Crabs, Balmain Bugs & “A” Grade Oysters with Golden Fried Seafood, Seasonal Fruit & Fries For 1: $63 / For 2: $121 / For 3 $170
Add Fresh Local Lobster to Any Platter $M/P (Subject to market availability)
- Mornay 1/2 $22 / doz $44
SCRATCHLEYS SEAFOOD CHOWDER Our Famous Veloute Style Soup Packed full of Fish, Prawns, Mussels, Squid & Octopus with Potato & Corn $16
PASTA CHILLI MARINARA Prawns, Mussels, Squid & Fish Sautéed with Baby Capers, Fresh Chillies in a Rich Tomato Sauce Tossed Through Fresh Pasta HOT! $19
Steamed Seasonal Vegetables – Lightly Dressed With Extra Virgin Olive Oil GF $8
- 3 Ways 1/2 $22 / doz $44
CHAR GRILLED HOT & COLD SEAFOOD PLATTER GF King Prawns, Blue Swimmer Crabs, Balmain Bugs & A Grade Oysters with Chargrilled Seafood Antipasto, Seasonal Fruit & Fries For 1: $68 / For 2: $133 / For 3: $189
300gm Scotch Fillet Cooked to your liking on the Char-Grill. Served w Broccolini & Potato Gratin. Topped w Seeded Mustard Jus or your choice of Sauce See Options Below $28
All Served with Beer Battered Chips -
Sun-Dried Tomato & Parmesan Sourdough $7
Kilpatrick Oysters Fresh Dawson’s Oysters Diced Bacon w The Dockyard’s Own Kilpatrick Sauce 1/2 $16 / doz $32
Dockyard Burger 200gm Juicy Meat Pattie topped with Bacon, Cheese & Caramelised Onions on a Faccacia with Lettuce, Tomato, Beetroot & BBQ Sauce $16
Boscaiola $4
Garlic Buttered Sourdough (3 Slices) $6
Vegetarian Pizza Tomato Base w Roast Capsicum, Baby Spinach, Roast Pumpkin, Mushroom, Onion & Fetta w Basil Pesto $16
Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
Corn on the Cob (LG) $2.95
Béarnaise Sauce $1.95
Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
Pirate Plate Crumbed fish pieces with tomato sauce and chips or apple wedges $10
Salt & Pepper Squid Flash fried squid pieces served with aioli and tomato and chilli chutney (GF) $14
Hot Antipasto Salt & pepper squid, honey fried Spanish sausage, chicken chorizo, baked goats cheese, chargrilled asparagus, tomato and chilli chutney, aioli and lavosh crackers $30
Sweet Potato Wedges Fried and served with sour cream and sweet chilli sauce (V) $9
Roast Vegetable and Labna Salad Chargrilled zucchini & asparagus, roasted beetroot, confit tomato, house made labna and rocket drizzled with Hunter Valley olive oil and a balsamic reduction (V $16
Half Shell Scallops Seared scallops served in the shell with cauliflower puree, salsa verde and prosciutto crumbs (GF) $14
Sausage Dog Frankfurt, grated cheese, tomato sauce on a hot dog bun with chips or apple wedges $10
Cah ga don thit-stuffed chicken wing- the wing is boned,stuffed with a delicated mixture of pork,deep fried until golden brown $7.90
Go satay-satay chicken- chicken in the house's special satay sauce $16.90
Ga gung-ginger chicken- pan fried chicken with broccoli, sliced ginger and oyster sauce $16.90
Banh mi chien tam-prawn toast- deep fried marinated minced prawn on toast,served with lettuce and special fish sauce $7.90
Mi Xao tom thit-stir fried egg noodle- egg noodle stir fried with chicken, king prawns and bean sprouts, flavoured with coarsely ground pepper and fish sauce $19.90
Tom hot dieu-cashew prawn - pan fried prawn with cashews and oyster sauce $20.90
Bun thit- barbewued pork and vermicelli - if you are not ready for steamed reice this dish is one of the best rice substitutes $16.90
Bap cua-crab meat and sweet corn soup - a sweet and delicate serve of crab ,meat, sweet corn $7.90
Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A
Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
Chilli Dog Continential Viennese smoked frankfurt served with freshly cooked spicy chilli con carne and chilli sauce. N/A
Banana Bread Moist fresh bananas. N/A
Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A