Glass Alley in Wollongong Menu

Chips $3.80
B.L.A.T $8.00
- Bacon, lettuce, avocado, tomato and garlic aioli on a turkish roll
Chicken schnitzel $11.00
- With salad and chips
Bake and salad $11.00
-Turkey, cranberry, swiss cheese, avocado & snowpeas
-Salad $6.50
Soup of the day (Winter only) $7.00 / TA $6.50
Big breakfast $11.00

Med= medium Lrg=large
Tacos $5.50
- Corn shell filled with spicy beef or beans, lettuce, tomatoes, spicy sauce and cheese
Chilli Con Carne $19.90
- Spicy thick stew, excellent combination of beef and beans
Choice Of Any If These Fillings: Beef, Chicken, Seafood, Beans Or Spinach
Frijoles $9.90
- Red beans blended with sour cream, spices and cheese.
Mole Loco $19.90
- Thick mass of sweet corn, pumpkin, sweet potatoes, potatoes and beef
Quesadilla $9.90
- Soft corn tortilla with cheese, jalapenos and tomato
Enchilada Combination $21.00
- One small chicken enchilada, beans burrito and beef taco combined for the first tryer

Tiramisu espresso soaked sponge layered with cream and chocolate $12.0
Caesar salad Smoked salmon $24.90
Sizzling prawn hot pot In a cast iron pot with garlic, chilli, tomato, fetta and white wine accompanied with wedges of olive and rosemary cob $26
Hot seafood platter for two 2x100g grilled salmon fillest, seared whole lobster, 2 Morton Bay bugs, 4 jumbo prawns, sauteed squid, 4 kilpatrick oysters, 2 battered fresh fish fillets. Served with Jas $105
- Without Lobster $32.90
Vietnamese prawn salad with wombok, coriander, mint, roasted peanuts and peeled chilled prawns with a refreshing hot and sour chilli dressing $26.90 G
Oven roasted tomato bruschetta w' fresh basil & fetta $12.20 GV
Panini roll for one Oven baked and served with herb butter $4.70

Bangers & mash $16.00/$17.00
- thick Beef sausages served with seasonal Steamed vegetables and caramelized onion gravy
Chicken breast nuggets with chips $10.00
Traditional Chicken parmigiana $21.00/$22.50
- with chips and salad
House Made Thai Fishcakes 13.00/14.00/18.00/19.50
- with peanut crispy noodle salad
100g Steak with chips and gravy $10.00
Field Mushroom & Crispy Tofu Risotto $18.00/$20.00
- with baby spinach shallots and toasted sesame seeds
Steak & Guinness Pie $16.00/$17.50
- with mash and steamed greens
Prime Cut Nolan 250g Eye Fillet Steak GF $32.00/$34.00
- with mash seasonal steamed greens and pepper jus

Prosciutto - Buffalo mozzarella, prosciutto & basil $15.00
Vitello e gamberoni - Pan fried veal back strap with giant King prawns, lemon cream reduction & Italian parsley $36.00
Capesante con pancetta - Scallops & prawns wrapped in bacon, grilled & served on risotto, with a mustard cream sauce $19.00/$33.00
Perisco Santa Rosa - Boneless Perch fillet with scallops & prawns, cooked in white wine & glazed with mornay sauce $31.00
Capesante mezzo guscio - Half shell scallops seared in shell with shallot, ginger soyacream reduction $19.00/$27.00
Bruschetta al pomodoro - Ciabatta with fresh tomato, garlic & basil $8.00
Aglio e peperoncino - Sizzling prawns with garlic & chilli, spring onions & tomatoes served with char ciabatta $20.00
Ricotta & spinaci cannelloni - Homemade cannelloni filled with creamy ricotta & baby spinach $19.00/$23.00

Vegetable and Tofu Country Curry - Hot curry cooked without coconut milk and vegetables $15.90/$14.90
Fish, Squid or Quail Garlic and Pepper Sauce - Stir fried with garlic and black pepper with onion and shallot $18.90/$17.90
Pla Muek Yad Sai (Stuffed Calamari) - Whole Calamari stuffed with minced chicken, mushroom, vermicelli topped with garlic and pepper sauce n/a
Deep Fried Soft Shell Crab - Served with seaweed and sweet chilli sauce $10.50/$10.00
Chicken, Beef Choo Chee Curry - Mild curry cooked in coconut milk with choo chee curry paste, topped with kaffir lime leaves $16.90/$15.90
Yum Seafood - Mixed seafood with lemon juice, fish sauce, onion, shallot, coriander, mint and ginger $21.90/$20.90
Fish, Squid or Quail Country Curry - Hot curry cooked without coconut milk and vegetables $18.90/$17.90
Chicken, Beef Lemon Honey Sauce - Pan fried of your choice of meat, topped with lemon honey sauce and accompanied with vegetables $16.90/$15.90

Pane di casa roll with ricotta dip and olive and sun dried tomato tapenade $8.00
Veal melanzana crumbed and topped with eggplant, napolitana sauce and mozzarella $22.90
Mushroom and parmesan arancini served with spiced tomato relish $15.90
La Cucina salad with baked ricotta, pine nuts, green beans, roma tomato and baby spinach $10.50
Calamari fritti with garlic aioli and lemon (gluten free) $16.90
La Cucina salad with spinach, tomatoes, red onion, baked ricotta and pine nuts $11.50
Veal saltimbocca with proscuitt9o and sage in a creamy sauce $22.90
Spaghetti bolognaise in a traditional beef and tomato ragu $19.90

Oxtail in coconut milk, pomello, green mango, nam phrik, peanuts, kaffir lime, Thai herbs $26.00
Roasted baby beetroot, farro, goats cheese, jerusulem, artichoke chips & mint salad $23.00
Snapper, charred cos, bonito mayo, zucchini, nori powder $39.00
Yuzu curd, mascarpone, thyme, hazelnut crumb, red sorrel $16.00
Coconut gelato, liquorice powder, strawberries, meringue $14.00
Split king prawns, tamari, burnt butter, shiso $27.00
Miso eggplant with peas, brussel sprouts, asparagus & miso sauce $32.00
Corn fed chicken ballotine, tarragon, walnut, onion puree, baby corn, dutch carrots, leeks $36.00

Pista Kulfi $5.90
Rogan Josh (DF, GF) $15.90
- Traditional North Indian Dish with Lamb cooked slowly to perfection and finished with Coriander
Chicken Korma (GF) $14.90
- A mild Dish with Ground Cashew Nuts and Fresh Creamy Sauce
Mango Chicken (GF) $14.90
- Chicken Fillets cooked in Rich Gravy with Mango Pulp
Peas Pulao (GF) $5.90
Saffron Rice (GF) $4.90
Malai Tikka (Mild) (4 pcs) (GF) $11.90
- Boneless Chicken Fillet marinated with Cream, Cashew and Indian Spices - cooked in a Tandoor
Any Seafood Curry with Rice $12.90

MANGO CHICKEN Boneless chicken curry cooked in mild curry sauce and mango puree. $14.00
MACHLI RAYE TAMATARI An eloquent tribute to India’s most famous mouth watering fish curry flavoured in secret spices and cooked in tomato gravy. $16.00
CHANA MASALA Chickpeas curry cooked in tomato, onion, ginger, and green spices. $12.50
PALAK PANEER Green baby spinach cooked in Kashmiri puree of spices with home-made cottage cheese. $14.00
GULBADAN KOFTA Vegetable mince shaped into ping pong balls, deep fried served and soaked in a mild curry sauce made of cashew paste. $14.00
ALOO MATAR TAMATAR Peas and Potatoes in a very smooth onion and tomato based curry. $12.50
KHUMB PALAK Mushrooms cooked with spinach puree and traditional tadka. $12.50
PRAWN GOANESE King Prawn curry cooked in coconut and capsicum. $16.00

Muffins $4.00
Dukkah Eggs $13.00
- sourdough with avocado fried eggs and topped with dukkah
Iberico $8.50
- jamon baby spinach bocconcini and tomato
Ham Cheese tomato $7.00
Smashed Avo $9.00
- sourdough topped with smashed avo spread fresh tomato and crumbled feta cheese
Bologna $8.50
- salamiolive tapenade sundried tomato & swiss cheese
Fried Bacon and Eggs $13.00
- with toasted sourdough roast tomatoes and mushrooms
Banana Bread $4.00

V= Vegetarian
Charcuterie Board Meats/ Cheeses/ Pork Pate /Blackberry Compote And Crostini $30.00
All Our Toppings Can Be Made On Gluten Free Pizza Base. Add $3.00
Prosciutto $16.00
- With Artichoke, Goats Cheese & Rocket
Our Favourite Cheeses / Quince Paste / Grapes And Crackers (V, Gf With Gluten Free Crackers) $25.00
Edamame $5.00
Pork Belly Lettuce Wraps $15.00
- With Asian Pickles, Satay And Thai Sauce
Margherita $15.00
- With Roasted Cherry Tomatoes, Bocconcini & Fresh Basil(V)

Mama´s wedges $16.50
- Potato wedges topped with bacon, cheese, tomato salsa, sour cream & sweet chilli sauce
Spaghetti gamberi E $19.50 / M $23.00
- Prawns tossed in a rich tomato and garlic sauce
Chicken Parmigiana $23.50
- Crumbed chicken topped with napoletana sauce, eggplant, cheese and served with chips or veggies
Antipasto plate $26.00
- A selection of cured meats, pickled & char-grilled vegetables, cheeses and a selection of dips served with hot crusty bread
Steak Dianna $23.50
- Thinly sliced steak in a rich & creamy garlic sauce served with chips or veggies
Chicken delight foccacia $17.90
- Chicken, avocado, cheese, sweet chilli sauce, mayonnaise
Available only at lunch time
Side of sauce $4.50

Extras $2.00
- Seasonal poached fruit
Ham Savoury Muffin $8.90
- Grass fed and finished ham, seasonal vegetables, pastured eggs, gruyere cheese, fresh herbs, and spices. gf
Sauerkraut $4.00
Truffles Your choice of $3.00
- Raw Cacao/White Choc/(Raw cacao, cacao butter, coconut oil, sweetened with dates. gf vg) >>
Organic Muffins Baked Daily $6.90
- Activated almond meal, sweetened with pure maple syrup or coconut syrup. Seasonal fruit changes daily. GF, df
Seasonal Salads
- Salad selection changes daily
Power Bars Your choice of $5.50/$6.90
- Raw Cacao/Vanilla/Double Choc/(Activated nuts and seeds, raw cacao, coconut, coconut oil, sweetened with dates. gf vg)
Banana & Coconut Loaf $7.90
- Desiccated and shredded coconut, pastured eggs, bananas. gf, df

Nachos $9.90
- Pork / Beef & Bean / Chicken / Vegetarian. Add Jalapenos 50c
Ceasar Chicken Schnitzel Burger $7.70
Original $3.50
- w/choice of sauce & mustard
Chicken Snack Pack $5.20
- 1 piece of southern baked chicken & chips
Hot Chips small/large $3.20/$5.20
Southern Baked Chicken -2 pieces $9.90
Parmo Chicken Schnitzel Burger $8.00
Battered Fish Flathead Tails $10.30

Glass Alley in Wollongong Menu

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Glass Alley

City of Wollongong > Wollongong > Glass Alley

Address

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200 Crown Street, Level 1, Wollongong, New South Wales 2500, Australia

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