Giraffe Cafe in Melbourne Menu

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Nearby Sample Menus

PAD SEUW OF BRAISED WAGYU BEEF GAI LAAN, RICE NOODLES & CRISPY SHALLOTS 25.50
STIR FRY OF BUG TAIL & CHOPPED PRAWN EGG NOODLE CHILLI OIL 28.50
GREEN CURRY OF CHICKEN THIGH & DUCK LIVER PEA EGGPLANT & BABY CORN 27.50
PINEAPPLE & EGG FRIED RICE SPICED SHREDDED CHICKEN, CASHEW, MINT & CHILLI 20.50
CRUNCHY SCHOOL PRAWNS 18.50
- ROAST TOMATO & TURMERIC NAHM PRIK RAW VEGETABLES
BROWN OR COCONUT RICE 4.50
SPICY ISAAN DUCK LARB GROUND ROAST RICE & LIME 22.50
SALT & PEPPER SQUID VIETNAMESE MINT & NUOC CHAM

Herbed Poached Chicken Salad with roast beetroot, red capsicum, goat’s cheese mousse, blood oranges & pangritata $21.00
Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise $18.00
Honey Spiced Toasted Muesli (V) natural yoghurt & strawberries $13.00
Warm French Crepes filled with fresh berry compote & served with double cream & orange caramel $15.00
Cauliflower, Sweet Pea & Cumin Fritters (V) with pepperonata & salsa verde $19.00
Bolivian Green - Green tea - gentle & airy N/A
Ploughman’s Lunch of homemade chicken liver pâté with a saffron & white wine poached pear, hardboiled egg, brie cheese & a salad of Julienne champagne ham, dill cucumbers, parsley & toasted flake $24.00
Bard’s Tempest - Our English Breakfast of Ceylon & China black * Decaf also available N/A

FRESH BETEL LEAF 7.00 each
- with tuna, spring onion, soy & ginger
STEAMED JASMINE RICE 4.00
TEMPURA SOFT-SHELLED CRAB 16.00
- with hot green nam jim
RARE BREED STICKY PORK BELLY 21.00
- palm sugar caramel, young coconut salad & red chili
SUI MAI PRAWN DUMPLINGS 14.00
- with red vinegar chili oil
LUCY LIU SPICED GREEN APPLE COLESLAW 8.00
BARRAMUNDI & SCAMPI DUMPLINGS 15.00
- with chili, ginger & spring onions
TEMPURA PRAWN BETEL LEAVES 16.00
- spicy plum and ponzu sauce

Big breakfast $17.90
Matcha latte
Big breakfast $17.90
Chicken burger $14.50
Porridge $11.90
Grilled salmon baguette $15.00
Veggie breakfast $16.90
Soup of the day $9.00

Fish and chips $10.00
Hawaiian $18.00
- Pineapple, ham, mozzarella & napoli sauce
A lot of burger $20.00
- Beef patty served with bacon, egg, beetroot, pineapple, tomato, lettuce, tomato relish & aioli topped with cheese
-Add bacon & cheese $6.00
GF option
- Available on request
Monday - friday 12pm to 3pm. Served with chips & salad
Crispy skin salmon (GF) $30.00
- Pan-fried crispy skin salmon with a ginger soy dressing served with jasmine rice & sesame greens
Fish and chips

Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
G.K breakfast $15.90
- Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
Club sandwich $14.00
- Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
-Add bacon $3.50

Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots

Chicken Dumplings, Quinoa Salad, Leafy Greens, Broad Beans, Red Onion & Pickled Daikon In Tangy Ginger Dressing (5) $10.80
Chicken San Choi Bao - Lettuce Cups With Chicken, Onion, Egg, Snow Peas, Bean Shoots & Bamboo, Drizzled With Plum Sauce $8.80
Pearl Barley, Pork, Prawn & Chinese Mushroom Shu Mai (3) $8.80
Prawn, Spinach & Basil Dumplings In a Vietnamese Ginger & Lemon Sauce (3) $10.80
Sticky Char Siu Pork $15.80
Duck Spring Rolls (3) $8.80
Crispy Prawn Wontons With Japanese Mayo (3) $8.80
Football Dumplings - Pork, Dried Shrimp, Shiitake Mushrooms & Bamboo With a Crispy Bacon & Sesame Top (3) $7.80

Tin of Ortiz anchovies 22.00
Tuna tartare with crushed green pea salad 32.00
Roast baby kipfler potatoes, confit garlic & sage 9.00
Bay of Fires Clothbound cheddar 16.00
- cow’s milk, hard, Tasmania
Foie gras parfait with toasted brioche 21.00
Fresh & macerated strawberries, sheep’s milk yogurt 10.00
Rhubarb & hibiscus granita, meringue & sauternes jelly 16.00
Grilled asparagus, toasted seeds, sorrel 16.00

Set C Assorted Maki Platter 3-5 ppl 72pcs $45
Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
French Dragon N/A
Grilled Scallop N/A
Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
BBQ Eel N/A
Set D Combined Seafood Platter 2-3 ppl 24pcs $30

Mediterranea (9”/13”) $18/$28
- Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
Garlic Focaccia $13
Octopus, Spicy Chickpeas, Smoked Croutons, Rosemary $18
Troika (9”/13”) $19/$29
- Antonella Tomato, Hot Salami, Rocket, parmigiano-Reggiano (aged months), Stracciatella Cheese
Linguine Or Fregola $38
- King Prawns, Mussels, Calamari Sauce, Fish of the Day.with a baked Focaccia lid
Malloreddus $19/$28
- Sardinian Sausage Ragu, Sardinian Pecorino (aged 24 months)
Fregola $28
- Sausage, Red Sardinian Saffron. Mushrooms
Whole Snapper with Vernaccia, Potato and Olives $38

Pan Fried Shanghai Pork Dumpling (3 pcs) $9.80
E-Fu Noodle with Ginger and Spring Onion $16.80
Stir Fried Sliced Beef with Satay Sauce $22.80
Shredded Duck Soup $7.80
Chicken Sweet Corn Soup $6.80
Crab Croquette $4.80
Fresh Scallop Sauteed with Ginger and Shallots Sauce $29.80
Baby Spinach with Garlic $16.80

35. Rice with Braised Cubed Beef $12.50
- Com bo luc lac
44. Salt & Pepper Calamari (or Fish) with Rice $12.00
- Com muc (hoac ca) rang muoi
56. Seafood Fried Rice $13.00
- Com chien do bien
30. Rice with Chicken Braised in Lemon Grass & Chilli $11.50
- Com ga xao sa ot
15. Curry Laksa $12.50
- Lac xa tom kho
18. Bun Moc rice vermicelli noodles $12.00
- Bun Moc
12. Sliced Chicken
- Pho ga
85. A piece of Crispy Chicken $8.00

Tofu steak
- Grilled tofu with teriyaki sauce
Cheese kimchi sausage stew
Korean BBQ Beef-Cooking on the table
Beef japchae $18.00
- Stir fried potato noodle in sesame oil with thinly sliced vegetables and beef
Kimchi bibimbam $12.00
Tofu $39.00
A pork shabushabu stew + cheese free chicken (mild option available) $45.00
Grilled spicy unagi $22.00
- Grilled eel on the spicy sauce with leek

Taramasalata w mixed olives & bread $9.50
Toasted Muesli $7.50
Oysters (each) $3.80
Délice de Bourgogne, Burgundy France $14.00
Slices $7.50
L’Etivaz DOP, Canton de Vaud Switzerland $15.00
Baked conchiglioni stuffed with pork, fennel, ricotta & sugo $22.00
Soup of the day $12.50

Giraffe Cafe

Inner Melbourne > Melbourne > Giraffe Cafe

Address

302 Little Lonsdale St, Melbourne VIC 3000, Australia

Phone

0383952447

Email

None

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: Closed