Girl With The Gris Gris in Melbourne Menu

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Nearby Sample Menus

Warm potato, caramelised onion & goats cheese, Spanish omelette, wild rocket $20.00
Victorian cheese selection, quince paste, pear & crackers $12.00
Crumbed pork belly, spicy black beans, sauteed silverbeet & lemon $29.00
Steamed mussels, white wine, cream, saffron, crusty bread & aioli $20.00
Bimbadeen Angus beef in cocoa butter, sweet potato, smoked maple syrup & baby spinach $28.00
Sweet potatoes, garlic, rosemary salt $9.00
Mild chicken, pumpkin & okra curry, steamed basmati rice, grilled rotti bread $20.00
Lemon curd Eton mess, thick cream, fresh strawberries $12.00

Chicken katsu udon $11.50
- Savoury deep fried chicken cutlet in ramen noodles soup
Ebi ramen $11.90
- Fresh king prawn on special ramen noodle soup
O-bento ramen $12.50
- Combination of selected seafood & chashu pork, marinated egg on japanese ramen soup
Ume bento set 2 $12.50
- Select your choice of 7c, 7b, 26 to set up your bento box
Gyoza ramen $11.90
- Chef special made japanese pork & prawn dumplings served on ramen soup
Gyu tan don $17.50
- Ox-tongue with red wine sauce on rice
Gyoza $6.90
- Special pan-fried japanese pork dumplings with homemade sauce, 6 piece per serve
Teriyaki chicken don $10.50
- Chicken cooked with vegetables in teriyaki sauce served on rice

Calamari Positano 16.50
BREAKFAST BURGER 15.50
- Bacon, egg, lettuce, tomato, scamorza cheese topped with hollandaise sauce served in a brioche bun
Di Carne 21.50
LA STRADA GLUTEN FREE BREAD 2.50
GIGANTE 19.50
- Your choice of eggs, bacon, tomato, mushrooms, hashbrown, baked beans sausage on thick toast
Acciughe 19.50
Salmone 22.50
Pomodoro ciliegino 19.50

Galbiijim (Mild/Spicy)
- Soy Beef ribs with rice cake pieces and vegetables
Small $17.50
Main $36.00
Spicy Squid $21.50
- Squid & vegetable with chili sauce
Miso soup $3.00
Soy Chicken (250g)
Small $17.50
Deep Fried Tofu Salad $11.50
- Deep fried tofu and mixed salad with WT special dressing

IKA YAKI $15.50
- (Fried squid in garlic butter sauce)
RAMEN $15.50
- (Famous Sapporo thin noodle in soup)
BEEF SHOGA YAKI $20.50
- (Sliced beef cook in ginger sauce)
BEEF CURRY $16.80
- (Sliced beef cooked in traditional Japanese curry on rice)
NASU DENGAKU $10.90
- (Fried eggplant with soya bean paste)
19. VEGETABLE TEMPURA SET $14.80
- Deep fried vegetables in light batter served with rice, Tofu with ginger sauce and fruit
CHIRASHI SUSHI $20.90
- (Variety of fresh fish spread over a bowl of vinegar rice)
14. KATSU CURRY RICE SET $15.90
- Pork chop on rice with Traditional Japanese beef curry served with mini spring roll and fruit

17 Spicy Tofu Bento
- (NON SPICY available) Wok-fried Tofu with Vegetables in Spicy Sauce
49 Noodle Shabushabu Small $25.00
- (Non Spicy/Mild/Spicy/Extra Spicy) Beef, Mushrooms, Chinese Cabbages, Bok Choy, and Wheat Flour Noodles with Vegetables and Seasoning in Broth
Double Portion $22.00
47 Seafood Hot Pot Small $32.00
- (Non Spicy/Mild/Spicy/Extra Spicy) Prawn, crab, baby octopus, calamari, scallop pipi with vegetable in seafood broth
54 Seafood Noodle Shabushabu Small $30.00
- (Non Spicy/Mild/Spicy/Extra Spicy) Beef, Mushrooms, Chinese Cabbages, Bok Choy, and Wheat Flour Noodles with Vegetables, Scallops, and Seasoning in Broth
19 Pork Schnitzel Bento
- Deep-fried Pork Schnitzel
34 Beef Short Rib Soup $17.00
- Slowly simmering beef short rib with sweet potato noodle in beef broth garnished with fresh chili and spring onion
Large $45.00

Greek Salad $13.00
- A Mediterranean combination of mixed salad greens, tomato, cucumber, Kalamata olives, Spanish onion and Fetta cheese dressed with a balsamic vinaigrette.
Chicken Satay $27.00
- Marinated chicken skewers, grilled and served with our homemade satay sauce, salad and rice.
A choice of any of the above sauces
Spaghetti Marinara $27.00
- Prawns, mussels and calamari and scallops complimented with a touch of garlic, white wine and Napolitana sauce.
Porterhouse Steak $38.00
- Grilled and served with your choice of condiment; mushroom sauce, pepper sauce, mustard or garlic butter. Served with potatoes and seasonal vegetables.
Gelati $10.50
- Mixed strawberry and lemon.
Chicken and Vegetable Risotto $23.00
- Diced sauteed chicken with garlic, mixed forest mushrooms and vegetables in a creamy white wine and basil pesto sauce.
Vegetarian Canneloni $23.00
- Homemade pasta roll filled with spinach and ricotta cheese baked in Bechamel and Napolitana sauce.

Assorted Sashimi $24.80
Tuna & Spring Onion Roll (spicy) $19.80
- Spicy flavoured fresh tuna, spring onion & mayo in nori roll
Unagi yaki meshi $25.80
- Eel fried rice w/ egg, finish with kabayaki sauce
Misoshiru
- Miso soup w/ fresh tofu, seaweed & spring onions
Sakana Shioyaki / Teriyaki
- Salmon cooked in your choice of Salt Grilled or Teriyaki
Mixed Green Salad $10.80
- Mixed green salad with Japanese sesame dressing
Misoshiru
- Miso soup w/ fresh tofu, seaweed & spring onions
Yasai Bento Set $20.80
- Veg Tempura, Gyoza, Sides, Salad, Miso & Rice