Ginger & White in South Melbourne Menu

None

Nearby Sample Menus

  • soft drinks 1.80
  • 8 Niku udon 8.30
    • beef with thick noodle soup
  • 6 Chicken curry don 7.70
    • Japanese curry with teriyaki chicken on rice
  • 9 Niku soba 8.30
    • beef with thin buckwheat noodle soup
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • 11 Dondon box 9.40
    • teriyaki chicken, sukiyaki beef, salad and rice
  • 3 Teriyaki chicken don 7.40
    • pan grilled chicken on rice
  • miso soup 1.50
  • Chilli Prawn Fried Noodle $16.50
    • w XO crumbs
  • Jasmine Rice $3.00
  • Pop Chicken $15.00
    • authentic flavour, taiwanese crispy chicken cubes, salt & pepper seasoning
  • Miso Soup $3.50
  • Soft Shell Crab (+) $5.00
  • Five Spice Calamari $15.00
    • lightly battered calamari, salt & pepper dusting, five spice sauce, lemon
  • Teppan Chicken $15.00
    • teppanyaki style chicken, stir fry, carrot, bean sprout, garlic soy sauce
  • Chicken Dumpling $12.00
    • w seared prawn, spicy mayo, coriander
  • J. Martin Jamon Iberico $30.00
    • Spain (30g) Aged 36 months
  • Cured Hiramasa Kingfish carpaccio, harissa,crema fresca, Zuni pickle $19.00 / $26.00
  • Chocolate custard pot, whipped mascarpone, cocoa nib praline $15.00
  • Spiced prune, rhubarb, brown sugar tart $15.00
  • Gnocchetti, gorgonzola, white wine, radicchio, Otway walnuts $21.00 / $31.00
  • "please let us know in advance if you or your guests have any dietary requirements or food allergies, we will do our best to accommodate"
  • Mixed leaves, honey mustard dressing $9.00
  • Hand cut potato wedges, fennel salt $9.00
  • Toast - w/grilled gruyere, ham & mustard $ 8.50
  • Cured salmon, avocado, sour cream & spinach $ 10.50
  • Fruit Salad - w/natural yoghurt $ 8.50
  • Crepes - w/orange & palm sugar caramel $ 9.50
  • House baked beans $ 9.50
  • Baby beets & caprese salad w/toasted walnuts & pomegranate molasses $ 13.50
  • Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
  • Muesli - w/fresh or poached fruit $ 8.50
  • - -
  • An individual tasting plate of delicate desserts N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Mixed berry $16.00
  • Maple syrup $14.50
  • Eggs and Bacon $10.90
  • Banana Walnut $16.00
  • Signature Breakfast $16.90
    • Poached eggs on traditional brushetta, with ricetta drizzled homemade pesto and a side of rocket
  • Banana $13.50
  • With Poached Eggs $17.50
  • Roll $8.90
  • House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
  • House-made Banana Bread w/ spiced ricotta cheese $6
  • Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
  • Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
  • Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
  • Seasonal Salad of the Day - ask our friendly staff for details $19
  • Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
  • House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
  • Prawn $2.20
  • Calamari Box $10.90
    • 1 Fish, 3 Calamari Rings, Chips, Tartare Sauce & Lemon Wedges
  • Flake Gummy $5.90
  • Extras:
  • Nugget $4.90
    • 5 Nuggets & Chips or
  • Banana Fritter $2.50
    • (Fritters are served with cinnamon)
  • Barramundi $5.70
  • Steak The Lot $9.40
  • 31 Steamed rice with lemon glass, chilli, mushrooms, capsicum, carrots, broccolli and onions.
  • 9 Curry laksa soup $12.00
    • Thick egg noodles with prawns, BBQ pork, tofu, broccoli, egg, snow peas, bean shoots and spring onions in a mild coconut curry soup.
  • 34 Steamed rice with broccoli, capsicum, carrot and onions in a coconut curry sauce.
  • 28 Vegetarian mee goreng $10.00
    • Thick egg noodles wok tossed with tofu, chilli and selected vegetables in a mild, medium or hot Malay curry sauce.
  • 29 Vegetarian Singapore noodles $10.00
    • Vermicelli noodles wok tossed with tofu, peas, capsicum. carrots, onions, bean shoots, spring onions, broccoli, bokchoi and snow peas in Malay curry sauce.
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • 2 Mi tom thit soup $11.00
    • Egg noodle soup with prawns and pork: garnished with broccoli, celery, Asian chives, bean shoots, coriander and brown onions.
  • 12 Malay sambal chilli noodles $11.00
    • Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.
  • Gnocchi, sauce vierge, Kalamata olives $15.00
  • Dukes coffee $4.00
  • Natural oyster w/ lemon MP
  • Chocolate fondant, mint choc chip ice cream $14.00
  • House-marinated green and black olives $5.00
  • Lamaro's veal schnitzel w/ lemon & parmesan crumb, hot mustard slaw, white wine shallot sauce $33.00
  • Rockford P.S Marion Tawny Barossa $15.00
  • Lamaro's vegetable garden $17.00
  • Garlic sea salt and bocconcini
  • Lamb Backstrap $34.00
    • chermoula marinated backstrap roasted baby carrots braised fennel lemon scented potato puree crispy shallots & red wine jus
  • Slow Cooked Pork & Veal Meatballs $17.00
    • potato & herb puree rocket parmesan crumb & truffle oil
  • Roasted marinated lamb shoulder red onion fresh parsley tzatziki garlic oil base & lemon wedge $22.00
  • Country Style Roast Risotto $28.00
    • shredded roast duck with snow pea leaves fig and manchego cheese
  • Marinated prawns calamari scallops baby spinach roasteds cherry tomato confit garlic & lemon mayo $24.00
  • Spiced Vegetarian moussaka $16.00
    • layered aubergine lentils potato harissa tomato sauce mozzarella & candied walnut
  • Asian Beef & Soba Noodle $23.00
    • Cucumber ribbons fresh chili red onion toasted peanuts kimchi sesame seeds & sweet soy dressing
  • Bacon, Spinach, Avocado & Cheese $8.10
  • Chicken Schnitzel $7.90
  • Ham & Cheese $6.30
  • Per item lettuce, carrot, cucumber tomato
  • Chicken Kebab Salad $7.90
  • Pork Loaf $7.20
  • Banh Mi
    • Traditional Vietnamese rolls, standard with home made pate, butter, carrot, cucumber, coriander, onion
  • Pork Loaf Salad $7.20
  • Vietnamese chicken & mint salad $16.9 / $18.9
    • A salad of finely shredded chicken, chinese cabbage, grated carrot, coriander, viet mint, roasted peanuts & shallots
  • Soup of the day (see specials board) $9.90
  • B.L.T. $9.50
    • Bacon, lettuce & tomato with lime mayonnaise
  • Eggs a la mer $15.90
    • Poached eggs on toasted english muffins, smoked salmon, sliced champignon mushrooms and smothered in hollandaise sauce
  • Coco pops $5.50
  • Hollandaise sauce/relish $1.50
  • with a traditional wood fired base
  • Poached chicken Sandwich $14.90
    • Char-grilled sourdough baguette with chicken breast, grated apple, coriander, lime mayonnaise
  • Antipasto di mare $15.00
  • Sesame half shell scallop (hervey bay) $4.00
  • Salmon roe (yarra valley) $12.00
  • Red mullet with salad $15.00
  • Cuttlefish pintxo with chilli squid ink $6.00
  • Bread & fish $10.00
    • Lettuce, parsley, sumac onions a trevally fillet in a turkish bread rolls
  • Crushed potatoes with wine vinegar & black garlic $6.00
  • Evening star classic marinara bianca $40.00
  • Rocket & Parmesan Salad $8.00
  • Arkibar Muesli - house-made muesli mix with rhubarb, apple & berry compote, served with yoghurt $9.50
  • Afrittata Salumi - a selection of local and imported cured meats $22.00
  • Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey $12.00
  • Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
  • Italian Anchovies - with rocket & grilled ciabatta $16.50
  • Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50
  • Cos Lettuce & Avocado Salad $9.50
Ginger & White

Ginger & White

location

Address

342 Clarendon Street, Melbourne, South Melbourne, Melbourne

phone

Phone

0390428386

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Coffee and Tea , European , Fusion , Health Food , Modern Australian

features

Features

Cafe

Location
342 Clarendon Street, Melbourne, South Melbourne, Melbourne