Giraffe Cafe in Melbourne Menu

None

Nearby Sample Menus

  • Grilled octopus $18.00
    • Salami, spicy potato and green bean salad
  • Fish of the day $37.00
    • Broad bean pesto grilled corn and ruby red grapefruit
  • Baccalà croquette $15.00
    • Zucchini and mint salad
  • Spaghetti marinara
  • Risotto $27.00
    • Duck and porcini mushroom
  • Pork cutlet $36.00
    • Italian coleslaw and red capsicum sauce
  • Crumbed veal $34.00
    • Witlof, tomato and fiore di burrata
  • Oven-baked potatoes and herbs $9.00
  • Steamed Rice 2.50
    • Korean style raw beef with special sauce
  • S3 King prawns (3 pieces) 37.60
  • B9 Fresh Gal-Bi 33.90
  • pork Back-bone Soup with Potato 34.00
  • B7 Gal-Bi 26.90
  • B5 Bul-Go-Gi 23.90
  • B4 Marinated Rib Fillet 24.90
  • Kimchi Pancake 15.00
    • Savoury pancake of kimchi & vegetables
  • 107 Vegetables & beancurd with egg noodles 11.00
  • 40 Chicken with egg gravy on rice 10.50
  • 56 Mongolian beef on rice 10.50
  • 11 Steamed pork with preserved vegetables on rice 11.50
  • 17 Curry combination on rice 11.50
  • 1 SPICY GREEN BEANS WITH MINCED CHICKEN ON RICE 11.00
  • 27 Black pepper fish fillet on rice 10.50
  • 39 Chicken and sweet corn on rice 10.50
  • Pasties (Vegetable) $4.80
  • Yankee $4.50
    • Frankfurter with tomato sauce
  • Pork loaf $7.00
  • Pork meat ball $7.00
  • Capsicum $0.50
  • Plain salad $5.90
  • Pasties (Meat & Vegetable) $4.80
  • Eggplant $0.80
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Charcuterie-Platte & Kaseplatte $29.00
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • House made cakes, muffins & desserts daily specials N/A
  • House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
  • Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
  • Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
  • Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
  • Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
  • House made Quiche, salad Ham and cheese or Vegetable $12.50
  • Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
  • Leg ham, tasty cheese, tomato, greens, relish $9.00
  • Beetroot $0.50
    • Each
  • Open souvlaki $18.90
  • Toasted bagel
  • -Chicken $2.00
  • Eggs florentine $10.00
    • Two poached eggs, sauteed baby spinach on a toasted english muffin topped with hollandaise sauce
  • -With cream cheese $4.50
  • Chicken
  • Seared king ora salmon fillet with rainbow chard and pickled fennel and onion, and sweet potato puree and charred herb ash (GF / DF / NF) $29.50
  • Sticky lamb ribs with peanut and chilli caramel (DF) $18.00
  • Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and asian herbs, soy and ginger dressing (GF / DF) $23.50
  • A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
  • The famous federici bacon and egg roll $12.00
    • Toasted brioche with crispy bacon, fried egg, aioli and chilli jam
  • Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herb and a hint of ginger (DF / NF) $28.00
  • Marinated olives (GF / V / NF) $8.50
  • Spicy buffalo chicken wings with house hot sauce (NF) $13.50
  • Famous Steak Pie N/A
  • Potato Pie N/A
  • Cracked pepper Pie N/A
  • Hot and Spicy Pie N/A
  • Egg and Bacon Pie N/A
  • Vegetable Pastie N/A
  • Steak and Kidney Pie N/A
  • Steak bacon and Cheese Pie N/A
  • S5. SASHIMI MORIAWASE $13.80
    • Small
  • S7. SUSHI & SASHIMI $12.80
    • Small
  • S6. SASHIMI MORIAWASE $23.80
    • Medium
  • Tempura Vegetable $2.00
    • (Teriyaki sauce & Mayonnaise)
  • S8. SUSHI & SASHIMI $23.80
    • Medium
  • E4. SANSAI SOBA $8.80
    • Assorted Mountain Veggie with Buck Wheat Noodle
  • INARI SUSHI
  • F4. AGE DASHI TOFU $5.80
    • Deep Fried Beancurd with Fish Flake
  • Peacock Classic (V) $15.00
    • Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
  • Kumara Sticks $10.00
    • Sweet potato chips with chipotle aioli
  • Chicken Wings (8) $15.00
    • Peri peri marinade crispy chicken wings served with house sweet chilli sauce
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
  • Autumn Salad $12.00
    • Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
  • Smoked fish Croquettes (5) $15.00
    • Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
  • Pork Belly (3) $10.00
    • Green papaya, mango & nam jim
  • Wagyu (3) $10.00
    • Cos, pickles, cheddar cheese, chipotle
  • PEANUT BUTTER
  • NUTELLA
  • JAM
  • PLAIN, CHIVE, BLUEBERRY
  • STRAWBERRY NUTELLA HAZELNUT 7.50
  • SPICY CHICKEN
    • marinated chicken with melted mozzarella, gherkin, lettuce and mayo
  • SMOKED CHICKEN
    • chives cream cheese, avocado, cucumber, tasty cheese, rocket and onion
  • AVOCADO & FETTA 7.50
  • Crispy fried Mai soft shell crab salad with nam jim dressing $20
  • Steamed asian greens with ginger, soy & sesame $10
  • Lightly fried local southern colamari with rocket salad, lemon & harissa $21
  • Sumac spiced free range chicken breast with freekeh, almonds, kale, lemon yoghurt & pomegranate $39
  • Bordeloise N/A
  • Worm vanilla & rospbeny almondine, chiled custard, lemon balm & raspberry sauce $15
  • Entree N/A
    • Petuna smoked tasmanian salmon, frisse, pickled cucumber, cauliflower cream, salmon pearls & nasturtium / Fior di bite, trellis tomatoes, wild rocket & olive oil / Middle eastern inspired freekeh & lentil salad with almonds, spiced cauliflower, sweet potato, shanklish & pomegranate / Roma tomato risotto with zucchini, chili & basil
  • Todays selection of ice creams & sorbets $14
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • 103. Braised Spinach in Chicken Soup with Preserved & Salty Egg $16.80
  • Green Tea $5.80
  • 007. Dolphin Prawn Dumpling - 3 pcs $8.90
  • 088. Stir-fried Pork Ribs in Home Made Chilli Bean Sauce $22.90
  • Shanghai Shao-Long-Bao(8 pcs)
  • 023. Pan-fried Chicken & Chive Dumpling - 3 pcs $6.90
  • 020. Braised Bean Curd and Shrimp in Salty Egg Yolk Sauce $19.90
  • 008. Crab Meat and Sweet Corn Soup $7.80
Giraffe Cafe

Giraffe Cafe

location

Address

302 Little Lonsdale St, Melbourne VIC 3000, Australia

phone

Phone

0383952447

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Dessert

features

Features

Cafe

Location
302 Little Lonsdale St, Melbourne VIC 3000, Australia
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