Dajaj Ala Rez lebanese fried rice, topped with chicken and an assortment of nuts $12
Sahan Mooshakal a A platter of tabouleh, hommos, baba ghanouj, falafel, kibbeh ball a skewer of lahem mishwi and shish tawook (vegetarian also available) $20
Sambousik shells of pastry filled with spiced ground beef served with homemade sweet chili (6 pieces) $15
Tabouleh a salad of tomato, parsley and crushed wheat in lemon dressing $10
Fattoush a fresh garden salad mixed with fried Lebanese bread in a lemon dressing $10
Calamari fried in a salt and pepper flour dusting $15/20
Atlantic Salmon Fillet Pan-seared Atlantic Salmon fillet cooked to Medium served on rosemary chat potatoes, wilted spinach ad creamy mushroom sauce $28.90
Haloumi Plate Grilled Haloumi served on a bed of egg plant topped with diced tomatoes and olives $15.90
Lemon, Lime & Bitters $4.50
Bolognese Tossed through traditional Bolognese sauce $18.90
Salt & Pepper Squid Salad Crisp coated marinated squid tossed on a bed of crisp mix lettuce, cherry tomatoes, Spanish onions, drizzled with our homemade Lime Aioli dressing $17.90
Southwest Chicken Burger Char-grilled breast of chicken, melted cheese, lettuce, guacamole, tomato and a chilli aioli $17.90