Gladstone Park Bowling Club in Balmain Menu

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Nearby Sample Menus

Stir fried Angus beef fillets with ginger garlic oyster sauce & vegetables $27
Gravy beef Wok fried fresh rice noodles topped with stir fried gravy Angus beef fillets & vegetables $20v
Steamed pork & shiitake mushroom dumplings with black vinegar dressing ( 5 ) $15
Bo Lo Lac Vietnamese wok fried black Angus beef with garlic black pepper corn sauce served with watercress & tomato salad ( Blue Ginger favourite ) $30
Slow braised black Angus beef short ribs ( boneless ) with chilli tamarind sauce & cucumber relish ( Blue Ginger favourite ) $29
Steamed broccoli with house chilli jam $14
Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts $15v
Pad Thai Traditional pad Thai rice noodles with free range chicken breast fillets bean curd tamarind palm sugar dried shrimp & ground peanuts $20

The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9

Warm tartlet of grilled leeks w/ confit garlic, haloumi capsicum and black olives, parsley salsa verde $13
Bruschetta $8
Béarnaise N/A
Red wine jus N/A
All our steaks are served with mashed potatoes or fries and your choice of sauce -
Green beans with shallot and olive oil $7
Charleston Brie SA $9
Jaffa Chocolate Slice w/ hazelnut almond meringue and double cream $12

Scallop (Battered, Soy Ginger or Crumbed Parmesan) $2.60/each
Oyster (Mornay, Kilpatrick or Battered) $2.60/each
Chips & Salad $3.50
Fish Burger (Battered, Grilled or Crumbed) - served with chips $7.90
Oyster (Kilpatrick or Mornay) (6 per serve) $14.90
Sweet Potato Chips (S/M/L) $4.50/$6.50/$9.95
Salmon (with Chips/with Salad) $14.90/$15.90
Grilled - 1 grilled fish, 1 octopus skewer, 1 salmon & prawn skewer & mixed garden salad $16.95

Margherita Inversa (no tomato base) - Italian mozzarella, Roma Tomato fillets, basil, parmigiano Reggiano $22.00
Prosciutto Jamon Iberico - tomato, Italian mozzarella, prosciutto $30.00
Penne al Pomodoro per Bambini - kid size tomato sauce $9.50
Bresaola, Rucola, Grana - tomato, bresaola, rocket, shaved parmesan $22.00
Prosciutto e Rucola - prosciutto, rocket, roma tomatoes, artichokes, walnuts, shaved parmesan, ex. v. Olive oil $17.50
Penne Rosso Pomodoro - tomato, ricotta, baby spinach, shaved parmesan $17.50
Porcini mushrooms $3.00
Porcini e Prosciutto - Italian mozzarella, porcini mushrooms, prosciutto $26.00

UNCLE’S DRUNKEN NOODLES This classic is found throughout the streets of Bangkok as the cure for a hangover! We preserve the same tradition from the imported Thai chilli paste and Thai basil seared wit $12.95
CHINESE This classic oyster & soya sauce stir fry is sometimes called the noodle-based cousin of fried rice. -
SINGAPOREAN This Singaporean dish is one we never get tired of eating. Carrots, button mushrooms, bean sprouts, shallots & onions are stir fried in our mildly spicy curry sauce. -
PENANG SATAY NOODLES Throw out your preconceived notions of satay noodles. Our recipe is straight from a Malaysian hawker stand and features rich peanut based flavour with capsicum, broccoli and carro $12.95
- Vegetable $8.95
OB – Korean N/A
SINGAPORE STREET NOODLES Curry powder, turmeric, fresh ginger & garlic are mixed with chilli to pack a punch in this Cantonese style dish stir fried with delicate rice vermicelli noodles. $12.95
ASAHI – Japanese N/A