Giovanni's in Dee Why Menu

None

Nearby Sample Menus

Portuguese Espatada; Skewered chunks of certified Black Angus rump with chilli red wine sauce. Served with chips and salad (add an extra chunk $5) $28.90
Roast pumpkin risotto cake with ratatouille, salsa verde and crisp parmesan shard GF $19.90
Bucket of mussels Mussels and chorizo in white wine with Spanish onion, chilli and basil. Served with chargrilled wood fired toast $22.90
Wood fired bread with olive oil and balsamic vinegar $5.50
Eggs benedict on sourdough: smoked salmon or bacon $18.90
Dessert Affogato; fresh espresso on vanilla ice cream with your choice of liqueur $14.90
Sandbar Breakfast: eggs, bacon, mushrooms, chipolata sausages, roast tomatoes and wood fired toast $19.90
Baby spinach salad with pear, walnut and gorgonzola cheese GF $12.90

BBQ'd Bombay spiced Chicken Thighs $17.90
1 scoop Chips with tomato sauce $5.90
Grilled Brazilian picanha beef, red onion, cheddar cheese, rocket & aioli $13.90
Grilled beef burger; red onion, cheddar cheese, lettuce & tomato chutney $13.90
Fresh Juices - Freshly Juiced $6.50
Cajun Kangaroo fillet $18.90
Flash fried salt & pepper Squid & BBQ'd sticky plum Octopus; lime 'n' palm sugar dressing $17.90
(easily feeds two kids, with chips add ). $1.00

Mexicana $16.00/$19.00/$23.00
- with double cheese, pepperoni, onion, chilli & capsicum - Small/Medium/Large
Doner $2.00
Beef Kebab Meal $14.50/$17.50
- with small chips & Coca-Cola variety - includes lettuce, tomato, onion & cheese - 300ml/600ml
Chicken Kebab Meal $15.00/$18.00
- with small chips & Coca-Cola variety - includes lettuce, tomato, onion & cheese - 300ml/600ml
Four Seasons $16.00/$19.00/$23.00
- with double cheese, ham, pepperoni, cabanossi - Small/Medium/Large
Ham & Pineapple $16.00/$19.00/$23.00
- with double cheese, ham & pineapple - Small/Medium/Large
Cheese, Tabouli, Sour Cream, Mushroom, Capsicum, Pineapple, Jalapeno $1.00
Falafel Works S $9.00/L $10.00
- with lettuce, tomato, onion, cheese, tabouli, hummus & sauce

Waffles $13.50/$15.20
- 2 warmed waffles, sliced banana, rasher bacon and maple syrup - Member/Non Member
Insalata Aqua $10.50/$11.80
- Iceberg lettuce, sundried tomatoes, artichokes, provolone cheese & avocado - Member/Non Member
Scaloppine di vitello al funghi $25.00/$28.10
- veal & mushrooms - Member/Non Member
Stuffed mushrooms $10.00/$11.30
- Member/Non Member
Cured meat board, olives, cured vegetables $14.00/$15.80
- Member/Non Member
Bruschetta classica $7.00/$7.90
- Tomato, basil, red onion & garlic-rubbed crusty bread - Member/Non Member
Supremo $18.00/$20.30
- ham, salami, bacon, capsicum, mushroom, pineapple, onion - Member/Non Member
Crumbed chicken strips with chips $10.00/$11.30
- Member/Non Member

Popcorn Chicken Maxi $7.95
Gravy Regular $3.75
Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
Sauce - Super Charged N/A
Dinner Roll $0.90
Grilled Taster Box $3.75
Wicked Wings 6 pieces $5.95
Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95

HOT MEAL PLATTER $39.00
MASSINI LAYERS OF SPONGE FILLED WITH CREAM, EXQUISITE TRUFFLE AND COVERED WITH CARAMELISED EGGYOLK $4.50
Shimesaba (mackerel) $3.50
Fresh Tuna & Avocado Roll $4.50
Salmon Sashimi 7pcs $8.00
Teriyaki Chicken & Avocado $4.50
Yokohama Shaomai (pork) $5.50
Asparagus Roll $3.50

Surf & Turf (150 Day Grain Fed, Gippsland VIC) 250g rib eye steak, mash, wilted spinach & garlic tiger prawns $40
T Bone 500g (150 Day Grain Fed, Gippsland VIC) best of both worlds - sirloin & fillet $39
Goats Cheese Bruschetta rocket, olive tapenade & vine roasted cherry tomatoes $16
Cape Grim Sirloin 300g (Organic Pasture Fed, Cape Grim, TAZ) prosciutto beans, roast baby sweet potato w chive sour cream pear & walnut salad (served without basting) $42
Smoked salmon scrambled eggs Chives & sourdough toast $17
Chicken Salad** mixed leaves, spanish onion, tomato, haloumi capsicum & avocado w¯ peri-peri $24
Kids Pancakes Two pancakes with vanilla ice cream & maple syrup $7
Blood Orange & Beetroot Salad (V)** fennel, goats cheese & lemon curd dressing /with poached chicken ** Gluten free $18 / $22

Pan seared Spatchcock “alla diavola” brushed with a house made marinade of capsicum, spices, pepper, mild chilli served with a salad of rocket, shaved fennel, mint & radicchio $29.9
Carpaccio of finely sliced raw Atlantic salmon drizzled with olive oil, lemon, capers, white balsamic, shaved fennel $19.5
Wild rocket parmesan, pear, roasted hazelnut, white balsamic & virgin olive oil $11.5
Risotto bianco of prawns, spanner crab meat, Prosecco Italian sparkling, grated bottarga & lemon oil $32
Warm ciabatta loaf with virgin olive oil $5.9
Creamy potato mash $8.5
Spaghetti tossed with prawns, calamari, fish, baby clams, mussels, garlic, white wine, tomato & basil $29.9
6 Fresh shucked Oysters with white balsamic and shallot dressing $21

Veal Parmigiana - lightly crumbed and topped with char grilled eggplant, napolitan sauce & melted mozzarella $24.00
Veal Romana - veal scallopini rolled into a cylinder and stuffed with pancetta, fire roasted capsicum, spinach & cheese bedded on a light napolitana and basil sauce $25.00
Antipasto Platter - chef's selection of delightful traditional Italian appetisers from various regions of Italy served with bread $21.00
Penne Carne - bacon, diced beef, shallots, onion, capsicum, chilli in napolitana sauce $16.00
Duck Ravioli - filled with roasted duck, caramelised onion, red wine in soy mushrooms cream sauce $19.00
Foccacia - toasted italian style sandwiches all served with side salad $10.00
Smoked Salmon - smoked salmon, sundried tomato, pesto sauce and avocado $10.00
Chicken Oscar - chicken breast lightly crumbed topped with bacon, napolitan sauce and melting cheese $25.00