Giraffe Cafe in Melbourne Menu

Are you the owner? Manage this listing for free.

None

Nearby Sample Menus

7. Korean Cold Noodle Soup $16.90
- Comprising of Thinly Sliced Lean Beef in Special Stock, Pickled Vegetables, Finely Sliced Nash Pear over Chewy Buckwheat Noodle in Cold Beef Broth
04. Ox Tongue $19.90
1. Beef $12.50
5. Korean Fried Chicken (Sweet Chili) $15.00
Extra Order
11. Spicy Beef Rib Casserole $38.50
- Slowly Simmered Beef Short Bib in Beef Bone, Potato Noodle and Vegetables in Hot and Peppery Soup
5. Boiled Dumplings $11.50
12. Combination Dumpling Casserole $38.50
- Kimchi Based Casserole, Assorted Dumplings, Pork Belly, Tofu and Vegetables

Veal Schnitzel
Herb Bread
Fettuccine Paglia e Fieno
Chicken Al Vino
Penne Calabrese
Spaghetti Marinara
Rigatoni Napoli
Continental Sausage

YAKISOBA $17.80
- (Soft fried Japanese noodles with beef)
EBI SALAD $16.80
- (Prawn salad)
1. EDOYA BENTON $17.70
- Traditional Lunch Box served
(L) $22.80
GYOZA $11.90
- (Pan fried Japanse Dumpling)
12. GYUDON SET $14.80
- Sliced beef cooked with Sukiyaki sauce on rice served with mini spring roll and fruit
BEEF CURRY $16.80
- (Sliced beef cooked in traditional Japanese curry on rice)
SAKANA NO BUTTER YAKI $22.80
- (Grilled fish fillet with garlic butter sauce)

Small Combo 2 $11.50
- ( 1 Roti / 1 Naan, 1 Non Veg. 1 Veg & Daal )
Veg. Samosa $3.00
- 1 pc served with tamarind or mint sauce
Egg Dosa $10.50
Beef Curry / Vindaloo / Madras Pepper $11.90
Goat Biryani $10.90
Chicken Tikka $10.90
- 4 pc served with salad, rice and mint sauce
Plain Dosa $7.00
Small Curry $12.50
- (1 Veg / Non Veg, Daal with 2 Naans / 2 Rotis)

Fish and chips $24.00
- Deep fried in our house batter or lightly grilled fish served with tartare sauce lemon chips & salad GF option: available on request
Nachos (V) (GF) $18.00
- Corn chips, melted mozzarella, salsa, guacamole, sour cream & jalapenos
Waldorf $14.00
- Chicken, celery & walnuts tossed through pesto mayo with swiss cheese
500g BBQ pork ribs $34.00
- Oven baked pork ribs in a rich sticky, spicy sauce served with chips
Margherita $15.00
- Fresh tomato, basil & mozzarella
Cheeseburger $20.00
- Beef patty served with onion, tomato relish, dijon mustard & cheese
300g scotch fillet $38.00
Steak special
- Please refer to the specials board

House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
House made Quiche, salad Ham and cheese or Vegetable $12.50
Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50

Meatballs with Rich Napoli Parmesan 14.00
Roasted Lamb Loin 44.00
- Rocket pesto, artichoke, roast tomato, spiced lamb cigar
House-Made Potato Gnocchi 28.00
- Duck sausage, porcini mushroom, parmesan
Yarra valley feta, tomato & lemon oil on toast 12.00
Mirto di Sardegna 11.00
San Daniele Prosciutto 16.00
- Buffalo mozzarella
Seared Tuna Loin 44.00
- With a salad of sweet potato, radicchio, semi dry tomato, caper dressing
Marinated Olives 8.00

Beef Ragout $ 27
- Tender Beef Shin Cooked In A Rich Red Sauce, Served With Vegetables And Mashed Potatoes
Sausage/ Bacon/Tomato/ Avocado/ Hash Brown/Smoked Salmon Extras $ 3
Oysters
Yenda Pale Ale, Schooner $ 8.40
Banana Bread $12
- Toasted Banana Bread With mascarpone Cream, Maple Syrup And Walnuts
Add Egg $ 2
Savoury Jaffle $ 12
- Toasted Brioche Bread Filled With Vegemite And Vintage Cheddar Cheese
Stuffed Chicken $ 27
- Roasted Chicken Breast Stuffed With Mushrooms, Chestnuts And “Yarra Valley” Truffle Served With Red Cabbage, Sauteed Potatoes And Cranberry Sauce

Crunchy chicken salad $23.00
- Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sweet & sour lime dressing
Catch of the day $26.00
- Prepared daily by our chef with a seasonal emphasis (please see our specials board or ask one of our friendly staff members)
Add on seasonal vegetables or mashed potato $1.50
The baker street road $20.00
- Roast of the day served with golden chats & seasonal vegetables
Corned beef $20.00
- Slowly cooked corned beef served with cabbage on a bed of mashed potatoes then topped with creamy seeded mustard sauce
Bruschetta $11.00
- Turkish bread layered with sherlock's bruschetta mix, topped with parmesan cheese & drizzled with balsamic vinegar
Veal schnitzel $23.00
- Veal schnitzel served with coleslaw, chips & plain gravy
Steak sandwich $21.00

Fried shredded pork with fishy taste $19.00
Fermented soybean cartilage $19.00
Fried bamboo shoots with oyster sauce $13.50
Egg pancake $6.00
Noodle tossed with pork-sauce $9.00
Sauteed sliced beef with onion and ginger $19.00
Black pepper chicken $19.00
Fried rice with chicken in sweet chilli sauce $10.50

-Spaghetti
Green Tea Ice-Cream with Red Bean $7.80
Mixed Vegetabñes Fried Rice $11.50
-Udon
Lemongrass Pork Chop on Dry Noodle $12.80
Crushed iced with Fruits $9.80
-Satay Sauce
-Any 1 or 2 Sauces

Toridon $12.50
- Grilled chicken fillet on rice with teriyaki sauce
Tonkatsu $14.80
- Deep-Fried pork chop served with salad
Unagi maki $12.50
- Smoked Eel roll (8pcs)
Cha Shu ramen $13.50
- Sliced pork and vegetables ramen in soy soup
Sukiyaki $16.50
- Sliced beef and vegetable cooked with sukiyaki sauce served in pot
-Entree $13.00
Tofu yaki udon / soba * $13.50
- Soft fried udon / noodles with mixed veges
Sakana fried curry don $12.80
- Crumbed fish fillet with curry on rice

Thai jasmine white rice $3.00pp
Stir fried Petuna trout, chilli jam, Thai basil $35.00
Filled eggnet, pork, prawns, peanuts, caramelised coconut $31.00
- Selection of sorbet -
Caramelised pork hock, five spice, chilli vinegar $33.50
Crisp spatchcock, ginger flower nahm jim, lemon, five spice $33.00
Penang curry Cape Grim beef, roasted peanuts, Thai basil $35.00
Green curry, char grilled beef, baby corn, Thai eggplant $28.00

Lamb skewers $30.00
- Greek style salad, tzatziki, pitta bread, Sovereign Hill
Greek salad $15.00
- tomatoes, cucumber, red onion, olives, capers, feta
Calabrese $24.00
- napoli, mozzarella, mushrooms, soppressata salami, olives, chilli, garlic
The bird $31.00
- Corn, vegetables, mushroom creamy sauce, free range, Victoria
Chargrilled octopus $19.00
- capers, currants, sunflower seeds
Calamari salad $26.00
- lemon pepper, leaves, radish, fennel
Garlic bread $9.00
- garlic butter, herbs
Eggplant frites $13.00
- cumin dip

L’Etivaz DOP, Canton de Vaud Switzerland $15.00
Pork & duck terrine w pear chutney $14.50
Charcuterie w rillettes & terrine $15.50
Freshly Baked Croissant w spreads $4.00
Polenta Chips, Sour Cream & Chives $10.50
Saganaki w balsamic vinegar-poached wild figs $13.00
Taramasalata w mixed olives & bread $9.50
Toasted Casalinga Bread & Spreads $6.00

Giraffe Cafe

Inner Melbourne > Melbourne > Giraffe Cafe

Address

302 Little Lonsdale St, Melbourne VIC 3000, Australia

Phone

0383952447

Email

None

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: Closed