Glen Hotel in Brisbane Menu

WOOD FIRED PIZZAS WOOD FIRED PIZZAS
  • Our pizzas are made fresh to order and cooked in our wood fire oven
  • Classic Margherita (V) (GFa) $19.90
    • Vine ripened tomato, bocconcini cheese, basil pesto and extra virgin olive oil on a tomato Napolitana base
  • Ham & Pineapple (GFa) $19.90
    • Shaved ham off the bone and fresh pineapple pieces with mozzarella cheese on a tomato Napolitana base
  • Italian Pepperoni (GFa) $21.90
    • Sliced pepperoni, mixed herbs and mozzarella cheese on a tomato Napolitana base
  • BBQ Chicken and Bacon (GFa) $21.90
    • Barbecued chicken pieces, rashers of bacon, onion and mozzarella cheese on our special bourbon BBQ sauce base
  • Mediterranean (V) (GFa) $21.90
    • A mix of grilled eggplant, capsicum, tomato, zucchini, mushrooms with mozzarella on a tomato Napolitana base
  • Little Piggy (GFa) $21.90
    • Slow cooked succulent pulled pork, bacon rashers and chilli flakes with mozzarella on our special bourbon BBQ sauce base
  • Smoked Salmon (GFa) $21.90
    • Atlantic smoked salmon, goats cheese and capers on an extra virgin olive oil base
  • Prosciutto Primavera (GFa) $21.90
    • Vine ripened tomato, mozzarella, prosciutto, baby rocket, shaved parmesan and extra virgin olive oil on tomato Napolitana base
CHAR GRILLED STEAKS CHAR GRILLED STEAKS
  • Riverine Classic- Wagga wagga, NSW- grain fed
    • Cooked to your liking and served with a side garden salad, beer battered fries and your choice of sauce
  • - 250g rump $23.90
  • Teys Black Angus- Wagga Wagga, NSW- grain fed (GFa)
    • Cooked to your liking and served with a side garden salad, beer battered fries and your choice of sauce
  • - 250g porterhouse $32.90
  • Teys Classic- Wagga Wagga, NSW- pasture fed (GFa)
    • Cooked to your liking and served with a side garden salad, beer battered fries and your choice of sauce
  • - 230g eye fillet $37.90
  • Steak sauces: onion gravy, mushroom, pepper or diane sauce
SIDES SIDES
  • Cheesy Garlic Bread $8.90
  • Beer Battered Chips $8.90
    • Served with a side of onion gravy and aioli
BURGERS BURGERS
  • Our burgers are cooked to order and served on a brioche bun with coleslaw, tomato , lettuce, aioli ( excludes BLT) and a side of beer battered chips
  • BLT $12.90
    • Crispy grilled rashers of smoked bacon, lettuce, sliced tomato and aioli
  • Veggie Delight (V) $13.90
    • Grilled veggie pattie of roasted garden vegetables and hashed potato
  • The Glen Burger $16.90
    • The classic, made using premium grain fed Angus beef, with cheddar cheese
  • Marinated Chicken Burger $16.90
    • Succulent chicken breast, marinated in fresh herbs and spices, cooked on the char grill to give it that authentic barbecue taste
  • Pulled Pork Burger $17.90
    • Melt in your mouth apple marinated pulled pork shoulder, slow cooked for 12 hours
  • Beef Brisket Burger $17.90
    • Quality beef brisket seasoned in our special house rub and deliciously slow cooked for 18 hours
  • Barra Burger $18.90
    • Freshly battered sustainable salt-water Barramundi from the pristine waters of Cone Bay, WA
  • Steak Burger $19.90
    • Tender grain fed eye fillet steak, caramelised onions, cheddar cheese and tomato chutney
EXTRAS EXTRAS
  • Add these delicious extras to your burgers..
  • - Smoked bacon $1.50
  • - Free range egg $1.50
  • - Swiss cheese $1.50
DECK FAVOURITES DECK FAVOURITES
  • Australian Barramundi Grilled or Battered(GFa) $28.90
    • The freshest sustainable salt- water barramundi fillets sourced from the calm waters of cone Bay, served with a side garden salad and beer battered fries
  • - Cone Bay
  • - Western Australia
  • - Salt Water Farmed
  • The Deck Parmigiana $19.90
    • Golden crumbed breast of chicken topped with shaved leg ham, grilled mozzarella cheese and Napolitana sauce served with a side garden salad and beer battered fries
  • Chicken schnitzel $16.90
    • Golden crumbed breast of chicken served with a side garden salad, beer battered fries and gravy
  • Caesar Salad (GFa) $12.90
    • Baby cos lettuce, crispy bacon, shaved parmesan cheese, crunchy croutons, boiled egg and our own caesar dressing, Anchovies are available upon request
  • - Add grilled chicken breast strips $3.00
  • Roast of the Day
    • Freshly roasted meats served fresh from our carvery with the day's steamed and roasted vegetables, crisp bread roll, traditional gravy and assorted condiments
KIDS MENU / MAIN KIDS MENU / MAIN
  • Beef Lasagna $9.90
    • Traditional beef lasagna served with salad and fries
  • Chicken Nuggets $8.90
    • Golden crumbed chicken nuggets served with a side of salad and fries
  • Hawaiian Pizza $9.90
    • Shaved leg ham and chunky pineapple with tomato napolitana on a crisp pizza base served with fries
  • BBQ Riblets $13.90
    • Tender pork riblets marinated in our own smokey BBQ sauce served with a side of salad and fries
  • Battered Barramundi & Chips $13.90
    • Tender grilled sirloin steak served with a side of salad and fries with tomato sauce
  • Sirloin Steak $13.90
    • Tender grilled sirloin steak served with a side of salad and fries with tomato sauce
DESSERT DESSERT
  • Vanilla ice cream and sprinkles with choice of chocolate, caramel or strawberry topping $3.90
  • Frog in the pond with vanilla ice cream $3.90
BAR SNACKS BAR SNACKS
  • Available all day from 11:30am - 9pm
  • - Share Any 3 $24.00
  • Cheesy garlic Bread (V)
  • Beer Battered Chips (V)
  • Salt And Pepper Calamari
    • with chipotle mayonnaise and lemon
  • Panko Crumbed Banana Prawns (3)
    • With Japanese white dipping sauce
  • Karaage Chicken Pieces
    • With miso Mayonnaise and lemon
  • Beef Brisket Croquettes (3)
    • With seeded mustard mayonnaise
  • Peking Duck Spring Rolls (3)
    • With a plum dipping sauce

Nearby Sample Menus

  • Osuimono $4
  • Beef Tataki Very Rare Sliced Beef, served with Sauce $12
  • Tanuki Soba / Udon Tempura Batter Balls on Thin/Thick Noodles in Soup $14
  • Dobin Mushi Chicken, Seafood & Vegetable clear Soup $8
  • Sukiyaki Prime Beef Slices and Veges cooked in Soy & Sweet Wine Sauce at your table. Served with raw egg for dipping, Rice & Miso Soup. $28
  • Oshin Soft Shell Crab Roll $15
  • Prawn $8
  • Yasai Itame Stir Fried Beef, Seafood and Vegetables in OSHIN's Special Oyster Sauce $18
  • Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
  • Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
  • Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
  • Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
  • Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
  • Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
  • Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
  • Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
  • Patate Fritte - Crispy potato chips $9.00
  • Focaccia $4.50
  • Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
  • Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
  • Pesce Snapper - Crispy skinned snapper with tiger prawn ravioli, snow pea salad and tomato, white wine and garlic sauce $42.00
  • Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
  • Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
  • BBQ Octopus - Chilli marinated with black garlic aioli, pine nut and baby herb salad $18.00
  • Lamb Burger - spiced leg lamb with toasted turkish bread, lettuce, tomato, red onion, beetroot, tzatziki sauce served with chips $11.50
  • Veggo Haloumi and Eggs - grilled haloumi, fresh avocado, poached eggs, baby spinach, buttered mushrooms, tomato chutney served on turkish bread $12.50
  • Garden Salad $6.50
  • Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread $14.50
  • Eggs Benedict - poached eggs, leg ham, baby spinach, topped with hollandaise sauce, served on turkish bread $9.00
  • Ham $2.00
  • H.C.T Toastie - ham, cheese and tomato with toasted white or multi grain $6.00
  • Banana Bread - buttered cold or toasted banana bread $4.00
  • Macadamia Madness Two macadamia pancakes served with cream, vanilla ice cream and roasted macadamia nuts. $12.95
  • Egg, Hash 'n Sausages Hash brown with an egg sunny side up and two sausages. $13.75
  • Mad Hatter Gourmet cheeseburger with a tomato sauce face, served with chips. $8.95
  • Hot Rocks Creamy vanilla ice cream smothered with hot chocolate fudge. $4.00
  • Devonshire Pancakes Four mini buttermilk pancakes served with cream and strawberry jam. $7.95
  • Strawberry Patch Two buttermilk pancakes served with fresh strawberries, strawberry coulis, cream and vanilla ice cream. $14.50
  • Jaffa Orange Orange segments, Grand Marnier sauce, cream, vanilla ice cream and chocolate sauce served on two buttermilk pancakes. $12.95
  • Seafood Crepe Seafood in a creamy white wine sauce wrapped in two crepes. Served with saffron cream sauce. Crisp garden salad served on the side. $21.95
  • Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
  • Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
  • Margherita Mozzarella cheese, oregano and tomato $14.90
  • Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
  • Falafel Kebab Falafel with all salads S $5.90 / R $6.90
  • Spinach Feta Mozzarella cheese topped with spinach and feta cheese $14.90
  • Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
  • Small Chips S $3.60 / L $5.00
  • - Mona Mia - olives, anchovies, peppers, artichoke & dried tomato $18 / $22
  • - Garlic Prawn - buffalo mozzarella, tomato & baby spinach $20 / $26
  • - Firenze - chorizo, potato, pesto, ricotta & roasted red peppers $18 / $22
  • Rocket, pear, parmesan & walnut salad - honey mustard seed dressing $12
  • Crispy salt and pepper calamari w tequila and lime aioli $14
  • Gourmet Pizzas -
  • Crispy chicken drummettes w red hot honey glaze and blue cheese celery dipping sauce $14
  • - Akbar - tandoori chicken, mango chutney, banana, cashews & yogurt $18 / $22
  • - NAPOLITANA (v) traditional tomato, basil, parmesan $25.00
  • SEAFOOD ANTIPASTO calamari fritti, half shell scallops, blue swimmer crab cake, smoked salmon, grilled vegetables, roasted whole garlic, dips, lemon, toasted sourdough, marinated olives $34.00
  • BLUE SWIMMER CRAB CAKES dill & creme fraiche dressing, lemon, rocket $20.00
  • STEAK, CHIPS & SALAD Grilled petit rump steak, chips, mushroom sauce, sicilian salad $24.00
  • CHIPS aioli $9.00
  • BLT ON CIABATTA local bacon, mixed lettuce, tomato, aioli, chips $19.00
  • STUFFED BABY SQUID (gf) moroccan spice, chorizo, sultana, pinenuts, asiago cheese $18.00
  • VERDURA grilled vegetables $7.00
  • Seasonal Fruit Plate - Natural yoghurt, honey, toasted almonds $13
  • Toasted Turkish Bread with House Made Dips $9.5
  • Margherita (V) - Tomato, basil leaves, fresh bocconcini, mozzarella cheese $16
  • Big Breakfast - Eggs your way on toasted ciabatta bread with bacon, sausage, tomato, mushrooms and hash brown $20
  • Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $16
  • Soup of the Day $9
  • Choose an Entrée & Main or Main & Dessert from the following menu $34
  • Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add smoked chicken - $3 Add prawns - $5 $15
  • Big Bonanza BBQ Basted Mixed Grill - 200g rump steak, flavoursome sausage, tasty ribs & bacon $36.50
  • Grilled Garlic & Herb Toast - 2 tasty slices $7.95
  • ½ Rack of Ribs with Salad & Chips $8.95
  • Sweet Chilli Bacon & Cheese Melt - with a ranch dressing $9.95
  • Ice Cream & Your Choice of Topping $3.95
  • A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28
  • The Mini Petite 200g Rump - a smaller choice $24.95
  • Bowl od sSs Chunky Golden Chips $5.00
  • Crispy Chicken $2.80
  • Sweet Chilli Prawn $4.00
  • Vegetarian Roll $2.80
  • Edamame $3.50
  • Japanese Egg Omelette $2.80
  • Lobster Salad $3.00
  • Avocado Roll $3.00
  • Fresh Salmon $2.80
  • Sunday Interactive Dinner Experience $69
  • Tea: English Breakfast, Chamomile Tisane, Earl Grey, Green Tea, Decaffeinated Breakfast Tea, Darjeeling, Red Berry Infusion, Lemon Sky Infusion, Jasmine, Peppermint Tea $6
  • Steamed Rice $7
  • Smoked Salmon With Red Onion, Capers Lemon; - minute steak 100g; bacon; chipolatas $14
  • Egg White Omelette - with chives and basque style piperade: onions, green capsicums, roasted tomatoes and Espelette piment $33
  • Tea - english breakfast, chamomile tisane, earl grey, green tea, decaf breakfast, Darjeeling, Irish breakfast, red berry, lemon sky, jasmine, peppermint $6
  • Interactive Weekend Breakfast Experience $49
  • Cheese Plate - Selection of local and imported cheese. Served with condiments and premium crackers $30
  • Vivian $6.00
    • Cheesecake / berry compote / garnish strawberry
  • Genoa $25.00
    • Sausages / onion rings / haloumi (2) / mash avocado / 1/2 salad / turkish bread / aioli
  • Darwin $9.00
    • Carrot cake / ice cream / garnish strawberry
  • Ferguson $5.00
    • Chocolate pancakes (2) / icre cream / maple syrup
  • Roll $3.00
    • Bacon (1) / fried egg
  • Naughty $5.00
    • French toast (1) / ice cream / maple syrup
  • Toast wholegrain (2) $3.00
  • Megan $6.00
    • Pancakes (4) / maple syrup / garnish strawberry
  • House Wines - waikerie, sa $5.00 / $22.00
  • Risotto Verde (V) (GF) - pea, broad bean, asparagus, with lemon, mascarpone and parmesan $21.90
  • crispy onion rings (V) $6.00
  • Beer Battered Reef Fish - today’s reef fish in a light beer batter with crunchy beer battered fries, garden salad, jalapeño taratare & lemon $20.90
  • Wither Hills Pinot Gris - marlborough, nz $49.90
  • Angas Brut Premium Cuvée NV - south australia $5.00 / $25.00
  • Twins Islands Sauvignon Blanc - marlborough, nz $9.50 / $41.90
  • 500g Rump (GFA) - grain fed for 100+ days $35.00
  • Singapore Style Fried Vermicelli $12.90
  • - Meat $3.00
  • Lemon Chicken with Rice $10.90
  • Kong Po Chicken or Beef with Rice $10.90
  • Gado Gado (Mixed Vegetables in Satay Sauce) $10.90
  • Roll Canai with Curry (Chicken or Beef) $13.90
  • Fish Ball Noodle Soup $10.90
  • Lobak Roll (Deep Fried Pork) $8.90
Glen Hotel

Glen Hotel

location

Address

The Glen Hotel, 24 Gaskell Street, Eight Mile Plains, Brisbane

phone

Phone

0732706666

clock

Opened hours

Mon 11 AM to 2:30 PM, 5:30 PM to 9 PM Tue 11 AM to 2:30 PM, 5:30 PM to 9 PM Wed 11 AM to 2:30 PM, 5:30 PM to 9 PM Thu 11 AM to 2:30 PM, 5:30 PM to 9 PM Fri 11 AM to 2:30 PM, 5:30 PM to 9 PM Sat 11 AM to 2:30 PM, 5:30 PM to 9 PM Sun 11 AM to 2:30 PM, 5:30 PM to 9 PM
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Australian , Bar , Gluten Free , Pub Food

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Bar Scene ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Television ,  Groups

Location
The Glen Hotel, 24 Gaskell Street, Eight Mile Plains, Brisbane