CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
Chicken Fajitas Salad Tender pieces of chicken sauteed in oyster sauce tossed through our delicious garden and cheese salad, cashew nuts and avocado, served in a baked tortilla shell. $25.90
Guacamole Dip (enough for two) (vegetarian) Fresh avocadoes, onions and spices make this tasty dip. $ Seasonal
Mexicale Meringo Tantalise your tastebuds on our lemon meringue. $9.90
Pablos Delight A smooth, rich lemon cheesecake, topped with ice cream and kahlua sauce. “Our favourite” $9.90
Chimi Changa Al Pollo Deep fried burrito with breast of chicken, corn, cheese and onion filling masked with a mild sauce, served with rice and salad. Order completely mild to hot and served with sour $25.90
King Montezuma’s Chocolate Revenge A generous serve of our celebrated chocolate mousse, piped into a chocolate basket and splashed with beaten cream and cinnamon. $9.90
Pescado Platter (Substitutions allowed all served with rice and frijoles) -