Girl And The Goose in Port Melbourne Menu

None

Nearby Sample Menus

  • Plain $6.00
    • beef lettuce sauce
  • Dim Sim $1.20
  • Marinated chicken lamb skewer w chips + salad $18.00
  • Chicko Roll $2.90
  • House fish w chips + salad $13.00
  • Flattered Fillets $10.00
  • Old Salt $12.80
    • double beef double cheese egg bacon lettuce tomato onion pineapple sauce
  • Chaz $8.50
    • milk bun beef bacon cheese pickle sauce
  • Steamed Rice 5.50
  • Pork Ribs 34.00 - 55.00
  • Paella 28.90
    • With seafood, chorizo, peas, red peppers, cooked in a crayfish stock with saffron and torn basil
  • Chilli Prawns 23.90
    • Mozzarella, oregano, cherry tomatoes and lemon zest
  • Arancini Balls (4) 11.90
    • With forest mushrooms and basil with a parmesan salsa
  • Chicken Salad 24.90
    • With mixed salad, cucumber, cherry tomatoes, onions and finished with a balsamic dressing
  • Wedges with Sour Cream and Sweet Chilli 11.90
  • Spanish Omelette 17.90
    • Served with chorizo sausage, potato, parmesan, olives and bravis in a pan served with sourdough
  • Porridge (gf) (v) $11.50
    • Rolled oats, vanilla poached pear, almond milk, fresh strawberries, maple, coconut and toasted almonds
  • Sister's roasted granola(v) (gf) $12.00
    • With fresh summer fruits, yoghurt and chia seeds
  • -Add hansa bacon /smoked salmon /avocado /leg ham $5.00
  • Smashed avo (v) $17.00
    • On sourdough with quinoa, sweet corn, pomegranate, meredith's goat feta, lemon & herbs, topped with a poached egg
  • Sister's omelette (gf) $16.50
    • Made how you like it ! Choose from vintage cheddar, bacon, caramelised onion, thyme mushrooms, spinach, slow roasted tomatoes
  • Quinoa salad (gf) (v) $16.00
    • With beetroot, rocket, spanish onion, pumpkin, blanched green beans, meredith goats feta and lemon vinaigrette
  • -Add a poached egg $3.00
  • Moroccan cauliflower salad (gf) (v) $16.00
    • Roasted cauliflower with moroccan spices, toasted nuts, pomegranate and spinach
  • 300g Scotch Fillet - Victorian grass-fed 300g scotch fillet steak $38.00
  • Sorbets - Pear & goats milk, Dark chocolate, Plum & Coconut n/a
  • Healey's Pyengana Cheddar - Cow's milk farmhouse cheddar from North Eastern Tasmania (50g) $12.00
  • Crispy fried pork belly slider with spicy hoisin sauce $10.00
  • Valrhona 'Manjari' dark chocolate & raspberry tart - Valrhona dark chocolate ganache tart with fresh raspberries & cream $16.50
  • Pot sticker dumpling of the day, sesame soy dressing $3.50
  • Warm Mt Zero olives $6.50
  • Veal Sweetbreads - Veal Sweetbreads with San Daniele prosciutto, sage, sprout leaves, grapes & white wine shallot jus $21.00
  • Intense Chocolate Tart - with icecream & strawberry coulis $13
  • Rustic house cut chips $9
  • Prawn & Pork Dumplings (6) $15
  • Moreton Bay Bug Tails in a crispy cornflour batter $27
  • Selection of 3 Homemade Icecream - served with a berry coulis $13
  • Oyster Shooters - Bloody Mary $6 each
  • Premium Cheese plate - a selection of 3 cheeses - served with fresh fruit, quince paste, muscatels & lavosh $25 (min 2 people)
  • Mornay - béchamel cheese sauce $3.5 each
  • Healthy Breakfast $14.00
    • Free range eggs any style with mushroom, spinach, tomato on sourdough toast
  • Spinach, Mushroom,Tomato, Hash Brown, Baked Beans $3.50
  • Poached Free Range Eggs $18.00
    • Served on English muffin and hollandaise sauce with your choice of ham (Benedict) or Spinach (Florentine) $14.00 or Spinach and smoked salmon (Atlantic)
  • Sandwiches
    • Chicken & avocado, roast beef & mustard, turkeys & cranberry and chicken schnitzel/A
  • Tuna Salad $12.00
    • Warm tuna and caramelized onion served with lettuce, tomato, cucumber and capsicum
  • Avocado $4.00
  • Gluten Free Bread $1.00
  • Toasts with butter/jam/vegemite $6.00 / $7.00
    • Sourdough / Fruit toasts
  • THURSDAY $12.00
    • $12 Rump Steak or $18 Porterhouse
  • -Roasted Duck leg with a pumpkin caponata, polenta chips topped with an orange glaze
  • -Parma w/ chips
  • -Char grilled Asparagus wrapped in smoked salmon topped with a poached egg and hollandaise sauce
  • -Traditional home cooked Roast Turkey with brussel sprouts, carrots, mash potato & turkey gravy
  • -KENO
  • -South Melbourne dim Sims (3) $9.00
  • Kids - All items $9
  • Churros
    • Strawberry jam, chocolate and caramel sauce
  • Tournedos Rossini $52.50
    • Two 110gm medallions of eye fillet with roasted field mushrooms, pate, red wine sauce and chunky chips
  • Porcini & Truffle $2.00
  • Pacific Oysters
  • Railway Club Beef Burger $24.50
    • Grilled 200gram Angus ground beef with Swiss cheese, beetroot, pickles, mustard and mayo with sumac fat chips and aioli
  • Chocolate Fondant
    • Salted caramel and kahlua and coffee ice cream
  • Rump 350gm $50.00
  • Brique d' Affinois
    • A french Brie with an unusual brick shape made by Fromagerie Guiloteau near Pelussin, France and is based on the traditional cheeses of the region. This cheese is elegant with a mixed washed/white rind. Slightly pungent, it develops to a mild silky texture as it ripens.
  • Lightly fried calamari, dried oregano, rocket, garlic aioli $16
  • Rocket, Reggiano, extra virgin olive oil, balsamic $7
  • Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
  • Truffle Potato Puree $9
  • Spaghetti Bolognese $18 / $25
  • Chicken liver parfait, juniper brandy jelly, toasts, Vincotto grapes $18
  • Sardinian style braised goat leg, wild olives, fennel, lemon, chili, marjoram, polenta dumplings $32
  • Broccoli with garlic and almond butter $12
  • Hummus $4.50
  • Small $9.00
  • Large $65.00
  • Medium $38.00
  • Vegetarian Souvlaki $8.00
    • Lettuce, tomato,onion, garlic sauce, mushrooms, capsicum
  • Large $16.00
  • Chicken & Chips $17.00
    • Salad, chips, pita, rice, garlic sauce
  • Large $5.00
  • Rocket, Radish & Walnut $10.00
    • w/ mustard pearls,pickled cucumber
  • Ox Cheek Mole Poblano $30.00
    • in a caramelised fruit, chilli & savoury chocolate sauce w/ spicy black bean braise, pickled vegetables
  • individual cheeses $10.00 each
  • minimum 2ppl 50 pp
  • Cheese Selection 10.00 pp
  • Morcilla 5.00 pp
  • Chocolate Rum Truffles $10.00
    • try with NV Barbadillo 'La Cilla' Pedro Ximenez
  • Albondigas 14.00
    • spiced pork meatballs, tomato sugo, coriander yogurt
  • Schnitzel burger & pot chips $11.00
  • Nachos $6.50
  • Parma & pot $11.00
    • Chips & salad
  • Angus beef burger & pot chips $11.00
  • Bowl chips $5.00
  • Bowl wedges with sour cream $6.50
  • Schnitzel & pot $11.00
    • Chips & salad
  • Fish & chips & pot $11.00
  • -Veg $12.00
  • -Chicken $12.50
  • When it comes to chilli, one person's pleasure can be another one's pain…don't worry, just ask our chef to make it just right for you
  • Green curry with herb & mixed vegetables
  • -Chicken $12.50
  • Beef salad with chilli sauce & lemon $13.00
  • Lamb, potatoes and herbs in a coconut sauce
  • Thai fish cakes (4) $6.50
  • -Ham, cheese and tomato omelette on toast $12.50
  • JD burger $9.90
    • JD sauce powred over a beef pattie, lettuce spinach onion and cheese
  • -Mushroom, spinach and feta omelette on toast $12.50
  • Souvlari $9.90
    • Served on a open platter with to skewers of lamb or chicken, pitta bread, salaf and tzatziki
  • Chicken burger $9.00
    • Breast fillet, lettuce beetroot, mayo and cheese
  • Saber burger $9.90
    • 230gr beef patic bacon, avocado, lettuce, mayo tomato relish and cheese
  • Egg florentine $12.50
    • Poached eggs on english muffin with spinach and hollandaise sauce
  • Egg on toast $9.50
    • Any style
  • 1 Kilo Box of Chips N/A
  • Kids Pack - 3 Fish Bites, Chips and Tomato Sauce N/A
  • Salmon Pack - 1 Grilled Salmon, 2 Calamari Rings and Minimum Chips. N/A
  • Battered Hot Dog N/A
  • Chicken Nugget N/A
  • Deluxe Fishermans Basket - 4 Blue Grenadier, 4 Prawn Cutlets, 4 Calamari Rings, 4 Potato Cakes, ½ Kilo Chips and a Tub of Tartare Sauce. N/A
  • Atlantic Salmon (Grilled Only) N/A
  • Tartare (Gluten free), D’lish Hot Sauce, N/A
Girl And The Goose

Girl And The Goose

location

Address

1/23 Centre Avenue, Port Melbourne, Melbourne

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea

features

Features

Cafe

Location
1/23 Centre Avenue, Port Melbourne, Melbourne
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