Gino's Orange Lunch Bar in Nedlands Menu

None

Nearby Sample Menus

  • FILET DE BOEUF - Tender Harvey Butterfield Fillet of Beef, served with mushroom duxelles, buttered broccolini, soft pomme puree & finished with a creamy green peppercorn & cognac sauce $43.00
  • CARRE D’AGNEAU - Tender Marinated & Roasted Amelia Park Rack of Lamb, served pink, with a pumpkin puree, glazed saffron potatoes, capsicum stuffed zucchini & a rosemary jus $41.00
  • RISOTTO DE GAMBAS - Seared Local Tiger Prawns, served on a creamy saffron, asparagus & parmesan risotto finished with shaved summer legumes & a light seafood sauce $23.00
  • HENNESSY XO COGNAC $33.00
  • CANARD SAUCE À L’ORANGE - Half Duck cooked two ways, Seared Duck Breast & Slow Confit Duck Leg, served with a garlic & herb dauphinoise potato, celeriac puree & baby glazed carrots finished with a gra $42.00
  • CRÈME BRULÉE À LA VANILLE - Traditional Vanilla Crème Brulee $16.00
  • DOMFRONTAIS CALVADOS $22.00
  • CHÂTEAU D’YQUEM 1996 SAUTERNES 375ml Bordeaux, France $360.00/bottle
  • Fresh Fruit Danish $4.50
  • Large Quiche 8'' - serves 6-8 $30.00
  • Snail $4.50
  • Vienna Loaf $4.00
  • Sausage Roll $4.50
  • Lemon Tart - 8'' (serves 6-8) $28.00
  • Strawberry Tart - 8'' (serves 6-8) $30.00
  • Ham & Cheese Croissant $5.00
  • Steak sandwich with rocket, tomato, garlic crème & balsamic onion N/A
  • House Granola with mixed berry compote & greek style yoghurt N/A
  • Tomato, Basil, Olives, baby bocconcini, parsley & cucumber salad N/A
  • Cold brews N/A
  • Banh Mi Sandwich with coconut poached chicken, pickled carrot, cucumber, spinach, coriander & chilli sauce N/A
  • Freshly roasted, available in bags of 250 or 500 grams Larger sizes are available on request House blend or Single origin beans N/A
  • Pesto Bruschetta with avocado, tomato & feta N/A
  • House Toasted Muesli with poached pears & greek style yoghurt N/A
  • Tiramisù - Classic italian trifle, coffee sponge, mascarpone cream. $9.00
  • Garden Salad $7.00
  • Pastiera Napoletana - Sweet ricotta, barley, candied fruit and gelato. $9.00
  • Prosciutto Di Parma E Mozzarella Di Bufala - Shaved Parma ham (DOP) layered with buffalomozzarella (DOP). $22.00
  • Creme Brulée - Vanilla custard and caraml crust, vanilla gelato. $9.00
  • Filetto Al Pepe - Grilled beef fillet, green peppercorn and mustard jus. $34.00
  • Gamberoni Alla Griglia - Char Grilled tiger prawns, shell on, lemon and EVOO. $34.00
  • Pesce In Guazzetto - Pink snapper served in a stew of Prawns, clams, mussels, scallops tomato and chilli. $35.00
Gino's Orange Lunch Bar

Gino's Orange Lunch Bar

location

Address

27 Carrington Street, Nedlands, Perth Nedlands

phone

Phone

0459831543

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
27 Carrington Street, Nedlands, Perth Nedlands
Similar Restaurants based on Cuisines