Giraffe Cafe in Melbourne Menu

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Nearby Sample Menus

Grilled octopus $18.00
- Salami, spicy potato and green bean salad
Fish of the day $37.00
- Broad bean pesto grilled corn and ruby red grapefruit
Baccalà croquette $15.00
- Zucchini and mint salad
Spaghetti marinara
Risotto $27.00
- Duck and porcini mushroom
Pork cutlet $36.00
- Italian coleslaw and red capsicum sauce
Crumbed veal $34.00
- Witlof, tomato and fiore di burrata
Oven-baked potatoes and herbs $9.00

Steamed Rice 2.50
- Korean style raw beef with special sauce
S3 King prawns (3 pieces) 37.60
B9 Fresh Gal-Bi 33.90
pork Back-bone Soup with Potato 34.00
B7 Gal-Bi 26.90
B5 Bul-Go-Gi 23.90
B4 Marinated Rib Fillet 24.90
Kimchi Pancake 15.00
- Savoury pancake of kimchi & vegetables

107 Vegetables & beancurd with egg noodles 11.00
40 Chicken with egg gravy on rice 10.50
56 Mongolian beef on rice 10.50
11 Steamed pork with preserved vegetables on rice 11.50
17 Curry combination on rice 11.50
1 SPICY GREEN BEANS WITH MINCED CHICKEN ON RICE 11.00
27 Black pepper fish fillet on rice 10.50
39 Chicken and sweet corn on rice 10.50

Pasties (Vegetable) $4.80
Yankee $4.50
- Frankfurter with tomato sauce
Pork loaf $7.00
Pork meat ball $7.00
Capsicum $0.50
Plain salad $5.90
Pasties (Meat & Vegetable) $4.80
Eggplant $0.80

Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Charcuterie-Platte & Kaseplatte $29.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00

House made cakes, muffins & desserts daily specials N/A
House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
House made Quiche, salad Ham and cheese or Vegetable $12.50
Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50

Leg ham, tasty cheese, tomato, greens, relish $9.00
Beetroot $0.50
- Each
Open souvlaki $18.90
Toasted bagel
-Chicken $2.00
Eggs florentine $10.00
- Two poached eggs, sauteed baby spinach on a toasted english muffin topped with hollandaise sauce
-With cream cheese $4.50
Chicken

Seared king ora salmon fillet with rainbow chard and pickled fennel and onion, and sweet potato puree and charred herb ash (GF / DF / NF) $29.50
Sticky lamb ribs with peanut and chilli caramel (DF) $18.00
Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and asian herbs, soy and ginger dressing (GF / DF) $23.50
A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
The famous federici bacon and egg roll $12.00
- Toasted brioche with crispy bacon, fried egg, aioli and chilli jam
Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herb and a hint of ginger (DF / NF) $28.00
Marinated olives (GF / V / NF) $8.50
Spicy buffalo chicken wings with house hot sauce (NF) $13.50

Famous Steak Pie N/A
Potato Pie N/A
Cracked pepper Pie N/A
Hot and Spicy Pie N/A
Egg and Bacon Pie N/A
Vegetable Pastie N/A
Steak and Kidney Pie N/A
Steak bacon and Cheese Pie N/A

S5. SASHIMI MORIAWASE $13.80
- Small
S7. SUSHI & SASHIMI $12.80
- Small
S6. SASHIMI MORIAWASE $23.80
- Medium
Tempura Vegetable $2.00
- (Teriyaki sauce & Mayonnaise)
S8. SUSHI & SASHIMI $23.80
- Medium
E4. SANSAI SOBA $8.80
- Assorted Mountain Veggie with Buck Wheat Noodle
INARI SUSHI
F4. AGE DASHI TOFU $5.80
- Deep Fried Beancurd with Fish Flake

Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce
Crispy Chips $10.00
- with tomato sauce and chipotle mayo
Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
Smoked fish Croquettes (5) $15.00
- Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
Pork Belly (3) $10.00
- Green papaya, mango & nam jim
Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle

PEANUT BUTTER
NUTELLA
JAM
PLAIN, CHIVE, BLUEBERRY
STRAWBERRY NUTELLA HAZELNUT 7.50
SPICY CHICKEN
- marinated chicken with melted mozzarella, gherkin, lettuce and mayo
SMOKED CHICKEN
- chives cream cheese, avocado, cucumber, tasty cheese, rocket and onion
AVOCADO & FETTA 7.50

Crispy fried Mai soft shell crab salad with nam jim dressing $20
Steamed asian greens with ginger, soy & sesame $10
Lightly fried local southern colamari with rocket salad, lemon & harissa $21
Sumac spiced free range chicken breast with freekeh, almonds, kale, lemon yoghurt & pomegranate $39
Bordeloise N/A
Worm vanilla & rospbeny almondine, chiled custard, lemon balm & raspberry sauce $15
Entree N/A
- Petuna smoked tasmanian salmon, frisse, pickled cucumber, cauliflower cream, salmon pearls & nasturtium / Fior di bite, trellis tomatoes, wild rocket & olive oil / Middle eastern inspired freekeh & lentil salad with almonds, spiced cauliflower, sweet potato, shanklish & pomegranate / Roma tomato risotto with zucchini, chili & basil
Todays selection of ice creams & sorbets $14

Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A

103. Braised Spinach in Chicken Soup with Preserved & Salty Egg $16.80
Green Tea $5.80
007. Dolphin Prawn Dumpling - 3 pcs $8.90
088. Stir-fried Pork Ribs in Home Made Chilli Bean Sauce $22.90
Shanghai Shao-Long-Bao(8 pcs)
023. Pan-fried Chicken & Chive Dumpling - 3 pcs $6.90
020. Braised Bean Curd and Shrimp in Salty Egg Yolk Sauce $19.90
008. Crab Meat and Sweet Corn Soup $7.80

Giraffe Cafe

Inner Melbourne > Melbourne > Giraffe Cafe

Address

302 Little Lonsdale St, Melbourne VIC 3000, Australia

Phone

0383952447

Email

None

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: Closed