Gilt Lounge in Sydney Menu

None

Nearby Sample Menus

  • Sauce - Sweet & Sour N/A
  • Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
  • Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
  • So Salad $4.95
  • Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
  • Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Pasta / ricotta of the day served with house salad $12.00
  • Avocado $3.00
  • Roasted mushroom on toast topped with shaved parmesan $8.00
  • Regular coffee $3.50
  • Ricotta $3.00
  • Salad of roasted capsicum, pumpkin, caramelized walnuts, rocket, goats cheese & house dressing $12.50
  • Soup of the day served with toasted sourdough, croutons & olive oil $11.00
  • Extras (double shot, soy, choc) $0.50
  • Zilver steamed tasting platter with prawn dumpling, pork dumpling and vegetables dumpling (1 serve per head) $8.80
  • BBQ tasting platter with barbecued pork, roast suckling pig, roast duck, soy-sauce chicken and jelly fish salad $39.80
  • Braised seasonal vegetables wrapped in lotus leaf $24.80
  • Sliced live abalone in steam boat with chef's master stock and asian greens Market Price
  • Live king crab, deep fried with salt and pepper Market Price
  • Steamed chicken with vegetables in supreme broth $19.80
  • Deep fried vegetarian spring rolls with sweet and sour sauce (4pcs) $8.80
  • Steamed live mud crab with garlic wrapped in lotus leaf Market Price
  • Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea $56 / p
  • Maguro Teriyaki Steak (Tuna) $31
  • Yakitori (2 Chicken Skewers Cooked With Our Own Teriyaki Sauce) $12
  • Gyu Niku Miso Yaki (Eye Fillet Marinated In Miso Sauce, 240G) $29
  • Kaisen Suimono (Clear Seafood) $13
  • Oshinko (Pickles) $5
  • Gohan (Boiled Rice From Kitchen) $3
  • Sashimi $12
  • Spaghetti with Napoli sauce $12
  • Salt & Pepper Calamari - Nam jim dipping sauce and side salad $17
  • Chicken schnitzel served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
  • 330gm Scotch Fillet - 150 day grain fed MSA grade 2 $32
  • Spicy Buffalo Chicken Wings - Crunchy, hot spicy drummettes and wings, blue cheese dipping sauce $16
  • Garlic Bread $6
  • Pulled Pork Roll - Slow roasted sweet and smokey pork on a seeded mini baguette with coleslaw, a spicy chipotle sauce and a side of chips $18
  • Chef's choice of cut served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
  • - Add Ham/Bacon/Turkey/Salami/Roast Beef/Chicken $1.50
  • Cheese and Tomato/Ham and Cheese on Toast $3.50
  • Salad $6.00 (Small) / $8.00 (Large)
  • Ham, Cheese and Tomato on Toast $4.00
  • Crumb Calamari -
  • Yoghurt $4.80
  • Omelette (Spinach, Capsicum, Mushrooms, Onion, Ham, Bacon) $7.50
  • Sandwich (All on Display) $7.50
  • Luxe Fruit Bread with ricotta & honey $6.5
  • Ricotta & Pumpkin Ravioli with spinach & toasted pinenuts in rose sauce $19
  • Garlic & Herbs Toasted Country Bread Slices $6
  • Chips with rock salt and herbs $7
  • Smashed Avocado & Marinated Feta on sourdough $8.5
  • Smoked Ham & Swiss Cheese Toasted Sandwich $7.5
  • Smoked Salmon & Parsley Scramble $12
  • Herbal Tea Green/ Peppermint/ Camomile/ Lemon & Ginger $4
  • Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A
  • Omelette (3 eggs)- spinach, sundried tomato and fetta with toast/ ham, tomato and tasty cheese with toast/ bacon, mushroom and tasty cheese with toast $ 12.90
  • Caesar salad- bacon, parmesan, croutons, egg, cos lettuces / with chicken/ smoked salmon $ 11.00/ $ 16.00/ $ 18.00
  • Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
  • Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00
  • Bacon salad- mix lettuces, tomato, cucumber, avocado, fetta and black olive $ 13.00
  • Beef or chicken breast burger (mix lettuce, tomato, homemade, beetroot, BBQ sauce and mayonnaise) with chips $ 12.00
  • BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
  • Chicken Caesar Salad as above w/ chargrilled chicken $13.90
  • Beef Nachos w/ tomato salsa, mozzarella, jalapenos, guacamole & sour cream $12.95
  • BBQ Meatlovers Pizza Lamb sausage, beef, bacon & smoky bbq sauce $13.90
  • 350gm Grainfed T·bone w/ creamy mash $16.90
  • Pumpkin, Beetroot & Goats Cheese Salad w/ mixed greens, pine nuts & citrus dressing $12.90
  • Margherita Pizza fresh basil, garlic & mozzarella $11.00
  • Linguini w/ grilled prawns, chilli, rocket & lemon $15.00
  • Fish & Chips / Pasta / Chicken Strips & Chips Ice-creamw/ your choice of chocolate, strawberry or caramel topping $7.00
  • Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
  • All sandwiches includes a glass of house beer, red or white wine or a softdrink -
  • The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
  • The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
  • Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
  • The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
  • The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
  • The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
  • Mixed salad $7
  • Mixed Salad $7.00
  • Crevettes marinées a l'ail et cuites dans un poelon d'huile Prawn marinated in Garlic and cooked in a sizzling pot of oil. $20
  • FINES HERBS - Parsley -
  • BASQUE - Sausage & Tomato -
  • Pâté de campagne aux foie de poulet et lardons Country style chicken liver and pork pate. $16
  • Moules a la Provençale. Mussels cooked with ratatouille. -
  • French Baguette $3
  • Sauteed Garlic Mushrooms $9.90
  • Blue Cheese Butter $2.90
  • Selection of Cheese served with lavosh, apple & quince paste $26.90
  • Steaks are served with Red wine jus & your choice of Chips, Baked potato or Mash -
  • Liqueur Affogato: Espresso with vanilla bean ice-cream & Frangelico $13.90
  • Enjoy a selection of Swiss Ice-Creams & Sorbet (three scoops per serve) Swiss Chocolate / Caramel / Vanilla / Stracciatella / Raspberry Sorbet / Mango Sorbet $13.90
  • Havericks Dry Aged Beef [Dry Aged for 6-8 weeks], NSW - Riverina Rib on Bone (MSA) Pasture Fed 400g $49.90
  • Wild Rocket & Parmesan with balsamic dressing $9.90
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Garden fries, aioli $9.50
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • With lavosh, fruit compote, apple $14.50
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Crispy cider battered red emperor, fries, tartare $29
  • Salt and pepper calamari $15.50
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Grilled chorizo, sherry, lemon $10
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Spiced chicken wings, hot sauce $13
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Australian Bacon · Egg S: $14, M: $17, L: $20
  • Chorizo a la Sidra - Spanish sausage poached in cider $11
  • Popeye Spinach · Bacon · Goats Cheese · Pine Nuts S: $15, M: $ 18, L: $21
  • Supreme A bit of everything except Seafood S: $15, M: $18, L: $21
  • Pernod King Prawns · Sun dried tomato · Pernod · Cream $19.5
  • Ensalada con Pulpo - Salad with grilled baby octopus and pesto. Lunch only $17.00
  • Pan al Ajo - Garlic bread $3.00
  • Margherita Tomato · Cheese · Basil S: $11.5, M: $14.5, L: $17.5
Gilt Lounge

Gilt Lounge

location

Address

2/49 Market St, Sydney NSW 2000, Australia

phone

Phone

0282620003

email

Email

None

clock

Opened hours

Mon-Tue, Sun (Closed), Wed-Thu (5 PM to 11:30 PM), Fri (5 PM to 2 AM), Sat (6 PM to 2 AM)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Pub Food , Wine Bar

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Seating ,  Free Wifi ,  Serves Alcohol ,  Full Bar ,  Waitstaff ,  Bar

Location
2/49 Market St, Sydney NSW 2000, Australia