Giocondo in Sydney Menu

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Nearby Sample Menus

GOODWYN SHIRAZ South East Australia $5.5 / $24
- Lightly Beer Battered Fish -
THE VINES NV BRUT CUVEE South East Australia $5.0 / $21
Basket of Chips $4.00
Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50
Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50
Chicken Parmigiana Scruffy's home made sauce on a chicken Schnitzel topped with melted cheese, served with chips and salad $11.50
ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra $9.95

Sauce - BBQ N/A
Popcorn Chicken Go Bucket $3.75
Spicy Hot Twister $6.95
BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
Chicken Caesar Twister $6.95
Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95

Peking style baked pork ribs in sweet soy sauce $20.80
Seasonal vegetables in chef's master stock with dried scallop and wolfberries $23.80
Crab meat and sweet corn soup $7.80
Braised shark fins with crab meat (per 50 grams) $60.00
Shark fins soup with shredded cchicken (per person) $29.80
Minced beef in egg white soup $6.80
Zilver braised supreme shark fins with Chinese ham in chef's master stock (per person) $118.00
Sizzling Mongolian lamb $23.80

Prawns in Turmeric Prawns in Spicy Coconut and Turmeric Sauce $32.80
Venison with Chilli and Fresh Herbs $30.80
Sze Chuan Chicken $23.80
Chicken with Cashew Nuts $23.80
Steak Fillets with Spicy XO Sauce $30.80
Prawns with Cashew Nuts $32.80
Premium Lamb Cutlets (Four) Choice of : Salt and Pepper / Chilli and Black Bean / Dry Curry / Honey and Black Pepper Sauce $32.80
Kari Prawn Prawns in Malaysian Aromatic Curry Sauce $32.80

Hinode - Adavanced order only - minimum two orders N/A
Kaisen Suimono (Clear Seafood) $13
Yasai Yakimeshi (Veggies Fried Rice) $6
Teppan Tofu With Baby Corn In Miso Sauce $21
Soft Shell Crab $13
Yakimeshi (Teppan Fried Rice) $6
Batayaki Steak (Alfalfa, Garlic & Shallot Rolled In A Wafery Prime Beef) $29
Tempura (Wrapped In Light Batter), Choice Of - Kaisen (Mixed Seafood) $19

GNOCCHI MEDALLIONS (in a gorgonzola & parmesan cheese sauce with fresh basil) $23.90 / $26.90
SEAFOOD RISOTTO $27.50 / $32.90
ANTIPASTO (a selection of cold meats, bocconcini cheese, pickled vegetables) $22.90
INVOLTINI (veal scaloppine filled with ham, cheese and asparagus) $35.90
GRILLED BALMAIN BUGS (with garlic & butter sauce) $26.90 / $37.90
CORNETTO TRICOLORE (avocado, fresh crab meat & diced tomato with cold champagne sauce) $23.90
MIXED SALAD (with tomato, olive, red onion and balsamic vinaigrrette) $12.90
GARLIC BREAD - HERB BREAD $3.90

Lemon with Lemon cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Valentine 11 N/A
Cupcake Tower - Regular cupcakes & Giant cupcakes Regular: $2.50 each/$27.00 dozen; Giant: $50.00
Blueberry with Bluepberry buttercream filling - Small (3 cm) dozen: $20.00
Tiramisu with Coffee cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Peppermint each: $2.50, dozen: $27.00
Valentine 1 N/A
Valentine 10 N/A

Fregola al Dentice $39.00
- Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
Prosciutto e Bufala $26.50
- Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini
Linguine Scampi $43.00
- Linguine with New Zealand Scampi, Fresh Vine Ripened Cherry Tomatoes and Chilli
Wild Rocket, Pear, and Parmigiano Reggiano $12.80
Antipasto Della Casa $26.50
- Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
Insalata Caprese $17.50
- Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
Pesce Al Cartoccio $42.00
- Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
Bistecca Alla Fiorentina $46.00
- Dry Aged Grain Fed T-Bone (400g) served with Truffled Potatoes and a Rocket and Parmigiano Salad

Greek Lamb Casserole (tender lamb cooked slowly in the casserole w/fresh tomatoes, white wine and finished with aromatic herbs, Served with your choice of vegetables or potato or spaghetti) $23.00
Spaghetti or Rice Sauce Small $9.20 / Large $16.50
Moussaka (layers of potato, sliced eggplant and minced meat topped with a creamy bechamel sauce) $19.50
Mix Oysters 1/2 doz $15.30 / 1 doz $26.30
Chicken Santorini (grilled chicken breast strips with a creamy tomato sauce on a bed of mashed desiree potatoes served with steamed vegetables) $25.70
Grilled Haloumi Cheese $13.60
Garlic Prawns (prawns asuteed with fresh garlic, shallots finished with a touch cream served on a bed of rice) Small $16.20 / Large $27.60
Home made Tzatziki (refreshing dip consisting of yoghurt, cucumber and a hint of garlic) $8.50

POLLO DE LA CASA : Fresh tender chicken breast, grilled then cooked with cream and white wine, served over cubed roast potatoes, the chef’s speciality. N/A
ALCACHOFAS EN VINAGRETA Olives marinated in our special way Artichoke hearts marinated In a special vinaigrette dressing N/A
CALAMARES FRITOS Fresh calamari, fried to perfection N/A
FRIED EGGPLANT Lightly dusted with flour & egg and gently fried N/A
VEGETARIAN PAELLA : Tasty mixture of white rice, artichokes, pimientos, mushrooms, onions, tomatoes and peas. N/A
GAMBAS A LA PLANCHA Fresh prawns from the barbecue accompanied with salt & lemon N/A
CASA'S MARINARA (CREAM, TOMATO OR MIXED SALSA) : Spaghetti and garlic with mussels, clams & seafood and your choice of cream or tomato sauce. N/A
GARLIC BREAD N/A

Seafood Pie w/ snapper & creamy mash $16.90
Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
Chicken Caesar Salad as above w/ chargrilled chicken $13.90
Open Faced BBQ Steak Sandwich mixed salad leaves, caramelised onions & thick cut chips $13.90
250gm Certified Angus Rump w/ creamy mash $11.90
Individual Serve - Seasonal Steamed Vegetables / House Salad $3.00
Reef & Beef flame grilled 250gm angus rump steak & grilled prawns w/ thick cut chips $18.90
Thick Cut Chips w/ aioli $7.00

Certified Australian Angus Beef (CAAB), NSW - Angus Rib-Eye (MSA) 150 Day Grain Fed 350g $46.90
Crab & Sweet Corn Fritters served with saffron aioli $4.50 each
Selection of Cheese served with lavosh, apple & quince paste $26.90
Petite Cuts Grassland Beef, NSW - Petite Sirloin YG (MSA) with dressed salad 200g $26.90
O’Connor Grass Fed Beef, Gippsland VIC - Mid Rib-Eye Ox Steer (MSA) 300g $34.90
Peppered Loin of Kangaroo with sweet potato salad, chive crème fraiche & Pedro Ximenez jus $32.90
Peas & Bacon $9.90
Liqueur Affogato: Espresso with vanilla bean ice-cream & Frangelico $13.90

Mushroom and herb risotto with grilled chicken sausage, rocket and truffle oil $16
Sticky date pudding with vanilla ice cream and butterscotch sauce $9
French fries with tomato sauce $7
Chicken caesar salad – the classic with golden croutons and egg $16
Pasta boscaiola with bacon, mushroom, garlic, cream sauce and parmesan $16
Grilled Salmon fillet with pont neuf potato’s, rocket, harissa and caper salad $19
Grain fed sirloin steak with fries, watercress, and cafe de Paris butter $23
Bacon, leek and gruyere tart with pesto and watercress $16

Grilled chorizo, sherry, lemon $10
Smoked scamorza, sliced potato, rosemary, maple $21
Prawn, spinach pesto, pancetta, fresh chilli $23
Szechuan bang bangchicken, bean shoot, coriander $21.50
Classic caesar salad , with poached chicken $19.5 / $25.5
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
The garden’s baked mac and cheese $9.50

Mediterraneo Ham · Mushroom · Artichoke · Olives S: $15, M: $ 18, L: $21
Pan al Ajo - Garlic bread $3.00
Pinchos Morunos - Prime lamb fillet skewers marinated in Moroccan spices $14, $25
Pulpo a la Plancha - Grilled fresh baby octopus $14, $24
Caprice Ham · Mushroom · Capsicum · Olives · Anchovies S: $14.5, M: $17.5, L: $20.5
Vieiras en Azafrán - Scallops in the shell with saffron, shallot and cream sauce $13
Popeye Spinach · Bacon · Goats Cheese · Pine Nuts S: $15, M: $ 18, L: $21
Ibiza Chicken · Sun Dried Tomato · Onion · Olives S: $15.5, M: $18.5, L: $21.5

Giocondo

Inner Sydney > Sydney > Giocondo

Address

72 Castlereagh St, Sydney, New South Wales 2000, Australia

Phone

0292241100

Email

Gautore@bigpond.com

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: Closed