Giannotti Cafe' in Newcastle Menu

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Nearby Sample Menus

  • SURF & TURF VIKING BEEF CUTLET 350g MSA Grain Fed Scotch On the Bone with Poached King Prawns, Scallop and Calamari with Pumpkin + Potato Rösti & Green Beans. With your choice of: Mornay, Red Wine J $45
  • SCRATCHLEYS SEAFOOD CHOWDER Our Famous Veloute Style Soup Packed full of Fish, Prawns, Mussels, Squid & Octopus with Potato & Corn $16
  • Garden Salad $8
  • - Kilpatrick 1/2 $22 / doz $44
  • - Mornay 1/2 $22 / doz $44
  • ROASTED VEGETABLE FRITTATA gf/v Roasted Potato, Sweet Potato, Eggplant, Zucchini, Red Peppers & A Beetroot Jam $16
  • TRAWLERMAN’S PLATTER gf King Prawns, Natural Oysters & Smoked Salmon with A Crisp Cos Lettuce Salad, Tomato Relish, Cocktail Sauce & Fennel $20
  • Add Fresh Local Lobster to Any Platter $M/P (Subject to market availability)
  • Honeysuckle Pizza Chorizo, Bacon, Onion & Mushroom on a Smokey BBQ Sauce Base $17
  • Sticky Pork Belly $13
  • Crispy Coconut Tempura Prawns w Lime & Sweet Chilli Dipping Sauce $13
  • - Add Mozzarella $1
  • Boardwalk Wrap Cos Lettuce, Parmesan, Bacon, Grilled Chicken & Caesar Dressing in a Char-Grilled Tortilla $15
  • Mixed Garden Salad w Appletruck Cider Vinaigrette $7
  • Fried Chicken Burger Mouth Watering Chickencovered in a selection of The Dockyards own Herb & Spice Mix fried till golden w Tomato, Mixed Lettuce & Boss Sauce on a Sourdough Roll $15
  • - add Salad $2
  • Raisin or Cinnamon Toast $4.90
  • Smoked Salmon $5.00
  • Homemade beans $5.00
  • Afghani Cornbread w/ bacon, roast tomato, baby spinach & créme friache $14.90
  • Savoury Mince On thick cut toast w/ roast tomato $14.90
  • Sautéed Mushrooms $4.00
  • Plain Toast (2) $3.00
  • Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Double smoked ham $16.90
  • Profiteroles w/ vanilla bean ice cream and chocolate sauce $14
  • Crumbed Italian meatballs filled w/ green olives and Manchego cheese, tomato sugo (4) $14
  • Market Fresh Fish of the Day $33
  • Slow braised ‘Kleftico’ lamb shoulder w oregano potatoes, sautéed greens and walnuts $60
  • Pommes Frites $9
  • Spinach and silverbeet salad w/ smoked bacon, fresh peas and fetta $9
  • House marinated olives, garlic and bay leaves $7
  • Cromarty Bay Pacific oysters natural w/ lemon $3.50
  • CONFIT DUCK roasted figs, potatoes, speck, onions, rosemary jus $31
  • SLOW COOKED LAMB SHOULDER kipfler potatoes, grean beans, mint & garlic sauce $33
  • GREEN BEANS $8
  • 500G 150 DAY GRAIN FED RIVERINE T/BONE $39
  • CAESAR SALAD bacon, croutons, parmesan, soft boiled egg $16
  • GRILLED SOURDOUGH -
  • GRILLED BREAD with hommus & baba ganoush $12.5
  • 250G 150 DAY GRAIN FED RIVERINE SCOTCH FILLET $33
  • Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
  • Grilled Garlic Mushrooms (LG) $3.95
  • The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
  • Grilled Onions (LG) $1.95
  • Jalapeno Jelly (LG) $1.95
  • Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
  • Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
  • Mexicana Tomato Salsa (LG) $1.95
  • All steaks served with chips & salad or mash & vegetables -
  • Hot Antipasto Salt & pepper squid, honey fried Spanish sausage, chicken chorizo, baked goats cheese, chargrilled asparagus, tomato and chilli chutney, aioli and lavosh crackers $30
  • Sketty Head Spaghetti bolognaise with grated cheese $10
  • Salt & Pepper Squid Flash fried squid pieces served with aioli and tomato and chilli chutney (GF) $14
  • - Chat potatoes $5
  • Chicken Parmigiana 260g schnitzel topped with napolitana sauce and melted cheese, served with beer battered chips & salad or mash & vegetables $21.9
  • - Gravy, mushroom, dianne, pepper, salsa verde $3
  • Fillet Mignon 220g eye fillet wrapped in rasher bacon (Chef recommends not to cook past medium for maximum tenderness) $28
  • Eton Mess- Meringue, strawberry & cream $10.00
  • Homemade meatballs - roasted tomato sauce & Garden salad $16.00
  • Garden salad $5.00
  • Mash $5.00
  • Vegan Spring vegetable salad $15.00
  • Rich chocolate saucing pudding with vanilla bean ice cream $10.00
  • Charcuterie board - serrano ham, truffled salami, olives & crisp bread $15.00
  • Chicken schnitzel with chips & garden salad $16.00
  • -Chicken, beef, or pork $18.90
  • Pla lad prig $34.90
    • Deep fried whole snapper with fresh chili, onion, garlic, carrot, lemon and thai sauce
  • Ka nom tit mor (dumpling) (6) $12.00
    • Pan fried prawn & garlic chives dumplings served with chilli paste & soy sauce
  • Pad khing
    • Stir fried with fresh ginger, vegetable and black mushroom
  • -Chicken, beef or pork $18.90
  • Exotic seafood $22.90
    • Mixed seafood with coconut milk, chili paste, cabbage, basil and eggs
  • Num prig ong $18.90
    • Northern thai style pork mince with lemongrass, tomatoes, coriander & deep fried garlic, served vegetable & pork crackers
  • -King prawns or mixed seafood $24.90
  • Fried king prawn in tamarind sauce $17.90
  • Roast duck salad $17.90
  • Beef sauteed with onion, pepper and garlic $15.90
  • Stir fried with vegetables and garlic sauce -
  • Stir fried snow peas and tofu in oyster sauce $14.90
  • Beef and spring rolls with vermicelli noodles and salad $11.00
  • Lemongrass and chilli tofu $13.90
  • Pork chop with steamed rice ($1.00 extra for fried egg) $10.00
  • Goi cuon-pork and prawn rice paper rolls-(available Sunday-Thursday only)- pork and prawn wrapped in rice paper with lettuce, mint and vermicelli, served with special hoi sin sauce(*or vegetarian)(4 r $9.90
  • Bo gung-ginger beef -pan fried with broccoli, sliced ginger and oyster sauce $16.90
  • Do bien rau cal-stir fried seafood with vegetables- wholesome vegetables tenderly braised with seafood $19.90
  • Bun bo-stir fried beef and vermicelli- a meal itself with stir fried beef, served with vermicelli $16.90
  • Bun tom go-narnequed chicken and prawn and cermicelli- chicken fillet and king prawns served with vermicelli $19.90
  • Bun thit- barbewued pork and vermicelli - if you are not ready for steamed reice this dish is one of the best rice substitutes $16.90
  • Lau thap can-Vietnamese fire pot - an excellent combination of meat,seafood and vegetables in one of the best stock,served with rice vermicelli $39.00
  • Go satay-satay chicken- chicken in the house's special satay sauce $16.90
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
  • Custard Tart N/A
  • Chocolate Chip Cookies N/A
  • Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
  • Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
  • Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
  • Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
  • Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A
  • Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A
Giannotti Cafe'

Giannotti Cafe'

location

Address

44 Beaumont St, Newcastle, New South Wales 2303, Australia

phone

Phone

0249698900

email

Email

None

clock

Opened hours

Sunday 07:00 - 15:00 Monday 07:00 - 17:0018:00 - 22:00 Tuesday 07:00 - 17:0018:00 - 22:00 Wednesday 07:00 - 17:00 Thursday 07:00 - 17:00 Friday 07:00 - 17:00 Saturday 07:00 - 17:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian

features

Features

Location
44 Beaumont St, Newcastle, New South Wales 2303, Australia
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